FOOD 1ST QTR FY24 QUOTE RESULTS.xlsx

XLSX spreadsheet 26 KB Posted Oct 19, 2023

Attached to: FOOD 1ST QTR FY24 Federal contract opportunity
Solicitation number: 15B11323Q00000016
Issued by: Department of Justice Bureau of Prisons Federal Correctional Institution Morgantown

About this file

Written by GovTribe AI · Dec 21, 2023

This document summarizes the results of a federal contract award for food supplies for the first quarter of fiscal year 2024. The solicitation was issued by the Department of Justice Bureau of Prisons Federal Correctional Institution Morgantown as number 15B11323Q00000016 for food to be delivered between October 1, 2023 and December 31, 2023. The file attached provides the award details for the various food items procured by the agency for the specified period in the form of pricing and quantities. No further information is included in the attached file regarding response dates, set asides, incumbent contractors, or other salient details about the contract award.

View the file

On GovTribe

Work with this file on GovTribe

Download the original file
Contacts named in this file
Similar government files
Ask GovTribe AI about this file

Try for free Login

Text version

The file's text, extracted by GovTribe without its formatting.

MEAT

	ITEM DESCRIPTION	UNIT	QTY	UNIT PRICE	TOTAL	AWARDED VENDOR	UEI NUMBER
1	Kosher Mustard, Ind. Pks.- 200 Count case Kosher Mustard, Prepared, Yellow (Salad Style), Individual Packet. EACH. 4.5 Gram - 9 Gram Packet, Certified Kosher Parve, CID AA20036C, Type I. *Each individual package must be marked with the kosher certification hechsher. Specify packet size on bid.	CS	50	- 0	$0.00	CANCELED
2	Kosher Peanut Butter, Ind., 100 ct Kosher Peanut Butter, Regular, Stabilized, Non-fortified, Individual Packets. EACH. .5 ounce - 2 ounce Packet, Certified Kosher Parve, CID A-A20328B, Style I, Class A, Texture 1, Type A. on bid. *Each individual package must be marked with the kosher certification hechsher. Specify packet size on bid.	CS	50	- 0	$0.00	CANCELED		52
3	Halal Beans & Franks Meal, each Halal Meat - 18 Ounce Beans and Franks Meal consisting of:

- 4 ounce Beef Franks or Cocktail Franks no artificial colors,

- 8 ounce-weight Vegetarian Beans w/Tomato Sauce

- 6 ounce-weight Diced Potatoes Note: The finished product of the Beef Frank may not contain more than 3.5% of a non dairy- non-meat binders and extenders or 2%

isolated soy protein may be used, but must be shown in the ingredients statement on the product's label by its common name.	EA	240	- 0	$0.00	CANCELED
	4	Halal Chicken Wing Meal, each Halal Meat - 16 ounce Chicken Wing Meal consisting of:

- 5 ounce-weight Bone-in Chicken Wings

- 2 ounce-weight BBQ Sauce

- 5 ounce-weight Mashed Potatoes

- 4 ounce-weight Mixed Vegetables	EA	240	- 0	$0.00	CANCELED
	5	Halal Fish Fillet Meal, each HALAL Certified- 14 ounce Fish Fillet Meal

consisting of:

- 4 ounce-weight Fish Fillet cut from solid muscle fillet block flounder, cod, tilapia: or other white fish flesh fillet (not Breaded)

- 2 ounce-weight Tomato Sauce

- 4 ounce-weight White Rice

- 4 ounce-weight Mature Lima Beans	EA	240	- 0	$0.00	CANCELED
	6	Halal Meatballs Meal, each Halal Meat - 15 Ounce Hawaiian Meatballs Meal consisting of:

- 4 ounce-weight Cooked Beef Meatballs

- 2 ounce-weight Sweet Hawaiian Sauce

- 5 ounce-weight Cooked White Rice

- 4 ounce-weight Green Beans	EA	180	- 0	$0.00	CANCELED
	7	Halal Meatloaf Meal, each Halal Meat - 16 Ounce Meatloaf Meal consisting of:

- 4 ounce-weight Meatloaf (made with ground beef with not more than: 20% fat; 20% added ingredients)

- 2 ounce-weight Brown Gravy

- 6 ounce-weight Mashed Potatoes

- 4 ounce-weight Mixed Vegetables

Note: The finished product of the Meatloaf may not contain more than 3.5% of a non dairy/non-meat binders and extenders or 2% isolated soy protein may be used, but must be shown in the ingredients statement on the product's label by its common name.	EA	180	- 0	$0.00	CANCELED
	8	Halal Spaghetti & Meatballs Meal Halal Meat - 20 Ounce Spaghetti and Meatballs Meal consisting of:

