Field Menu Report.PDF
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- Attached to
- LAARNG 1021st Catered Meals Jackson Barracks
- Solicitation number
- W912NR24R0021
- Issued by
-
Department of the Army National Guard
About this file
This document contains a Federal Contract Opportunity for catered meals for the Louisiana Army National Guard 1023rd. The solicitation is a Request for Quote (RFQ) that is set aside for small businesses with a North American Industry Classification System (NAICS) code of 722320 - Caterers. The requirement is for boxed breakfast and dinner meals to be delivered to Jackson Barracks in New Orleans, Louisiana. The total quantity is 120 breakfast meals and 120 dinner meals. The contract will be a firm fixed price award to the lowest priced technically acceptable offer, with proof of adherence to the provided specifications and satisfactory past performance. The solicitation closes on 03 July 2024 at 10:00 a.m. The government reserves the right to increase, decrease, or cancel the award within 72 hours of the event at no additional cost.
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| QUOTE WORKSHEET.docx | DOCX document | |
| Needs Statement (Meals) (003).pdf |
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Text version
REC #REC #REC #
BREAKFAST LUNCH DINNER
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 1
LANG FY24 Menu, 21 Day menu
B 003 01 L 013 00 L 079 01Vegetable Juice Cocktail #3 can
PEPPER STEAK Sweet & Sour Chicken15 100 100
D 022 05 E 005 05 E 005 05French Toast, Thin Slice (frzn-200)
Steamed Brown Rice - Wild Rice Steamed Brown Rice - Wild Rice100 100 100
D 050 01 Q G04 01 Q 025 00Maple Syrup Individual Corn on the Cob (frzn - 3") Vegetable Stir Fry100 100 100
E G01 00 M 044 00 M 044 00Assorted Dry Cereal SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
SALAD MIX W/ CUCUMBERS,LETTUCE,
TOMATO
100 80 100
F 010 07 M G01 02 A 013 90Eggs, Scrambled - Liquid 4/5 lb
Salad Dressings, Assorted Fresh Fruit Apple/Orange100 80 80
L 071 03 D G08 01 G 029 01Grilled Ham Slices Assorted Breads Pineapple Upsidedown Cake - Mix100 80 100
E 001 04 A 013 90 C 009 00Oatmeal Packets Fresh Fruit Apple/Orange Iced Tea - Instant50 80 80
E 002 00 H 010 03 C G06 16HOMINY GRITS Double Chocolate Chip Cookies Fruit Punch - 29 oz Koolaid100 100 100
A 013 90 C 003 00Fresh Fruit Apple/Orange Coffee - Automatic Maker100 80
C 003 00 C 006 00Coffee - Automatic Maker Fruit Punch100 100
C G02 06 S 001 00Orange Juice (PC) 4 oz Assorted Coffee Condiments100 80
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Coffee Condiments80
Date Printed: FIELD MENU REPORT2024-02-28 0947 Wednesday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of Information Act.
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 2
LANG FY24 Menu, 21 Day menu
B 003 01 L 025 00 E 005 05Vegetable Juice Cocktail #3 can
Lasagna Steamed Brown Rice - Wild Rice15 100 100
E G01 00 Q 041 00 Q 027 02Assorted Dry Cereal Peas w/ Mushrooms - Fzn Mexican Corn100 100 100
F 010 07 M 044 00 M 044 00Eggs, Scrambled - Liquid 4/5 lb
SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
SALAD MIX W/ CUCUMBERS,LETTUCE,
TOMATO
100 80 100
L 002 02 M G01 02 M G01 02Grilled Bacon Salad Dressings, Assorted Salad Dressings, Assorted100 80 80
E 001 04 D 007 04 D G08 01Oatmeal Packets Breadsticks Garlic 6" frzn Assorted Breads50 100 80
E 002 00 A 013 90 L 043 01HOMINY GRITS Fresh Fruit Apple/Orange Chicken Fajitas100 80 100
Q 046 04 H 011 00 Q 038 02HASH BRWN 2.5 OZ OVEN Peanut Butter Cookies REFRIED BEANS W/CHEES(CN100 100 100
D 001 01 C 003 00 A 013 90Baking Powder Biscuits Coffee - Automatic Maker Fresh Fruit Apple/Orange100 80 80
D G08 05 C 008 00 I 011 00Assorted Jam & Jelly LEMONADE Chocolate French Silk Pie100 100 100
