Attachment 1 - List of Salient Characteristics_Freeze-Dried Meals_13 Feb 2025.pdf
PDF 181 KB Posted
- Attached to
- Sources Sought - Freeze-Dried Meals - Amend 2
- Solicitation number
- A045979
About this file
This is a List of Salient Characteristics document specifying requirements for freeze-dried food meals for the Department of the Air Force Space Command.
The requirements call for 40 individual meals that must each contain a protein and either a starch or vegetable component. The meals must be available in at least 3 different flavors and weigh between 160g and 240g per unit. The freeze-dried meals must be able to withstand temperatures ranging from 32°F to 140°F. This document appears to be part of a pre-solicitation market research effort to identify potential suppliers of freeze-dried meals meeting these specifications.
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Other files
| File | Type | Posted |
|---|---|---|
| Sources Sought_Freeze Dried Meals - Amendment 2.pdf | ||
| Sources Sought - Freeze Dried Meals - Amendment 1.pdf | ||
| Attachment 1 - List of Salient Characteristics_Freeze-Dried_Meals.docx | DOCX document | |
| Attachment 1 - List of Salient Characteristics_Freeze-Dried_Meals.docx | DOCX document | |
| Sources Sought - Freeze Dried Meals.docx | DOCX document |
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Text version
List of Salient Characteristics
Freeze-dried foods
Units required: 40 Each individual meals Must contain:
o A protein o A starch or vegetable
Flavors:
o Minimum: 3 possible flavors
Weight per unit:
o Minimum: 160g o Maximum: 240g
Able to withstand temperatures:
o Minimum: 32ºF o Maximum: 140ºF
File details come from the government source that posted it. Updated .