FCC BUTNER 1ST QUARTER FY-24 NON-MEAT AWARD NOTICE.pdf

U.S. Department of Justice Federal Bureau of Prisons Federal Correctional Complex FCC Butner 27509

September 18, 2023

MEMORANDUM FOR INTERESTED PARTIES

FROM: R. Smith, Contract Specialist

SUBJECT: 15B10623Q00000030

FCC Butner 1st Quarter FY-24 Non-Meat Award Notice

Below is a detailed abstract of items to be awarded under the above listed solicitation.

This notice does not constitute an award document. Winning offerors will be contacted individually for award notice.

Item# Item Description Ordered Unit Price/Unit Total

1 Beans, Dry, Black Beans, Whole, U.S. Grade 1 -

3 PSC: 8945

15,000 LB $0.579 $8,685.00

2 Beans, Dry, Black Eyed Peas, U.S. Grade 1- 3

PSC: 8945

1,500 LB $0.749 $1,123.50

3 Beans, Dry, (Navy), Whole, U.S. Grade 1 - 2

PSC: 8945

2,000 LB $0.569 $1,138.00

4 Beans, Dry, Pinto, Whole, U.S. Grade 1 - 3 PSC:

15,000 LB $0.579 $8,685.00

5 Beans, Kidney, Dark Red, Canned, In Brine, Meatless, Light or Dark Red. (CID A-A-20134D, Type I, Class D, Style 1), Nutrient content claim d, Agricultural practice (1). 6/#10 cans per case

56 CS $22.470 $1,258.32

6 Beans, Black, Canned, In Brine, Meatless. (CID A-A-20134D, Type I, Class K, Style 1), Nutrient content claim d, Agricultural practice

112 CS $22.670 $2,539.04

7 Rice, U.S. Grade 1 or 2, Long Grain MILLED Rice, Parboiled Light PSC: 8945

40,000 LB $0.437 $17,480.00

8 Pasta, Macaroni, Elbow Form, Whole Wheat Blend, Whole Wheat, or Regular. (CID A-A- 20062F, Type I, Style A, B, or C). Enrichment type (A). 1 lb to 40 lb sealed bags.

7,000 LB $0.591 $4,137.00

9 Pasta, Penne, Whole Wheat Blend, Whole Wheat, or Regular. (CID A-A-20062F, Type IV, 1,000 LB $0.675 $675.00

Class 1 or 2, Style A, B, or C). Enrichment type (A). 1 lb to 40 lb sealed bags.

10 Pasta, Spaghetti, Long Form, Whole Wheat Blend, Whole Wheat, or Regular. (CID A-A- 20062F, Type VI, Style A, B, or C). Enrichment type (A). 1 lb to 40 lb sealed bags.

5,000 LB $0.675 $3,375.00

11 Pasta, Enriched Egg Noodles, Ribbon Shaped Noodles or Large Bow Shaped Noodles. (CID A- A-20063D, Type I or Type II, Style B, Flour 1-5, Egg products a or b, Packaging size (5)-(8), Agricultural practice (a)). 1 lb to 40 lb sealed bags.

2,500 LB $0.850 $2,125.00

12 Pasta, Macaroni, Ziti Form, Whole Wheat Blend, Whole Wheat, or Regular. (CID A-A- 20062F, Type XIII, Style A, B, or C).

1,000 LB $0.789 $789.00

13 Corn Starch, Unmodified, regular, native or common, fine or coarse powder.

500 LB $0.789 $394.50

14 Flour, All Purpose wheat flour, or Bakers Wheat Flour, Unbleached or Bleached. (CID A- A-20126H, Type I (Class 1-3), II (Class

7,500 LB $0.369 $2,767.50

15 Non-Fat Dry Milk, Fortified with Vitamins A and D. (CID A- A-20085D, Type II, Class A, 8, or C)

3,000 LB $0.00

16 Hominy Grits, Enriched, White Only, Regular, Unflavored (CID A- A-20035E, Type I or II, Style A, Flavor 1).

3,000 LB $0.508 $1,524.00

17 Cereal, Rolled Oats, Quick cooking, Unflavored, Any Style, Any container size (CID A-A-20090F, Type II, Flavor A, Style 1 - 3, Container size n)

10,000 LB 0.499 $4,990.00

18 Soy Protein Products (SPP), Beef Flavor, Bits or Granules. Soy Protein Products (SPP) covered by this specification are food products produced by the reduction or removal from soybeans of certain of the major non-protein constituents (water, oil, carbohydrates) in a manner to achieve a protein content of:

1,000 LB $1.990 $1,990.00

19 Meat Alternative, Individually Frozen, Soy, Vegetable, or Legume Based, Patty or Rectangle Shaped (CID A-A-20275A, Type I, II, or Ill, Style A or L.). Fully cooked, chicken flavor. Product to be alternative for Chicken Patty. Product will not contain any animal by product or ingredients.

