COMMODITIES.pdf
PDF 361 KB Posted
- Attached to
- COMMODITIES
- Solicitation number
- BNB053266
- Issued by
- Fairfield County, Bridgeport City, Connecticut
About this file
Summary
This is an Invitation to Bid (ITB) document issued by the City of Bridgeport, Connecticut, Department of Public Purchases, seeking bids for commodities to supply the Bridgeport Board of Education Nutrition Center. The solicitation covers 115 line items across multiple product categories including eggs, poultry, cheese, beef, and fruit and vegetable products, with specific manufacturers and product specifications detailed in the bid sheet. Electronic submissions are required through the OpenGov procurement portal, with bids due by 2:00 pm EST on Friday, June 26, 2026. The contract term runs through June 30, 2027, with firm fixed pricing valid for the duration unless a major market change occurs, which would require 30 days' advance notice and Board of Education approval. Deliveries will be made to the Thomas E. Carroll Nutrition Center at 113 Federal Street, Bridgeport, Connecticut, with standing orders placed by the Director of the Bridgeport Board of Education Nutrition Center or designee.
Pricing must be firm fixed with no permitted added freight or fuel surcharges at the time of or after initial orders. Payment terms are Net 45 days. Vendors must comply with USDA rules and regulations, maintain backup stock for 24-hour emergency delivery, accept orders through the TITAN School Solutions ordering system, and provide comprehensive documentation including USDA compliance statements, Connecticut Secretary of State registration, nutritional analyses with product label information, product formulation statements, state health inspection records, vendor references, and proof of any donated government commodity guarantees. The successful bidder must obtain valid SAM, DUNS, Connecticut, and Federal Tax ID numbers prior to contract commencement and provide certificates of insurance naming the City of Bridgeport as an additional insured with 30 days' cancellation notice.
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Other files
| File | Type | Posted |
|---|---|---|
| GENERAL_CONDITIONS_&_INSTRUCTIONS.pdf | ||
| GENERAL_CONDITIONS_&_INSTRUCTIONS_(6).pdf | ||
| [B]_APP_II_K_terms.pdf | ||
| [D]_Commodities_Contract.doc | DOC document | |
| [E]_Product_Liability_Rider_USE.docx | DOCX document |
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Text version
INVITATION TO BID
BNB053266
COMMODITIES
CITY OF BRIDGEPORT
DEPARTMENT OF PUBLIC PURCHASES
999 BROAD STREET
BRIDGEPORT CT 06604
Submission Deadline:
Friday, June 26, 2026 by 2:00 pm
Table Of Contents
1. Introduction
2. Bid Information
3. Statement of Work
4. Bid Sheet
5. Submission Instructions
6. Terms and Conditions
7. Vendor Questionnaire
Attachments:
A - Product_Liability_Rider_USE
B - Commodities_Contract
C - APP_II_K_terms
D - GENERAL_CONDITIONS_&_INSTRUCTIONS
1. Introduction
The City of Bridgeport seeks bids for COMMODITIES.
The requirements of this bid are outlined in greater detail under Bid Information Section.
The selected awardee must meet all municipal, State and Federal practices and requirements.
1.1. City Background
Bridgeport, the most populous city in Connecticut and the fifth-most populous in New England, is situated in eastern Fairfield County at the mouth of the Pequonnock River on Long Island
Sound. With a population of 148,654 in 2020, it is 60 miles from Manhattan and 40 miles from
The Bronx, forming part of the New York metropolitan area. The city borders Trumbull to the north, Fairfield to the west, and Stratford to the east. Bridgeport is a significant part of the
Greater Bridgeport Planning Region and the Bridgeport-Stamford-Norwalk-Danbury metropolitan statistical area, the second largest in Connecticut.
Since the early 21st century, Bridgeport has seen extensive redevelopment in its downtown and other neighborhoods. Bridgeport is home to several educational institutions, including the
University of Bridgeport, Housatonic Community College, Paier College, and part of Sacred
Heart University, as well as the state's only zoo, Connecticut's Beardsley Zoo. The city is also nicknamed "Park City" for its 35 public parks, covering 1,300 acres, including two large parks.
Despite not being headquartered in the city, over a dozen Fortune 500 companies are based in the metropolitan area shared with Stamford.
Bridgeport is a culturally vibrant city with three museums, numerous parks, and significant venues like Seaside Park, the Total Mortgage Arena, and the Hartford HealthCare Amphitheater.
The Barnum Museum and Connecticut's Beardsley Zoo are notable attractions, enhancing the city's cultural and recreational appeal. Recognized for its diversity, Bridgeport is consistently ranked among the 25 most ethnically and culturally diverse cities in the United States.
2. Bid Information
The Invitation to Bid (ITB) is to obtain pricing information for COMMODITIES
Bid price submitted shall be firm fixed and valid through June 30, 2027.