A 013 90 S 001 00 O 007 01Fresh Fruit Apple/Orange Assorted Coffee Condiments Salsa100 80 100
C 003 00 C 009 02Coffee - Automatic Maker Iced Tea w/Lemon-Sugar, Inst 26 oz
100 80
C G02 23 C G06 16Orange Juice PC 6 oz Fruit Punch - 29 oz Koolaid100 80
C G04 06 Milk, White, 1%, 1/2 pint50
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Coffee Condiments80
Date Printed: FIELD MENU REPORT2024-02-28 0947 Wednesday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 3
LANG FY24 Menu, 21 Day menu
B 003 01 L 035 00 L 158 00Vegetable Juice Cocktail #3 can
Meat Loaf - Scratch Savory Baked Chicken20 100 100
E G01 00 O 016 05 O 016 00Assorted Dry Cereal Mushroom Gravy Brown Gravy100 100 100
F 010 07 Q 057 00 E 005 05Eggs, Scrambled - Liquid 4/5 lb
Mashed Potatoes - Instant Steamed Brown Rice - Wild Rice100 100 100
L 091 00 Q 065 00 Q G05 03Sausage Links, Grilled (precooked)
Herbed Broccoli Mixed Vegetables - Frozen100 100 100
E 001 04 M 044 00 M 044 00Oatmeal Packets SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
SALAD MIX W/ CUCUMBERS,LETTUCE,
TOMATO
50 80 100
E 002 00 M G01 02 M G01 02HOMINY GRITS Salad Dressings, Assorted Salad Dressings, Assorted100 80 100
Q 046 02 A 013 90 D 007 04Hash Brown Potatoes - Fzn Fresh Fruit Apple/Orange Breadsticks Garlic 6" frzn100 80 100
D 001 01 G 012 02 A 013 90Baking Powder Biscuits German Chocolate Cake w/ Frost
FRZ
Fresh Fruit Apple/Orange100 100 80
D G08 05 C 003 00 G 026 05Assorted Jam & Jelly Coffee - Automatic Maker CHERRY CHEESE CAKE FZN100 80 100
A 013 90 C 006 01 C 009 00Fresh Fruit Apple/Orange LIME LEMON PUNCH Iced Tea - Instant100 100 80
C 003 00 S 001 00 C G06 16Coffee - Automatic Maker Assorted Coffee Condiments Fruit Punch - 29 oz Koolaid100 100 100
C G02 23 Orange Juice PC 6 oz100
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Coffee Condiments100
Date Printed: FIELD MENU REPORT2024-02-28 0947 Wednesday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 4
LANG FY24 Menu, 21 Day menu
B 003 01 L 156 00 L 039 00Vegetable Juice Cocktail #3 can
Oven Baked Chicken SPAGHETTI WITH MEATBALLS15 100 100
E G01 00 F 001 00 Q 027 02Assorted Dry Cereal Baked MAC & CHEESE Mexican Corn100 100 100
F 010 07 Q G03 06 M 044 00Eggs, Scrambled - Liquid 4/5 lb
Broccoli SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
100 100 100
L 089 00 M 044 00 M G01 02Grilled Sausage Patties SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
Salad Dressings, Assorted100 100 80
E 001 04 M G01 02 D 007 04Oatmeal Packets Salad Dressings, Assorted Breadsticks Garlic 6" frzn50 100 100
E 002 00 A 013 90 A 013 90HOMINY GRITS Fresh Fruit Apple/Orange Fresh Fruit Apple/Orange100 100 80
Q 046 02 G 005 00 H 002 01Hash Brown Potatoes - Fzn Vanilla Frosting BROWNIES FRZ100 100 100
D 001 01 G 010 00 C G06 15Baking Powder Biscuits Yellow Cake - Mix Orange Drink - 29 oz Koolaid100 100 100
D G08 05 C 003 00Assorted Jam & Jelly Coffee - Automatic Maker100 80
A 013 90 C 008 00Fresh Fruit Apple/Orange LEMONADE100 100
C 003 00 S 001 00Coffee - Automatic Maker Assorted Coffee Condiments100 100
C G02 03 Grape Juice (PC) 4 oz100
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Coffee Condiments100
Date Printed: FIELD MENU REPORT2024-02-28 0947 Wednesday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 5
LANG FY24 Menu, 21 Day menu
B 003 01 L 081 01 L 034 00Vegetable Juice Cocktail #3 can
Roast Pork Tacos (CKN/BEEF)15 100 100
D 025 06 Q 007 04 E 011 00Waffles - Frozen Southern Green Beans Mexican Rice80 100 100
D 025 15 Q 033 00 Q 027 02Pancakes - Frozen Parsley Buttered Potatoes Mexican Corn80 100 100
D 050 01 M 044 00 M 044 00Maple Syrup Individual SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
SALAD MIX W/ CUCUMBERS,LETTUCE,
TOMATO
100 100 80
