Form 10.pdf

NATIONAL MENU SPECIFICATIONS QUOTE SHEET

Page 1 of 42 November 14, 2020

Institution: Fiscal Year: Quarter:

FCI Dublin 2021 2nd

Unit of Units to Price Per Number Item Description Issue Order Unit Total

1 Beans, Dry, Black Beans, Whole, U.S. Grade 1 - 3 LB 2 Beans, Dry, Black Eyed Peas, U.S. Grade 1 - 3 LB 3 Beans, Dry, Great Northern, Whole, U.S. Grade 1 - 3 LB 4 Beans, Dry, Kidney or Red, Whole, U.S. Grade 1 - 3 LB 5 Beans, Dry, Lentils, Whole, U.S. Grade 1 - 3 LB 6 Beans, Dry, Pinto, Whole, U.S. Grade 1 - 3 LB 3,050 7 Beans, Dry, Split Pea, Green, U.S. Grade 1 - 3 LB 8 Beans, Kidney or Red, Canned, In Brine, Meatless, Light or Dark Red. (CID A-A-20134C, Type I or IV, Class C, D, E, or I, Style 1). 6/#10 cans per case

CS

9 Beans, Garbanzo (Chick Peas), Canned, In Brine, Meatless. (CID AA-20134C, Type I or IV, Class E or J, Style 1). 6/#10 cans per case

CS

10 Beans, Black Eyed Peas, Canned, In Brine, Meatless. (CID A-A-20134C, Type 1, Class F, Style 1). 6/#10 cans per case

CS

11 Beans, Pintos, Canned, In Brine, Meatless. (CID A-A-20134C, Type I or IV, Class B, Style 1). 6/#10 cans per case

CS

12 Beans, Great Northern, In Brine, Meatless. (CID A-A-20134C, Type I, Class C, Style 1). 6/#10 cans per case

CS

13 Beans, Black, Canned, In Brine, Meatless. (CID A-A-20134C, Type I, Class K or Type IV, Class A; Style 1).

6/#10 cans per case

CS

14 Rice, U.S. Grade 1 or 2, Long Grain MILLED Rice, Parboiled Light, 50 Pound bags only. LB 15 Rice, U.S. Grade 1 or 2, Long Grain MILLED Rice LB 16 Rice, U.S. Grade 1 or 2, Long Grain, BROWN Rice, Parboiled Light LB 17 Rice, U.S. Grade 1 or 2, Long Grain, BROWN Rice LB

Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a "product of" a Foreign Country and distributed in the United States. When options are offered on the specifications, it is the FSA's determination as to what options are put out to bid. Not all options need be put out for bid. (i.e., cans and pouches). Items that are fried may be baked at the institutions discretion. The NFSA/Chief Dietitian will make the final determination on product compliance.

RICE

BEANS

PASTA

Page 2 of 42 November 14, 2020

Institution: Fiscal Year: Quarter:

FCI Dublin 2021 2nd

Unit of Units to Price Per Number Item Description Issue Order Unit Total

Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a "product of" a Foreign Country and distributed in the United States. When options are offered on the specifications, it is the FSA's determination as to what options are put out to bid. Not all options need be put out for bid. (i.e., cans and pouches). Items that are fried may be baked at the institutions discretion. The NFSA/Chief Dietitian will make the final determination on product compliance.

18 Pasta, Macaroni, Elbow Form, Regular. (CID A-A-20062E, Type I, Style A, B, or C). Enriched in accordance with the requirements as specified in 21 CFR 139.113 and 21 CFR 139.135. 5 lb to 20 lb sealed bags.

LB

19 Pasta, Lasasgna Noodles, Curl or Flat Form, Regular. (CID A-A- 20062E, Type VIII, Class 1 of 2, Style A, B, or C). Enriched in accordance with the requirements as specified in 21 CFR 139.115 and 21 CFR

139.135. 1 lb to 20 lb sealed bags.

LB

20 Pasta, Macaroni, Rotini Form, Regular. (CID A-A-20062E, Type V, Style A, B, C, or D). Enriched in accordance with the requirements as specified in 21 CFR 139.115 and 21 CFR 139.135. 5 to 20 lb sealed bags.

LB

21 Pasta, Penne, Regular. (CID A-A-20062E, Type XIV, Style A, B, or C). Enriched in accordance with the requirements as specified in 21 CFR 139.115 and 21 CFR 139.135. 5 lb to 20 lb sealed bags.

LB

22 Pasta, Spaghetti, Long Form, Regular. (CID A-A-20062E, Type VI, Style A, B, or C). Enriched in accordance with the requirements as specified in 21 CFR 139.115 and 21 CFR 139.135. 5 lb to 20 lb sealed bags.

LB

23 Pasta, Enriched Egg Noodles, Ribbon Shaped Noodles or Large Bow Shaped Noodles. (CID A-A- 20063C, Type I or Type II, Style B). 5 lb to 20 lb sealed bags.

LB

24 Pasta, Macaroni, Ziti Form, Regular. (CID A-A-20062E, Type XIII, Style A, B, or C). Enriched in accordance with the requirements as specified in 21 CFR 139.115 and 21 CFR 139.135. 5 lb to 20 lb sealed bags.

LB

25 Corn Meal, Degermed (lower fat), Enriched, or Yellow, Course Granulation (CID A-A-20066B, Type III, Class B, Color 1 or 2, Granulation a).

LB 600

26 Corn Starch, Unmodified, regular, native or common, fine or coarse powder. LB 27 Flour, General, All Purpose, Unbleached. (CID A-A-20126F, Type II or VI, Style A). 50 Lbs Bags LB 28 Non-Fat Dry Milk, Fortified with Vitamins A and D. (CID A-A-20085D, Type II). LB

CEREAL

CORN MEAL, CORN STARCH, FLOUR, NON-FAT DRY MILK

Page 3 of 42 November 14, 2020

Institution: Fiscal Year: Quarter:

FCI Dublin 2021 2nd

Unit of Units to Price Per Number Item Description Issue Order Unit Total

Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a "product of" a Foreign Country and distributed in the United States. When options are offered on the specifications, it is the FSA's determination as to what options are put out to bid. Not all options need be put out for bid. (i.e., cans and pouches). Items that are fried may be baked at the institutions discretion. The NFSA/Chief Dietitian will make the final determination on product compliance.