No added freight or fuel surcharges will be permitted at the time of or after the initial order. All pricing submitted shall be furnished and delivered to the following address: 999 Broad Street, Bridgeport, Ct.06604 .
All inquiries regarding this bid must be presented in writing and may be posted directly on the procurement portal, OpenGov.
No work or deliveries shall be performed under the contract award until the purchase order has been issued by the purchasing department.
3. Statement of Work
3.1. General Conditions & Instructions
Please see attachment for General Conditions & Instructions.
3.2. Delivery Locations
Thomas E. Carroll, Nutrition Center 113 Federal Street, Bridgeport Ct. 06606
3.3. Pricing
There will be firm pricing for the length of the term unless there is a major change in the market. The Bridgeport Board of Education shall be notified 30 days in advance of any request for a price increase with supporting documents to substantiate said change in price. If the price change is not acceptable due to any reason, price will then be negotiated with the Bridgeport
Board of Education.
3.4. Payment Terms
Payment terms are Net 45 Days.
3.5. Ordering & Delivery Requirements
Orders will be placed against standing orders by the Director of the Bridgeport Board of
Education Nutrition Center or his/her designee as required. In an emergency, the Nutrition
Center reserves the right to cancel orders without penalty, up to twenty-four (24) hours before scheduled truck departure of long haul delivery. Successful bidder shall maintain back up stock to be delivered within twenty-four (24) hours of notice. Deliveries will be received and payment made for same in situations wherein notifications to contractor were not made in time to "hold" or "recall" deliveries. NOTE: Vendors Must accept orders from Bridgeport’s BOE Food &
Nutrition ordering system TITAN School Solutions.
3.6. REQUIRED DOCUMENTATION THAT MUST BE SUBMITTED WITH BID:
The following documentation must be submitted with each bid. Failure to submit any document requested in this section may result in the Bid being deemed non-responsive.
1. Submission of vendor statement, on company letterhead, that vendor is in compliance with USDA rules, regulations and requirements.
2. Copy of vendor’s CT Secretary of State registration.
3. When/if applicable, evidence of guarantee for utilization of donated government commodities such as awarded commodity calculator.
4. A complete nutritional analysis. Note, Nutritional Information must be printed on all product labels.
5. Product formulation statements for meat and grain or CN Label as well as ingredient panel.
6. Copies of the last 2 State health inspections.
7. Three (3) references with a capability statement.
8. No Conflicts Form.
4. Bid Sheet
EGGS
Line
Item
LINQ
IDENTIFIER
Description Unit of
Measure Quantity Unit
Cost Total ITEM
NUMBER
MANUFACTURER SERVINGS
PER CASE
No Bid
1 X066 Three
Cheese Egg
Bites (1.5 m/ma)
Case MICHAELS
2 X068 IW Easy
Eggs Hard
Cooked
Peeled
Eggs, 14/2
Count -
Printed
Case MICHAELS
3 X067 5" x 2.5"
Colby
Cheese
Omelet
Single Fold
(2 m/ma)
Case MICHAELS
4 G1052 Cinnamon
Glazed
French
Toast IW
Case 75015 MICHAELS
5 CD3106 Cage-free
Three
Cheese Egg
Bite
Case 14616-
78985-00
MICHAELS
6 CD3107 Colby
Cheese
Omelet, 2.1 oz.
Case 46025-
85137-00
MICHAELS
7 G1052 IW Whole
Grain
Cinnamon
Glazed
French
Toast
Sticks, CN,
2.9 oz.
Case 46025-
75015-00
MICHAELS
TOTAL
POULTRY
Line
Item
LINQ
IDENTIFIER
Description Quantity Unit of
Measure Unit
Cost Total ITEM
NUMBER
MANUFACTURER SERVINGS
PER CASE
No
Bid
8 CM3138 fully cooked diced chicken Case 1230 Gold Kist 100 serv
9 CM3117 WG Breaded
Popcorn
Smackers -
White and Dark
Meat 6/5# FC
Case 110458 Gold Kist 2 oz
10 CM3080 Roasted Garlic
Basil Chicken
Meatballs with
Mozzarella
Cheese - Dark
Meat only
Case 91401 Rich Chicks 2.6 oz
11 CM3030 Browned
Turkey Breast
Steak
Case 230324 Jennie O 2.82 oz
12 CM3113 Chicken Strips w/ Grill Marks Case 10167020928 Tyson 2.85 oz
13 CM3100 Sliced Turkey
Italian-Style
Combo Pack
Case 209503 Jennie O 3 oz
14 CM3018 WG Breaded
Chicken Patties Case 10021540928 Tyson 3.29 oz
15 CM3128 BBQ Turkey with LS Western
Sauce
Case 16300 Brookwood Farms 3.75 oz
16 XCM3105 "Chicken
Nugget, Whole
Grain, Tempura
Battered, Bulk
Packed
Case 22178-928 Tyson 3.75 oz
17 CM3116 GK WG
BREADED
CHICKEN
BREAST
FILLET
Case 7522 Gold Kist 4 oz.