E G01 00 M G01 02 M G01 02Assorted Dry Cereal Salad Dressings, Assorted Salad Dressings, Assorted100 100 80
F 010 07 A 013 90 Q 038 01Eggs, Scrambled - Liquid 4/5 lb
Fresh Fruit Apple/Orange Refried Beans (canned beans)100 90 100
L 071 03 I 010 01 A 013 90Grilled Ham Slices Peach Cobbler Fresh Fruit Apple/Orange100 100 80
E 001 04 C 003 00 H 009 00Oatmeal Packets Coffee - Automatic Maker Oatmeal Cookies Frz50 80 100
E 002 00 C G06 15 C 006 00HOMINY GRITS Orange Drink - 29 oz Koolaid Fruit Punch100 100 100
D G08 05 S 001 00Assorted Jam & Jelly Assorted Coffee Condiments100 100
A 013 90 Fresh Fruit Apple/Orange100
C 003 00 Coffee - Automatic Maker100
C G02 23 Orange Juice PC 6 oz100
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Coffee Condiments100
Date Printed: FIELD MENU REPORT2024-02-28 0947 Wednesday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 6
LANG FY24 Menu, 21 Day menu
B 003 01 L 007 00 M G01 11Vegetable Juice Cocktail #3 can
Grilled Top Sirloin Steak Potato Chip20 100 100
E G01 00 Q 030 01 Q 002 02Assorted Dry Cereal SAUTTEED MUSHROOMS & ONIO Baked Beans - Pinto100 100 100
F 010 07 Q 044 00 M 009 00Eggs, Scrambled - Liquid 4/5 lb
Baked Potatoe COLE SLAW WITH CREAMY DRE100 100 100
L 002 00 Q G04 01 M 044 00Oven Fried Bacon Corn on the Cob (frzn - 3") SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
100 100 100
E 001 04 M 044 00 M G01 02Oatmeal Packets SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
Salad Dressings, Assorted50 80 100
E 002 00 M G01 02 N 027 01HOMINY GRITS Salad Dressings, Assorted Sandwich - BBQ Pork (diced pork)
100 80 100
Q 046 04 D 007 04 A 013 90HASH BRWN 2.5 OZ OVEN Breadsticks Garlic 6" frzn Fresh Fruit Apple/Orange100 100 100
D 001 01 A 013 90 I 010 01Baking Powder Biscuits Fresh Fruit Apple/Orange Peach Cobbler100 80 100
D G08 05 I 009 01 C G06 14Assorted Jam & Jelly APPLE PIE FROZEN Lemon Lime Drink - 29 oz Koolaid
100 100 80
A 013 90 C 003 00Fresh Fruit Apple/Orange Coffee - Automatic Maker100 80
C 003 00 C 008 00Coffee - Automatic Maker LEMONADE100 100
C G02 23 S 001 00Orange Juice PC 6 oz Assorted Coffee Condiments100 80
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Coffee Condiments100
Date Printed: FIELD MENU REPORT2024-02-28 0947 Wednesday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 7
LANG FY24 Menu, 21 Day menu
B 003 01 M G01 11 L 119 03Vegetable Juice Cocktail #3 can
Potato Chip LEMON BAKED FISH20 100 100
E G01 00 Q 002 02 O 016 01Assorted Dry Cereal Baked Beans - Pinto Brown Gravy - Mix100 100 100
F 010 07 M 044 00 E 005 00Eggs, Scrambled - Liquid 4/5 lb
SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
Steamed Rice100 100 100
E 001 04 M G01 02 Q G03 06Oatmeal Packets Salad Dressings, Assorted Broccoli50 100 100
E 002 00 N 012 01 M 044 00HOMINY GRITS Cheese Burger SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
100 100 100
Q 046 04 N 041 00 M G01 02HASH BRWN 2.5 OZ OVEN Chili Dog w/ Cheese & Onion Salad Dressings, Assorted100 100 100
D G08 05 A 013 90 D 004 00Assorted Jam & Jelly Fresh Fruit Apple/Orange FRENCH BREAD100 80 100
L 034 02 H 002 01 A 013 90Burritos - Beef & Bean BROWNIES FRZ Fresh Fruit Apple/Orange100 100 80
A 013 90 C 003 00 H 011 00Fresh Fruit Apple/Orange Coffee - Automatic Maker Peanut Butter Cookies100 80 100
C 003 00 C 006 00 C 006 01Coffee - Automatic Maker Fruit Punch LIME LEMON PUNCH100 100 100
C G02 23 S 001 00Orange Juice PC 6 oz Assorted Coffee Condiments100 100
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Coffee Condiments100
Date Printed: FIELD MENU REPORT2024-02-28 0947 Wednesday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 8
LANG FY24 Menu, 21 Day menu
B 003 01 E 009 00 L 051 00Vegetable Juice Cocktail #3 can
SPANISH RICE Chicken Parmesan20 100 100
