Charts HPA 26-27.xlsx
XLSX spreadsheet 597 KB Posted
- Attached to
- Charter School Institute Vended Meals - HPA
- Solicitation number
- RFP DACA 2026000191 1
- Issued by
- Denver County, Denver City, Colorado
About this file
This document is a school meal program specification sheet for a Health School Meals contract, containing participation data, menu samples, and cost analyses for a school operating under a School Food Authority (SFA) managed by the District of Columbia Public Schools (DPS). The school operates a free meal program for all students under the Health School Meals initiative, serving breakfast with an Average Daily Participation (ADP) of 425 students, lunch with an ADP of 40 students, and after-school snacks with an ADP of 70-100 students. The bidder must provide a minimum two-week after-school snack cycle and a comprehensive menu cycle with varied fruit and vegetable offerings throughout the school year. The school is peanut-free and requires the inclusion of vegetarian, no-pork, and vegan meal options with pricing information. The school may implement a practice of charging $2.75 per breakfast and $5.25 per lunch for second servings or adult meal purchases, though this has not been finalized.
The estimated meal costs are $1.78 per breakfast and $2.42 per lunch, with costs varying by grade level according to menu pattern requirements. No reimbursement claims are currently available to the school, as DPS functions as the SFA and receives all reimbursement directly. The school specifies that supplies, condiments, and ketchup/ranch dressing costs should be itemized separately. The provided cost estimates are preliminary and subject to change based on current market data and final specifications.
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Other files
| File | Type | Posted |
|---|---|---|
| CDE Vended Meal RFP 26-27_HPA_CDE Review 3.6.26 FINAL.pdf |
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Chart 2, 3, ,4,5
| Charts |
| Chart 2: No participation data is available due to SFA being DPS. ADP for breakfast is 425, Lunch is 40 and afterschool snack is 70-100 |
| Chart 3: School participates under Health School Meals for all allowing all students to receive a free meal. If seconds are served to students or an adult would like to purchase a meal school will charge $2.75 per breakfast and $5.25 per lunch. School has not determined if this will be a practice yet. |
| Chart 4: No claims available at DPS is currently the SFA and the school does not see any reimbursement. |
| Chart 5: Calendar |
Exhibit A
| Exhibit A |
| After School Snack Sample 1 week menu items (school is peanut free) |
| 1 oz WG Cereal |
| 8 oz Milk |
| 1 oz String Cheese |
| 3/4 cup Grapes |
| 3/4 cups Celery |
| 1 oz Sunflower Seeds |
| 1 oz muffin |
| 3/4 cup 100% apple juice |
| 1/2 Turkey sandiwch (1 oz WG bread, 1oz Deli Turkey) |
| Please include at least a 2 week snack cycle with a variety of options |
Exhibit B
| Exhibit B |
| Menu Sample with Cost |
| Breakfast K-12 | Lunch K-8 | Supplies | Please provide a variety of fruit and vegetable offerings throught the cycle. | ||
| Day 1 | Day 1 | Napkin | |||
| 2oz cereal | $ 0.65 | Popcorn Chicken | $ 0.66 | Fork | |
| Fruit | $ 0.90 | Goldfish Cracker | $ 0.23 | Tray | |
| Milk | $ 0.32 | Vegetable | $ 0.55 | Chemicals | |
| Total: | $ 1.87 | Fruit | $ 0.45 | Total: | |
| Milk | $ 0.32 | ||||
| Day 2 | Total: | $ 2.21 | Condiments | ||
| Yogurt | $ 0.38 | Ketchup | |||
| Granola | $ 0.33 | Day 2 | Ranch | ||
| Fruit | $ 0.90 | Cheeseburger | Total | ||
| Milk | $ 0.32 | Cheese | $ 0.35 | ||
| Total: | $ 1.55 | Bun | $ 0.26 | ||
| Patty | $ 0.58 | ||||
| Day 3 | Vegetable | $ 0.55 | |||
| Waffle | $ 0.49 | Fruit | $ 0.45 | ||
| Fruit | $ 0.90 | Milk | $ 0.32 | ||
| Milk | $ 0.32 | Total: | $ 2.51 | ||
| Total: | $ 1.71 | ||||
| Day 3 | |||||
| Day 4 | Pizza | $ 0.92 | |||
| Muffin | $ 0.52 | Vegetable | $ 0.55 | ||
| Cheese stick | $ 0.24 | Fruit | $ 0.45 | ||
| Fruit | $ 0.90 | Milk | $ 0.32 | ||
| Milk | $ 0.32 | Total: | $ 2.24 | ||
| Total: | $ 1.98 | ||||
| Day 4 | |||||
| Day 5 | Quesadilla | ||||
| Strudel | $ 0.55 | Tortilla | $ 0.53 | ||
| Fruit | $ 0.90 | Chicken | $ 0.24 | ||
| Milk | $ 0.32 | Cheese | $ 0.17 | ||
| Total: | $ 1.77 | Vegetable | $ 0.55 | ||
| Fruit | $ 0.45 | ||||
| Milk | $ 0.32 | ||||
| Total: | $ 2.26 |
| Day 5 | |
| Orange Chicken | $ 1.20 |
| Fried Rice | $ 0.37 |
| Vegetable | $ 0.55 |
| Fruit | $ 0.45 |
| Milk | $ 0.32 |
| Total: | $ 2.89 |
| Avg Cost/Meal | $ 1.78 | Avg Cost/Meal | $ 2.42 |
| Supplies/Meal | $ - 0 | Supplies/Meal | $ - 0 |
| Condiments | $ - 0 | Condiments | $ - 0 |
| Total Cost | $ 1.78 | Total Cost | $ 2.42 |
These numbers are best estimates based on current data and could change.
Cost varies by grade level due to menu pattern requirements.
Exhibit D
| Exhibit D |
| Food Specifications |
| Please incude pricing if any for vegetarian, no pork, and vegan options |
| School would like a variety of fruits and vegetable throughtout the school year. |
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