18 CM3019 Breaded All
White Meat
Chicken tenders
Case 10703320928 TYSON 4.14 OZ
Line
Item
LINQ
IDENTIFIER
Description Quantity Unit of
Measure Unit
Cost Total ITEM
NUMBER
MANUFACTURER SERVINGS
PER CASE
No
Bid
19 CM3020 WG Breaded
Dark Meat
Popcorn
Smackers 6/5#
FC
Case 110452 Gold Kist 4.3 oz
20 Jennie O Turkey
Kielbasa Fully
Cooked
Case 613620 Jennie O 4.5 #
21 CM3019 WG Breaded
HomestyleWhite
Meat Whole
Muscle Chicken
Breast Strips
(Tenders)
Case 17033220928 Tyson 4.5 oz
22 CM3094 WG Breaded
Breast Chunk
6/5# FC
Case 7518 Gold Kist 4.75 oz.
23 X288 "Chicken, Garlic
Basil Meatballs with Mozzarella
Case 91401 Rich Chicks 5 lb
24 CM3087 Artisan Whole
Muscle Breaded
Chicken Breast
Tenderloin
Case 43424 Rich Chicks 5 lbs
25 CM3130 WHOLE
GRAIN
BREADED
W/D CHICKEN
SLIDER
PATTY,
FULLY
COOKED
Case 54411 Rich Chicks 5 lbs
26 CM3114 5.05 oz
Mesquite
Glazed Chicken
Drumstick (1 m/ma)
Case 10264360928 Tyson 5.05 oz
27 CM3081 Oven Roasted
Glazed Chicken
Wings
Case 10346960928 Tyson 5.4 oz
28 Marinated Diced
Chicken Breast
(D)
Case 28803 Proview
29 Oven Roasted
Drumsticks (D) Case 34009 Proview
Item
LINQ
IDENTIFIER
Description Quantity Unit of
Measure Unit
Cost Total ITEM
NUMBER
MANUFACTURER SERVINGS
PER CASE
No
Bid
30 CM3077 GK CHICKEN
FAJITA
STRIPS 6/5# FC
Case 1250 Gold Kist
31 Sliced Black
Forest Chicken
Ham
Case 10209800328 Tyson
CHEESE
Item
LINQ
IDENTIFIER
Description Unit of
Measure Quantity Unit
Cost Total ITEM
NUMBER
MANUFACTURER SERVINGS
PER CASE
No
Bid
32 G3033 Cheese Sauce, Cheddar Bulk Case 99848-1 Tabatchnick 160/ 2 oz.
33 X023 WG Egg &
American
Cheese
Croissant
Sandwich IW (1 m/ma 1 gr)
Case 4605 Bake Crafters 2.5 oz
34 X024 WG Egg &
Fiesta Cheese
Croissant
Sandwich IW (1 m/ma 1 gr)
Case 4606 Bake Crafters 2.5 oz
35 X022 WG Chicken
Sausage &
Cheese
Croissant
Sandwich IW (1 m/ma 1.5 gr)
Case 4607 Bake Crafters 3 oz
36 WHOLE
GRAIN MAC &
CHEESE 6 oz pre-pack
Case 91894 Tabatchnick 5.2 oz bowl
37 CD3057 Mozzarella &
American
Cheese
Croissant
Sandwich, WG -
IW
Case 6709 Bake Crafters
38 X256 WG Ciabatta
Grilled Cheese
IW
Case PUB-6000 Global
Item
LINQ
IDENTIFIER
Description Unit of
Measure Quantity Unit
Cost Total ITEM
NUMBER
MANUFACTURER SERVINGS
PER CASE
No
Bid
39 X72 WG Ciabatta
Slider with
Mozzarella IW
Case PUB-6007 Global
40 WHOLE
GRAIN
ENGLISH
MUFFIN, EGG,
AND CHEESE
SANDWICH,
IW
Case PUB6210 Global
41 WHOLE
GRAIN
CROISSANT
WITH
CHEESE, IW
Case PUB6070 Global
42 CD3079 PREMIUM
Queso Blanco
Sauce
Case 5718 JTM
43 CD3085 6 oz bowl mac
& cheese soy free JTM
Case CP5781 JTM
44 X040 straight noodle mac & cheese soy free JTM
Case 5769 JTM
45 CD3085 PREMIUM
(Stick)
Macaroni &
Cheese Single
Serve Trays
Case 5784 JTM
46 Reduced Fat
Colby Jack
Cubes
Case 44115 Land O Lakes
47 Mild Cheddar
Cheese Sticks Case 44880 Land O Lakes
48 x476 Pollo Verde
Chicken Verde
Cheese Burrito
IW
Case 61694 Los Cabos
49 CD3113 4 x 6 Wheat
Turkey
Pepperoni Pizza
- Boxed
Case 401WTP Nardone Bros.