29 Cereal, Prepared, Ready to Eat, Wheat, Bran Flakes, made from Whole grains or combination of whole and refined grains. (CID A-A-20000D, Type I, Class 5, Grain Composition A). Bulk package range between 12 to 40 lb case. In Sealed bags Product of the USA or Canada Specify case weight on bid.

LB

30 Cereal, Prepared, Ready to Eat, Cinnamon toasters, Cinnamon toast crunch, Frosted flakes. (CID A-A- 20000D, Any Type, Any Class, Any Grain Composition). Bulk package range 12 to 40 lb case. In Sealed bags Product of the USA or Canada. Specify case weight and type of cereal on bid. Type of cereal may be specified locally.

LB

31 Cereal, Prepared, Ready to Eat, Wheat, Bran Flakes, made from Whole grains or combination of whole and refined grains. (CID A-A-20000D, Type I, Class 5, Grain Composition A). .81 oz to 1.5 oz Individual Package. Specify case count on bid.

EA

32 Cereal, Prepared, Sugar Cereal, Ready to Eat, Any type, any style, and any grain composition. (CID A-A- 20000D, Any Type, Any Class, Any Grain Composition). .81 oz to 1.5 oz individual package. Specify case count and type of cereal on bid.

EA

33 Hominy Grits, Enriched, White Regular (CID A-A-20035D, Type I or II, Style A). 50 LBS Bags LB 34 Cereal, Rolled Oats, Quick cooking, Unflavored, Any Style, Any container size (CID A-A-20090F, Type II, Flavor A, Style 1 - 3) 50 LBS Bags

LB

35 Chips, Potato, 1 oz sealed individual package, bbq, sour cream & onion, jalapeno, salt and vineger.

Note case count and flavors in bid. Kosher

EA

36 Chips, Potato, Baked, 1 oz sealed individual package, various flavors. Note case count and flavors in bid.

EA

37 Peanut Butter, Regular or Reduced Fat, Smooth or Chunky/crunchy, Stabilized, Non-fortified, Salted or Unsalted. (CID A-A-20328B, Style I, Class A or B, Texture 1 or 3, Type a, Fortification 1, Seasoning (a) or (b). 1 to 5 lb sealed containers. Specify BRAND and weight of container on bid. Skippy, Jiffy, Peter pan

LB

POTATO CHIPS

PEANUT BUTTER

Page 4 of 42 November 14, 2020

Institution: Fiscal Year: Quarter:

FCI Dublin 2021 2nd

Unit of Units to Price Per Number Item Description Issue Order Unit Total

Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a "product of" a Foreign Country and distributed in the United States. When options are offered on the specifications, it is the FSA's determination as to what options are put out to bid. Not all options need be put out for bid. (i.e., cans and pouches). Items that are fried may be baked at the institutions discretion. The NFSA/Chief Dietitian will make the final determination on product compliance.

38 Peanut Butter, Regular or Reduced Fat, Smooth, Stabilized, Non-fortified, Salted or Unsalted. (CID A-A- 20328B, Style I, Class A or B, Texture 1, Type a, Fortification 1, Seasoning (a) or (b). 2 oz Individual Packets. Specify total count per case on bid.

EA

39 Soy Protein Products (SPP), Meat Flavor, Chunks. Soy Protein Products (SPP) covered by this specification are food products produced by the reduction or removal from soybeans of certain of the major non-protein constituents (water, oil, carbohydrates) in a manner to achieve a protein content of:

– in the case of soy protein flour (SPF) 50% or more and less than 65%;

– in the case of soy protein concentrate (SPC) 65% or more and less than 90%;

– in the case of soy protein isolate (SPI) 90% or more.

The protein content is calculated on a dry weight basis excluding added vitamins, minerals, amino acids and food additives. Product comes dehydrated, in bulk packaging, with chunks averaging from ½” to 1” in size. Product will not contain any animal by products or ingredients.

LB

40 Soy Protein Products (SPP), Meat Flavor, Bits or Crumbles. Soy Protein Products (SPP) covered by this specification are food products produced by the reduction or removal from soybeans of certain of the major non-protein constituents (water, oil, carbohydrates) in a manner to achieve a protein content of:

– in the case of soy protein flour (SPF) 50% or more and less than 65%;

– in the case of soy protein concentrate (SPC) 65% or more and less than 90%;

– in the case of soy protein isolate (SPI) 90% or more.

The protein content is calculated on a dry weight basis excluding added vitamins, minerals, amino acids and food additives. Product comes dehydrated, in bulk packaging. Product will not contain any animal by products or ingredients.

LB

SOY AND NO FLESH PRODUCTS

Page 5 of 42 November 14, 2020

Institution: Fiscal Year: Quarter:

FCI Dublin 2021 2nd

Unit of Units to Price Per Number Item Description Issue Order Unit Total

Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a "product of" a Foreign Country and distributed in the United States. When options are offered on the specifications, it is the FSA's determination as to what options are put out to bid. Not all options need be put out for bid. (i.e., cans and pouches). Items that are fried may be baked at the institutions discretion. The NFSA/Chief Dietitian will make the final determination on product compliance.

41 Soy Protein Products (SPP),Chicken Flavor, Chunks. Soy Protein Products (SPP) covered by this specification are food products produced by the reduction or removal from soybeans of certain of the major non-protein constituents (water, oil, carbohydrates) in a manner to achieve a protein content of:

– in the case of soy protein flour (SPF) 50% or more and less than 65%;

– in the case of soy protein concentrate (SPC) 65% or more and less than 90%;

– in the case of soy protein isolate (SPI) 90% or more.

The protein content is calculated on a dry weight basis excluding added vitamins, minerals, amino acids and food additives. Product comes dehydrated, in bulk packaging, with chunks averaging from ½” to 1” in size. Product will not contain any animal ingredients.

LB

42 Meat Alternative, Individually Frozen, Soy, Vegetable, or Legume Based, Patty or Rectangle Shaped (CID A-A-20275A, Type I, II, or III, Style A or L.) Fully cooked, beef flavor. Product to be Vegan alternative for Beef Patty. Product will not contain any animal by products or ingredients. 4 oz-5 oz

EA 900

43 Meat Alternative, Individually Frozen, Soy, Vegetable, or Legume Based, Patty or Rectangle Shaped (CID A-A-20275A, Type I, II, or III, Style A or L.). Fully cooked, chicken flavor. Product to be alternative for Chicken Patty. Product will not contain any animal by product or ingredients.

