Attachment 8 - Status Report for repair orders.xlsx

XLSX spreadsheet 10 KB Posted

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Food Service Equipment Maintenance and Repair
Solicitation number
W564KV-21-Q-2000
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Sheet1 Attachment #8

Inventory numberNomenclatureEmergency/Routine
Service order numberBldg.Date & time
of call receivedDate & time of
initial inspectionDate parts
orderedesimated delivery date of part(s)estimated
completion datecompletion dateRemarks

File details come from the government source that posted it. Updated .