500 EA $0.630 $315.00

20 Shortening, General Purpose, (CID A-A 20100D, Type I). The general purpose shortening must be prepared from deodorized vegetable fats and oils, which include, but are not limited to, palm oil, palm kernel oil, canola oil, or a combination of these oils. The general purpose shortening may be processed by

2,500 LB $0.919 $2,297.50

hydrogenation or interesterification. The product may contain antioxidants.

21 Oils, Salad, Vegetable, Canela (rapeseed), Corn, Cottonseed, Olive (refined), Peanut, Safflower, Soybean, Sesame, Sunflower, or any other vegetable oils or combinations of these oils. (CID

300 CO $35.390 $10,617.00

22 Margarine, Bulk, All Vegetable. Margarine shall comply with all applicable Federal regulations including those contained in the Food and Drug Standard of Identity for Margarine (21 CFR Part 166) and must conform to USDA Specifications for Vegetable Oil Margarine. Margarine shall be made from one or more of the following vegetable oils;

canola, safflower, sunflower, corn, 5,000 LB $0.949 $4,745.00

23 Margarine, Reddies, All Vegetable. 90 patties per lb on paper chips, 12 lbs per case.

Margarine shall comply with all applicable Federal regulations including those contained in the Food And Drug Standard of Identity for Margarine (21 CFR Part 166) and must conform to USDA Specifications for Vegetable Oil Margarine. Margarine shall be made from one or more of the following vegetable oils:

canola, safflower, sunflower, corn, soybean, or peanut oil. Margarine contains not less than 80% fat.

100 CS $32.870 $3,287.00

24 Mayonnaise (21 Code of Federal Regulations (CFR) § 169.140), Regular, Reduced Fat, Fat Free, or Light (CID A-A-20140E, Type I, Flavor A, Style 1, 2, 3, or 4, Agricultural practice a).

4/1 Gallon plastic containers per case. Heavy Duty Mayonnaise Only. No Light Mayonnaise.

100 CS $29.000 $2,900.00

25 Salad Dressing, , Pourable, Regular Only, No Fat Free, Any Flavor, Any Style. (CID A-A- 20162B, Type I, II, Ill, or IV, Any Class, Any Style). 4/1 Gallon plastic containers per case.

Ranch - 200 CS. French - 200 CS.

400 CS $27.000 $10,800.00

26 Salad Dressing Assorted, Pourable, Regular, No Fat Free, Any Flavor, Any Style. 9 Gram -

56.69 Gram (2 ounce) Packet. (CID A- A-

20162B, Type I, II, Ill, or IV, Any Class, Any Style). Note Type, Class, and Style on bid if not specified. Total amount may be adjusted to the next highest case count.

100,000 EA $0.00

27 Vinegar, Cider or Distilled, 50 Grain Strength, 4/1 Gallon containers per case.

300 CS $9.670 $2,901.00

28 Sugar, White (Refined), Powdered or Confectioners (CID A- A-20135E, Type I, Style C)

2,000 LB $0.900 $1,800.00

29 Sugar, White (Refined), Granulated (fine, extra fine, or superfine) (CID A-A-20135E, Type I, Style A or B)

2,000 LB $0.759 $1,518.00

30 Syrup, Table, Regular Only, No light (CID A-A- 20124E, Type V, Style 1 or 2, Flavor A, B, C, D, or E). Syrup shall be manufactured in accordance with the U.S. Standard of Identity for Table Syrup, 21 CFR 168.180. Each.

Individuals are 1 oz. Pouch only, no cups

100,000 EA $0.059 $5,900.00

31 Tortillas, Wheat, White with spices or herbs, or Other. 7" - 10" in diameter, Round Shelf stable, refrigerated, or frozen, Table Ready.

(CID A-A-20143B, Type 1, Style B, C, or E, Size 7, 8, or 9, Shape a, Enrichment type I, Product state a, c, or d, Cook state I). Each. State case count on bid.

