B8 Statement of Work (SOW) - Lodging and Meals Statewide MOARNG.pdf

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COVID-19 2020 RFQ Lodging and Meals G4 Missouri Statewide
Solicitation number
W912NS20Q1514
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This document contains a statement of work and federal contract opportunity for lodging, meals, and related services for the Missouri Army National Guard. The statement of work requires approximately 7,320 single hotel room nights from May 31 to June 24, 2020 at multiple locations within 15 miles of individual sites in Missouri. It also requires approximately 7,320 breakfast meals and 7,320 dinner meals to be delivered daily to hotel lobbies. Meals must meet specified characteristics and include items such as eggs, meat, potatoes, vegetables, dessert, and beverages. The federal contract opportunity is a request for quote due by May 27, 2020 for these lodging and meal requirements to support COVID-19 response efforts. The anticipated award date is May 29, 2020. Quotes should include individual unit pricing as well as total pricing for evaluation. The requirement is unrestricted with award based on price.

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B8 - Location Breakdown Statewide Lodging G4.xlsx XLSX spreadsheet
B8 - Location Breakdown Statewide Lodging G4.pdf PDF

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CLIN 0001) 7320 ea. Single Room Nights Check in: 31 May 2020 – Check Out: 24 June 2020

Multiple Locations Please see B8 – Location Breakdown Statewide Lodging G4 for Detailed breakdown and proposal submittal

Must meet following Salient characteristics:

Sleeping Room Requirements

Single Occupancy Only; king, queen, or double bed.

Standard room amenities IAW industry standards include:

o Wi-Fi Access at no additional charge o In room TV o In room bathroom; toilet, vanity w/sink, and tub/shower with towels o Trashcan o Desk or Table and chair o Any additional pay-per-use amenities will be at the cost of the occupant (room service, pay per view movies, etc.).

Hotel Property Requirements

Each location must accommodate all individuals at a single hotel property.

Must be within 15 miles of Individual Location, see attached spreadsheet.

Accommodate 11:00 am checkout

State/Federal Tax Exempt (local lodging fees to be itemized separately, if applicable)

Daily housekeeping services (cleanliness of rooms, making beds, replenishing towels, bathroom items, etc.).

Self-service laundry available or full service laundry at no cost

Parking availability for GSA vans, trucks, and bus parking.

Hotel Cancellation Policy/Variations in Qty

In the event room quantities increase or decrease after contract award, how many days’ notice do you require to make room quantity changes? ___________

If room quantity changes are required post award, it will require a bilateral contract modification pursuant to FAR 52.212-4(c) issued by the Contracting Office within awarded vendor’s policy provided.

CLIN 0002) 7320 ea. Breakfast Meals Must meet following Salient characteristics

Two Eggs, Bacon (2 slices) OR Sausage (3 links/patties), 1 Slices of bread OR toast OR biscuit (with butter)

Milk (8oz) Coffee (6oz) OR Juice (6oz)

Each meal individually boxed

Delivered by 0600 (6:00 AM) to hotel lobby in the possession of a MOARNG member

All condiments and cutlery included

CLIN 0003) 7320 ea. Dinner Meals Must meet following Salient characteristics

Salad (1 cup)

6-8 ounces of cooked meat OR entree.

Potato –baked OR mashed OR buttered (1 cup)

Vegetables (1 cup), Dessert more complex than pudding or cookies, (for example: store bought cake OR pie OR something similar) (8oz)

Coffee (6oz) OR Tea (8oz) OR Milk (8oz)

Bread (1 slice) w/Butter individually boxed

Delivered by 1800 (6:00 PM) to hotel lobby in the possession of a MOARNG member all condiments and cutlery included

Meal Cancellation Policy/Variations in Qty

In the event meal quantities increase or decrease after contract award, how many days’ notice do you require to make meal quantity changes? ___________

If meal quantity changes are required post award, it will require a bilateral contract modification pursuant to FAR 52.212-4(c) issued by the Contracting Office within awarded vendor’s policy provided.

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