5. RFQ MEAL ROSTER.xlsx

XLSX spreadsheet 42 KB Posted

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W912L724Q0522 267 MP AT MEALS CAMP McCAIN MS
Solicitation number
W912L724Q0522
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This document is a Request for Quote (RFQ) for meal services to support the 267th Military Police (MP) Annual Training at Camp McCain, Mississippi from April 27 to May 10, 2024. The RFQ is seeking quotes for breakfast, lunch, and dinner meals for up to 1,300 service members per day. Vendors must provide pricing and menus that meet specific requirements, such as minimum portion sizes and meal components. Meals must be picked up by the unit from the vendor's location. The RFQ has a response due date of April 22, 2024 at 8:00 AM Central Standard Time. This is an unrestricted solicitation under NAICS code 72230 (Caterers) with a small business size standard of $9 million. The contracting agency is the Department of the Army Tennessee Army National Guard.

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SOLICITATION REQUEST FOR QUOTE 267 MP CAMP McCAIN MS MEALS.docx DOCX document
PWS TNARNG 267 CAMP McCAIN.docx DOCX document

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TOTAL

VENDOR'S NAME
VENDOR'S ADDRESS
VENDOR POC AND PHONE NUMBER
MEALQUANTITYPRICETOTAL
BREAKFAST1300$0.00$0.00auto fill
LUNCHN/AN/AN/A
SACK LUNCHN/AN/AN/A
DINNER1300$0.00$0.00auto fill
TOTAL$0.00
UNIT WILL HAVE TO PICK UP MEALS FROM VENDOR
UNIT POCSSG BRYAN OLIVER
POC PHONE/CELL423-791-3179
POC EMAILbryan.k.oliver.mil@army.mil
DELIVERY TO:
Unit willl be required to pick up meals from this vendor
Any questions, please contact Rhonda Lien @ rhonda.m.lien.civ@army.mil
615-313-0530
updated 11 MAR 2022 - Rhonda Lien

mailto:bryan.k.oliver.mil@army.mil

BREAKFAST

BREAKFAST MEALS
In vendors restaurant
Breakfast meals shall consist of at least three (3) menus offering a selection of one (1) meat, two (2) eggs, biscuits with gravy or pancakes with syrup, one (1) serving of orange or grape juice, one half (1/2) pint of milk and one (1) serving of coffee.Each serving of meat shall be a minimum of eight (8) ounces, each serving of drinks shall be a minimum of twelve (12) ounces, and all other servings shall be a minimum of four (4) ounces.
Delivered to:
Unit will pick up.
Vendor shall also provide single service items, paper plates, cups plastic flateware and all condiments for the meal.
DELIVERY OF MEALS: 100Delivered to:267TH MP Company Camp McCain, MS 38901
12:00 AM
1:00 AM
MEALS SHALL BE SERVED BETWEEN6:00 AMand8:00 AM2:00 AM
Vendor shall also provide single service items, paper plates, cups plastic flateware and all condiments for the meal.3:00 AM
4:00 AM
# DAYSDATEQUANTITYMEALPRICE PER MEALTOTAL5:00 AM
1Sunday, April 28, 2024100Breakfast$ - 0$ - 0Column16:00 AM
2Monday, April 29, 2024100Breakfast$ - 0$ - 0Breakfast7:00 AM
3Tuesday, April 30, 2024100Breakfast$ - 0$ - 0
4Wednesday, May 01, 2024100Breakfast$ - 0$ - 0
5Thursday, May 02, 2024100Breakfast$ - 0$ - 0
6Friday, May 03, 2024100Breakfast$ - 0$ - 0
7Saturday, May 04, 2024100Breakfast$ - 0$ - 0
8Sunday, May 05, 2024100Breakfast$ - 0$ - 0
9Monday, May 06, 2024100Breakfast$ - 0$ - 0
10Tuesday, May 07, 2024100Breakfast$ - 0$ - 0
11Wednesday, May 08, 2024100Breakfast$ - 0$ - 0
12Thursday, May 09, 2024100Breakfast$ - 0$ - 0
13Friday, May 10, 2024100Breakfast$ - 0$ - 0
Breakfast$ - 0$ - 0
Breakfast$ - 0$ - 0
Breakfast$ - 0$ - 0
Breakfast$ - 0$ - 0
Breakfast$ - 0$ - 0
$ - 0
TOTAL MEALS1300SUM TOTAL$ - 0

LUNCH

LUNCH
In vendors restaurant
Lunch meals shall consist of at least three (3) menus offering a selection of one (1) serving of meat, two (2) servings of vegetables, one (1) serving of bread, one (1) servin g of desert and one (1) serving of tea, coffee or soda as a beverage. Each serving of meat shall be a minimum of eight (8) ounces, each serving of drinks shall be a minimum of twelve(12) ounces, and all other servings shall be a minimum of four (4) ounces.
Delivered to:
Unit will pick up.
Vendor shall also provide single service items, paper plates, cups plastic flateware and all condiments for the meal.
N/ADelivered to:
12:00 AM
1:00 AM
MEALS SHALL BE SERVED BETWEEN11:00 AMand12:00 PM2:00 AM
Vendor shall also provide single service items, paper plates, cups plastic flateware and all condiments for the meal.3:00 AM
4:00 AM
# DAYSDATEQUANTITYMEALPRICE PER MEALTOTAL5:00 AM
Lunch$ - 0ERROR:#VALUE!Column16:00 AM
Lunch$ - 0ERROR:#VALUE!Breakfast7:00 AM
Lunch$ - 0ERROR:#VALUE!Lunch8:00 AM
$ - 0$ - 0Dinner9:00 AM
$ - 0$ - 0
TOTAL MEALS0SUM TOTALERROR:#VALUE!