E G01 00 Q G05 03 E 013 02Assorted Dry Cereal Mixed Vegetables - Frozen Spaghetti100 100 100
F 010 07 M 044 00 Q 041 01Eggs, Scrambled - Liquid 4/5 lb
SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
Peas & Carrots - Frozen100 100 100
L 002 00 M G01 02 M 044 00Oven Fried Bacon Salad Dressings, Assorted SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
100 80 100
E 001 04 L 063 01 M G01 02Oatmeal Packets Enchiladas Frzn (beef/cheese) Salad Dressings, Assorted50 100 100
E 002 00 Q 038 01 A 013 90HOMINY GRITS Refried Beans (canned beans) Fresh Fruit Apple/Orange100 100 80
Q 046 02 A 013 90 J 007 00Hash Brown Potatoes - Fzn Fresh Fruit Apple/Orange FRUIT GELATIN100 80 100
D 001 01 G 009 00 C 006 00Baking Powder Biscuits Chocolate Frosting - Mix Fruit Punch100 100 100
D G08 05 G 010 00Assorted Jam & Jelly Yellow Cake - Mix100 100
A 013 90 C 003 00Fresh Fruit Apple/Orange Coffee - Automatic Maker100 80
C 003 00 C 009 02Coffee - Automatic Maker Iced Tea w/Lemon-Sugar, Inst 26 oz
100 100
C G02 01 S 001 00Apple Juice (PC) 4 oz Assorted Coffee Condiments100 80
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Coffee Condiments100
Date Printed: FIELD MENU REPORT2024-02-28 0947 Wednesday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 9
LANG FY24 Menu, 21 Day menu
B 003 01 L 005 02 L 085 01Vegetable Juice Cocktail #3 can
Roast Beef Grilled Pork Chop20 100 100
D 025 06 O 016 01 O 017 01Waffles - Frozen Brown Gravy - Mix Cream Onion Gravy80 100 100
D 025 15 E 005 05 E 012 00Pancakes - Frozen Steamed Brown Rice - Wild Rice NOODLES JEFFERSON80 100 100
D 050 01 Q G03 04 Q G03 21Maple Syrup Individual Green Beans - French Cut (frzn)
Mixed Vegetables100 100 100
E G01 00 M 044 00 M 044 00Assorted Dry Cereal SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
SALAD MIX W/ CUCUMBERS,LETTUCE,
TOMATO
100 100 100
F 010 07 M G01 02 M G01 02Eggs, Scrambled - Liquid 4/5 lb
Salad Dressings, Assorted Salad Dressings, Assorted100 100 100
L 071 03 D 015 00 D 033 01Grilled Ham Slices Cornbread Mix Hot Rolls - Brown & Serve100 100 100
E 001 04 A 013 90 A 013 90Oatmeal Packets Fresh Fruit Apple/Orange Fresh Fruit Apple/Orange50 80 80
E 002 00 H 013 01 G 029 01HOMINY GRITS Sugar Cookies - Cookie Mix Pineapple Upsidedown Cake - Mix100 100 100
D G08 05 C 003 00 C 009 00Assorted Jam & Jelly Coffee - Automatic Maker Iced Tea - Instant100 80 100
A 013 90 C G06 11Fresh Fruit Apple/Orange Cherry Drink Bev Base - Kool- Ade
100 100
C 003 00 S 001 00Coffee - Automatic Maker Assorted Coffee Condiments100 100
C G02 06 Orange Juice (PC) 4 oz100
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Coffee Condiments100
Date Printed: FIELD MENU REPORT2024-02-28 0947 Wednesday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 10
LANG FY24 Menu, 21 Day menu
B 003 01 P 010 00 L 037 00Vegetable Juice Cocktail #3 can
Soup - Chicken Gumbo Salisbury Steak - Baked Or Grilled
20 100 100
E G01 00 P G02 00 O 016 00Assorted Dry Cereal Assorted Crackers Brown Gravy100 100 100
F 010 07 E 005 05 Q 017 02Eggs, Scrambled - Liquid 4/5 lb
Steamed Brown Rice - Wild Rice Lyonnaise Carrots (Canned)100 100 100
L 089 00 Q G01 12 Q 057 00Grilled Sausage Patties OKRA Mashed Potatoes - Instant100 100 100
E 001 04 M 040 00 M 044 00Oatmeal Packets Potato Salad SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
50 100 100
E 002 00 M 044 00 M G01 02HOMINY GRITS SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
Salad Dressings, Assorted100 100 80
Q 046 04 D 004 00 D 007 04HASH BRWN 2.5 OZ OVEN FRENCH BREAD Breadsticks Garlic 6" frzn100 100 100
D 001 01 A 013 90 A 013 90Baking Powder Biscuits Fresh Fruit Apple/Orange Fresh Fruit Apple/Orange100 80 80
D G08 05 G 021 02 H 010 02Assorted Jam & Jelly Velvet Pound Cake - Yellow Cake Mix