LB

44 Tofu, Regular or Organic, Firm, Medium Firm, Extra Firm, or Super Firm, Refrigerated or Shelf Stable.

Ingredients include: Water, Regular or Organic Soy Beans, Calcium Sulfate or Glucono Delta Lactone, and Calcium Chloride. Note package size on bid. Product will not contain any animal by product or ingredients.

LB

45 Hummus, Prepared. Made from cooked mashed chickpeas, blended with tahini (tehena), oil, citrus juice, salt and garlic. Individual 4oz cups. Quote must specify if quoting on Individual and case size.

Product will not contain any animal by product or ingredients.

EA 4,010

SHORTENING AND OIL

Page 6 of 42 November 14, 2020

Institution: Fiscal Year: Quarter:

FCI Dublin 2021 2nd

Unit of Units to Price Per Number Item Description Issue Order Unit Total

Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a "product of" a Foreign Country and distributed in the United States. When options are offered on the specifications, it is the FSA's determination as to what options are put out to bid. Not all options need be put out for bid. (i.e., cans and pouches). Items that are fried may be baked at the institutions discretion. The NFSA/Chief Dietitian will make the final determination on product compliance.

46 Shortening, General Purpose, (CID A-A 20100D, Type I). Shortening will consist only of partially hydrogenated deodorized vegetable oil or blends of vegetable oils. Product shall not contain antioxidants or antifoaming agents. Smoke point meets or exceeds 425 degrees F, 50 pound block.

LB

47 Shortening, Liquid (deep-fry cooking) (CID A-A 20100D, Type III). Shortening will consist only of deodorized vegetable fats and oils, or blends of vegetable oils. The fats and oils will have been processed by hydrogenation. Shortening shall contain antifoaming agents and may contain antioxidants. Smoke point meets or exceeds 425 degrees F. 5-Gallon Container or 35 lb container (4.4 gallon). Note package size provided on bid.

CT

48 Oils, Salad, Vegetable, Canola (rapeseed), Corn, Cottonseed, Olive (refined), Peanut, Safflower, Soybean, Sesame, Sunflower, or any other vegetable oils or combinations of these oils. (CID A-A- 20091D, Type II). Gallons, Half Gallons, 5 Gallon Containers, or 35 lb Containers. Note size of container and case size on bid.

CT 40

49 BUTTER, Bulk (Made exclusively from milk or cream or both, with or without common salt, and with or without additional coloring matter, and containing not less than 80 % by weight of milkfat). U.S. Grade AA, A, or B. As defined in 7 CFR 58.2621-2627. State case size and pack on bid. 1 LBS Blocks

LB

50 BUTTER, Whipped, Bulk (Made exclusively from milk or cream or both, with or without common salt, and with or without additional coloring matter, and containing not less than 80 % by weight of milkfat

– by the uniform incorporation of air or inert gas into butter). U.S. Grade AA or A. As defined in 7 CFR

58.2425 – 2430. State case size and pack on bid.

LB

51 Margarine, Bulk, All Vegetable. Margarine shall comply with all applicable Federal regulations including those contained in the Food and Drug Standard of Identity for Margarine (21 CFR Part 166) and must conform to USDA Specifications for Vegetable Oil Margarine. Margarine shall be made from one or more of the following vegetable oils; canola, safflower, sunflower, corn, soybean, or peanut oil.

Margarine contains not less than 80% fat. 1 LBS Blocks

BUTTER & MARGARINE

Page 7 of 42 November 14, 2020

Institution: Fiscal Year: Quarter:

FCI Dublin 2021 2nd

Unit of Units to Price Per Number Item Description Issue Order Unit Total

Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a "product of" a Foreign Country and distributed in the United States. When options are offered on the specifications, it is the FSA's determination as to what options are put out to bid. Not all options need be put out for bid. (i.e., cans and pouches). Items that are fried may be baked at the institutions discretion. The NFSA/Chief Dietitian will make the final determination on product compliance.

52 Margarine, Reddies, All Vegetable. 90 patties per lb on paper chips, 12 lbs per case. Margarine shall comply with all applicable Federal regulations including those contained in the Food And Drug Standard of Identity for Margarine (21 CFR Part 166) and must conform to USDA Specifications for Vegetable Oil Margarine. Margarine shall be made from one or more of the following vegetable oils:

canola, safflower, sunflower, corn, soybean, or peanut oil. Margarine contains not less than 80% fat.

KOSHER

CS 50

53 Dressing, REAL Mayonnaise, Regular, Extra Heavy (CID A-A-20140D, Type I, Style A, B, C, or D). 4/1 Gallon plastic containers per case. KRAFT, HELLMAN NAME BRAND PRODUCT. NO IPS, WINSTON, LUCKY, ELWOOD. NO RELABELED OR HOUSE BRANDS

CS 300

54 Dressing, Salad, Pourable, Regular, Lit, Reduced Fat, or Fat Free, Flavor, Creamy Style. (CID A-A- 20162B, Type I, II, III, or IV, Any Class, Creamy Style). 4/1 Gallon plastic containers per case. Note Class on bid. NAME BRAND WISHBONE, KRAFT. NO IPS, WINSTON, LUCKY, ELWOOD NO RELABELED OR HOUSE BRANDS Note Style on bid. RANCH ONLY

CS 10

55 Dressing, Salad, Regular, Reduced Fat, Fat Free, or Light. (CID A-A-20140D, Type II, Style A, B, C, or D).

Salad Dressing shall comply with 21 CFR 169.150. 4/1 gallon plastic containers per case. NAME BRAND WISHBONE, KRAFT. NO IPS, WINSTON, LUCKY, ELWOOD NO RELABELED OR HOUSE BRANDS Note Style on bid. ITALIAN ONLY

CS 12

56 Dressing, Local , Salad, Regular, Reduced Fat, Fat Free, or Light. (CID A-A-20140D, Type II, Style A, B, C, or D). Salad Dressing shall comply with 21 CFR 159.150. 9 Gram Individual Packet. Each. 200 per case Note case count on bid. NAME BRAND WISHBONE,KRAFT NO IPS,WINSTON,LUCKY,ELWOOD NO RELABELED OR HOUSE BRANDS Note Style and brand on bid. KOSHER

EA 200

57 Mustard, Prepared, Yellow (Salad Style). (CID A-A-20036C, Type I). 4/1 Gallon plastic containers per case.

CS

58 Mustard, Prepared, Yellow (Salad Style). (CID A-A-20036C, Type I). EACH 4.5 Gram Individual Packets.

Specify case count on bid.

