CONTRACTOR_PROPOSAL_CHECKLIST(MFP).docx

CONTRACTOR PROPOSAL CHECKLIST

Repair and Preventative Maintenance on Miscellaneous Food Processing (MFP) Equipment Camp LeJeune, Cherry Point, New River, and Seymour Johnson (Contractor Name)

Solicitation Number: Closing Date and Time:

Instructions to Offerors _______ RFP submitted timely _______ RFP signed by authorized representative _______ Offeror has active SAM profile with appropriate FAR and DFARS reps, certs and provisions completed _______ Offeror meets RFP NAICS code and SB size standard _______ Offeror has or will register in WAWF prior to award _______ Offeror has or will register in EDA prior to award _______ Offeror has or will register in MyInvoice prior to award _______ Offeror has submitted at least 5 references 7 days prior to closing date _______ Offeror agrees to 90 days period of acceptance

Technical Acceptability _______ Offeror has submitted brief narrative explaining technical capability IAW PWS (not exceed 3 pages) _______ Brief narrative explaining service techs ability IAW PWS (not exceed 3 pages)

Pricing _______ Offeror has submitted pricing for each line item for base and all option years

**Place initial for each item indicating compliance**