Chocolate Chunk Cookies (mix)100 100 100
A 013 90 C 003 00 C 008 00Fresh Fruit Apple/Orange Coffee - Automatic Maker LEMONADE100 80 100
C 003 00 C G06 16Coffee - Automatic Maker Fruit Punch - 29 oz Koolaid100 100
C G02 01 S 001 00Apple Juice (PC) 4 oz Assorted Coffee Condiments100 100
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Coffee Condiments100
Date Printed: FIELD MENU REPORT2024-02-28 0947 Wednesday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 11
LANG FY24 Menu, 21 Day menu
B 003 01 L 156 00 L 085 01Vegetable Juice Cocktail #3 can
Oven Baked Chicken Grilled Pork Chop20 100 100
E G01 00 E 008 00 L 088 09Assorted Dry Cereal Rice Pilaf Smoked Sausage100 100 100
F 010 07 Q G01 25 E 010 00Eggs, Scrambled - Liquid 4/5 lb
Blackeyed Peas Red Beans w/Rice100 100 100
L 091 00 M 044 00 Q 029 01Sausage Links, Grilled (precooked)
SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
Southern Style Greens (frzn)100 100 100
E 001 04 M G01 02 M 044 00Oatmeal Packets Salad Dressings, Assorted SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
50 80 80
E 002 00 A 013 90 M G01 02HOMINY GRITS Fresh Fruit Apple/Orange Salad Dressings, Assorted100 80 80
Q 046 02 G 026 04 D 014 00Hash Brown Potatoes - Fzn CHEESE CAKE W/ CHRY TOP Corn Bread100 100 100
D 001 01 C 003 00 A 013 90Baking Powder Biscuits Coffee - Automatic Maker Fresh Fruit Apple/Orange100 80 80
D G08 05 C G06 11 I 010 01Assorted Jam & Jelly Cherry Drink Bev Base - Kool- Ade
Peach Cobbler100 100 100
A 013 90 S 001 00 C G06 16Fresh Fruit Apple/Orange Assorted Coffee Condiments Fruit Punch - 29 oz Koolaid100 80 100
C 003 00 Coffee - Automatic Maker100
C G02 06 Orange Juice (PC) 4 oz100
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Coffee Condiments100
Date Printed: FIELD MENU REPORT2024-02-28 0947 Wednesday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 12
LANG FY24 Menu, 21 Day menu
B 003 01 L 069 00 L 097 00Vegetable Juice Cocktail #3 can
Baked Ham w/ Pineapple Jambalaya20 100 100
D 025 00 L 161 00 Q G04 01Pancakes Roast Turkey (whole) w/neck &giblet 2/16/20lb
Corn on the Cob (frzn - 3")100 100 100
D 050 01 O 016 04 M 044 00Maple Syrup Individual Giblet Gravy SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
100 100 80
E G01 00 O 021 00 M G01 02Assorted Dry Cereal Bread Dressing -Frz Salad Dressings, Assorted100 100 80
F 010 07 Q 007 02 D 007 00Eggs, Scrambled - Liquid 4/5 lb
Green Beans w/Mushroom - Fzn Toasted Garlic Bread100 100 100
L 002 00 Q 048 00 A 013 90Oven Fried Bacon Mashed Potatoes Fresh Fruit Apple/Orange100 100 80
E 001 04 Q 067 00 I 015 01Oatmeal Packets Candied Sweet Potatoes (canned)
BLUEBERRY PIE (FZN-CRNST)50 100 100
E 002 00 M 044 00 C 006 00HOMINY GRITS SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
Fruit Punch100 80 80
D G08 01 M G01 02 C 009 02Assorted Breads Salad Dressings, Assorted Iced Tea w/Lemon-Sugar, Inst 26 oz
100 100 80
D G08 05 D 033 01Assorted Jam & Jelly Hot Rolls - Brown & Serve100 100
A 013 90 A 013 90Fresh Fruit Apple/Orange Fresh Fruit Apple/Orange100 80
C 003 00 I 009 01Coffee - Automatic Maker APPLE PIE FROZEN100 80
C G02 01 C 003 00Apple Juice (PC) 4 oz Coffee - Automatic Maker100 80
C G04 06 C 009 02Milk, White, 1%, 1/2 pint Iced Tea w/Lemon-Sugar, Inst 26 oz
100 80
C G04 12 C G06 11Milk, Choco, 2%, 1/2 pint Cherry Drink Bev Base - Kool- Ade
50 80
S 001 00 S 001 00Assorted Coffee Condiments Assorted Coffee Condiments100 100
Date Printed: FIELD MENU REPORT2024-02-28 0947 Wednesday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 13
LANG FY24 Menu, 21 Day menu
B 003 01 Q G03 06 L 142 02Vegetable Juice Cocktail #3 can
Broccoli HERBED CORNISH HENS20 100 100
D 025 06 M 008 00 O 016 02Waffles - Frozen Cole Slaw Chicken Gravy80 100 100