100,000 EA $0.089 $8,900.00

32 Tortilla Chips, 1.5 oz ind. Bags Corn, Round or Triangular, Enriched, Shelf Stable, Table Ready (CID A-A-20143B, Type II, Style A, Enrichment type I). Bulk packaged.

75,000 EA $0.3075 $23,062.50

33 Tomato Catsup, as defined in the standard of identity for catsup, ketchup, catchup (21 CFR 155.194). U.S. Grade A-C. 6/#10 Cans or Pouches per case. State can or pouch on bid.

336 CS $25.470 $8,557.92

34 Tomatoes, Canned, Diced, as defined in the standard of identity for canned tomatoes (21 CFR 155.190). U.S. Grade A-C, Average drained weight of 54.7 to 63.5 ounces per #10 can/pouch. 6/#10 cans or pouches per case.

State can or pouch on bid.

1,568 CS $21.470 $33,664.96

35 Tomato, Paste, as defined in the standard of identity for tomato paste (21 CFR 155.191).

Natural Tomato Soluble Solids ranging from extra heavy to medium concentration (28 to 39.3%). U.S. Grade A, U.S. Fancy, U.S. Grade C, or U.S. Standard. 6/#10 cans or pouches per case. State can or pouch on bid.

336 CS $31.000 $10,416.00

36 Tomatoes, Canned, Whole, as defined in the standard of identity for canned tomatoes (21 CFR 155.190). U.S. Grade A- C, Average drained weight of 54.7 to 63.S ounces per #10 can/pouch. 6/#10 cans or pouches per case.

State can or pouch on bid.

448 CS $21.470 $9,618.56

37 Vegetable, Beans, Green, Canned, Cut, Sliced Lengthwise, or French Style, Round Tye, Good to reasonably good character (A or B), Minimum drain weight 59 oz. U.S. Grade A-C.

As defined in Food and Drug Standard of Identity 21 CFR 155.120. Originated from crops that have been 100 percent grown, processed, and packed in the United States or

1,456 CS $21.960 $31,973.76

Canada. 6/#10 cans or pouches per case. State can or pouch on bid.

38 Vegetable, Beets, Canned, Whole, Slices, Quarters, Diced, Julienne, French Style or Cut.

Minimum drain weight 64 oz. U.S. Grade A, U.S. Grade C or U.S. Standard. As defined in Food and Drug Standard of Identity 21 CFR

155.200. Originated from crops that have

been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans or pouches per case. State can or pouch on bid.

448 CS $21.870 $9,797.76

39 Vegetable, Carrots, Canned, Sliced, Diced, Julienne, French Style, or Cut. Minimum drain weight 64 oz. U.S. Grade A, U.S. Fancy, 840 CS $22.370 $18,790.80

40 Vegetable, Corn, Whole Kernel (Whole Grain), Canned, Conventional or Supersweet, Golden (or yellow), Grade A -

1,344 CS $24.470 $32,887.68

41 Vegetable, Collard Greens, Canned, Grade U.S.

No. 1. As defined in Title 7, 51.521. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans or pouches per case. State can or pouch on bid.

336 CS $31.370 $10,540.32

42 Vegetable, Mixed (5-7 way blend mix including carrots, potatoes, green beans, peas, corn, lima beans, and celery), Canned, With Salt, With Salt and onion flavoring, No Salt Added, Low Sodium, or Other.

448 CS $27.670 $12,396.16

43 Vegetable, Mushrooms, Brown, Buttons, Sliced Whole, Random Sliced Whole, Sliced Buttons, or Stems and Pieces. Minimum drain weight 68 oz. U.S. Grade A, or U.S. Grade B. As defined in the definitions and standards of identity for canned mushrooms 21 CFR

155.201. 6/#10 cans or pouches per case.

State can or pouch on bid.

224 CS $31.550 $7,067.20

44 Vegetable, Peas, Sweet, Canned. U.S. Grade A

- C. As defined in Food and Drug Standard of Identity 21 CFR 155.170. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans or pouches per case. State can or pouch on bid.

336 CS $19.850 $6,669.60

45 Vegetable, Peppers, Jalapenos, Sliced. U.S.

Grade, U.S. Fancy, 56 CS $24.500 $1,372.00

46 Fruit, Apples, Siced or Diced, Canned, U.S.

Grade A, B, C, or

112 CS $23.870 $2,673.44

47 Fruit, Fruit Cocktail, Canned, U.S. Grade A, B, or U.S. Fancy, Standard of Identity contained in 21 CFR 27.40 and 27.43. Proportion of Fruit

560 CS $31.800 $17,808.00

ingredients shall contain Peaches (30%), Pears (25%), Grapes (6%), Pineapple (6%), and Cherries (2%).

