36C24823Q1844.docx

36C24823Q1844

PAGE 1 OF

1. REQUISITION NO.

2. CONTRACT NO.

3. AWARD/EFFECTIVE DATE

4. ORDER NO.

5. SOLICITATION NUMBER

6. SOLICITATION ISSUE DATE

a. NAME

b. TELEPHONE NO. (No Collect Calls)

8. OFFER DUE DATE/LOCAL

TIME

9. ISSUED BY

CODE

10. THIS ACQUISITION IS

UNRESTRICTED OR

SET ASIDE:

% FOR:

SMALL BUSINESS

HUBZONE SMALL

BUSINESS

SERVICE-DISABLED

VETERAN-OWNED

SMALL BUSINESS

WOMEN-OWNED SMALL BUSINESS

(WOSB) ELIGIBLE UNDER THE WOMEN-OWNED

SMALL BUSINESS PROGRAM

EDWOSB

8(A)

NAICS:

SIZE STANDARD:

11. DELIVERY FOR FOB DESTINA-

TION UNLESS BLOCK IS

MARKED

SEE SCHEDULE

12. DISCOUNT TERMS

13a. THIS CONTRACT IS A

RATED ORDER UNDER

DPAS (15 CFR 700)

13b. RATING

14. METHOD OF SOLICITATION

RFQ

IFB

RFP

15. DELIVER TO

CODE

16. ADMINISTERED BY

CODE

17a. CONTRACTOR/OFFEROR

CODE

FACILITY CODE

18a. PAYMENT WILL BE MADE BY

CODE

TELEPHONE NO.

UEI:

EFT:

PHONE:

FAX:

17b. CHECK IF REMITTANCE IS DIFFERENT AND PUT SUCH ADDRESS IN OFFER 18b. SUBMIT INVOICES TO ADDRESS SHOWN IN BLOCK 18a UNLESS BLOCK BELOW IS CHECKED

SEE ADDENDUM

19.

20.

21.

22.

23.

24.

ITEM NO.

SCHEDULE OF SUPPLIES/SERVICES

QUANTITY

UNIT

UNIT PRICE

AMOUNT

(Use Reverse and/or Attach Additional Sheets as Necessary)

25. ACCOUNTING AND APPROPRIATION DATA

26. TOTAL AWARD AMOUNT (For Govt. Use Only) 27a. SOLICITATION INCORPORATES BY REFERENCE FAR 52.212-1, 52.212-4. FAR 52.212-3 AND 52.212-5 ARE ATTACHED. ADDENDA

ARE

ARE NOT ATTACHED.

27b. CONTRACT/PURCHASE ORDER INCORPORATES BY REFERENCE FAR 52.212-4. FAR 52.212-5 IS ATTACHED. ADDENDA

ARE

ARE NOT ATTACHED

28. CONTRACTOR IS REQUIRED TO SIGN THIS DOCUMENT AND RETURN _______________

29. AWARD OF CONTRACT: REF. ___________________________________ OFFER

COPIES TO ISSUING OFFICE. CONTRACTOR AGREES TO FURNISH AND

DATED ________________________________. YOUR OFFER ON SOLICITATION

DELIVER ALL ITEMS SET FORTH OR OTHERWISE IDENTIFIED ABOVE AND ON ANY

(BLOCK 5), INCLUDING ANY ADDITIONS OR CHANGES WHICH ARE

ADDITIONAL SHEETS SUBJECT TO THE TERMS AND CONDITIONS SPECIFIED

SET FORTH HEREIN IS ACCEPTED AS TO ITEMS:

30a. SIGNATURE OF OFFEROR/CONTRACTOR 31a. UNITED STATES OF AMERICA (SIGNATURE OF CONTRACTING OFFICER) 30b. NAME AND TITLE OF SIGNER (TYPE OR PRINT) 30c. DATE SIGNED 31b. NAME OF CONTRACTING OFFICER (TYPE OR PRINT) 31c. DATE SIGNED

AUTHORIZED FOR LOCAL REPRODUCTION

(REV. NOV 2021)

PREVIOUS EDITION IS NOT USABLE

Prescribed by GSA - FAR (48 CFR) 53.212

7. FOR SOLICITATION

INFORMATION CALL:

STANDARD FORM 1449

SOLICITATION/CONTRACT/ORDER FOR COMMERCIAL PRODUCTS AND COMMERCIAL SERVICES

OFFEROR TO COMPLETE BLOCKS 12, 17, 23, 24, & 30

516-23-3-213-0237 36C24823Q1844 08-16-2023 Moneque Rodriguez None 08-25-2023 13:00

EDT

36C248 Department of Veterans Affairs Network Contracting Office 8 (NCO 8) 10,000 Bay Pines Blvd Bay Pines FL 33744 X X 333241 500 Employees

NET 30 DAYS

N/A X

MCC: 90D

Department Of Veteran Affairs C.W. Bill Young VA Medical Center Bldg 110 Warehouse 10,000 Bay Pines Blvd.