D 025 15 N 021 00 Q 057 00Pancakes - Frozen BAKED BRD CHICK FIL SAND Mashed Potatoes - Instant80 100 100
D 050 01 Q 045 02 Q G01 14Maple Syrup Individual FF Potatoes Straight, FZN, BAKE
Seasoned Peas100 100 100
E G01 00 A 013 90 M 044 00Assorted Dry Cereal Fresh Fruit Apple/Orange SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
100 80 100
F 010 07 H 009 03 D 007 00Eggs, Scrambled - Liquid 4/5 lb
Oatmeal Raisin Cookies FZN Toasted Garlic Bread100 100 100
L 071 03 C 003 00 A 013 90Grilled Ham Slices Coffee - Automatic Maker Fresh Fruit Apple/Orange100 80 80
E 001 04 C 008 00 H 013 01Oatmeal Packets LEMONADE Sugar Cookies - Cookie Mix50 100 100
E 002 00 S 001 00 C 006 00HOMINY GRITS Assorted Coffee Condiments Fruit Punch100 100 100
A 013 90 Fresh Fruit Apple/Orange100
C 003 00 Coffee - Automatic Maker100
C G02 06 Orange Juice (PC) 4 oz100
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Coffee Condiments100
Date Printed: FIELD MENU REPORT2024-02-28 0947 Wednesday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 14
LANG FY24 Menu, 21 Day menu
B 003 01 L 012 00 L 083 01Vegetable Juice Cocktail #3 can
COUNTRY STYLE STEAK Pork Chops - BBQ20 100 100
E G01 00 O 016 00 Q 029 01Assorted Dry Cereal Brown Gravy Southern Style Greens (frzn)100 100 100
F 010 07 Q 027 02 Q 033 00Eggs, Scrambled - Liquid 4/5 lb
Mexican Corn Parsley Buttered Potatoes100 100 100
L 002 00 Q 051 00 M 044 00Oven Fried Bacon Potatoes Au Gratin SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
100 100 100
E 001 04 M 044 00 M G01 02Oatmeal Packets SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
Salad Dressings, Assorted50 100 100
E 002 00 M G01 02 A 013 90HOMINY GRITS Salad Dressings, Assorted Fresh Fruit Apple/Orange100 100 80
D G08 05 D 033 01 H 020 00Assorted Jam & Jelly Hot Rolls - Brown & Serve Chocolate Chip Cookies100 100 100
A 013 90 A 013 90 C 008 00Fresh Fruit Apple/Orange Fresh Fruit Apple/Orange LEMONADE100 80 100
J 005 01 H 002 01Yogurt Fruit Cup BROWNIES FRZ100 100
C 003 00 C 003 00Coffee - Automatic Maker Coffee - Automatic Maker100 80
C G02 01 C G06 16Apple Juice (PC) 4 oz Fruit Punch - 29 oz Koolaid100 100
C G04 06 S 001 00Milk, White, 1%, 1/2 pint Assorted Coffee Condiments100 100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Coffee Condiments100
Date Printed: FIELD MENU REPORT2024-02-28 0947 Wednesday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 15
LANG FY24 Menu, 21 Day menu
E G01 00 L 071 01 L 081 02Assorted Dry Cereal Baked Ham Steaks Barbecued Pork Loin100 100 100
F 010 07 Q 066 00 F 001 00Eggs, Scrambled - Liquid 4/5 lb
Baked Sweet Potatoe - Fresh Baked MAC & CHEESE100 100 100
L 002 00 Q G01 25 Q 002 02Oven Fried Bacon Blackeyed Peas Baked Beans - Pinto100 100 100
E 001 04 M 044 00 M 044 00Oatmeal Packets SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
SALAD MIX W/ CUCUMBERS,LETTUCE,
TOMATO
50 100 100
E 002 00 M G01 02 M G01 02HOMINY GRITS Salad Dressings, Assorted Salad Dressings, Assorted80 100 100
Q 046 02 D 033 04 D 014 05Hash Brown Potatoes - Fzn Dinner Rolls (Brown & Serve) Corn Bread (Mix)100 100 100
D 001 02 A 013 90 A 013 90Cheese Biscuits Fresh Fruit Apple/Orange Fresh Fruit Apple/Orange100 80 80
D G08 05 C 003 00 H 010 03Assorted Jam & Jelly Coffee - Automatic Maker Double Chocolate Chip Cookies100 80 100
A 013 90 C 008 00 C 006 00Fresh Fruit Apple/Orange LEMONADE Fruit Punch100 100 100
C 003 00 C 009 00Coffee - Automatic Maker Iced Tea - Instant100 80
C G02 06 S 001 00Orange Juice (PC) 4 oz Assorted Coffee Condiments100 80
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Coffee Condiments100
Date Printed: FIELD MENU REPORT2024-02-28 0947 Wednesday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 16
LANG FY24 Menu, 21 Day menu
B 003 01 L 028 02 L 071 00Vegetable Juice Cocktail #3 can