50 X058 4 x 6 Wheat
Cheese Pizza -
Boxed
Case 401WCM2 Nardone Bros.
Item
LINQ
IDENTIFIER
Description Unit of
Measure Quantity Unit
Cost Total ITEM
NUMBER
MANUFACTURER SERVINGS
PER CASE
No
Bid
51 CD3031 MOZZARELLA
STICKS
Case 65220 Rich Products
52 G3033 Cheddar Cheese
Sauce Cups Case 99848-1 Tabatchnick
53 G1668 Cheese WG
Lasagna Rollup
(Bulk)
Case 00808WG Tasty Brands
54 WG Tortellini
(Bulk) Case 00830WG Tasty Brands
55 CD3044 IW Wild Mike's
5" Deep Dish
Pizza
Case 403901 Wild Mike's
56 Chicken
Sausage, Egg, &
Cheese
Sandwich on an
English Muffin, WG - IW
Case 6667 Bake Crafters
57 beef burrito IW Case 71683 Los Cabos
58 chx quesadilla
IW
Case 3561 Los Cabos
59 CD3116 Whole Grain
Rich Pizza
Cruncher
Case 65225 Rich Products
60 WG Mexican
Street Corn
Bites (5 pieces per serving)
Case 24344 Rich Products
61 X255 BIG
DADDY'S®
Primo 16" WG
Four Cheese
Pizza
Case 78637 SCHWANS
62 X264 BIG
DADDY'S®
Primo 16" WG
Buffalo Chicken
Pizza
Case 6863878639 SCHWANS
63 CD3110 Alfredo Sauce, Lite Case 00930 Tabatchnick
Item
LINQ
IDENTIFIER
Description Unit of
Measure Quantity Unit
Cost Total ITEM
NUMBER
MANUFACTURER SERVINGS
PER CASE
No
Bid
64 CD3182 Wild Mike's 8-
Cut Cheese Case 20311 Wild Mike's
65 Wild Mike's 8-
Cut Pepperoni -
All Beef
Case 20312 Wild Mike's
BEEF
Item
LINQ
IDENTIFIER
Description Quantity Unit of
Measure Unit
Cost Total ITEM
NUMBER
MANUFACTURER SERVINGS
PER CASE
No Bid
66 CM3005 Beef Pattie
Rib, BBQ Case 75156-
95120 maidrite 2 oz.
67 CM3123 JTM 2.5 oz cooked beef burgers
Case CP5659 JTM 2.5 oz
68 CM3004 0.833oz
Ckd Beef
Meatballs
Case 75156-
94110 maidrite 2.5 oz
69 CM3001 Beef
Meatballs Case 75156-
94105 maidrite 2.5 oz.
70 X011 PREMIUM
"Philly"
Sliced Beef
Steak
Case CP 5891 JTM 2.76 oz
71 CM3070 JTM Bowls
WGR
Rotini w/ meat sauce
Case CP5591 JTM 8 oz
72 1.2oz beef sausage links
Case 75156-
95200 maidrite
73 CM3122 2oz Ckd
Beef
Burgers
Charbroiled
Case 75156-
93320 maidrite
FRUIT & VEGETABLE
Item
LINQ
IDENTIFIER
Description Quantity Unit of
Measure Unit
Cost Total ITEM
NUMBER
MANUFACTURER SERVINGS
PER CASE
No
Bid
74 CP3001 Applesauce
Unsweetened
Original
4.5oz
Case ASA10001 Peterson Farms
75 CP3048 Applesauce
Unsweetened
Strawberry
Banana
4.5oz
Case ASA10015 Peterson Farms
76 CP3049 Applesauce
Unsweetened
Blue
Raspberry
4.5 oz
Case ASA10008 Peterson Farms
77 CP3050 Applesauce
Unsweetened
Cinnamon
4.5oz
Case ASA10013 Peterson Farms
78 CP3051 Applesauce
Unsweetened
Strawberry
4.5oz
Case ASA10014 Peterson Farms
79 CP3052 Applesauce
Unsweetened
Peach 4.5oz
Case ASA10017 Peterson Farms
80 CP3054 Applesauce
Unsweetened
Mixed
Berries 4.5oz
Case ASA10020 Peterson Farms
81 CP3055 Applesauce
Unsweetened
Birthday
Cake 4.5oz
Case ASA10027 Peterson Farms
82 Applesauce
Unsweetened
Sour Cherry
4.5 oz
Case ASA10046 Peterson Farms
83 Applesauce
Unsweetened
Sour Apple
4.5 oz
Case ASA10028 Peterson Farms
84 Applesauce
Unsweetened
Watermelon
4.5 oz
Case ASA10018 Peterson Farms
Item
LINQ
IDENTIFIER
Description Quantity Unit of
Measure Unit
Cost Total ITEM
NUMBER
MANUFACTURER SERVINGS
PER CASE
No
Bid
85 CP3010 Marinara
Sauce
Dipping
Cups
Case 162119 Red Gold
86 CP3011 Naturally
Balanced
Ketchup
Case REDYL9G Red Gold
87 CP3012 Naturally
Balanced
BBQ Sauce
Case REDOA1Z Red Gold
88 G1639 Salsa
Dipping
Cups
Case REDSC2ZC168 Red Gold
89 Marinara sauce/ Pouch Case RPKNC9H Red Gold
90 CP3068 Diced
Cinnamon
Apple Fruit
Cups 4.5 oz
Case 1750 Zee-Zees
91 G1742 Diced Apple
Fruit Cups
4.5 oz
Case 1700 Zee-Zees
EXTRA ITEMS
Item
LINQ
IDENTIFIER
Description Unit of
Measure Quantity Unit
Cost Total ITEM
NUMBER
MANUFACTURER SERVINGS
PER CASE
No Bid
92 B2712 WG Natural
Shamrock
Cookie, 1.2oz, IW
Case J&J
93 B2713 WG Natural
Pink Heart
Cookie, IW