SACK LUNCH

SACK LUNCH MEALS
In vendors restaurant
Sack lunch meals shall consist of a turkey or ham sandwich, a small bag of potato chips, a apple, bananna or orange, a individually packaged desert cake and a individually packaged premium brand soft drink. Each serving of meat shall be a minimum of eight (8) ounces, each serving of drinks shall be a minimum of twelve (12) ounces, and all other servings shall be a minimum of four (4) ounces.Delivered to:
Unit will pick up.
Vendor shall also provide single service items, paper plates, cups plastic flateware and all condiments for the meal.
DELIVERY OF MEALS:Delivered to:
12:00 AM
1:00 AM
MEALS SHALL BE SERVED BETWEEN11:00 AMand12:00 PM2:00 AM
Vendor shall also provide single service items, paper plates, cups plastic flateware and all condiments for the meal.3:00 AM
4:00 AM
# DAYSDATEQUANTITYMEALPRICE PER MEALTOTAL5:00 AM
10Breakfast$ - 0$ - 0Column16:00 AM
20Breakfast$ - 0$ - 0Breakfast7:00 AM
30Breakfast$ - 0$ - 0Lunch8:00 AM
40Breakfast$ - 0$ - 0Dinner9:00 AM
50Breakfast$ - 0$ - 010:00 AM
60Breakfast$ - 0$ - 011:00 AM
70Breakfast$ - 0$ - 012:00 PM
80Breakfast$ - 0$ - 01:00 PM
90Breakfast$ - 0$ - 02:00 PM
100Breakfast$ - 0$ - 03:00 PM
110Breakfast$ - 0$ - 04:00 PM
120Breakfast$ - 0$ - 05:00 PM
130Breakfast$ - 0$ - 06:00 PM
140Breakfast$ - 0$ - 07:00 PM
150Breakfast$ - 0$ - 08:00 PM
160Breakfast$ - 0$ - 09:00 PM
170Breakfast$ - 0$ - 010:00 PM
180Breakfast$ - 0$ - 011:00 PM
190Breakfast$ - 0$ - 0
200Breakfast$ - 0$ - 0Central Standard Time
210Breakfast$ - 0$ - 0Central Daylight Savings Time
220Breakfast$ - 0$ - 0Eastern Standard Time
230Breakfast$ - 0$ - 0Eastern Standard Time
240Breakfast$ - 0$ - 0Eastern Daylight Savings Time
250Breakfast$ - 0$ - 0
260Breakfast$ - 0$ - 0
270Breakfast$ - 0$ - 0
280Breakfast$ - 0$ - 0
290Breakfast$ - 0$ - 0
300Breakfast$ - 0$ - 0
TOTAL MEALS0SUM TOTAL$ - 0

DINNER

DINNER MEALS
In vendors restaurant
Dinner meals will consist of at least three (3) menus offering a selection of one (1) serving of meat, two (2) servings of vegetables, one (1 ) serving of bread, one (1) serving of desert and one (1) serving of tea, coffee or soda as a beverage. Each serving of meat shall be a minimum of eight (8) ounces, each serving of drinks shall be a minimum of twelve (12) ounces, and all other servings shall be a minimum of four (4) ounces.
Delivered to:
Unit will pick up.
Vendor shall also provide single service items, paper plates, cups plastic flateware and all condiments for the meal.
DELIVERY OF MEALS: 100Delivered to:267TH MP CO Camp McCain, MS 38901
12:00 AM
1:00 AM
MEALS SHALL BE SERVED BETWEEN5:00 PMand7:00 PM2:00 AM
Vendor shall also provide single service items, paper plates, cups plastic flateware and all condiments for the meal.3:00 AM
4:00 AM
# DAYSDATEQUANTITYMEALPRICE PER MEALTOTAL5:00 AM
1Saturday, April 27, 2024100Dinner$ - 0$ - 0Column16:00 AM
2Sunday, April 28, 2024100Dinner$ - 0$ - 0Breakfast7:00 AM
3Monday, April 29, 2024100Dinner$ - 0$ - 0Lunch8:00 AM
4Tuesday, April 30, 2024100Dinner$ - 0$ - 0
5Wednesday, May 01, 2024100Dinner$ - 0$ - 0
6Thursday, May 02, 2024100Dinner$ - 0$ - 0
7Friday, May 03, 2024100Dinner$ - 0$ - 0
8Saturday, May 04, 2024100Dinner$ - 0$ - 0
9Sunday, May 05, 2024100Dinner$ - 0$ - 0
10Monday, May 06, 2024100Dinner$ - 0$ - 0
11Tuesday, May 07, 2024100Dinner$ - 0$ - 0
12Wednesday, May 08, 2024100Dinner$ - 0$ - 0
13Thursday, May 09, 2024100Dinner$ - 0$ - 0
Dinner$ - 0$ - 0
Dinner$ - 0$ - 0
Dinner$ - 0$ - 0
Dinner$ - 0$ - 0
$ - 0$ - 0
TOTAL MEALS1300SUM TOTAL$ - 0

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