36C25018Q9859-001.xlsx
XLSX spreadsheet 20 KB Posted
- Attached to
- Food Tray Delivery/Rethermalization System Federal contract opportunity
- Solicitation number
- 36C25018Q9859
About this file
36C25018Q9859 S02 - Salient Characteristics List (Draft).xlsx
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Other files for this federal contract opportunity
| File | Type | Posted |
|---|---|---|
| 36C25018Q9859-002.xlsx | XLSX spreadsheet | |
| 36C25018Q9859-000.docx | DOCX document |
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Text version
Sheet1
SALIENT CHARACTERISTICS LIST OF SELECT ITEMS
| Food Service Meal Delivery Tray System | ||
| Item | Description - (Qty) | Minimum Salient Characteristic(s) |
| 1 | Retherm Docking Station - Air Cooled (8) | 24-tray capacity |
| Mobile on locking casters | ||
| Programmable controls w/temp control display and auto start-up option | ||
| Maintains cold food to maximum of 41˚F through the staging and rethermalization process | ||
| Rethermalize chilled food utilizing convection heat from 37˚F to 165˚F in <1 hr. | ||
| 2 | Tray Cart (22) | 24-tray capacity |
| Insulated | ||
| Protective Bumpers on all sides | ||
| Connects with Docking Stations | ||
| Insulated center hot/cold airtight dividers; auto activated sealing | ||
| Securable, double-open doors | ||
| Minimum 5" swivel casters; 2 casters locking | ||
| Card insert/label holder on cart | ||
| Top designed to hold additional delivery items | ||
| 3 | Spare Parts Kit for Tray System (1) | For use with Air Cooled Docking Stations, and Tray Carts |
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