- 4 ounce-weight cooked Beef Meatballs (made with ground beef with not more than: 20% fat; 20% added ingredients)

- 5 ounce-weight Spaghetti Pasta

- 3 ounce-weight Tomato Sauce

- 8 ounce-weight Sweet Peas

Note: The finished product of the Meatball may not contain more than 3.5% of a non-dairy/non-meat binders and extenders or 2% isolated soy protein may be used, but must be shown in the ingredients statement on the product's label by its common name.	EA	240	- 0	$0.00	CANCELED
	9	Halal Spanish Omelet Meal, each Certified Halal - 7 Ounce Spanish Omelet Meal consisting of:

- 3 ounce-weight Plain Egg Omelet

- 1 ounce Spanish Sauce

- 3 ounce Potatoes	EA	240	- 0	$0.00	CANCELED
	10	Beef Patty, 4 oz, by the pound Beef, Ground, Patties, IMPS 1136, 80% Lean, Frozen, Round in Shape, Paper Separation or IQF. Patties shall consist of chopped fresh and/or frozen beef without seasoning. Beef must be produced from current raw material, no bench trimmings, steak trim, or reground product to be used. Patties will not contain more than 20% fat, and will not contain added water, phosphates, binders, or extenders. No partially defatted tissue or advanced meat recovery product. PRODUCT MUST BE 6 MONTHS OR YOUNGER UPON DELIVERY WITH THE DATE ON THE LABEL. NO STAMPED/WRITTEN DATES ALLOWED. When trimmed beef cheek meat is used in the preparation, the amount of such meat shall be limited to 25%; NO ORGAN OR TONGUE MEAT. Delivered cases must be labeled All Beef, Pure Beef, or 100% Beef and with fat %. Manufacturers letters will NOT be accepted in lieu of labeling. Beef must have a rosy red appearance upon delivery or it will be rejected. 1 mil or thicker bags. No open bags.	LB	2,000	2.3200	$4,640.00	SHAVER FOODS	KZ6RQ2GPDXG3
	11	Ground Beef, 80/20, by the pound Beef, Ground, 80% Lean, IMPS 136, Frozen. Will consist of chopped fresh and/or frozen beef without seasoning. Beef must be produced from current raw material, no bench trimmings, steak trim, or reground product to be used as raw material. Finished beef will not contain more than 20% fat, and will not contain added water, phosphates, binders, or extenders. No partially defatted tissue or advanced meat recovery product. BEEF MUST BE 6 MONTHS OR YOUNGER UPON DELIVERY WITH THE DATE ON THE LABEL, NO STAMPED/WRITTEN DATES. When trimmed beef cheek meat is used in preparation, the amount of such meat will be limited to 25%; NO ORGAN/TONGUE MEAT. Delivered cases must be labeled All Beef, Pure Beef, or 100% Beef and with fat percentage. Manufacturers letters will NOT be accepted in lieu of labeling. Beef must have a rosy appearance upon delivery. Beef that is grey, brown or tan in color will be rejected. Clear 1 mil or thicker sealed bags. No open bags, opaque or colored bags.	LB	7,000	2.2700	$15,890.00	SHAVER FOODS	KZ6RQ2GPDXG3
	12	Roast Beef, Raw, by the pound Beef Roast, Raw Beef Top or Bottom Round (Gooseneck), IMPS 168, 169, 169A, 170, 170A, 171B. Frozen, approximate weight range 12 to 28 lb. Quote MUST indicate actual IMPS & average roast weight of quoted item.	LB	3,000	3.3350	$10,005.00	J&B SALES	DNM8HYMF2M53
	13	Chicken Leg Quarters, by the pound Chicken, Leg Quarter, Raw, Whole, Ready to Cook, Frozen, IMPS P1031 Broiler Leg, United States Classes, Standards and Grades for Poultry Agricultural Marketing Service (AMS) 70.200 et seq, Unbreaded. "Whole Leg quarter" consists of a poultry thigh and drumstick (attached), with a portion of the back attached. . Delivered amounts of Leg Quarter portions can be random sizing, with the portion size not to be smaller than 10 ounce and not to exceed 20 ounces. Packed in poly bag boxes. All packaging and packing materials must be clean and in new condition. Products produced or labeled with any phrase “under religious exemption” will be refused.	LB	7,000	0.5000	$3,500.00	WHOLESOME FOODS	S8FNTY4ERRT1