1.2oz, IW
Case J&J
WRITE IN
ANY ITEM THAT YOU WOULD LIKE TO ADD TO THE BID
Line Item Description Quantity Unit of
Measure Unit Cost Total ITEM
NUMBER
MANUFACTURER SERVINGS
PER CASE
No Bid
94 Write in case
95 Write in case
96 Write in case
97 Write in case
98 Write in case
99 Write in case
100 Write in case
101 Write in case
102 Write in case
103 Write in case
104 Write in case
105 Write in case
106 Write in case
107 Write in case
108 Write in case
109 Write in case
110 Write in case
111 Write in case
112 Write in case
113 Write in case
114 Write in case
Line Item Description Quantity Unit of
Measure Unit Cost Total ITEM
NUMBER
MANUFACTURER SERVINGS
PER CASE
No Bid
115 Write in case
5. Submission Instructions
5.1. Submission Instructions
All submissions must be submitted via the procurement portal.
Special Submission Circumstances: The procurement portal, OpenGov, is the electronic bid submission process of choice for City of Bridgeport purchases. In the event, a bidder is unable to submit electronically through the city’s procurement portal, bids can be submitted, by mail, as outlined below. Non-electronic submissions are accepted on an exception only basis.
5.2. Contacting the City of Bridgeport
The exclusive means by which all prospective respondents may obtain ITB packages, direct inquires, request and receive addenda and supplemental information, and submit proposals shall be through the City of Bridgeport’s bidding platform.
The City of Bridgeport has made it possible for vendors to view our solicitations, download bid packages and ask questions, free of charge.
Instructions to do so are as follows:
1. Go to the procurement portal, OpenGov
2. Click on any bid you see. It will take you that bid’s page.
3. On the right-hand side of the page, click on Register now for free!
4. After you register, you'll be able to view/download or ask questions on any bid you have interest in.
If you have any trouble registering on the procurement portal, please email OpenGov at procurement-support@opengov.com
General Information: All inquiries regarding this bid must be presented in writing and may be posted directly on the procurement portal, OpenGov. All answers will be published in the form of addenda on the procurement portal.
Addenda Notification: Respondents are required to register on the procurement portal, OpenGov. Once the respondent has completed registration, they will receive addenda notifications in their email. Ultimately, it is the sole responsibility of each respondent to periodically check the site for any addenda.
Late Submissions: The City of Bridgeport will not assume responsibility if a submission is misdirected, or its delivery is delayed. The city will not accept late submission. It shall be the sole responsibility of the submitter to pay for any type of delivery service charge, and to see that the Office of the Purchasing Agent receives his/her submission on time. The clock used shall be the Purchasing Agent’s official date and time stamp clock. The City does not assume financial responsibility for late deliveries by the U.S. Postal System or any other delivery service.
5.3. Electronic Submission Instructions
THIS METHOD IS PREFERRED.
The City of Bridgeport is accepting electronic bid submissions. Bidders shall create a FREE account with OpenGov Procurement by signing up at https://procurement.opengov.com/signup.
Once you have completed account registration, browse back to this page, click on "Submit
Response", and follow the instructions to submit the electronic bid.
5.4. Paper Submission Instructions
SEALED ONE (1) ORIGINAL, ONE (1) COPY AND ONE (1) ELECTRONIC VIA
THUMBDRIVE MUST BE SUBMITTED.