48 Fruit, Peaches (Clingstone or Freestone), Canned, Standards of Identity contained in 21 CFR 145.170 and 145.71. Halves, Halved, Quarters, Quartered, Slices, Sliced, Dice, or Diced, U.S. Grade

336 CS $24.870 $8,356.32

49 Fruit, Pears, Canned, Standards of Identity contained 21 CFR

336 CS $23.870 $8,020.32

50 Fruit, Pineapple, Canned, Standards of Identity, Quality, and Fill of Container contained in 21 CFR 145.180 and 145.181, U.S.

Grade A, B, or C, Slices, Half Slices, Broken Slices, Spears, Tidbits, Chunks, Cubes, or Crushed. Packed in light syrup, lightly sweetened fruit juice and water, lightly sweetened fruit juice, 56 CS $24.810 $1,389.36

51 Sauce, Soy, Fermented or Fermented, Reduced Sodium. (CID A- A-20087D, Type I or IV), 4/1 Gallon plastic containers per case

150 CS $11.670 $1,750.50

52 Sauce, Worcestershire. (CID A-A-20099D, Type I or II, Agricultural Practice A). 4/1 gallon plastic containers per case.

150 CS $11.670 $1,750.50

53 Spices, Allspice, Ground (CID A-A-20001B, Type I, Class A, Form 1). Packaging must indicate actual delivered weight of product.

250 LB $6.845 $1,711.25

54 Spices, Baking Powder, Single Action, shall be manufactured from clean, white, free-flowing, highly purified, food grade materials and shall be comprised of acid-reacting materials, sodium bicarbonate, and cornstarch. Note price by the pound.

250 LB $0.799 $199.75

55 Spices, Basil, Sweet, Ground or Crushed (CID A-A-20001B, Type I, Class C, Form 1 or 3).

Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. 1/2 oz to 50 lb sealed plastic containers or boxes.

Note package size on bid. Note price by the pound.

250 LB $2.175 $543.75

56 Spices, Cinnamon, Ground, Not fortified. (CID A-A-200018, Type I, Class I, Form 1, Fortification A). Packaging must indicate actual

500 LB $3.400 $1,700.00

57 Spices, Cocoa Powder, Natural or Alkalized, Brown to Dark Brown in Color. Pure - no additives, extenders, foreign matter, or flow agents. BULK. Note package size on bid. Note price by the pound.

250 LB $2.925 $731.25

58 Spices, Cumin, Ground. (CID A-A-200018, Type I, Class L, Form 1). Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. 1/2 oz to 50 lb sealed plastic containers or boxes. Note package size on bid.

Note price by the pound.

250 LB $3.685 $921.25

59 Garlic Salt, Packaging must be Labeled With Ingredients and Actual Delivered Weight of Product, Pure, From Dehydrated Garlic Bulb Ground to a Fine Powder, 100% Air Dried Garlic After the Milling Process, Appearance - Cream Brown Fine Powder With The Characteristic Odor and Flavor of Garlic. No Off Notes, Texture - A Dry Medium Fine Granular Powder, Slightly Fibrous, Moisture - No More That 12%, Grade - Free From Foreign Matter.

250 LB $1.490 $372.50

60 Juice, Lemon, Reconstituted, must comply with 21 Code of Federal Regulations (CFR) §

146.114. (CID A-A-20144C, Type I, Style A, Package type 1 - Plastic Quart Size Bottle, Agricultural practice a - Conventional). Note package size on bid.

100 CO $1.880 $188.00

61 Juice, Lime, Reconstituted, (CID A-A-20144C, Type II, Style A, Package type 1 - Plastic Quart Size Bottle, Agricultural practice a - Conventional). Note package size on bid.

100 CO $2.310 $231.00

62 Spices, Paprika, Ground. (CID A-A-200018, Type I, Class V, Form 1). Packaging must indicate actual delivered weight of product.

200 LB $2.875 $575.00

63 Spices, Bulk Pepper, Black, Ground. (CID A-A- 200018, Type I, Class X, Form 1). Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. 50 lb sealed plastic containers or boxes. Note package size on bid.

2,000 LB $2.675 $5,350.00

64 Spices, Pepper, Red, Ground or Crushed. (CID A-A-200018, Type I, Class Z, Form 1 or 3).

Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. 1/2 oz to 50 lb sealed plastic containers or boxes.