	14	Chicken Boneless/Skinless, by the pound Chicken, Boneless, Skinless, Raw, White Meat (Tender/Breast Meat), Frozen, A or B quality per USDA, U. S. Classes, Standards & Grades for Poultry AMS 70.200 et seq. Boneless skinless breasts must be free of cartilage % fat. Boneless breasts (excluding the attached tenderloin) must be free of tendons. Tendons normally associated with tenderloins are permitted. Tenderloins/boneless, skinless parts must be free of blood clots bruises cuts tears & holes in the muscle tissue. Slight discoloration/separation of the muscle tissue is permitted on parts, provided it does not detract from the appearance. Boneless/ skinless parts may be diced. Dicing process must result in size reduced portions of meat that are intact, not mutilated, relatively uniform in size, and with surfaces relatively smooth. Unbreaded. Packed in poly bag boxes. All packaging and materials must be clean/new condition. Products produced/ labeled with any phrase containing under religious exemption will be refused.	LB	7,000	0.6130	$4,291.00	NATIONAL FOOD GROUP	W2Y7WG93LRS5
	15	Chicken, Breast Boneless 4-6 oz Meats, Chicken Breast, Boneless, Skinless, Raw, White meat(breast meat), Frozen, A quality per the USDA, United States Classes, Standards, and Grades for Poultry Agricultural marketing Service (AMS) 7 CFR 70 and 70.200 et seq., 70.220, 70.232, 70.234 A quality. All processing activities shall comply with all aplicable FSIS regulations and requirements, including 9 CFR 381, and shall be done under FSIS inspection. The commodity shall not be processed or pakcaged more than 60 days prior to the first date of the delivery period for each sales order. Frozen commodity when specified in the solicitation, shall be processed, packaged and packed, and placed in a freezer within 7 calendar days after the date of harvest. Product must be produced under FSIS pathogen reduction standards, as specified in 9 CFR 381. Boneless, skinless breasts must be free of cartilage, fat, holes, tendons, bone pieces, blood clots, bruises, cuts, tears, and muscle mutilations. Slight discolorations is permitted, provided it does not detract from the appearance of the product. Unbreaded All packaging materials shall comply with FSIS regulations (9 CFR 381.144 Packaging Materials). All packaging and packing materials must be clean and in new condition, shall not impart objectionable odors or flavors to the commodity, shall be safe for use in contact with food products (cannot adulterate product or be injurious to health). Packed inpoly bag boxes. Polyethylene-film Bags-Shall have a wall thickness of not less than 2 mil. and shall protect the commodity from dehydration, freezer burn, or quality deterioration during the conditions of use. Frozen commodity showing any evidence of defrosting, refreezing, or freezer deterioration shall be rejected for use under this FPPS. Products produced or labeled with any phrase "under religious exemption" will be refused. Size of chicken breast, 5 ounce minimum. Note size of bid.	LB	2,000	2.6000	$5,200.00	AF WENDLING	T4N7XNNHKDX4
	16	Fish Fillet, Breaded, 4-7oz Meats, Fish Fillets, Raw, Breaded, Individually Quick Frozen, Unglazed, Skin-off (skinless), Practically boneless fillet. U.S. Grade A or B (per Grades of Frozen Raw Breaded Fish Portions). Acceptable types include Tilapia, Cod, Haddock, Hake, Flounder, Sole, Turbot, Plaice, or Halibut. Frozen raw breaded portions are clean, wholesome, uniformly shaped, unglazed masses of cohering pieces (not ground) of fish flesh coated with breading and contain not less than 75 percent, by weight, of fish flesh. Fish portion must meet weight requirements when thawed and drained, Must specify if block cut or not block cut on bid. Note type and size on bid. 4 to 7 oz.	LB	2,000	2.2960	$4,592.00	RAINMAKER	H8TEL1GKWJ24
