FY22 4TH QTR BREAD SPECS.pdf

NATIONAL MENU SPECIFICATIONS QUOTE SHEET

Institution: Fiscal Year: 2022 QUARTER

MDC BROOKLYN, NY 4TH

1* Bread, Roll, Enriched, Finger (Hot Dog), Wheat, Pan Baked, Sliced, Fresh, Seedless. (CID A-A-20053B, Type I, Class of Roll D, Style of Roll 3, Bake Type a, Slice Type i, Product State a, Seed type I). Fresh bread shall be delivered within 48 hours after baking. 12 - 16 Buns Per Pack. *MUST BE MARKED

KOSHER*. Must Specify amount per pack on Bid. Bread delivery will be on the Mondays, Tuesdays, Thursdays and Fridays of each week, and the weekly order will be submitted to the vendor by Food

Service no later than the Friday prior to the next delivery. If delivery days need to be adjusted, Food

Service will communicate the need to the vendor as soon as possible.

PK 4200

2* Bread, Roll, Enriched, Sandwich (Hamburger), Whole Wheat, Part Whole Wheat, or Multigrain, Pan

Baked, Sliced, Fresh, Seedless. (CID A-A-20053B, Type I, Class of Roll C, Style of Roll 2, 3, or 4, Bake

Type a, Slice Type i, Product State a, Seed type I). Fresh bread shall be delivered within 48 hours after baking. 12 - 16 Buns Per Pack. *MUST BE MARKED KOSHER*. Must Specify amount per pack on Bid.

Bread delivery will be on the Mondays, Tuesdays, Thursdays and Fridays of each week, and the weekly order will be submitted to the vendor by Food Service no later than the Friday prior to the next delivery. If delivery days need to be adjusted, Food Service will communicate the need to the vendor as soon as possible.

PK 9000

3* Bread, White, Whole Wheat, or Wheat, Unseasoned, Fresh, Any Loaf Size, Pan Baked, Sandwich, Sliced, Enriched, Seedless. (CID A-A-20052B, Type I, Style B, Type II, or Type III, Style B, Product State

1, Loaf Size a-e, Bake Type i, Shape b, Slice Type I, Enrichment Type A, Seed Type 2). Fresh bread shall be delivered within 48 hours after baking. 20 Slices per Loaf or Specify. *MUST BE MARKED KOSHER*.

Must Specify amount per pack on Bid. Bread delivery will be on the Mondays, Tuesdays, Thursdays and Fridays of each week, and the weekly order will be submitted to the vendor by Food Service no later than the Friday prior to the next delivery. If delivery days need to be adjusted, Food Service will communicate the need to the vendor as soon as possible.

LF 25,000

Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a "product of" a Foreign Country and distributed in the United

States. When options are offered on the specifications, it is the FSA's determination as to what options are put out to bid. Not all options need be put out for bid. (i.e., cans and pouches)

BREAD