ATTACHMENT 2 W912NR 25-A023 SOUTHEAST REGION TECHNICAL SHEET.docx
DOCX document 21 KB Posted
- Solicitation number
- W912NR25QA025
- Issued by
-
Department of the Army National Guard
About this file
This document is a Technical Sheet for a Blanket Purchase Agreement (BPA) solicitation by the Louisiana Army National Guard for boxed meals in the Southeast Region. The solicitation (W912NR25QA025) seeks up to 5 vendors to provide meals for troops during Inactive Duty Training and Annual Training, with a total maximum order of $220,000 over a 24-month period. Individual orders will not exceed $25,000, and meals must comply with a 21-Day Menu.
Key requirements include providing boxed meals (breakfast, lunch, dinner, bag lunch) to armories in Louisiana's Southeast Region, submitting a signed SF 1449, completing a pricing schedule, and providing a current health inspection report or food handler certificate. Vendors must be registered in SAM, with award based on price and other factors such as food handling procedures. The BPA will be a firm-fixed contract set aside for small businesses, using NAICS code 722320, with payment via government purchase card or Wide Area Workflow, and delivery terms of Net 30.
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Text version
W912NR 25-Q-A025 SOUTHEAST REGION TECHNICAL SHEET
Representation. As prescribed in 4.2105(a), complete the following representation in FAR Clause 52.204-24(d) Representation. The Offeror represents that —
(1) It □ will, □ will not provide covered telecommunications equipment or services to the Government in the performance of any contract, subcontract or other contractual instrument resulting from this solicitation. The Offeror shall provide the additional disclosure information required at paragraph (c)(1) of this section if the Offeror responds “will” in paragraph (d)(1) of this section; and
(2) After conducting a reasonable inquiry, for purposes of this representation, the Offeror represents that—It □ does, □ does not use covered telecommunications equipment or services, or use any equipment, system, or service that uses covered telecommunications equipment or services. The Offeror shall provide the additional disclosure information required at paragraph (c)(2) of this section if the Offeror responds “does” in paragraph (d) (2) of this section.
Vendor Name: _______________________________________________________________________________
Authorized Representative Name/Title: ____________________________________________________________ (Print Name/Title)
Authorized Representative Signature: ______________________________________________________________
NOTE: For your offer to be considered ensure the following:
· Worksheet has been accurately and completely filled out.
· Registration in SAM is current and accurate.
· Pricing for all items listed and total of all items complete.
· Representation selection has been made (#1 & #2).
TECHNICAL FACTORS
1. The vendor shall describe how they will properly handle the food during transportation outlines 5(c) 6.1-6.1.7 in the Statement of Work.
2. Provide a copy of the state or local government health inspection report or Vendor Food Handler Certificate The health inspection shall be completed less than 12 months from the date proposal submission is due. Check all that applies:
______Vendor food handler certificate (Food truck vendors)
______Health Inspection Report (Preparation Facility)
File details come from the government source that posted it. Updated .