	17	Fish, Fillet, Raw, 4-7 oz Meats, Fish Fillets, Raw, Individually Quick Frozen, Unglazed, Skin-on, Skin-on (white side only), or Skin-off (skinless), Practically boneless fillet. U.S. Grade A or B. Acceptable types include Tilapia, Cod, Haddock, Hake, Flounder, Sole, Turbot, Plaice, or Halibut. (Grade Standards are separate for Cod, Flounder, Sole, and Haddock and must comply with those standards). Fillets are slices of practically boneless fish flesh of irregular size and shape, which are removed from the carcass by cuts made parallel to the backbone and sections of such fillets cut so as to facilitate packing. 100% net weight, No water or glaze weight added. Fish portion must meet weight requirements when thawed and drained, Delivered cases must be labeled 100% net weight. Manufacturer’s letters will not be accepted in lieu of labeling. Note type and size on bid. 4 to 7 oz.	LB	2,000	2.1900	$4,380.00	WHOLESOME FOODS	S8FNTY4ERRT1
	18	Pork Roast, by the pound Pork Roast, Pork Shoulder, Boston Butt, Boneless, Raw, IMPS 406A, Frozen, No Paper Wrapping, Weight Range A or B, 4 to 8 lb, Quote MUST indicate average roast weight of quoted item. No picnics allowed.	LB	2,000	1.6500	$3,300.00	CLARK'S TRADING	EBUSG4R9PSG5
	19	Turkey Roast Raw, by the pound Turkey, Boneless, Roast, Raw, Natural, Boned Rolled and Tied, netted or in roasting pack. Breast meat or breast/thigh meat (8-12 lb each) or whole muscle thigh meat (4-5 lb each). Skin (Maximum) 12.5%. Products produced or labeled with any phrase related to "under religious exemption" will be refused.	LB	2,000	2.7800	$5,560.00	CLARK'S TRADING	EBUSG4R9PSG5
	20	Am Cheese Ind Wrap, Pounds MUST BE INDIVIDUALLY WRAPPED Cheese, Pasteurized Process Cheese American, Sliced, Individually Wrapped.	LB	400	2.1800	$872.00	CLARK'S TRADING	EBUSG4R9PSG5
	21	Cheddar Cheese by the pound Cheese, Cheddar, U.S. Grade AA or A. “Cheddar cheese” is cheese made by the cheddaring process or by another procedure which produces a finished cheese having the same physical and chemical properties as the cheese produced by the cheddar process and is made from cow's milk with or without the addition of coloring matter and with common salt, contains not more than 39 percent of moisture, and in the water-free substance, contains not less than 50 percent of milk fat and conforms to the provisions of §19.500, “Definitions and Standards of Identity for Cheese and Cheese Products.” Food and Drug Administration (21 CFR 19.500). Manufacturer’s letters will NOT be accepted in lieu of labeling (Bidder needs to indicate if cheese is Loaf/Block or Shredded Coarse). Packaging: 5 lb to 40 lb sealed Bags or containers.	LB	1,200	2.2400	$2,688.00	CLARK'S TRADING	EBUSG4R9PSG5
	22	Margarine Bulk, 30 Pound Case Margarine, Bulk, All Vegetable. Margarine shall comply with all applicable Federal regulations including those contained in the Food and Drug Standard of Identity for Margarine (21 CFR Part 166) and must conform to USDA Specifications for Vegetable Oil Margarine. Margarine shall be made from one or more of the following vegetable oils; canola, safflower, sunflower, corn, soybean, or peanut oil. Margarine contains not less than 80% fat.	CS	40	27.0000	$1,080.00	AF WENDLING	T4N7XNNHKDX4