EA

DRESSINGS, VINEGAR & CONDIMENTS

Page 8 of 42 November 14, 2020

Institution: Fiscal Year: Quarter:

FCI Dublin 2021 2nd

Unit of Units to Price Per Number Item Description Issue Order Unit Total

Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a "product of" a Foreign Country and distributed in the United States. When options are offered on the specifications, it is the FSA's determination as to what options are put out to bid. Not all options need be put out for bid. (i.e., cans and pouches). Items that are fried may be baked at the institutions discretion. The NFSA/Chief Dietitian will make the final determination on product compliance.

Pickle, Relish, Sweet ( regular), Bulk, Cured. Product will comply with the United States Standards for Grades of Pickles (55 FR 11905). Grade A . 4/1 Gallon Plastic Containers per case.

CS

60 Pickle, Relish, Sweet (mild or regular), Individual, Cured. Product will comply with the United States Standards for Grades of Pickles (55 FR 11905). Grade A or B. 9 Gram Individual Packet, Each. Specify case count on bid.

EA

61 Pickles, Sliced crosswise, crosscut or waffle cut style, Bulk, Dill, Cured. Product will comply with the United States Standards for Grades of Pickles (55 FR 11905). Grade A . 4/1 Gallon Plastic Containers per case. Note package size on bid.

CT 40

62 Pimentos, Canned, as such product is defined in the Standards of Identity for Canned Pimintos (21 CFR 155.200). Pieces, Slices, Diced or Chopped. US Grade A (US Fancy) or Grade C (US Standard). State can and case size on bid. 6/ #10 cns

CS 25

63 Tartar Sauce, Individual Packet, Each, Regular, Reduced Fat, Fat Free, or Light (CID A-A-20140D, Type II, Style A, B, C, or D). Specify case count on bid.

EA

64 Vinegar, White or Distilled, 50 Grain Strength, 4/1 Gallon containers per case. CS 12

65 Jelly, Fruit, Standardized, Grape or Strawberry. Regular U.S. Grade A or Equivalent. (CID A-A-20078C, Kind A, B, F, M,R, S, Y, or AA, Style 1 or 2. Finished product quality A. 10-1.5oz Gram Individual Portion Each. Specify case count and kind on bid. A QUALITY NAME BRAND ONLY, WELCHES, SMUCKERS, ETC. NO IPS, WINSTON, LUCKY, ELWOOD, AMERICANA NO RELABELED OR HOUSE BRANDS

KOSHER

EA

66 Sugar, Brown, Light or Dark (CID A-A-20135D, Type II, Style A or B) 50 LBS Container. NO

DYHYDRATED GRANULATED BROWN SUGAR

LB 200

67 Sugar, White (Refined), Powdered or Confectioners (CID A-A-20135D, Type I, Style C) 50 LBS Container LB

68 Sugar, White (Refined), Granulated (extra fine, or super fine) (CID A-A-20135D, Type I, Style A or B). 50 lbs Containers.

JELLY, SUGARS, SYRUP

Page 9 of 42 November 14, 2020

Institution: Fiscal Year: Quarter:

FCI Dublin 2021 2nd

Unit of Units to Price Per Number Item Description Issue Order Unit Total

Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a "product of" a Foreign Country and distributed in the United States. When options are offered on the specifications, it is the FSA's determination as to what options are put out to bid. Not all options need be put out for bid. (i.e., cans and pouches). Items that are fried may be baked at the institutions discretion. The NFSA/Chief Dietitian will make the final determination on product compliance.

69 Sugar, White (Refined), Granulated (fine, extra fine, or super fine)(CID A-A-20135D, Type I, Style A or B). Each individual is 1/10 oz. State case count on bid.

EA

70 Sugar Substitute, Non-Carbohydrate, Saccharin, Acesulfame K, Aspartame, Sucralose, Neotame, or Rebaudioside A, Granular, Packaged in Envelopes/Packets. (CID A-A-20178C, Types I-VI, Style A, Package 1). Each individual is .80 to 1.0 Gram. State case count on bid. 2000 per case. KOSHER

EA

71 Syrup, Table, Regular, Any flavor (CID A-A-20124D, Type IV, Style 1 or 2, Flavor A, B, C, D, or E). Syrup shall be manufactured in accordance with the U.S. Standard of Identity for Table Syrup, 21 CFR

168.180. Each. Individuals are 1 oz. State case count and flavor on bid.

EA

72 Syrup, Table, THICK MAPLE SYRUP (CID A-A-20124D, Type IV, Style 1 or 2, Flavor A, B, C, D, or E.)

Syrup shall be manufactured in accordance with the U.S. Standard of Identity for Table Syrup, 21 CFR

168.180. 4/1 Gallon Plastic Containers per case. NAME BRAND SYRUPS HUNGRY JACK, MRS

BUTTERWORTH OR AUNT JEMIMA, STATE BRAND ON BID NO IPS, WINSTON, LUCKY, ELWOOD NO

RELABELED OR HOUSE BRANDS

CS 40

Pastries, Breakfast , 3.5-4 oz Assorted, Individual, Fresh or Frozen, Thaw and Serve, or Bake and Serve.

(Muffins ONLY FOLLOWING BRANDS CHEF PIERRE, OTIS SPUNKMEYER, HOSTESS 4 oz Honey buns only following brands Little debbie, clover hill, duchess) Looking for a mixture of both items Specify item, size case count. Items will not contain poppy seeds. Individually wrapped.

EA

74 Pastries, Desserts, Assorted, Individual, Fresh or Frozen, Thaw and Serve or Bake and Serve. (Cookies, Cakes, Pies, etc.) Specify item, size case count and if items contain yeast on bid. Items will not contain poppy seeds.

EA

PASTRIES (BREAKFAST CAKES & DESSERTS)

PIZZA, TACO SHELLS, TORTILLAS, TORTILLA CHIPS, FRENCH TOAST, PANCAKES (PREMADE ITEMS)

Page 10 of 42 November 14, 2020

Institution: Fiscal Year: Quarter:

FCI Dublin 2021 2nd

Unit of Units to Price Per Number Item Description Issue Order Unit Total

Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a "product of" a Foreign Country and distributed in the United States. When options are offered on the specifications, it is the FSA's determination as to what options are put out to bid. Not all options need be put out for bid. (i.e., cans and pouches). Items that are fried may be baked at the institutions discretion. The NFSA/Chief Dietitian will make the final determination on product compliance.

