Enclosure 5_Oven specifications.pdf
PDF 132 KB Posted
- Attached to
- 7310--Convection Ovens Federal contract opportunity
- Solicitation number
- 36C26223Q1179
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Other files for this federal contract opportunity
| File | Type | Posted |
|---|---|---|
| Enclosure 4_User guide.pdf | ||
| CSS Enclosure 1 Convection Ovens.docx | DOCX document | |
| 36C26223Q1179.docx | DOCX document | |
| Enclosure 3_CSS Clauses.pdf | ||
| Enclosure 2_852.219-78 Certification.pdf |
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Text version
Full-Size, Standard Depth Electric Convection Oven
OPTIONS AND ACCESSORIES
(AT ADDITIONAL CHARGE)
� Legs, casters & stands � 6” (152mm) seismic legs � 6” (152mm) casters � 4” (102mm) low profile casters (double only) � 25” (635mm) stainless steel open stand withrack guides � 29” fully welded stand
� SSD - solid state digital control with LED display, Cook & Hold and Pulse Plus®
� VLF ventless hood � Extra oven racks � Vent connector � 480 VAC, 3 phase � Extended labor warranty
OPTIONS AND ACCESSORIES
(AT NO ADDITIONAL CHARGE)
� Solid stainless steel doors
Project
Item No.
Quantity
Standard depth baking compartment - accepts five 18” x 26” standard full-size baking pans in left-to-right positions All data is shown per oven section, unless otherwise indicated.
Refer to operator manual specification chart for listed model names.
EXTERIOR CONSTRUCTION
� Full angle-iron frame � Stainless steel front, top, and sides � Dual pane thermal glass windows encased in stainless steel door frames � Powder coated door handle with simultaneous door operation � Triple-mounted pressure lock door design with turnbuckle assembly � Removable front control panel � Solid mineral fiber insulation at top, back, sides and bottom
INTERIOR CONSTRUCTION
� Double-sided porcelainized baking compartment liner (14 gauge) � Aluminized blower wheel � Five chrome-plated racks, eleven rack positions with a minimum of 1-5/8” (41mm) spacing
OPERATION
� Three tubular heaters � Solid state thermostat with temperature control range of 200°F
(93°C) to 500°F (260°C) � Two speed fan motor � 1/2 horsepower blower motor with automatic thermal overload protection � Control area cooling fan � Two interior oven lamps
STANDARD FEATURES
� SSI-M - solid state infinite control with separate dials for thermostat and timer � 25” (635mm) adjustable stainless steel legs (for single units) � 6” (152mm) adjustable stainless steel legs (for double sections) � Two year parts and two year labor warranty* � Three year limited oven door warranty*
* For all international markets, contact your local distributor.
NOTE: The company reserves the right to make substitutions of components without prior notice www.blodgett.com 42 Allen Martin Drive, Essex Junction, VT 05452 Phone: (802) 658-6600 ̵ Fax: (802) 864-0183P/N 52775 Rev M (6/22)
ZEPH
A
IRE-10
-E
APPROVAL/STAMP
ZEPHAIRE-100-E
SHORT FORM SPECIFICATIONS Provide Blodgett full-size convection oven model ZEPHAIRE-100-E, (single/double) compartment. Each compartment shall have porcelainized steel liner and shall accept five 18” x 26” standard full-size bake pans in left to right positions. Doors shall have dual pane thermal glass win-dows with single powder coated handle and simultaneous operation. Unit shall be electrically heated with three tubular heaters. Air in baking chamber distribut-ed by single inlet blower wheel powered by a two-speed, 1/2 HP motor with thermal overload protection. Each chamber shall be fitted with five chrome-plated removable racks. Control panel shall be recessed with Cook/Cool Down mode selector, solid state infinite control with separate dials for thermostat and timer.
Provide options and accessories as indicated.
DIMENSIONS
Floor space 38-1/4” (972mm) W x 36-7/8” (936mm) L Interior 29” (737mm) W x 20” (508mm) H x 24-1/4” (616mm) D If oven is on casters Single Add 4-1/2” (114mm) to height Double Height dimensions remain the same Double Low Profile Subtract 2.5” (64mm) from all height dimensions
PRODUCT CLEARANCE
From combustible and non-combustible construction 1/2” (13 mm)
MINIMUM ENTRY CLEARANCE
Uncrated 32-1/16” (814mm) Crated 37-1/2” (953mm)
SHIPPING INFORMATION
Approx. Weight
Single 480 lbs. (218 kg) Double 960 lbs. (435 kg)
Crate Size 37-1/2” (952mm) x 43-1/2” (1105mm) x 51-3/4” (1315mm) (2 crates required for double)
MAXIMUM INPUT
11KW per oven section
POWER SUPPLY
VAC Hz Phase kW Amps
(L1-L2-L3) 208 60 1 11 51/0/51 208 60 3 11 31/29/29
220/240 60 1 11 44/0/44 220/240 60 3 11 26/24/24
440 60 3 11 15/14/14 480 60 3 11 14/13/13
1/2 H.P., 2 speed motor, 1120 and 1710 RPM (60Hz.)
VAC Hz Phase kW Amps
(L1-L2-L3-N) 220/240 50 1 11 48/0/0/48 240/415 50 3 11 18/14/14/4 230/400 50 3 11 18/15/15/3
FOR COMMERCIAL USE ONLY
SINGLE
57” (1448)
52-3/4” (1340)
35-1/2” (902)
25” (635)
28-3/4” (730)
42” (1067)
DOUBLE
70-5/8” (1794)
38-9/16” (979)
33-1/4” (845)
17” (432)
6-1/2” (165)
10-1/4” (260)
3-5/8” (92)
49” (1246)
65-1/4” (1657)
17-3/8” (441)
TOP VIEW
36-7/8” (937)
38-1/4” (972)
3” (76)
3” (76)
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