Bid Submission: Sealed submissions must be received and time-stamped by the Department of
Public Purchases prior to ITB closing time. No submission received after closing time will be considered. The opening will be in the City of Bridgeport Department of Public Purchases’
Conference Room. To ensure proper handling and avoid misdirected delivery, please mark your
ITB envelope as follows:
BNB053266 COMMODITIES
If your envelope is not marked accordingly, the City will not assume responsibility for late delivery or deliver to the incorrect location.
Mail your submissions to:
Laura DeMoura City of Bridgeport Department of Public Purchases 2nd floor, 999 Broad Street Bridgeport, CT 06604
ITB SUBMISSIONS ARE DUE:
NO LATER THAN 2:00 PM EST on Friday, June 26, 2026
Late Submissions: The City of Bridgeport will not assume responsibility if a submission is misdirected, or its delivery is delayed. The city will not accept late submission. It shall be the sole responsibility of the submitter to pay for any type of delivery service charge, and to see that the Office of the Purchasing Agent receives his/her submission on time. The clock used shall be https://procurement.opengov.com/signup the Purchasing Agent’s official date and time stamp clock. The City does not assume financial responsibility for late deliveries by the U.S. Postal System or any other delivery service.
NOTE: IF THE MARGARET E. MORTON GOVERNMENT CENTER, 999 BROAD STREET
BRIDGEPORT,CT IS CLOSED FOR ANY UNFORESEEN EVENT, BIDS WILL BE DUE AT
THE SAME TIME ON THE NEXT BUSINESS DAY THAT THE MARGARET E. MORTON
GOVERNMENT CENTER IS OPEN.
5.5. Submission Compliance
Certificates of Insurance: Certificates of insurance will be required from the awarded contractor prior to the commencement of any work and shall be furnished to the Department of
Public Purchases, Margaret E. Morton Government Center, Second Floor, 999 Broad Street, Bridgeport, Connecticut 06604 and must be shown to the City of Bridgeport as an additional insured with thirty (30) days’ notice for cancellation or non-renewal of policy. A copy of the endorsement insurance will also be required for this project.
No Conflicts| Disclosure: the awarded contractor must accurately complete and submit the No
Conflicts/Disclosure Form when it receives a Notice of Intent to Award. Failure to submit the No
Conflicts within three (3) business days of receipt of the Notice of Intent may result in the loss of the award.
Non-Collusion Affidavit: all bidders must accurately complete and submit non-collusion affidavits with all bids or bids will be considered non-responsive.
Addendums: all bidders shall check the procurement portal regularly to see if any addendums are issued.
Contract Award Requirements: the contract award will require that the successful will require that the successful vendor have a valid SAM, DUNS, CT, and Federal Tax ID numbers prior to commencing work.
Expenses: The City shall not be responsible for and/or shall not pay any costs associated with the preparation, submission, or presentation of any submission, or costs incurred by the responding firms during the interview and negotiations phase of the solicitation process
Information and Materials: Any information or materials submitted to this ITB shall become the property of the City of Bridgeport and will not be returned. All submitted materials will be available for public review.
Dates: Please keep in mind dates are estimates only and are subject to change.
5.6. Reservation of Rights
This solicitation is for an “Invitation to Bid (ITB) only”. This invitation to bid is not to be construed as a specific proposal or an offer to buy any products or services. Notwithstanding anything else herein to the contrary, the City expressly reserves all rights in its sole discretion and in the best interests of the City at any time prior to the selection of a preferred respondent and purchase order:
Bid Rejection: The City of Bridgeport reserves the right to reject any and all bids in whole or in part or to accept any bid, in its sole discretion if doing so deemed to be in the best interest of the
City of Bridgeport. This includes the right to reject any or all bids or to decline to make an award. Further, the City of Bridgeport reserves the right to make an award to more than one bidder or make awards not based solely on low bid when time is of the essence.
MSDS: The City of Bridgeport may request MSDS (Material Safety Data Sheets) or additional product information and literature or samples on any brands or products proposed as equivalents to those listed herein prior to award or to be included with shipment.
Tax Delinquency: The City of Bridgeport reserves the right to ensure bidders are not delinquent on any City real estate and personal property taxes, ate the time of bid opening.
Purchase Order: No work of deliveries shall be performed under the contract award until a
Purchase Order has been issued by the Purchasing Department.
Contract Award: The City of Bridgeport reserves the right to award a purchase order to the responsible bidder whose bid, conforming to the solicitation, will be most advantageous to the
City of Bridgeport in terms of cost. Other factors such as lead time, equipment, availability and other factors specified in this solicitation may be considered.
Bid Dates: The City of Bridgeport reserves the right to modify any dates other terms of the ITB upon posting notice.
Liability: The City of Bridgeport is not liable to any Respondent for damages of any type, however arising.
5.7. Additional Bid Requirements
Title: vendors are prohibited from assigning, transferring, conveying, subletting, or otherwise disposing of the ultimate contract award or its rights, title or interest therein or its power to execute such agreement to any other person, company or corporation without the prior consent and approval in writing by the City.