Pizza, Prepared, Frozen, Cheese, Thin Crust, Mozzarella Cheese (Regular, Lite or Low-moisture part skim as indicated in 21 CFR 133.144, 133.158, and 133.113), Enriched wheat or whole wheat crust,Round Individual, 5-7 oz (specify size), Individually Quick Frozen. (CID A-A-20277, Type I, Style of Pizza A, Type of Cheese 1, 2, 3, or 7, Crust a or b, Shape 1, cut b; Shape 2, cut b; Shape 3, cut d, e, or f;

or Shape 4.)

Ingredients: Pizza will consist of a dough crust, tomato sauce, cheese and spices. The dough crust will contain enriched flour and yeast and/or other leavening agents. The sauce shall be prepared from peeled and cored tomatoes, tomato puree, and/or tomato paste; water; and spices, including salt;

and/or other ingredients as appropriate. Product shall be manufactured not more than 180 days prior to delivery. Bid Quote MUST indicate actual portion weight, dimensions, & case pack.

EA

76 Taco Shells, Corn, U Shaped, Enriched. (CID A-A-20143B, Type III, Style A, Shape b, Enrichment type i).

Each. State case count on bid.

EA 8,000

Tortillas, White with 10" in diameter, Round Shelf stable, refrigerated, or frozen, Table Ready. (CID A- A-20143B, Type 1, Style B, C, or E, Size 7, 8, or 9, Shape a, Enrichment type I, Product state a, c, or d, Cook state I). Each. State case count on bid. 10” case count 10 -20 per pack /120 per case.

EA 21,100

78 Tortillas, Corn, 5" to 7" in diameter, Round, Shelf stable, refrigerated, or frozen, Table Ready. (CID A-A- 20143B, Type I, Style A, Size 4, 5, or 6, Shape a, Enrichment type I, Product state a, c, or d, Cook state I).

Each. State case count on bid.

EA

79 Tortilla Chips, Corn, Round or Triangular, Enriched, Shelf Stable, Table Ready (CID A-A-20143B, Type II, Style A, Shape a or c, Enrichment type I, Product state a, Cook state I). Bulk packaged.

LB 1,500

French Toast, Frozen, Regular , Any Flavor, Any Shape. (CID A-A-20234B, Type II, Style A or B, Class 3, Flavor A, B, C, or D, Shape 1 - 8). Each. State Flavor, Shape and case count on bid.

EA

PIZZA, TACO SHELLS, TORTILLAS, TORTILLA CHIPS, FRENCH TOAST, PANCAKES (PREMADE ITEMS)

Page 11 of 42 November 14, 2020

Institution: Fiscal Year: Quarter:

FCI Dublin 2021 2nd

Unit of Units to Price Per Number Item Description Issue Order Unit Total

Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a "product of" a Foreign Country and distributed in the United States. When options are offered on the specifications, it is the FSA's determination as to what options are put out to bid. Not all options need be put out for bid. (i.e., cans and pouches). Items that are fried may be baked at the institutions discretion. The NFSA/Chief Dietitian will make the final determination on product compliance.

81 Pancake, Frozen, Regular, Any Flavor, Any Shape. (CID A-A-20234B, Type II, Style A or B, Class 2, Any Flavor, Shape 1 - 8). Each. State Flavor, Shape and case count on bid.

EA

82 Tomato Catsup, as defined in the standard of identity for catsup, ketchup, HIENZ, HUNT catchup (21 CFR 155.194). U.S. Grade A. 6/#10 Cans per case. NO IPS,WINSTON,LUCKY,ELWOOD NO RELABELED

OR HOUSE BRANDS

CS

83 Tomato Catsup, as defined in the standard of identity for catsup, ketchup, catchup (21 CFR 155.194).

U.S. Grade A-C. Each. Individual 9 Gram Packets. NO IPS,WINSTON,LUCKY,ELWOOD NO RELABELED

OR HOUSE BRANDS

EA

84 Tomatoes, Canned, Diced, as defined in the standard of identity for canned tomatoes (21 CFR 155.190). U.S. Grade A-C, Average drained weight of 54.7 to 63.5 ounces per #10 can/pouch. 6/#10 cans per case. State case count and NAME BRAND on bid.NO IPS, WINSTON, LUCKY, ELWOOD NO

RELABELED OR HOUSE BRANDS

CS 32

Tomato, Paste, as defined in the standard of identity for tomato paste (21 CFR 155.191). Natural Tomato Soluble Solids ranging from extra heavy to medium concentration (28 to 39.3%). U.S. Grade A, U.S. Fancy, U.S. Grade C, or U.S. Standard. 6/#10 cans per case.State case count and NAME BRAND on State on bid.NO IPS,WINSTON,LUCKY,ELWOOD NO RELABELED OR HOUSE BRANDS

CS

86 Tomatoes, Canned, Whole, as defined in the standard of identity for canned tomatoes (21 CFR 155.190). U.S. Grade A - C, Average drained weight of 54.7 to 63.5 ounces per #10 can/pouch. 6/#10 cans per case.State case count and NAME BRAND on State on bid.NO IPS,WINSTON,LUCKY,ELWOOD

NO RELABELED OR HOUSE BRANDS

CS

87 Vegetable, Beans, Green, Canned, Cut, Sliced Lengthwise, or French Style, Round Tye, Good to reasonably good character (A or B), Minimum drain weight 59 oz. U.S. Grade A-C. As defined in Food and Drug Standard of Identity 21 CFR 155.120. Originated from crops that have been 100 % grown, processed, and packed in the United States or Canada. 6/#10 cans per case. State can on bid. NO IPS, WINSTON, LUCKY, ELWOOD NO RELABELED OR HOUSE BRANDS

CS 300

VEGETABLES (CANS/POUCHES)

TOMATO PRODUCTS

Page 12 of 42 November 14, 2020

Institution: Fiscal Year: Quarter:

FCI Dublin 2021 2nd

Unit of Units to Price Per Number Item Description Issue Order Unit Total

Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a "product of" a Foreign Country and distributed in the United States. When options are offered on the specifications, it is the FSA's determination as to what options are put out to bid. Not all options need be put out for bid. (i.e., cans and pouches). Items that are fried may be baked at the institutions discretion. The NFSA/Chief Dietitian will make the final determination on product compliance.