Chili MAC Baked Canned Ham20 100 100
E G01 00 Q G01 23 O 016 02Assorted Dry Cereal Whole Kernel Corn Chicken Gravy100 100 100
F 010 07 M 044 00 Q 026 00Eggs, Scrambled - Liquid 4/5 lb
SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
Herbed Green Beans (#10 can)100 100 100
L 091 00 M G01 02 Q 048 00Sausage Links, Grilled (precooked)
Salad Dressings, Assorted Mashed Potatoes100 100 100
E 001 04 A 013 90 M 044 00Oatmeal Packets Fresh Fruit Apple/Orange SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
50 80 100
E 002 00 H 010 01 M G01 02HOMINY GRITS Chocolate Cookies -FRZ Salad Dressings, Assorted100 100 100
D 001 01 C 003 00 D 033 01Baking Powder Biscuits Coffee - Automatic Maker Hot Rolls - Brown & Serve100 80 100
D G08 05 C 006 00 I 031 00Assorted Jam & Jelly Fruit Punch PECAN PIE100 100 100
A 013 90 S 001 00 C 008 00Fresh Fruit Apple/Orange Assorted Coffee Condiments LEMONADE100 80 100
C 003 00 Coffee - Automatic Maker100
C G02 06 Orange Juice (PC) 4 oz100
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Coffee Condiments100
Date Printed: FIELD MENU REPORT2024-02-28 0947 Wednesday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 17
LANG FY24 Menu, 21 Day menu
B 003 01 L 092 00 O 016 00Vegetable Juice Cocktail #3 can
BARBECUED SPARERIBS Brown Gravy20 100 100
E G01 00 Q 002 00 Q 027 00Assorted Dry Cereal Baked Beans Calico Corn100 100 100
F 010 07 M 040 00 Q 030 01Eggs, Scrambled - Liquid 4/5 lb
Potato Salad SAUTTEED MUSHROOMS & ONIO100 100 100
L 091 00 M 044 00 Q 048 00Sausage Links, Grilled (precooked)
SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
Mashed Potatoes100 100 100
E 001 04 M G01 02 M 044 00Oatmeal Packets Salad Dressings, Assorted SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
50 100 100
E 002 00 D 033 01 M G01 02HOMINY GRITS Hot Rolls - Brown & Serve Salad Dressings, Assorted100 100 100
D 001 01 A 013 90 D 034 01Baking Powder Biscuits Fresh Fruit Apple/Orange HOT ROLLS (SHORT TIME FOR100 80 100
D G08 05 H 010 01 L 037 02Assorted Jam & Jelly Chocolate Cookies -FRZ GRILLED HAMBURGER STEAK80 100 100
A 013 90 C 003 00 A 013 90Fresh Fruit Apple/Orange Coffee - Automatic Maker Fresh Fruit Apple/Orange100 80 80
C 003 00 C G06 16 I 010 00Coffee - Automatic Maker Fruit Punch - 29 oz Koolaid Apple Cobbler100 100 100
C G02 06 S 001 00 C G06 11Orange Juice (PC) 4 oz Assorted Coffee Condiments Cherry Drink Bev Base - Kool- Ade
100 80 100
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Coffee Condiments100
Date Printed: FIELD MENU REPORT2024-02-28 0947 Wednesday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 18
LANG FY24 Menu, 21 Day menu
E G01 00 L 013 00 L 022 00Assorted Dry Cereal PEPPER STEAK Beef Stew100 100 100
F 010 07 E 005 05 E 005 00Eggs, Scrambled - Liquid 4/5 lb
Steamed Brown Rice - Wild Rice Steamed Rice100 100 100
L 180 00 Q 065 00 M 044 00TURKEY SAUSAGE PATTIE Herbed Broccoli SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
100 100 100
E 001 04 M 044 00 M G01 02Oatmeal Packets SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
Salad Dressings, Assorted50 100 100
E 002 00 M G01 02 D 015 00HOMINY GRITS Salad Dressings, Assorted Cornbread Mix100 100 100
D 001 01 D 033 01 A 013 90Baking Powder Biscuits Hot Rolls - Brown & Serve Fresh Fruit Apple/Orange100 100 80
D G08 05 A 013 90 H 002 00Assorted Jam & Jelly Fresh Fruit Apple/Orange Brownies80 80 100
A 013 90 G 013 00 C 006 00Fresh Fruit Apple/Orange Carrot Cake w/ Cream Cheese Frosting
Fruit Punch100 100 100
C 003 00 C 003 00Coffee - Automatic Maker Coffee - Automatic Maker100 80
C G02 06 C 006 00Orange Juice (PC) 4 oz Fruit Punch100 100
C G04 06 S 001 00Milk, White, 1%, 1/2 pint Assorted Coffee Condiments100 80
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Coffee Condiments100