Taxes: bidders should not include any taxes in their quotation for which the city is not liable. The City of Bridgeport will issue tax-exempt certificates covering the work upon request.
6. Terms and Conditions
6.1. Terms and Conditions
All City of Bridgeport contracture terms, conditions, and requirements apply.
6.2. Openness of Procurement Process
Written responses, other discussions, correspondence, and all other pertinent records shall be handled as public records in compliance with State and Federal open records statutes and regulations.
6.3. Errors and Omissions
Once a response is submitted, the City of Bridgeport may consider requests by any contractor to correct errors or omissions but shall retain sole discretionary authority to determine the outcome of such a request.
6.4. Collusion
By offering a response to this ITB the supplier certifies that no attempt has been made or will be made by the consultant to induce any other person or firm to submit or not to submit a proposal for the purpose of restricting competition. All persons interested in this project, principal or principals being named therein, and no other person have an interest in this project or in the
Agreement which they may participate in. No person or agency has been employed or retained to solicit or secure this Agreement upon an agreement or understanding for a commission, percentage, brokerage, or contingent fee, excepting legitimate employees or established commercial agencies maintained by the consultant for the purpose of doing business. All firms interested in this project (including the firm's employees, representatives, agents, lobbyists attorneys and subconsultants) will refrain, under penalty of disqualification, from direct or indirect contact for the purpose of influencing the selection or creating bias in the selection process with any person who may play a part in the selection process, including the evaluation panel and other administrative staff. The policy is intended to create a level playing field for all potential firms; assure that contract decisions are made in public and to protect the integrity of the selection process.
6.5. Suspension and Debarment
The City will not participate in contracts with parties that have been debarred, suspended or excluded from Federal assistance programs per 2 CFR part 180 and part 1532 and 40 CFR part
31.35. Further, the respondent is required to verify that the respondent, or its principals, as defined at 49 CFR 19.995, or affiliates, as defined at 49 CFR 29.905, are excluded or disqualified as defined at 49 CFR 29.40 and 29.945
The respondent is required to comply with 49 CFR 29, Subpart C and must include the requirement to comply with 49 CFR 29, Subpart C in any lower-tier covered transaction it participates in.
By signing and submitting its bid or proposal, the respondent or proposer certifies as follows:
The certification in this clause is a material representation of fact relied upon by the City if it is later determined that the respondent or proposer knowingly rendered an erroneous certification, in addition to remedies available to the City the Federal Government may pursue available remedies, including but not limited to suspension and/or debarment. The respondent or proposer agrees to comply with the requirements of 49 CFR 29, Subpart C while this offer is valid and throughout the period of any contract that may arise from this offer. The respondent or proposer further agrees to include a provision requiring such compliance in its lower-tier covered transactions.
7. Vendor Questionnaire
1. Federal I.D. Number or Social Security Number:*
*Response required
2. No Conflicts-Disclosure Form*
Please download the below documents, complete, and upload.
• NO_CONFLICTS_FORM_10-2018_a...
*Response required
3. Vendor statement, on company letterhead, that vendor is in compliance with USDA rules, regulations and requirements*
*Response required
4. CT Secretary of State Registration.
If you are not currently registered and are awarded bid, this certificate will need to be provided before a Purchase order/Contract is issued.
5. Complete nutritional analysis. Note, Nutritional Information must be printed on all product labels.*
*Response required
6. Product formulation statements for meat and grain or CN Label as well as ingredient panel. *
*Response required
7. Last 2 state health inspections*
*Response required
8. Three (3) references with a capability statement.*
*Response required
9. When/if applicable, evidence of guarantee for utilization of donated government commodities such as awarded commodity calculator.