Vegetable, Beans, Wax, Canned, Cut, Sliced Lengthwise, or French Style, Good to reasonably good character (A or B), Minimum drain weight 59 oz. U.S. Grade A - C. As defined in Food and Drug Standard of Identity 21 CFR 155.120. Originated from crops that have been 100 % grown, processed, and packed in the United States or Canada. 6/#10 cans per case. State can on bid. NO

IPS,WINSTON,LUCKY,ELWOOD NO RELABELED OR HOUSE BRANDS

CS

89 Vegetable, Beets, Canned, Sliced, Diced, Julienne, French Style or Cut. Minimum drain weight 64 oz.

U.S. Grade A, U.S. Fancy, U.S. Grade C or U.S. Standard. As defined in Food and Drug Standard of Identity 21 CFR 155.200. Originated from crops that have been 100% grown, processed, and packed in the United States or Canada. 6/#10 cans per case. State can on bid. NO IPS, WINSTON, LUCKY, ELWOOD NO RELABELED OR HOUSE BRANDS

CS 6

Vegetable, Carrots, Canned, Sliced, Diced, Julienne, French Style, or Cut. Minimum drain weight 64 oz.

U.S. Grade A, U.S. Fancy, U.S. Grade C or U.S. Standard. As defined in Food and Drug Standard of Identity 21 CFR 155.200. Originated from crops that have been 100% grown, processed, and packed in the United States or Canada. 6/#10 cans or pouches per case. State can or pouch on bid. No IPS, WINSTON, LUCKY, ELWOOD NO RELABELED OR HOUSE BRANDS

CS 300

91 Vegetable, Corn, Whole Kernel (Whole Grain), Canned, Conventional or Supersweet, Golden (or yellow), Grade A - C. As defined in Food and Drug Standard of Identity 21 CFR 155.130. Originated from crops that have been 100 % grown, processed, and packed in the United States or Canada. 6/#10 cans per case. State type of can on bid.NO IPS,WINSTON,LUCKY,ELWOOD NO RELABELED OR HOUSE

BRANDS

CS

Vegetable, Collard Greens, Canned, Grade U.S. No. 1. As defined in Title 7, 51.521. Originated from crops that have been 100 % grown, processed, and packed in the United States or Canada. 6/#10 cans per case. State can on bid. NO IPS,WINSTON,LUCKY,ELWOOD NO RELABELED OR HOUSE BRANDS

CS

Page 13 of 42 November 14, 2020

Institution: Fiscal Year: Quarter:

FCI Dublin 2021 2nd

Unit of Units to Price Per Number Item Description Issue Order Unit Total

Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a "product of" a Foreign Country and distributed in the United States. When options are offered on the specifications, it is the FSA's determination as to what options are put out to bid. Not all options need be put out for bid. (i.e., cans and pouches). Items that are fried may be baked at the institutions discretion. The NFSA/Chief Dietitian will make the final determination on product compliance.

Vegetable, Mixed (5-7 way blend mix including carrots, green beans, peas, corn, and lima beans), Canned, With Salt, Without Salt, No Sald Added, Low Sodium, or Other. (CID A-A-20120E, Type II, Style A, B, C, D, or E). Minimum drain weight of 64 oz. Originated from crops that have been 100% grown, processed, and packed in the United States or Canada. 6/#10 cans per case. State can on bid. NO IPS, WINSTON, LUCKY, ELWOOD NO RELABELED OR HOUSE BRANDS

CS 100

94 Vegetable, Mushrooms, Brown, Buttons, Sliced Whole, Random Sliced Whole, Sliced Buttons, or Stems and Pieces. Minimum drain weight 58 oz. U.S. Grade A, U.S. Fancy, U.S. Grade B, or U.S. Extra Standard. 6/#10 cans per case. State can on bid. NO IPS, WINSTON, LUCKY, ELWOOD NO RELABELED

OR HOUSE BRANDS

CS

Vegetable, Peas and Carrots, Canned, Sliced, Diced, Double Diced, or Strips. Peas not less than 50% of drained product and Carrots not less than 25% of drained weight. Minimum drain weight 70 oz. U.S.

Grade A, U.S. Fancy, U.S. Grade B or U.S. Extra Standard. Originated from crops that have been 100 % grown, processed, and packed in the United States or Canada. 6/#10 cans per case. State can on bid.

NO IPS,WINSTON,LUCKY,ELWOOD NO RELABELED OR HOUSE BRANDS

CS

96 Vegetable, Peas, Sweet, Canned. U.S. Grade A - C. As defined in Food and Drug Standard of Identity 21 CFR 155.170. Originated from crops that have been 100% grown, processed, and packed in the United States or Canada. 6/#10 cans per case. State can on bid.NO IPS, WINSTON, LUCKY, ELWOOD

NO RELABELED OR HOUSE BRANDS

CS 100

97 Vegetable, Peppers, Jalapenos, Sliced. U.S. Grade, U.S. Fancy, U.S. No. 1, or U.S. No. 2. As defined in Title 7, 51.1282 - 1284. 6/#10 cans per case. State can on bid. NO IPS,WINSTON,LUCKY,ELWOOD NO

RELABELED OR HOUSE BRANDS

CS

98 Vegetable, Potatoes, White, Dehydrated, Mashed, Granules or Flakes without. (CID A-A-20032G, Type II, Style A, B, or C). Product label must have rehydration instructions and yield amounts. 6/#10 cans per case or bulk packed by the pound. Indicate case/bag size on bid.

Page 14 of 42 November 14, 2020

Institution: Fiscal Year: Quarter:

FCI Dublin 2021 2nd

Unit of Units to Price Per Number Item Description Issue Order Unit Total

Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a "product of" a Foreign Country and distributed in the United States. When options are offered on the specifications, it is the FSA's determination as to what options are put out to bid. Not all options need be put out for bid. (i.e., cans and pouches). Items that are fried may be baked at the institutions discretion. The NFSA/Chief Dietitian will make the final determination on product compliance.