Note package size on bid. Note price by the pound.

200 LB $3.385 $677.00

65 Spices, Sage, Ground. (CID A-A-20001B, Type I, Class CC, Form 1). Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. 1/2 oz to 50 lb sealed plastic

200 LB $3.625 $725.00

containers or boxes. Note package size on bid.

Note price by the pound.

66 Spices, Salt, Bulk, Food Grade or Table, Iodized. Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. Product may contain an Anti-Caking Agent. Bulk. Specify package size on bid. Note price by the pound.

2,000 LB $0.209 $418.00

67 Spice, Taco Seasoning, Ground, (CID A-A- 200018, Type 11, Class O ). Blend shall have a reddish orange color and be free from lumps.

The taco seasoning blend should include, but is not limited to, the following ingredients:

chili powder, ground cumin, dried oregano, salt, black pepper, ground paprika, garlic powder, and onion powder. Packaging must indicate actual delivered weight

250 LB $2.625 $656.25

68 Soup Base, Bouillon, Beef Flavor, Low or Reduced Sodium, Powdered, No added monosodium glutamate. (CID A-A-20202B, 1,000 LB $0.718 $718.00

69 Soup Base, Bouillon, Chicken Flavor, Low or Reduced Sodium, Powdered, No added monosodium glutamate. (CID A-A-20202B, Type II, Class 2 or 3, Style A, Flavor Enhancer A). Maximum moisture percent by weight is

3.5. Maximum total fat percent by weight is

15%. Maximum of 140 mg of sodium per 8 oz.

of finished product, Finished product must be completely soluble in boiling water when prepared according to the label instructions, Single yield: The one (1) lb. of powdered finished product must dilute to a final volume of not less than five (5) gallons (5.67 grams makes an 8 oz. cup serving size) (Double yield - 1 lb= 10> gal) (triple yield -1 lb= 15> gallon), Yield must be marked on container, All delivered product must be labeled with ingredients. Quote must include cost for finished 10 gallons of broth. Specify case weight on bid.

1,000 LB $0.738 $738.00

70 Soup Base, Bouillon, Vegetable Flavor, Low or Reduced Sodium, Powdered, No added monosodium glutamate. (CID A-A-20202B, Type IV, Class 2 or 3, Style A, Flavor Enhancer A). Maximum moisture percent by weight is

3.5. Maximum total fat percent by weight is

15%. Maximum of 140 mg of sodium per 8 oz.

of finished product, Finished product must be completely soluble in boiling water when prepared according to the label instructions, Single yield: The one (1) lb. of powdered

1,000 LB $0.768 $768.00

finished product must dilute to a final volume of not less than five (5) gallons (5.67 grams makes an 8 oz. cup serving size) (Double yield - 1 lb= 10> gal) (triple yield -1 lb= 15> gallon), Yield must be marked on container, All delivered product must be labeled with ingredients. Quote must include cost for finished 10 gallons of broth. Specify case weight on bid.

71 Cheese, Sliced, (Real Cheese, Not Imitation), As specified in the Code of Federal Regulations, TITLE 21, CHAPTER I, SUBCHAPTER B, PART 133 -- CHEESES AND

RELATED

1,500 LB $2.100 $3,150.00

72 Cheese, Cheddar, U.S. Grade AA or A, CID-A-A- 20208C, Type I - Cheddar cheese

10,000 LB $1.568 $15,680.00

73 Cheese, White Mozzarella, Low-moisture Mozzarella, Part-skim Mozzarella, Low-moisture Part-skim Mozzarella.

10000 LB $1.690 $16,900.00

74 Cheese, Parmesan or Parmesan and Romano Mixed, Grated, Italian Style, 12-1 lb containers per cas

100 CS $39.980 $3,998.00

75 Jiffy Biscuit Mix PSC: 8945 5,000 LB $0.419 $2,095.00 76 Jiffy Cornbread Mix PSC: 8945 5,000 LB $0.469 $2,345.00 77 Italian Seasoning 1 LB Container PSC: 8945 250 LB $3.475 $868.75 78 Gluten Free Rotini Pasta PSC: 8945 1,000 LB $4.140 $4,140.00 79 Jiff Pancake Mix PSC: 8945 2,500 LB $0.449 $1,122.50 80 Sliced Pickles 6-#10 Cans PSC: 8945 336 CS $0.00 81 Salsa 6- #10 Cans 112 CS $33.190 $3,717.28