Bay Pines FL 33744 36C248 Department of Veterans Affairs Network Contracting Office 8 (NCO 8) C.W. Bill Young VA Medical Center 10000 Bay Pines Blvd.

Bay Pines FL 33744

Department of Veterans Affairs

FMS-VA-2(101)

Financial Services Center PO Box 149971 Austin TX 78714-9971 See CONTINUATION Page Nutrition and Food Services is requesting contractors to provide brand name or equal equipment that meets or exceed the physical, functional and performance of the listed salient characteristics obtained from the marketing research - SEE SCHEDULE.

VAAR 852.219-76 shall be completed to be considered in accordance with VAAR 819.7003 (d).

See CONTINUATION Page X X one Moneque Rodriguez Contracting Officer Table of Contents

SECTION B - CONTINUATION OF SF 1449 BLOCKS

B.1 CONTRACT ADMINISTRATION DATA

1. Contract Administration: All contract administration matters will be handled by the following individuals:

a. CONTRACTOR:

b. GOVERNMENT: Contracting Officer 36C248 Moneque Rodriguez Department of Veterans Affairs Network Contracting Office 8 (NCO 8)

10,000 Bay Pines Blvd Bay Pines FL 33744

2. CONTRACTOR REMITTANCE ADDRESS: All payments by the Government to the contractor will be made in accordance with:

3. INVOICES: Invoices shall be submitted in arrears:

4. GOVERNMENT INVOICE ADDRESS: All Invoices from the contractor shall be submitted electronically in accordance with VAAR Clause 852.232-72 Electronic Submission of Payment Requests.

ACKNOWLEDGMENT OF AMENDMENTS: The offeror acknowledges receipt of amendments to the Solicitation numbered and dated as follows:

Salient Characteristics Main Kitchen Renovation Project

No individual installation services are needed for the items, but the start-up installation of the equipment may be needed depending on manufacturer warranty standards. For example, if an item requires the manufacturer to complete initial installation for warranty purposes, then the initial start-up installation will be needed. Since this is a request for brand name or equal items, manufacturer warranty standards may vary.

Electric Food Cutter (Same or like Hobart Model no. 84186-1) Shall have/be:

· Food cutter with #12 attachment hub

· At least an 18” diameter stainless steel bowl, no less than 20 RPM

· No less than double stainless steel knives, at least 1725 RPM

· Must have a bowl cover with safety interlock

· Must have a Push/pull on/off switch

· Should be one piece burnished aluminum housing

· Must have no less than 3” legs

· At least 115v/60/1-ph

· At least 1HP

· Should have a 6’ cord with plug

· Must include Standard warranty – year parts, labor and travel times during normal working hours within the USA

· Must be National Sanitation Foundation (NSF) certified

Electric Meat Slicer (Same or like Hobart Model no. HS6-1) Shall have/be:

· Must have at least a 13” removable knife with removal tool

· Must be heavy duty and burnished finish

· Must have removable meat grip assembly and removable ring guard cover

· Must have a single action top mounted sharpener

· Must have a cleaning kickstand

· No more than 5.4 amps 120v/60hz/1-ph

· At least ½ HP motor

· Must include Standard warranty – year parts, labor and travel times during normal working hours within the USA

· Must be NSF certified, cETLus

Refrigerator/Freezer Rack, Roll-In (Same or Like Cres Cor Model # 207UA12AD) Shall have/be:

· Must be a Roll-In refrigerator rack with an open frame design

· At least 12 universal slides for 12”x20” thru 18”x26” pans on 4-1/2” centers

· Must be adjustable at 1-1/2” intervals

· Must be of welded extruded aluminum frame with perimeter bumper & enclosed base

· Must be NSF certified

Planetary Mixer (Same or Like Hobart Model # HL200-1STD) Shall have/be:

· Must be a bench type mixer with bowl, beater whip and spiral dough arm

· Must have a US/EXP configuration – Legacy planetary mixer bench

· Must have a timer

· Must have a power supply no greater than 100-120/50/60/1

· Must have a #12 taper hub annual lift bowl

· Must be a stainless steel bowl

· Must have an aluminum “B” beater

· Must have a stainless steel “D”wire whip

· Must have an aluminum “ED” spiral dough arm

· Must have a stainless steel bowl guard

· Must be at least a 1/2hp

· Must have a cord with plug

· Must include Standard warranty – year parts, labor and travel times during normal working hours within the USA

· Must be NSF certified

ICE BIN SHUTTLE SYSTEM (Same or like Follet Products, LLC Model

# DEV2650SG-72-75)

Shall have/be:

· No less than 2650 pounds bin storage capacity, with front chute and poly liner,

· No less than two poly doors with door hinge.

· Must be full stainless-steel exterior and base

· Must have stainless steel top custom cut for ice machine

· Must include 82oz plastic ice scoop, paddle and rake set

· Must have (2) polyethylene carts with hinged lid

· Must have (3) polyethylene totes ice carriers per cart

· Each carrier must hold 25lb/75lb total per cart

· Must make cube ice only

· Must include (1) 5-year parts& labor warranty, standard

· Must be NSF certified

ICE MACHINE, NUGGET COMPRESSED (Same or like Follet Products, LLC Model # HCD1410NBT) Shall have/be:

· Must be Ice Machine for mounting ice storage bins

· No less than 1206 pounds production of ice every 24 hours

· Must have an evaporator module no more than 115v/60/1-ph

· Must have a condensing unit no more than 208-230v/60/1-ph

· Must include (2) 3-year part & labor warranty and additional 2 years compressor warranty (parts only), standard

· No more than 115v/60/1, 6.0amps and NEMA 5-15P, standard

· Must be NSF, ETL certified HIGH-CAPACITY WATER FILTER SYSTEM (Same or like Follet Products, LLC Model # 00978957) Shall have/be:

· Must be able to use with ice machines and ice and water dispensers

· No less than 15,000 gallons (56,781 liters) filtration capacity

· Must be NSF certified

BLAST CHILLER/SHOCK FREEZER, ROLL-IN (Same or like Irinox North America Model # MULTIFRESH MF 100.1) Shall have/be:

· No more than 91-3/4” high cabinet

· Must have rolling capacity (1) single standard universal angle rolling rack sized for 12" x 20" x 2-1/2"steam table pans

· Minimum of 220 pounds blast chill/freeze capacity from finished cooked temperature/194°F to 37°F in approximately 90 minutes or from finished cooked temperature/194°F to 0°F in approximately 4 hours on average

· Must be door hinged right, touch pad controls

· Must have external ramp – right opening (hinges on the right)

· Must be able to customize and record replicable cycles, favorites menu

· Must have WIFI and USB for data transfer to HACCP software

· Must have multi sensor temperature probe

· Must have an automatic sanitation system

· Must be of 304 grade stainless-steel construction

· At least 2-1/4" thick insulated floor

· Must have remote energy efficient air-cooled condensing unit

· At least a (6) hp compressor rating

· Must be R404a, cULus, UL EPH Classified (compliant with NSF standard)

· Must include 2 year parts and labor warranty, standard

· Must include 5 year compressor warranty, standard

· Must be cabinet: 208v/60/3-ph, 1.6 kW, 5.2 amps

· Must have a remote condensing unit: 208v/60/3-ph, 12kW, 38.7 amps

Convection Oven Electric (Same or like Alto-Shaam Model # 2-ASC-4E/STK/E) Shall have/be:

· Must be stacked standard depth

· Must have electronic controller

· Minimum temperature range of 100-500 Fahrenheit

· Must have food probe

· Must have 60/40 dependent doors, left door with window and right door solid

· Minimum of (6) chrome plated wire shelves each

· Minimum of (12) 18” x 26” pan capacity per deck

· Must have vent riser

· Must be stainless steel front, sides and top w/ porcelain enamel interior

· Must have left door with window and right solid door, standard

· Must have caster set, 6” for mobile stack applications

· Minimum of ¾ hp fan motor

· Maximum of (2) 440-480v/60/3-ph, 13.6 amps, 10.4kW (NO cord and plug)

· Must be NSF, cETLus certified

Combi Oven Electric (Same or like Alto-Shaam Model # CTP7-20E)