Vegetable, Spinach, Cut leaf of Sliced, U.S. Grade A, U.S. Fancy, U.S. Grade B, or U.S. Extra Standard. As defined in Food and Drug Standard of Identity 21 CFR 51.990. Originated from crops that have been 100% grown, processed, and packed in the United States or Canada, 6/#10 cans per case. State can on bid.NO IPS, WINSTON, LUCKY, ELWOOD NO RELABELED OR HOUSE BRANDS

CS 54

100 Vegtable, Beans, Green, Frozen, Cut, Sliced Lengthwise, or French Style, Round Type, Regular or extended blanch process pack. U.S. Grade A - C. As defined in Title 7 CFR 52.2321 - 2328. Originated from crops that have been 100 % grown, processed, and packed in the United States or Canada.

LB

101 Vegetable, Broccoli, Frozen, Spears, Short Spears, Cut or Chopped. U.S. Grade A or B. As defined in Title 7 CFR 52.631 - 644. *MUST be packed in United States, Canada or Mexico).

LB

102 Vegetable, Carrots, Frozen, Sliced, Diced, Double Diced, Strips, Chips or Cut. U.S. Grade A, U.S. Fancy, U.S. Grade B or U.S. Extra Standard. As defined in Title 7 CFR 52.701 - 711. Originated from crops that have been 100 % grown, processed, and packed in the United States or Canada.

LB

103 Vegetable, Corn, Whole Kernel (Whole Grain), Frozen, Golden (or yellow), Grade A - C. As defined in Title 7 CFR 52.911 - 920. Originated from crops that have been 100 % grown, processed, and packed in the United States or Canada.

LB

104 Vegetable, Greens, Collard, Chopped, Frozen, U.S. Grade A or B. As defined in Title 7, 52.1371 - 1381.

Originated from crops that have been 100 % grown, processed, and packed in the United States or Canada.

VEGETABLES (FROZEN)

Page 15 of 42 November 14, 2020

Institution: Fiscal Year: Quarter:

FCI Dublin 2021 2nd

Unit of Units to Price Per Number Item Description Issue Order Unit Total

Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a "product of" a Foreign Country and distributed in the United States. When options are offered on the specifications, it is the FSA's determination as to what options are put out to bid. Not all options need be put out for bid. (i.e., cans and pouches). Items that are fried may be baked at the institutions discretion. The NFSA/Chief Dietitian will make the final determination on product compliance.

105 Vegtable, Mixed, Frozen (including green beans, lima beans, carrots, sweet corn, and/or peas). Three vegetable mix in which any one vegetable is not more than 40% by weight. Four vegetable mix in which none of the vegetables is less than 8% and no more than 35% by weight, or Five vegetable mix in which none of the vegetables is less than 8% or no more than 30% by weight. U.S. Grade A - C. As defined in Title 7 52.2121-2141. Originated from crops that have been 100 % grown, processed, and packed in the United States or Canada.

LB

106 Vegetable, Peas and Carrots, Frozen. Peas not less than 50% by weight and Diced style Carrots not less than 25% by weight, U.S. Grade A, U.S. Fancy, U.S. Grade B, U.S. Extra Standard, U.S. Grade C, or U.S.

Standard. As defined in Title 7 52.2501-2510. Originated from crops that have been 100 % grown, processed, and packed in the United States or Canada.

LB

107 Vegetable, Peas, Frozen, U.S. Grade A, U.S. Fancy, U.S. Grade B, U.S. Extra Standard, U.S. Grade C or U.S. Standard. As defined in Title 7 52.3511-3520. Originated from crops that have been 100 % grown, processed, and packed in the United States or Canada.

LB

108 Vegetable, Potatoes, French Fries, Frozen, Straight cut , Slices, Wedges, Strips will be 3/8 x 3/8, 1/2 x 1/4, or 3/8 x 3/4 inch and be Extra Long, Long, or Medium (at least 50% or more are 2 inches or longer.

OVENABLE. (Instructions on how to prepare in the oven/fryer are acceptable) U.S. Grade A, U.S. Fancy or U.S. Grade B. As defined in Title 7 62.2391-2405. Originated from crops that have been 100 % grown, processed, and packed in the United States or Canada. Examples of acceptable types also includes wedges, waffle cut, and steak cut. No crinkle cut

LB 2,500

Vegetable, Potatoes, (TATER TOTS). Preformed, Precooked, Frozen, Institutional type, Round, Cross-sectional dimension 3/4 to 1" diameter. Length 1 to 1 1/2 inch, 47 - 54 units per pound. Unseasoned, seasoned with spices, or seasoned with spices and salt. OVENABLE ONLY. (CID A-A-20038C, Pack Type II, Style A, Cross Sectional Dimension 1, Length i, Count A, Seasoning 2, 3, or 5. Cooking Method A).

Originated from crops that have been 100% grown, processed and packed in the United State or Canada. OVENABLE MUST BE STATED ON THE BOX AS PART OF COOKING INSTRUCTION.

LB 7,000

Page 16 of 42 November 14, 2020

Institution: Fiscal Year: Quarter:

FCI Dublin 2021 2nd

Unit of Units to Price Per Number Item Description Issue Order Unit Total

Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a "product of" a Foreign Country and distributed in the United States. When options are offered on the specifications, it is the FSA's determination as to what options are put out to bid. Not all options need be put out for bid. (i.e., cans and pouches). Items that are fried may be baked at the institutions discretion. The NFSA/Chief Dietitian will make the final determination on product compliance.

110 Vegetable, Leafy Greens, Frozen, Spinach, Leaf or Chopped, U.S. Grade A or B. As defined in Title 7 52.1371-1381. Originated from crops that have been 100 % grown, processed, and packed in the United States and Canada.

LB

111 Fruit, frozen. U.S. Grade B or better. Apple slices; diced apricots; blackberries; blueberries; cherries;

peaches; raspberries; strawberries in compliance with the "Commodity Specification for Frozen Fruit" dated June 2017.

CS

112 Fruit, Apples, Siced or Diced, Canned, U.S. Grade A, or U.S. Fancy. Packed in light syrup, lightly sweetened fruit juice and water, lightly sweetened fruit juice, slightly sweetened water, extra light syrup, slightly sweetened fruit juice and water, slightly sweetened fruit juice, or in water. 6/#10 cans per case

CS

113 Fruit, Apricots, Peeled, Halves or Slices, Canned, U.S. Grade A, or U.S. Fancy. Standard of Identity contained in 21 CFR 145.115. Packed in light syrup, lightly sweetened fruit juice and water, lightly sweetened fruit juice, slightly sweetened water, extra light syrup, slightly sweetened fruit juice and water, slightly sweetened fruit juice, or in water. 6/#10 cans per case.