10. Signed General Conditions & Instruction.*
*Response required https://government-project.s3.us-west-2.amazonaws.com/115403/31223730-5bed-41f3-bdeb-c2f97ce250c6_NO_CONFLICTS_FORM_10-2018_and_02-2025.pdf?X-Amz-Algorithm=AWS4-HMAC-SHA256&X-Amz-Content-Sha256=UNSIGNED-PAYLOAD&X-Amz-Credential=ASIA47RIURE4DYA3T5XI%2F20260602%2Fus-west-2%2Fs3%2Faws4_request&X-Amz-Date=20260602T190119Z&X-Amz-Expires=72000&X-Amz-Security-Token=IQoJb3JpZ2luX2VjEGMaCXVzLXdlc3QtMiJGMEQCICjAyKcnYVR%2FWI55y52WVi0SlPiL%2F4spx1pd6Q2kuSXHAiBaX3anJbI0CL2qdSt9%2FQh7rBk6G8waWig%2F662uz1ESOiqMBQgrEAIaDDg5MjM2NDY4NzY3MiIME15mkj2b%2B5X2qs4mKukEykLhwJkFhWmf1Lf3IoW%2FjxGZcnaa3N6iHj3TbEj7u%2F60sf42SuYyV2KO7gRRJdIAALhXhpJhNBpQRa8Sdc6NfP2SplAby13mbqO7USl7AJjqDWaMeNy8hOJpUfHrfV%2BjX7MZoCnQuT8LSaeDN3e3QBoHkqo%2FeXt72eXBIEKtk8CaFcFQDiq7rBHFfJa7z7bbxKheH4dI%2Fy6PE1joiKfNZWaysk2Iq3OVnzAb6PG9QMi%2FUDpzIUktARiQor7sj9rRdmXKn3YOzrRRSSHBuSBxJdGz0MHp%2Fvq2UDF7%2BkEi8R4NmkNgiAMSkxIHc54jwwrSBfdSktBtSbk2y67%2BUoYC4icLLOwXa1iT5qH%2FHbjfrdrSeQmYxKj5xpGKnOLIBPg4ZxqUHPR9qeK9DauE4U4qjvi0ZK03dzE6S4w%2B%2BJKr45AVa762kc3PbqnmYYtNWA4Mp0lKbyR5P0XsDpX6GAGv6d6ikW1YuK9BVyOqH9VVPBWafNRamnvmZJLPKmwnBxvjqKW8eyzh4gZPLTKR65L1jH6L5Itq%2BxjvFpxp8YrnjYyv1hr2kyRx5G%2BUI%2F4thDCcgJMKSV8l8nwRqZCdgMEkD8%2BxN1xPyBUKpcN8WvAz2rjig1bS%2B0Js3ytCltkLUVZ8Rh9r8a5hpCtBar71aQAGtWA5otTbh3u2WxYCoodXTSnWzf3gOXr6FCmZ6jVUj1U6mPYPFCB7orDPKnW3nwzZm%2FgxRhA6xMrNVejzyEeXJ5CxaOpGcSLFWyWp9j6QSA6JI%2Fm%2FzCM8mg7ERPGL9MW7gbkh5%2FXMu5RGH45bsqKiLmcQuonYRLILmRwwjb380AY6mgFPKmMC66mcJsk15XubVbsCaH%2FcCxEvTimFdacbFJMR9YwGCWFuLmC4qQWOZ5ty8PjZkquSJ7VpajFBxMaJwhT9caqENxlY3BmfRYhlG7zh27FjLmMtivHG%2FQUXI7Qc1QP5JaSpX%2Bp%2FLt%2FUdVrdZaLWlnFa2UAGGf0UmPIIZYtOgaYN6Rb2tVp8CMrFLuKGEL8yzc5Vgf0lhoRn&X-Amz-Signature=0bdb57cccb69db4abc22c8f6c2e1318cea4b3364183bd3c2ddb3921e18220e9e&X-Amz-SignedHeaders=host&response-content-disposition=attachment%3B%20filename%3D%22NO_CONFLICTS_FORM_10-2018_and_02-2025.pdf%22&x-id=GetObject
| 1. Introduction |
| 1.1. City Background |
| 2. Bid Information |
| 3. Statement of Work |
| 3.1. General Conditions & Instructions |
| 3.2. Delivery Locations |
| 3.3. Pricing |
| 3.4. Payment Terms |
| 3.5. Ordering & Delivery Requirements |
| 3.6. REQUIRED DOCUMENTATION THAT MUST BE SUBMITTED WITH BID: |
| 4. Bid Sheet |
| 5. Submission Instructions |
| 5.1. Submission Instructions |
| 5.2. Contacting the City of Bridgeport |
| 5.3. Electronic Submission Instructions |
| 5.4. Paper Submission Instructions |
| 5.5. Submission Compliance |
| 5.6. Reservation of Rights |
| 5.7. Additional Bid Requirements |
| 6. Terms and Conditions |
| 6.1. Terms and Conditions |
| 6.2. Openness of Procurement Process |
| 6.3. Errors and Omissions |
| 6.4. Collusion |
| 6.5. Suspension and Debarment |
| 7. Vendor Questionnaire |
| 1. Federal I.D. Number or Social Security Number:* |
| 2. No Conflicts-Disclosure Form* |
| 3. Vendor statement, on company letterhead, that vendor is in compliance with USDA rules, regulations and requirements* |
| 4. CT Secretary of State Registration. |
| 5. Complete nutritional analysis. Note, Nutritional Information must be printed on all product labels.* |
| 6. Product formulation statements for meat and grain or CN Label as well as ingredient panel. * |
| 7. Last 2 state health inspections* |
| 8. Three (3) references with a capability statement.* |
| 9. When/if applicable, evidence of guarantee for utilization of donated government commodities such as awarded commodity calculator. |
| 10. Signed General Conditions & Instruction.* |
File details come from the government source that posted it. Updated .