CHEESE DAIRY SPECS.pdf Summary

This is a Specifications document for the Department of Human Services (DHS) at Ebensburg Center in Pennsylvania, detailing requirements for a cheese and dairy supplier. The procurement seeks products for resident consumption at the facility during a three-month period from October through December 2026. The specifications outline detailed product requirements for various cheese and dairy items, including specific grades, packaging sizes, delivery frequencies, and quality standards that suppliers must meet to qualify for consideration. The contract term covers the fourth quarter of 2026, with deliveries required to meet the facility's operational needs for the specified months. Bidders must comply with all outlined specifications to be considered for award.

The specifications establish strict quality and product standards for all cheese and dairy items, including butterfat percentages, moisture content requirements, and packaging specifications. Products must meet applicable state and federal dairy regulations and quality certifications. The document does not identify a current incumbent or pricing structure, but suppliers must demonstrate capability to consistently meet delivery schedules and maintain product quality standards throughout the contract period. All dairy products must comply with food safety requirements and facility dietary protocols to ensure compliance with resident nutrition and health standards.