· Must be combi oven/steamer, electric, boiler free

· Minimum countertop capacity of (8) 18” x 26” full size sheet of (16) 12” x 20” full size hotel pan (1/1 GN)

· Must have touch control with steam/convection/combi/retherm modes

· Must have removable single point temperature food probe

· Minimum capacity (2) power levels (4) cooking modes

· Must have steam venting

· Must be right hinged door w/ glass window

· Must have high efficiency LED lighting

· Minimum of (2) side racks w/ (8) non tilt support rails

· Must be Stainless Steel construction w/ adjustable Stainless Steel legs

· Must include Start up installation start up check

· Must include installation kit for electric CTP or CTC combi ovens, copper rated up to 30 amps

· Must include stacking hardware, 7-20E or 7-20G over 7-20E (non ventless hood application

· Must include mobile stacking base for stacking 7-20 models

· Maximum of 440-480v/50/60/3-ph, 20.6-22.4 amps, 15.7-18.7kW, 8 AWG NO cord or plug

· Must be cULUS, UL EPH, CE, IPX5, NSF certified

Roll-In Refrigerator (Same or Like Traulsen Model # RRI232HUT-FHS) Shall have/be:

· Must be two section with self contained refrigeration condenser

· Must be left door hinged left/right hinged right

· Must be stainless steel exterior and interior

· Must have standard depth cabinet w/ full height doors

· Must accommodate 72” high racks w/ microprocessor controls

· Minimum ½ HP

· Maximum 115v/60/1-ph, 11.4 amps, must be NEMA 5-15P

· Must include 3 year service/labor & 5 year compressor warranty

· Must use standard refrigerant

· Must be cULus, NSF certified Roll-In Freezer (Same or Like Traulsen Model # RIF232HUT-FHS) Shall have/be:

· Must be two section with self contained refrigeration condenser

· Must be left door hinged left/right hinged right

· Must be stainless steel exterior and interior

· Must have standard depth cabinet w/ (2) full height locking doors

· Must accommodate (2) 72” high racks

· Must have interior LED lighting w/ microprocessor controls

· Minimum 1 HP

· Maximum 208-230/115v/60/1-ph, 9.4 amps, must be NEMA L14-20P

· Must include w/3 year service/labor & 5 year compressor warranty

· Must be cULus, NSF certified

Pass-Thru Refrigerator (Same or Like Hoshizaki Model # PT1A-FG-FG) Shall have/be:

· Must be pass thru, one-section minimum capacity 24.2 cu. Feet

· Must be Stainless Steel interior, exterior, sides & top

· Minimum (4) 4” casters (2 w/ brakes)

· Must have a top mounted self contained refrigeration system

· Minimum (3) epoxy coated wire shelves

· Maximum (1) full-height right hinged glass door

· Must have digital temperature display/controls

· Must have interior LED lighting

· Minimum ¼ HP

· Maximum 115v/60/1-ph, 5 amps, must be NEMA 5-15P

· Must include 3 year parts & labor on entire machine

· Must include 5 year parts on compressor

· Must have (16) HS-3557 Stainless Steel bottom support universal pan slides (1 pair)

· Tray/Pan slides must accommodate: (1) baker pan: 17-7”D to 18”D x 25-3/4”W to 26-7”W or (2) hotel pans: 12-7/8”D to 13”D x 20-3/4”W to 20-7/8”W, (16) sets on 3” center

· Must be cETLus, ETL-sanitation, NSF certified

Reach-In Freezer (Same or Like Hoshizaki Model # F1A-FG)

· Must be one-section minimum capacity 24.2 cu. Feet

· Must be Stainless Steel interior, exterior, sides & top

· Minimum (4) 4” casters (2 w/ brakes) w/ field installation included

· Must have a top mounted self contained refrigeration system

· Minimum (3) epoxy coated wire shelves

· Maximum (1) full-height hinged glass door

· Must have digital temperature display/controls w/ audible and visual alarms

· Must have interior LED lighting

· Minimum 3/4 HP

· Maximum 115v/60/1-ph, 8.5 amps, must be NEMA 5-15P

· Must come w/ 3 year parts & labor on entire machine

· Must come w/ 5 year parts on compressor

· Must have (4) HS-3557 Stainless Steel bottom support universal pan slides (1 pair)

