Bread Specs - 15B50226Q00000049.docx
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- Bread - FY26 Q4
- Solicitation number
- 15B50226Q00000049
About this file
This is a National Menu Specifications Quote Sheet for bread products required by the Department of Justice Bureau of Prisons Federal Correctional Complex Beaumont for Fiscal Year 2026, Quarter 4. The solicitation number is 15B50226Q00000049, and weekly deliveries are required from April 6, 2026 through June 30, 2026 with no exceptions permitted.
The quote sheet specifies three bread items to be awarded on an all-or-none, single-award basis with no multiple awards allowed. Item 1 is enriched finger rolls (hot dog buns) in wheat, pan-baked and sliced, required in packs of 16 with 6,348 units ordered, meeting specification CID A-A-20053C. Item 2 is enriched sandwich rolls (hamburger buns) in whole wheat, part whole wheat, or multigrain, pan-baked and sliced, required in packs of 12 with 9,917 units ordered, also meeting CID A-A-20053C specifications. Item 3 is kosher whole wheat bread with 22 slices per loaf, certified Kosher Parve, with whole wheat flour as the first ingredient, required in loaves with 42,220 linear feet ordered. All bread must be fresh and delivered within 48 hours of baking, with a minimum 2-week shelf life from the package date. Each bread package must be individually dated. A valid kosher certification must accompany the quote for Item 3. Vendors must submit pricing per unit for each item, with totals noted as estimates only.
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Other files
| File | Type | Posted |
|---|---|---|
| Bread Offer Letter.docx | DOCX document | |
| 15B50226Q00000049 - Bread.pdf |
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Text version
BREAD
15B50226Q00000049 National Menu Specifications Quote Sheet
Institution: FCC BEAUMONT Fiscal Year: FY 2026 Quarter: 4th
Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a “product of” a Foreign Country and distributed in the United States.
| No. |
| Item Description |
| Unit of Issue |
| Units to Order |
| Price |
per Unit Total
BREAD
| 1 |
| Bread, Roll, Enriched, Finger (Hot Dog), Wheat, Pan Baked, Sliced, Fresh, Seedless. (CID A-A-20053C, Type I, Class of Roll D, Style of Roll 3, Bake Type a, Slice Type i, Product State A, Seed type I, Agricultural practice (i)). Fresh bread shall be delivered within 48 hours after baking. |
| Packs of 16 |
| 6,348 |
| 2 |
| Bread, Roll, Enriched, Sandwich (Hamburger), Whole Wheat, Part Whole Wheat, or Multigrain, Pan Baked, Sliced, Fresh, Seedless. (CID A-A-20053C, Type I, Class of Roll C, Style of Roll 2, 3, or 4, Bake Type a, Slice Type i, Product State a, Seed type I, Agricultural practice (i)). Fresh bread shall be delivered within 48 hours after baking. |
| Packs of 12 |
| 9,917 |
| 3 |
| Kosher Bread, Whole Wheat, 22 Slices per loaf. Certified Kosher Parve, first ingredient on label must be Whole Wheat Flour, See Delivery Schedule. |
A valid kosher certification must be submitted with your quote.
| LF |
| 42,220 |
**BREAD ITEMS WILL BE AWARDED ALL OR NONE/SINGLE AWARD. NO MULTIPLE AWARDS. ESTIMATED TOTALS ONLY. BREAD MUST BE FRESH AND AT LEAST 2 WEEK SHELF STABLE FROM THE DATE ON BREAD PACKAGE. EACH SEPARATE BREAD PACKAGE MUST HAVE A DATE ON IT. WEEKLY DELIVERIES REQUIRED.**
Weekly deliveries required for the period of: 4/6/2026 through 6/30/2026. No exceptions.
Bread - 15B50226Q00000049
File details come from the government source that posted it. Updated .