	23	Mozzarella Cheese, Pounds Cheese, Mozzarella, Low-moisture Mozzarella, Part-skim Mozzarella, Low-moisture Part-skim Mozzarella, and Lite Mozzarella. As specified in the USDA Quality Specifications for Mozzarella Cheeses. The Cheeses may be in Loaf, Sliced, Shredded, or Diced forms. Milk fat ranging from not less than 45% on dry basis to 10.8% depending on type. Moisture content ranging from more than 45% to not more than 60% depending on type. Each of the ingredients used in the food shall be declared on the label. Manufacturer’s letters will NOT be accepted in lieu of labeling (Bidder needs to indicate if cheese is Loaf/Block or Shredded Coarse). Packaging: 5 lb to 40 lb sealed Bags or containers.	LB	1,000	2.1200	$2,120.00	SHAVER FOODS	KZ6RQ2GPDXG3
	24	Taco Shells, Each, 200 Per Case Taco Shells, Corn, U Shaped, Enriched. (CID A-A-20143B, Type III, Style A, Shape b, Enrichment type i). Each. State case count on bid.	CS	60	15.6000	$936.00	SHAVER FOODS	KZ6RQ2GPDXG3
	25	Beans, Black, 6-#10 Case Beans, Black, Canned, In Brine, Meatless. (CID A-A-20134D, Type I, Class K, Style 1), Nutrient content claim d, Agricultural practice (1). 6/#10 cans per case	CS	12	21.6000	$259.20	WHOLESOME FOODS	S8FNTY4ERRT1
	26	Beans, Black, Dry, by the pound Beans, Dry, Black Beans, Whole, U.S. Grade 1 – 3.	LB	2,000	0.5200	$1,040.00	WHOLESOME FOODS	S8FNTY4ERRT1
	27	Beans, Navy, Dry, by the pound Beans, Dry, Pea (Navy), Whole, U.S. Grade 1 - 2	LB	2,000	0.5600	$1,120.00	WHOLESOME FOODS	S8FNTY4ERRT1
	28	Beans, Pinto, Dry, by the pound Beans, Dry, Pinto, Whole, U.S. Grade 1 – 3.	LB	2,000	0.4800	$960.00	WHOLESOME FOODS	S8FNTY4ERRT1
	29	Beets, Sliced, 6-#10 Cans Vegetable, Beets, Canned, Whole, Slices, Quarters, Diced, Julienne, French Style or Cut. Minimum Drain Weight 64 oz, U.S. Grade A, U.S. Fancy, U.S. Grade C or U.S. Standard. As defined in Food and Drug Standard of Identify 21 CFR 155.200. Originated from crops that have been 100 percent grown, processed and packed in the United States or Canada. 6/#10 cans per case	CS	56	20.5000	$1,148.00	WHOLESOME FOODS	S8FNTY4ERRT1
	30	Black Pepper, Ground, Bulk Spices, Pepper, Black, Ground. (CID A-A-20001B, Type I, Class X, Form 1). Packaging must indicate actual delivered weight of product. Pure – no additives, extenders, foreign matter, or flow agents. 1 oz to 50 lb sealed plastic containers or boxes. Note package size on bid.	LB	200	2.5400	$508.00	SHAVER FOODS	KZ6RQ2GPDXG3
	31	Carrots, 6-#10 Cans Vegetable, Carrots, Canned, Sliced, Diced, Julienne, French Style, or Cut. Minimum Drain Weight 64 oz. U.S. Grade A, U.S. Fancy, U.S. Grade C or U.S. Standard. As defined in Food and Drug Standard of Identity 21 CFR 155.200. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans per case.	CS	56	22.1600	$1,240.96	WHOLESOME FOODS	S8FNTY4ERRT1
	32	Corn, 6-#10 Cans Vegetable, Corn, Whole Kernel (Whole Grain), Canned, Conventional or Supersweet, Golden (or yellow), Grade A – C. As defined in Food and Drug Standard of Identity 21 CFR 155.130. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans per case	CS	112	24.2300	$2,713.76	WHOLESOME FOODS	S8FNTY4ERRT1
	33	Dressing, Ital Low Cal, Gallons, 4-1 Gal per Case Dressing, Salad, Pourable, Reduced Fat, or Fat Free, Italian, Creamy Style. (CID A-A-20162B, Type III or IV, Class C, Creamy Style). 4/1 Gallon plastic containers per case. Note Class on bid. ITALIAN	CS	32	12.8000	$409.60	SHAVER FOODS	KZ6RQ2GPDXG3
	34	Dressing, Mayonnaise. Gallons Dressing, Mayonnaise, Regular, Reduced Fat, Fat Free, or Light (CID A-A-20140E, Type I, Flavor A, Style 1, 2, 3, or 4, Agricultural practice a). 4/1 Gallon plastic containers per case. Heavy Duty Mayonnaise is acceptable.	CS	40	34.9500	$1,398.00	ELWOOD INTERNATIONAL	WXNTMQH16UG8
	35	Flour, All Purpose, Pounds Flour, All Purpose wheat flour, or Bakers Wheat Flour, Unbleached or Bleached. (CID A-A-20126H, Type I (Class 1-3), II (Class 1-2) or III (Class 1-5) VI, Style A or Style B, Protein level a-d, Packaging type 1) Size g-j, Agricultural practice i ).	Lb	2,000	0.3400	$680.00	WHOLESOME FOODS	S8FNTY4ERRT1
