C04a_Statement of Requirements (Specs)_1232SA26Q1484.pdf
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- Attached to
- Farinograph-TS Mixing Bowl Federal contract opportunity
- Solicitation number
- 1232SA26Q1484
About this file
This document is a brand-name equipment specification for a federal procurement by the USDA-ARS laboratory in Fargo, North Dakota. The specification requires one Brabender Sigma Mixer S300N (300 g capacity) manufactured by Anton Paar USA, Inc., with integrated temperature sensing and all required accessories for use with the laboratory's existing Brabender Farinograph-TS system (S/N 1935472). The mixer enables standardized 300 g flour dough testing in compliance with AACC Method 54-21, measuring water absorption, dough development time, stability, and degree of softening.
The procurement includes five line items: the S300N mixer with PT100 sensor (OEM Part No. 295231), an ODU extension cable (12-pin to 19-pin socket, 115 V), a PT100 temperature resistance feeler, an external burette for measuring, and freight delivery to Fargo, North Dakota on CIP terms. All components must be Brabender-brand to ensure mechanical and electronic compatibility with the existing Farinograph-TS platform. The equipment includes a 3-year warranty from date of delivery and OEM technical support via the Anton Paar/Brabender service network. Acceptance criteria require visual inspection for damage and completeness upon receipt, plus functional verification that the S300N mixer is correctly recognized by the Farinograph-TS system, with operational temperature sensing and proper external burette integration. Delivery location is USDA-ARS, Attn: Linda Dykes, 1616 Albrecht Blvd N, Fargo, ND 58102-2765.
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Other files for this federal contract opportunity
| File | Type | Posted |
|---|---|---|
| C04_SF1449_1232SA26Q1484.pdf | ||
| C04b_CSS_Commerical Products and Services_1232SA26Q1484.pdf | ||
| A05_JA for Under SAT_1174443__Redacted.pdf |
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Text version
Specifications
Brand-Name Brabender Sigma Mixer S300N (300 g) and Required Accessories Manufacturer: Anton Paar USA, Inc. (Brabender brand)
1. Scope / Purpose
Provide one (1) Brabender Sigma Mixer S300N (300 g bowl) with integrated temperature sensing and all required accessories for use with the laboratory’s installed Brabender Farinograph-TS system (S/N 1935472), to enable standardized 300 g flour dough testing (water absorption, dough development time, stability, degree of softening) in compliance with AACC Method 54-21.
2. Installed Base / Compatibility Requirement
The laboratory currently operates a Brabender Farinograph-TS platform (S/N 1935472) that supports mixer attachments at 10 g, 50 g, and 300 g sample sizes. The S300 mixer is the standard 300 g attachment required for full-size dough testing and method performance. Only Brabender-brand mixers are mechanically and electronically compatible with the Farinograph-TS drive, controls, and software.
3. Brand-Name Line Items (All items required for a complete, operable configuration)
• Item 1 — BRABENDER SIGMA MIXER S300N (300 g), with integrated PT100 sensor;
OEM Part No. 295231; Cust. Tariff No.: 84798200; Origin: DE; Qty: 1 EA. Function/Content: Mixer-bowl capacity 300 g flour / 480 g dough; double-walled construction for temperature control; calibrated, with removable sigma blades; suitable for wheat flour doughs; includes angle thermometer (+29 °–31 °C).
• Item 2 — ODU Extension Cable, 12-pin plug to 19-pin socket (115 V); OEM Part No.
285579; Cust. Tariff No.: 85444290; Origin: DE; Qty: 1 EA.
• Item 3 — PT100 Temperature Resistance Feeler (PT100/chip, L = 150 mm, cable = 1400 mm, push-pull); OEM Part No. 324263; Cust. Tariff No.: 90251900; Origin:
DE; Qty: 1 EA.
• Item 4 — External Burette for Measuring Mixers (S300N); OEM Part No. 282502; Cust.
Tariff No.: 90279000; Origin: DE; Qty: 1 EA.
• Item 5 — Freight (Terms of Delivery, CIP Fargo, ND) consistent with OEM quotation;
Qty: 1 Lot.
6. Warranty / Support
Warranty: 3-year warranty starting from date of delivery, applicable to purchased instrument(s);
Support: OEM technical support and calibration traceability via Anton Paar/Brabender service network.
7. Acceptance Criteria
Visual inspection upon receipt for damage and completeness of items listed in Section 3.
Functional verification: S300N mixer correctly recognized by Farinograph-TS, operational temperature sensing via PT100, and proper integration of external burette for water titration according to standard operating procedures.
8. Place of Delivery
USDA-ARS, Attn: Linda Dykes, 1616 Albrecht Blvd N, Fargo, ND 58102-2765.
File details come from the government source that posted it. Updated .