Bread Specs -15B50226Q00000033_ 30 day bread order.docx
DOCX document 28 KB Posted
- Attached to
- FY 2026 March - Bread
- Solicitation number
- 15B50226Q00000033
About this file
This is a National Menu Specifications Quote Sheet for bread products required by the Federal Correctional Complex Beaumont under solicitation 15B50226Q00000033 for FY 2026, second quarter. The Department of Justice Bureau of Prisons is procuring three bread items on an all-or-none, single-award basis with weekly deliveries required. Item 1 specifies 3,000 packs of 16 enriched finger rolls (hot dog buns) that are whole wheat, pan-baked, sliced, fresh, and seedless, conforming to specification CID A-A-20053C. Item 2 requires 5,000 packs of 12 sandwich rolls (hamburger buns) made from whole wheat, part whole wheat, or multigrain, also pan-baked, sliced, fresh, and seedless per the same specification standard. Item 3 calls for 14,000 loaves of whole wheat kosher bread certified as Kosher Parve with 22 slices per loaf and whole wheat flour as the first ingredient.
All bread products must be delivered fresh within 48 hours of baking and maintain a minimum two-week shelf life from the date marked on each package. Each bread package must be individually dated, and vendors must submit pricing per unit for each item. No specification substitutions are permitted, and failure to comply with the National Menu Specifications will result in the quoted item being deemed non-responsive. While the specification does not restrict products to United States or Canadian origin where not explicitly stated, the solicitation emphasizes that fresh bread meeting all detailed requirements is mandatory. Vendors responding to this quote sheet must provide pricing for all three bread line items to be considered for award.
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Other files
| File | Type | Posted |
|---|---|---|
| 15B50226Q00000033 March Bread.pdf | ||
| March Bread Offer Letter.pdf |
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Text version
BREAD
15B50226Q00000033 National Menu Specifications Quote Sheet
Institution: FCC BEAUMONT Fiscal Year: FY 2026 Quarter: 2nd
Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a “product of” a Foreign Country and distributed in the United States.
| No. |
| Item Description |
| Unit of Issue |
| Units to Order |
| Price |
per Unit Total
BREAD
| 1 |
| Bread, Roll, Enriched, Finger (Hot Dog), Wheat, Pan Baked, Sliced, Fresh, Seedless. (CID A-A-20053C, Type I, Class of Roll D, Style of Roll 3, Bake Type a, Slice Type i, Product State A, Seed type I, Agricultural practice (i)). Fresh bread shall be delivered within 48 hours after baking. |
| Packs of 16 |
| 3,000 |
| 2 |
| Bread, Roll, Enriched, Sandwich (Hamburger), Whole Wheat, Part Whole Wheat, or Multigrain, Pan Baked, Sliced, Fresh, Seedless. (CID A-A-20053C, Type I, Class of Roll C, Style of Roll 2, 3, or 4, Bake Type a, Slice Type i, Product State a, Seed type I, Agricultural practice (i)). Fresh bread shall be delivered within 48 hours after baking. |
| Packs of 12 |
| 5,000 |
| 3 |
| Kosher Bread, Whole Wheat, 22 Slices per loaf. Certified Kosher Parve, first ingredient on label must be Whole Wheat Flour, See Delivery Schedule. |
A valid kosher certification must be submitted with your quote.
| LF |
| 14,000 |
**BREAD ITEMS WILL BE AWARDED ALL OR NONE/SINGLE AWARD. NO MULTIPLE AWARDS. ESTIMATED TOTALS ONLY. BREAD MUST BE FRESH AND AT LEAST 2 WEEK SHELF STABLE FROM THE DATE ON BREAD PACKAGE. EACH SEPARATE BREAD PACKAGE MUST HAVE A DATE ON IT. WEEKLY DELIVERIES REQUIRED.** Bread - 15B50226Q00000033
File details come from the government source that posted it. Updated .