	36	Green Beans, 6-#10 Cans Vegetable, Beans, Green, Canned, Cut, Sliced Lengthwise, or French Style, Round Type, Good to Reasonably Good Character (A or B), Minimum Drain Weight 59 oz. U.S. Grade A – C. As defined in Food and Drug Standard of Identity 21 CFR 155.120. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans per case	CS	112	22.5000	$2,520.00	AF WENDLING	T4N7XNNHKDX4
	37	Greens, Collard, 6-#10 Cans Vegetable, Collard Greens, Canned, Grade U.S. No. 1. As defined in Title 7, 51.521. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans per case.	CS	56	31.7200	$1,776.32	SHAVER FOODS	KZ6RQ2GPDXG3
	38	Hot Sauce, 4-1 Gallon Case NO WINSTON BRAND NAME ONLY Sauce, Hot, Green, Chipotle, Habanero, or Other (CID A-A-20097F, Type I, III, IV, V, or IX). 4/1 Gallon Plastic Containers per case, 6/#10 cans per case, or Each. Specify MANUFACTURER NAME size and/or case on bid.	CS	8	62.5000	$500.00	AF WENDLING	T4N7XNNHKDX4
	39	Imitation Maple Syrup, 4-1 Gallon Syrup, Table, Regular, Any flavor (CID A-A-20124D, Type IV, Style 1 or 2, Flavor A, B, C, D, or E. Syrup shall be manufactured in accordance with the U.S. Standard of Identify for Table Syrup, 21 CFR 168.180. 4/1 Gallon Plastic containers per case. State flavor on bid.	CS	96	14.8800	$1,428.48	SHAVER FOODS	KZ6RQ2GPDXG3
	40	Jalapenos, Case, 6-#10 Vegetable, Peppers, Jalapenos, Sliced. U.S. Grade U.S. Fancy, U.S. No. 1, or U.S. No. 2. As defined in Title 7, 51.1282 – 1284. 6/#10 cans per case.	CS	12	28.0000	$336.00	AF WENDLING	T4N7XNNHKDX4
	41	Lemon Juice, Quarts-1 Juice, Lemon, Reconstituted (CID A-A-20144B), Quarts.	QT	20	1.5000	$30.00	AF WENDLING	T4N7XNNHKDX4
	42	Lemon Pepper, Pounds-1 Lemon Pepper, Black, Ground, Packaging: 1 oz to 50 lb sealed containers, Packaging must indicate actual delivered weight of product, Pure Spice - no additives or extenders.	LB	100	1.8600	$186.00	V&J SERVICES	JKNNUMMNBQR5
	43	Lime Juice, Quarts Lime Juice, Quarts	QT	40	2.7500	$110.00	AF WENDLING	T4N7XNNHKDX4
	44	Mixed Vegetable, 6#10 Cans Vegetable, Mixed (5-way mix including carrots, green beans, peas, corn, and lima beans), Canned, With Salt, Without Salt, No Salt Added, Low Sodium, or Other, (CID A-A-20120E, Type II, Style A, B, C, D, or E). Minimum Drain Weight of 64 oz. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans per case	CS	112	28.8200	$3,227.84	SHAVER FOODS	KZ6RQ2GPDXG3
	45	Non Fat Dry Milk, 50 lb Bag Non-Fat Dry Milk, Fortified with Vitamins A and D. (CID A-A-20085D, Type II, Class A, B, or C).	BAG	4	86.0000	$344.00	WHOLESOME FOODS	S8FNTY4ERRT1
	46	Onion Powder, Pounds-1 Spices, Onion Powder, Ground. Packaging must be Labeled With Ingredients and Actual Delivered Weight of Product. Texture - A Dry Medium Fine Granular Powder, Slightly Fibrous, Moisture - No More That 12%, Grade - Free From Foreign Matter. Pure Spice - no additives or extenders. All delivered product must be labeled with ingredients. 1 oz to 50 lb sealed plastic containers or boxes. Note package size on bid. Note price by the pound.	LB	500	1.8600	$930.00	V&J SERVICES	JKNNUMMNBQR5
	47	Parmesan Cheese, 12- 1 Pound Ct per Case Cheese, Parmesan or Parmesan and Romano Mixed, Grated, Italian Style, 12-1 lb Containers per case	CS	40	38.9000	$1,556.00	AF WENDLING	T4N7XNNHKDX4
	48	Pasta, Lasagna, Pounds Pasta, Lasagna Noodles, Curl or Flat Form, Whole Wheat Blend, Whole Wheat, or Regular. (CID A-A-20062F, Type VIII, Class 1 of or 2, Style A, B, or C). Enrichment type (A). 1 lb to 40 lb sealed bags.	LB	500	0.9900	$495.00	WHOLESOME FOODS	S8FNTY4ERRT1
	49	Pasta, Ziti, Pounds Pasta, Macaroni, Ziti Form, Whole Wheat Blend, Whole Wheat, or Regular. (CID A-A-20062F, Type XIII, Style A, B, or C). Enrichment type (A). 1 lb to 40 lb sealed bags.	LB	1,000	0.2800	$280.00	AF WENDLING	T4N7XNNHKDX4