CS 25

114 Fruit, Fruit Cocktail, Canned, U.S. Grade A, or U.S. Fancy, Standard of Identity contained in 21 CFR

27.40 and 27.43. Proportion of Fruit ingredients shall contain Peaches (30%), Pears (25%), Grapes (6%), Pineapple (6%), and Cherries (2%). Packed in light syrup, lightly sweetened fruit juice and water, lightly sweetened fruit juice, slightly sweetened water, extra light syrup, slightly sweetened fruit juice and water, slightly sweetened fruit juice, or in water. 6/#10 cans per case.

CS

115 Fruit, Peaches (Clingstone or Freestone), Canned, Standards of Identity contained in 21 CFR 145.170 and 145.71. Halves, Halved, Quarters, Quartered, Slices, Sliced, Dice, or Diced, U.S. Grade A, B, or C.

Packed in light sytup, lightly sweetened fruit juice and water, lightly sweetened fruit juice, slightly sweetened water, extra light syrup, slightly sweetened fruit juice and water, slightly sweetened fruit juice, or in water. 6/#10 cans per case.

FRUITS (CANNED and FROZEN)

Page 17 of 42 November 14, 2020

Institution: Fiscal Year: Quarter:

FCI Dublin 2021 2nd

Unit of Units to Price Per Number Item Description Issue Order Unit Total

Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a "product of" a Foreign Country and distributed in the United States. When options are offered on the specifications, it is the FSA's determination as to what options are put out to bid. Not all options need be put out for bid. (i.e., cans and pouches). Items that are fried may be baked at the institutions discretion. The NFSA/Chief Dietitian will make the final determination on product compliance.

116 Fruit, Pears, Canned, Standards of Identity contained 21 CFR 145.175 or 145.176, Halves, Halved, Quarters, Quartered, Slices, Sliced, Dice, or Diced, U.S. Grade A, or U.S. Fancy. Packed in light syrup, lightly sweetened fruit juice and water, lightly sweetened fruit juice, slightly sweetened water, extra light syrup, slightly sweetened fruit juice and water, slightly sweetened fruit juice, or in water. 6/#10 cans per case.

CS

117 Fruit, Pineapple, Canned, Standards of Identity, Quality, and Fill of Container contained in 21 CFR

145.180 and 145.181, U.S. Grade A, Chunks. Packed in light syrup, lightly sweetened fruit juice and water, lightly sweetened fruit juice, slightly sweetened water, extra light syrup, slightly sweetened fruit juice and water, slightly sweetened fruit juice, or in water. 6/#10 cans per case.

CS 60

118 Fruit, Plums, Canned, Standards of Identity contained in 21 CFR 155.191, U.S. Grade A, B, C, or U.S.

Fancy, Whole or Halves, peeled, pitted, Purple plum groups. Packed in light syrup, lightly sweetened juice and water, lightly sweetened fruit juice, slightly sweetened water, extra light syrup, slightly sweetened fruit juice and water, slightly sweetened fruit juice, or in water. 6/#10 cans per case.

CS

119 Sauce, Barbeque, Plain/Regular, Honey, Or Hickory Smoke, Without fruit purees added. (CID A-A- 20335B, Flavor I, II, or III, Type B). 4/1 Gallon Plastic Containers per case.

CS

120 Sauce, Chili (Enchilada). U.S. Grade A, U.S. Fancy, U.S. Grade C, or U.S. Standard. As defined in Title 7.52.2191-2202. 4/1 Gallon Plastic Containers per case or 6/#10 cans per case.

CS

121 Sauce, Hot, Green, Chipotle, Habanero, or Other. (CID A-A-20097F, Type I, III, IV, V, or IX). 4/1 gallon plastic containers per case, 6/#10 cans per case or Each. Specify size and/or case on bid.

CS

122 Sauce, Soy, Fermented or Non-Fermented, Reduced Sodium. (CID A-A-20087D, Type I or IV), 4/1 Gallon plastic containers per case NAME BRAND ONLY KIKKOMAN, LA CHOY, SPECIFY BRAND ON BIDNO IPS, WINSTON, LUCKY, ELWOOD NO RELABELED OR HOUSE BRANDS

CS 30

123 Sauce, Worcestershire. (CID A-A-20099C). NAME BRAND ONLY 4/1 gallon plastic containers per case.

SPECIFY BRAND ON BID

CS 30

SAUCES

TUNA

Page 18 of 42 November 14, 2020

Institution: Fiscal Year: Quarter:

FCI Dublin 2021 2nd

Unit of Units to Price Per Number Item Description Issue Order Unit Total

Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a "product of" a Foreign Country and distributed in the United States. When options are offered on the specifications, it is the FSA's determination as to what options are put out to bid. Not all options need be put out for bid. (i.e., cans and pouches). Items that are fried may be baked at the institutions discretion. The NFSA/Chief Dietitian will make the final determination on product compliance.

Tuna, Can or Flexible Pouch, Chunk, Light or White (Albacore), Packed in Water, Salt/Sodium Level Regular, No Salt Added, Very Low Sodium, or Low Sodium. (CID A-A-20155D, Type A or B, Form I, Color A or B, Packing Media 1, Salt/Sodium Level A, B, C, or D). Sodium content will not exceed 1.5% salt.

Tuna can be a product of the U.S. or other Foreign Country that meets the requirements of 21 CFR

123.12. Product may contain soy and/or vegetable broth. chicken of sea, bumble bee Quote must specify brand, size and packing of case and if quoting on cans . NO SOY NO IPS,WINSTON,LUCKY,ELWOOD NO RELABELED OR HOUSE BRANDS 6 Cans Per Case

CS

125 Spices, Baking Powder, Single Action, shall be manufactured from clean, white, free-flowing, highly purified, food grade materials and shall be comprised of acid-reacting materials, sodium bicarbonate, and cornstarch.

CS

126 Spices, Baking Soda, Food Grade Sodium Bicarbonate. Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. 1/2 oz to 50 lb sealed containers or boxes. Note package size on bid.

CS

127 Spices, Basil, Sweet, Ground or Crushed (CID A-A-20001B, Type I, Class C, Form 1 or 3). Packaging must indicate actual delivered weight of product.