Date Printed: FIELD MENU REPORT2024-02-28 0947 Wednesday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 19
LANG FY24 Menu, 21 Day menu
D 025 15 L 062 01 L 041 00Pancakes - Frozen HAMBURGER YAKISOBA Swedish Meatballs100 100 100
D 050 01 Q 012 00 O 016 00Maple Syrup Individual FRIED CABBAGE Brown Gravy100 100 100
E G01 00 M 044 00 E 004 01Assorted Dry Cereal SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
Buttered Spaghetti100 100 100
F 010 07 M G01 02 Q 041 01Eggs, Scrambled - Liquid 4/5 lb
Salad Dressings, Assorted Peas & Carrots - Frozen100 100 100
L 002 00 D 007 04 M 044 00Oven Fried Bacon Breadsticks Garlic 6" frzn SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
100 100 100
E 001 04 A 013 90 M G01 02Oatmeal Packets Fresh Fruit Apple/Orange Salad Dressings, Assorted50 80 100
E 002 00 G 012 02 A 013 90HOMINY GRITS German Chocolate Cake w/ Frost
FRZ
Fresh Fruit Apple/Orange100 100 80
D G08 05 C 003 00 I 012 00Assorted Jam & Jelly Coffee - Automatic Maker Sweet Potato Pie80 80 100
A 013 90 C G06 14 C G06 16Fresh Fruit Apple/Orange Lemon Lime Drink - 29 oz Koolaid
Fruit Punch - 29 oz Koolaid100 100 100
C 003 00 S 001 00Coffee - Automatic Maker Assorted Coffee Condiments100 80
C G02 23 Orange Juice PC 6 oz100
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Coffee Condiments100
Date Printed: FIELD MENU REPORT2024-02-28 0947 Wednesday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 20
LANG FY24 Menu, 21 Day menu
E G01 00 L 146 00 L 088 09Assorted Dry Cereal BBQ Chicken Smoked Sausage100 100 100
F 010 07 F 001 00 E 010 00Eggs, Scrambled - Liquid 4/5 lb
Baked MAC & CHEESE Red Beans w/Rice100 100 100
L 089 00 Q 029 00 Q G03 13Grilled Sausage Patties SOUTH. STYLE COLLARDS(FRE Mustard Greens (frzn)100 100 100
E 001 04 M 044 00 M 044 00Oatmeal Packets SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
SALAD MIX W/ CUCUMBERS,LETTUCE,
TOMATO
50 100 100
E 002 00 M G01 02 M G01 02HOMINY GRITS Salad Dressings, Assorted Salad Dressings, Assorted100 100 80
Q 054 04 D 015 00 D 014 03HASH BROWNS(DEH DICED POT Cornbread Mix Jalapeno Corn Bread100 100 100
D 001 01 A 013 90 A 013 90Baking Powder Biscuits Fresh Fruit Apple/Orange Fresh Fruit Apple/Orange100 80 80
D G08 05 G 021 03 H 011 02Assorted Jam & Jelly Lemon Pound Cake - Mix Peanut Butter Bars - Mix80 100 100
A 013 90 C 003 00 C G03 03Fresh Fruit Apple/Orange Coffee - Automatic Maker LEMONADE KOOLADE100 80 100
C 003 00 C G06 16Coffee - Automatic Maker Fruit Punch - 29 oz Koolaid100 100
C G02 06 S 001 00Orange Juice (PC) 4 oz Assorted Coffee Condiments100 80
C G02 43 Vegetable Juice PC20
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Coffee Condiments100
Date Printed: FIELD MENU REPORT2024-02-28 0947 Wednesday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 21
LANG FY24 Menu, 21 Day menu
B 003 01 P 009 03 C 006 01Vegetable Juice Cocktail #3 can
Soup - Chicken Noodle (#3 cond)
LIME LEMON PUNCH20 100 100
E G01 00 C 001 03 C G05 06Assorted Dry Cereal Hot Cocoa - Individaul Packets Punch Drink Bev Base - Kool- Ade
100 100 100
F 010 07 C 003 00Eggs, Scrambled - Liquid 4/5 lb
Coffee - Automatic Maker100 100
L 089 00 C 004 01Grilled Sausage Patties Hot Tea - Ind Bags100 100
E 001 01 S 001 00Hot Hominy Grits Assorted Coffee Condiments100 100
E 001 04 Oatmeal Packets50
D 001 01 Baking Powder Biscuits100
D G08 05 Assorted Jam & Jelly80
A 013 90 Fresh Fruit Apple/Orange100
C 003 00 Coffee - Automatic Maker100
C G02 06 Orange Juice (PC) 4 oz100
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Coffee Condiments100
Date Printed: FIELD MENU REPORT2024-02-28 0947 Wednesday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
File details come from the government source that posted it. Updated .