4. DELIVERY SCHEDULE.pdf
PDF 540 KB Posted
- Attached to
- FMC Devens-S/M/K-FY24-4th Quarter Federal contract opportunity
- Solicitation number
- 15B20524Q00000026
About this file
This document is a Delivery Schedule for the FMC Devens Food Service Department related to a federal contract opportunity. It outlines the delivery schedule and requirements for subsistence, meat, and kosher items.
The key details are:
- Deliveries must be made between 7:30 AM and 2:00 PM EST by July 15, 2024. Delivery schedules will be strictly enforced.
- All items must meet the specifications in the solicitation and will be closely inspected prior to acceptance. Products not meeting specifications may result in contract termination.
- All deliveries must be palletized and temperature-controlled (34-41°F for non-frozen, 0°F or below for frozen). Kosher items must be clearly marked.
- The related federal contract opportunity is Solicitation #15B20524Q00000026 for FMC Devens, a total small business set-aside with a July 15, 2024 delivery date. Quotes are due by May 24, 2024 and the anticipated award is on or about June 5, 2024.
View the file
Other files for this federal contract opportunity
| File | Type | Posted |
|---|---|---|
| 1. Cover Letter.pdf | ||
| 2. Quote Sheet Cover.pdf | ||
| 3. S-M-K Requirements for FY24 4th QTR.pdf | ||
| 5. RFQ 15B20524Q00000026.pdf |
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Text version
FMC DEVENS DELIVERY SCHEDULE OF SUBSISTENCE, MEAT AND KOSHER
The FMC Devens Food Service Department will place orders that must be delivered by July 15, 2024. Deliveries must be made between the hours of 7:30 am and 2: pm EST.
** Upon Award, the Food Service Warehouse must be contacted at (978) 796-1004 prior to delivery for approval or adjustments in delivery schedule. Delivery schedules will be strictly enforced. Failure to deliver within the established time frame will be considered as nonconformance to the terms of the contract and the contract may be terminated for cause. **
Items must meet specifications as indicated on the solicitation. All items will be closely inspected prior to acceptance. Receipt of delivery will be conditional for a period of three days to allow for adequate examination and testing. Items may require thawing and cooking to determine specification compliance. Receipt of delivery will be conditional for a period of three days to allow for adequate examination and testing. If product is not accepted, a replacement product must be provided within 24 hours. Failure to comply with specifications may be considered nonconformance to the terms of the contract and contracts may be terminated for cause. Items which are rejected must be picked up at the vendor’s expense within two weeks of notification of noncompliance. If refused and the product is not picked up within two weeks, it will be disposed of at the contractor’s expense.
All deliveries must be palletized.
All non-frozen and perishable foods must be delivered between 34 degrees F to 41 degrees F.
All frozen foods must be delivered at 0 degrees F or below. Any products that indicate prior thawing will be refused.
All certified religious diet items must be marked “kosher parve” on the package or the product will be refused. All items offered in the resulting contract must be certified by an accepted Orthodox Kosher certification agency from the United States or Canada and documentation confirming certification must be provided.
Vendors who fail to meet delivery schedules or specifications may be removed from future consideration for award due to poor past performance.
File details come from the government source that posted it. Updated .