· Tray/Pan slides must accommodate: (1) baker pan: 17-8”D to 18”D x 25-3/4”W to 26-7/8”W or (2) hotel pans: 12-7/8”D to 13”D x 20-3/4”W to 20-7/8”W, (16) sets on 3” center

· Must be cETLus, ETL-sanitation, NSF certified

Nugget Ice Maker (Same or like Hoshizaki Model # FD-650MAJ-C) Shall have/be:

· Must make compressed cubelet style ice

· Must be 22”W by availability of space

· Must be air cooled and have a self contained condenser

· No less than 634 pounds production of ice every 24 hours at 70°/50° (495 pounds AHRI certified at 90°/70°

· Must have Stainless Steel finish

· Must include antimicrobial protection and be able to perform a 2 second purge every hour

· Maximum 115v/60/1-ph, 11.3 amps

· Must have 3 wire with neutral for 115v

· Must include single configuration H9320-51 water filtration system with maximum 18.4”H (manifold and cartridge)

· Must include 3 year warranty on parts & labor on entire machine

· Must include 5 year warranty on compressor parts and air cooled condenser

· Must include 1 year warranty on entire filtration system & replaceable elements

· Must be NSF, UL certified

Chef’s Counter (Same or like Delfield Model # 818A) Shall have/be:

· 52" ASSEMBLY WITH A CAFETERIA TOP MODIFIED TO BE 51.5 INCHES

· LONG 33.38" DEEP 52" WORKTOP REFRIGERATOR, S/C R290

· COMPRESSOR ON LEFT 115V/60C

· (1) 103A ‐ 19" DOOR HINGED LEFT

· (1) 103A ‐ 19" DOOR HINGED RIGHT

· (1) 127 ‐ REFG BASE TEMP CONTROL VIEWING LENS

· (1) 801A ‐ MODIFY UNIT TO BE 36" WIDE

· (1) 906A ‐ PROVIDE STAINLESS STEEL END ON RIGHT

· (1) 906A ‐ STAINLESS STEEL END ON LEFT

· 25.5" S/S WAINSCOT SPACE FOR ITEM 158 (ALADDIN DHO7) ***

· SUPPLIED AND INSTALLED BY OTHERS ***

· (1) 801A ‐ MODIFY UNIT TO BE 36" WIDE

· (1) 6‐20RA ‐ PROVIDE OUTLET FOR ITEM 158 (ALADDIN DH07) SUPPLIED

· AND INSTALLED BY OTHERS *** VERIFY ELECTRICAL REQUIREMENTS ***

· (1) 1027D ‐ SET OF 6 LEGS

· (1) 505B ‐ STAINLESS STEEL REINFORCED FINISHED BACK

· 105" ASSEMBLY WITH A CAFETERIA TOP 33.38" DEEP 62" TOP

EXTENSION S/S INTERIOR SIDES

· (1) 1038D ‐ BUILT IN N8759‐D HOT FOOD (4) 12X20 WELLS

· (1) 707A ‐ SHELF 60.12 INCHES LONG BOTTOM SHELF

· (1) 712A ‐ S/S APRON 60.12 INCHES LONG OMIT MIDDLE SHELF

· (1) 801A ‐ MODIFY UNIT TO BE 36" WIDE

· (1) 906A ‐ PROVIDE STAINLESS STEEL END ON LEFT

· 39" WORKTOP REFRIGERATOR, S/C R290 COMPRESSOR ON RIGHT

· 115V/60C

· (1) 103A ‐ 19" DOOR HINGED RIGHT

· (1) 801A ‐ MODIFY UNIT TO BE 36" WIDE

· 4" SECTION WITH FRONT PANEL

· (1) 703J ‐ MODIFY UNIT TO BE PART OF MECHANICAL SECTION. PROVIDE

· WITH 18" PANEL IN LIEU OF STANDARD

· (1) 801A ‐ MODIFY UNIT TO BE 36" WIDE

· (1) 906A ‐ PROVIDE STAINLESS STEEL END ON RIGHT

· (1) 15‐30RA ‐ PROVIDE OUTLET IN BASE FOR ITEM 155 (ALADDIN

IND7003) SUPPLIED AND INSTALLED BY OTHERS *** VERIFY ELECTRICAL

REQUIREMENTS***

· (1) 728A ‐ PROVIDE GROMMET HOLE FOR CORD ON ITEM 155 (ALADDIN

IND7003)