	50	Peas, Green, 6-#10 Cans Vegetable, Peas, Sweet, Canned. U.S. Grade A – C. As defined in Food and Drug Standard of Identity 21 CFR 155.170. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans per case.	CS	56	20.8800	$1,169.28	SHAVER FOODS	KZ6RQ2GPDXG3
	51	Red Pepper, Ground, Pounds-1 Spices, Pepper, Red, Ground or Crushed. (CID A-A-20001B, Type I, Class Z, Form 1 or 3). Packaging must indicate actual delivered weight of product. Pure – no additives, extenders, foreign matter, or flow agents. 1 oz to 50 lb sealed plastic containers or boxes. Note package size on bid.	LB	100	1.9600	$196.00	V&J SERVICES	JKNNUMMNBQR5
	52	Rice, Bulk, Pounds Rice, U.S. Grade No. 1 or 2, Long Grain MILLED Rice, Parboiled Light	LB	3,000	0.4800	$1,440.00	WHOLESOME FOODS	S8FNTY4ERRT1
	53	Salt, Bulk, Pounds-1 Salt, Food Grade or Table, Iodized. Packaging must indicate actual delivered weight of product. Pure – no additives, extenders, foreign matter, or flow agents. Product may contain an Anti-Caking Agent. Bulk. Specify package size on bid.	LB	1,000	0.2300	$230.00	SHAVER FOODS	KZ6RQ2GPDXG3
	54	Shortening, by the pound Shortening, General Purpose, (CID A-A 20100D, Type I). The general purpose shortening must be prepared from deodorized vegetable fats and oils, which include, but are not limited to, palm oil, palm kernel oil, canola oil, or a combination of these oils. The general purpose shortening may be processed by hydrogenation or interesterification. The product may contain antioxidants. Antifoaming agents must not be incorporated into the shortening. 50 pound block.	LB	400	0.9200	$368.00	SHAVER FOODS	KZ6RQ2GPDXG3
	55	Soup Base, Chicken, LS, Pounds-1 Bouillon, (Soup Base), Chicken Flavor, Low or Reduced Sodium, Powdered, No added monosodium glutamate. (CID A-A-20202B, Type II, Class 2 or 3, Style A, Flavor Enhancer A). Maximum moisture percent by weight is 3.5. Maximum total fat percent by weight is 15%. Maximum of 140 mg of sodium per 8 oz. of finished product, Finished product must be completely soluble in boiling water when prepared according to the label instructions, Single yield: The one (1) lb. of powdered finished product must dilute to a final volume of not less than five (5) gallons (5.67 grams makes an 8 oz. cup serving size) (Double yield -1 lb = 10> gal) (triple yield -1 lb = 15> gallon), Yield must be marked on container, All delivered product must be labeled with ingredients. Quote must include cost for finished 10 gallons of broth. Specify case weight on bid.	LB	500	0.7300	$365.00	SHAVER FOODS	KZ6RQ2GPDXG3
	56	Soup Base, Vegetable, Low Sodium by the pound Bouillon, (Soup Base), Vegetable Flavor, Low or Reduced Sodium, Powdered, No added monosodium glutamate. (CID A-A-20202B, Type IV, Class 2 or 3, Style A, Flavor Enhancer A). Maximum moisture percent by weight is 3.5. Maximum total fat percent by weight is 15%. Maximum of 140 mg of sodium per 8 oz. of finished product, Finished product must be completely soluble in boiling water when prepared according to the label instructions, Single yield: The one (1) lb. of powdered finished product must dilute to a final volume of not less than five (5) gallons (5.67 grams makes an 8 oz. cup serving size) (Double yield -1 lb = 10> gal) (triple yield -1 lb = 15> gallon), Yield must be marked on container, All delivered product must be labeled with ingredients. Quote must include cost for finished 10 gallons of broth. Specify case weight on bid.	LB	200	0.8000	$160.00	SHAVER FOODS	KZ6RQ2GPDXG3
	57	Soy Beef Granules, 50 Pound Bag "Soy Protein Products (SPP), Meat Flavor, Bits or Crumbles. Soy Protein Products (SPP) covered by this specification are food products produced by the reduction or removal from soybeans of certain of the major non-protein constituents (water, oil, carbohydrates) in a manner to achieve a protein content of:

– in the case of soy protein flour (SPF) 50% or more and less than 65%;

– in the case of soy protein concentrate (SPC) 65% or more and less than 90%;

– in the case of soy protein isolate (SPI) 90% or more.

The protein content is calculated on a dry weight basis excluding added vitamins, minerals, amino acids and food additives. Product comes dehydrated, in bulk packaging. Product will not contain any animal by products or ingredients."	BAG	2	80.0000	$160.00	AF WENDLING	T4N7XNNHKDX4
	58	Spinach, 6-#10 Cans Vegetable, Spinach, Cut leaf or Sliced, U.S. Grade A, U.S. Fancy, U.S. Grade B, or U.S. Extra Standard. As defined in Food and Drug Standard of Identity 21 CFR 51.990. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada, 6/#10 cans per case.	CS	56	33.4700	$1,874.32	SHAVER FOODS	KZ6RQ2GPDXG3
	59	Sugar, Bulk Sugar, White (Refined), Granulated (fine, extra fine, or superfine) (CID A-A-20135D, Type I, Style A or B)	LB	1,000	0.6900	$690.00	WHOLESOME FOODS	S8FNTY4ERRT1
	60	Tomato Paste, 6-#10 Cans Tomato, Paste, as defined in the standard of identity for tomato paste (21 CFR 155.191). Natural Tomato Soluble Solids ranging from extra heavy to medium concentration (28 to 39.3%). U.S. Grade A, U.S. Fancy, U.S. Grade C, or U.S. Standard. 6/#10 cans per case.	CS	28	33.8800	$948.64	SHAVER FOODS	KZ6RQ2GPDXG3
	61	Tomato Sauce, 6#10 cans-cs Tomato Sauce, 6#10 cans per case	CS	112	24.9200	$2,791.04	SHAVER FOODS	KZ6RQ2GPDXG3
	62	Tomato, Crushed, 6-#10 Cans Tomato, Crushed, Peeled, Tomato Soluble Solids (TSS) 12% or Greater; Color, Flavor, Odor to be equivalent to Grade A for Tomato Puree; Minimum Drain Weight 63.5 oz., Grade Standard Reference Title 7 CFR 52.5168, 6/#10 Cans per case.	CS	56	21.7800	$1,219.68	WHOLESOME FOODS	S8FNTY4ERRT1
	63	Tomatoes, Diced, 6-#10 Case Tomatoes, Canned, Diced, as defined in the standard of identity for canned tomatoes (21 CFR 155.190). U.S. Grade A – C, Average Drained weight of 54.7 to 63.5 ounces per #10 can. 6/#10 cans per case.	CS	56	22.5800	$1,264.48	WHOLESOME FOODS	S8FNTY4ERRT1
	64	Dessert, Asst. Ind.- Each 1 Pastries, Desserts, Assorted, Individual, Fresh or Frozen, Thaw and Serve, (Cookies, Cakes, Pies, etc.) Specify Item, size, and case count on bid.	EA	20,000	0.1216	$2,432.00	RAINMAKER	H8TEL1GKWJ24
	65	Eggs, Liquid, Frozen, 6/5 LB BAG, 30 Pound Case Eggs, Pasteurized, Liquid, Frozen. Specify case size on bid.	CS	100	34.4500	$3,445.00	SHAVER FOODS	KZ6RQ2GPDXG3
	66	Flour, Tortilla, 10", Each Tortillas, Wheat, White with spices or herbs, or Other, 10” in diameter, Round, Shelf stable, refrigerated, or frozen, Table Ready (CID A-A-20143B, Type 1, Style B, C, or E, Size 7, 8, or 9, Shape a, Enrichment type i, Product state a, c, or d, Cook state I). Each. State case count on bid.	EA	8,000	0.1400	$1,120.00	SHAVER FOODS	KZ6RQ2GPDXG3
	67	French Fries, Frozen 30 Pound Case Vegetable, Potatoes, French Fries, Frozen, Institutional type, Straight Cut, Crinkle Cut, Slices, or Strips. Strips will be 3/8 x 3/8, 1/2 x 1/4, or 3/8 x 3/4 inch and be Extra Long, Long, or Medium (at least 50% or more are 2 inches or longer. FRYABLE or OVENABLE. U.S. Grade A, U.S. Fancy or U.S. Grade B. As defined in Title 7 62.2391-2405. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. Examples of acceptable types also includes steak cut.	CS	150	21.6000	$3,240.00	SHAVER FOODS	KZ6RQ2GPDXG3
		# OF PROPOSALS:			TOTAL	$117,364.60

86,284 $86,284.00

&"-,Bold"&12SOLICITATION# 15B11323Q00000016

FOOD 1ST QTR FY24

File details come from the government source that posted it. Updated Oct 19, 2023.