· (1) 1027D ‐ SET OF 6 LEGS

· (1) 505B ‐ STAINLESS STEEL REINFORCED FINISHED BACK

· 1 Each 32" ASSEMBLY WITH A CAFETERIA TOP MODIFIED TO BE 31.5 INCHES

LONG 33.38" DEEP

· 74" S/S WAINSCOT SPACE FOR ITEMS 149 (D4448N‐18M) AND 154

· (ALADDIN DHO7). *** ITEM 154 SUPPLIED AND INSTALLED BY OTHERS***

· (1) 801A ‐ MODIFY UNIT TO BE 36" WIDE

· (1) 6‐20RA ‐ PROVIDE OUTLET FOR ITEM 154 (ALADDIN DH07) SUPPLIED

AND INSTALLED BY OTHERS *** VERIFY ELECTRICAL REQUIREMENTS ***

· 5‐15RA ‐ PROVIDE OUTLET FOR ITEM 149 (D4448N‐18M)

· 24" TOP EXTENSION S/S INTERIOR SIDES MODIFY UNIT TO BE 23.5

INCHES LONG

· (1) 717D ‐ 16" X 20" X 12" S/S SINK WITH FAUCET

· (1) 902C ‐ REMOVABLE THREE SIDED SINGLE THICKNESS SINK RISER

· (1) 707A ‐ SHELF 21.62 INCHES LONG BOTTOM SHELF

· (1) 712A ‐ S/S APRON 21.62 INCHES LONG OMIT MIDDLE SHELF

· (1) 801A ‐ MODIFY UNIT TO BE 36" WIDE

· (1) 906A ‐ PROVIDE STAINLESS STEEL END ON LEFT

· 8" SECTION WITH FRONT PANEL

· (1) 801A ‐ MODIFY UNIT TO BE 36" WIDE

· (1) 703B ‐ PROVIDE 18" HINGED DOOR ON RIGHT END FOR BREAKER

PANEL

· (1) 1029A ‐ PROVIDE BREAKER PANEL BEHIND HINGED DOOR ON RIGHT.

ELECTRICAL TO BE 3 PHASE WYE CONFIGURATION *** VERIFY ELECTRICAL ***

· (24) 1029B ‐ (24) PROVIDE NEEDED CIRCUITS, REAKERS, CONDUIT, AND

WIRING FOR THE LINE

· (1) 906A ‐ PROVIDE STAINLESS STEEL END ON IGHT

· (1) 1027D ‐ SET OF 6 LEGS

· (1) 505B ‐ STAINLESS STEEL REINFORCED FINISHED BACK

· 1 EACH OVERSHELVES DOUBLE TIER S/S OVERSHELF 62 INCHES LONG X 24

INCHES WIDE X 20 INCHES HIGH SECOND TIER 16 INCHES HIGH

PEDESTAL OUTLET BOX; 120V‐15A NEMA 5‐15R RECEPTACLE PREWIRED

· (1) NOTE ‐ MODIFY OVERSHELF TO BE 25" WIDE (4) 5‐15RA ‐ (4)

PROVIDE OUTLETS IN RACEWAY ON RIGHT SIDE FOR ITEM 159

(VOLLRATH 74110110) SUPPLIED AND INSTALLED BY OTHERS

*** VERIFY ELECTRICAL REQUIREMENTS ***

· (1) 5‐15RA ‐ PROVIDE OUTLET IN RACEWAY ON LEFT SIDE FOR ITEM 162

(HATCO TQ‐10) SUPPLIED AND INSTALLED BY OTHERS

*** VERIFY ELECTRICAL REQUIREMENTS ***

· DOUBLE TIER S/S OVERSHELF 105 INCHES LONG X 24 INCHES WIDE X 20

INCHES HIGH SECOND TIER 16 INCHES HIGH PEDESTAL OUTLET BOX;

120V‐20A NEMA 5‐20R GFCI RECEPTACLE PREWIRED

· (1) NOTE ‐ MODIFY OVERSHELF TO BE 25" WIDE

· SINGLE TIER S/S OVERSHELF 105.5 INCHES LONG X 24 INCHES WIDE X 20

· INCHES HIGH

· (1) NOTE ‐ MODIFY OVERSHELF TO BE 25" WIDE (2) 605I ‐ (2) PROVIDE

1/2" HIGH RISER ON FRONT AND REAR OF OVERSHELF (1) 612D ‐ PROVIDE DIVIDED ELECTRICAL RACEWAY TO CEILING

· (1) 6‐30RA ‐ PROVIDE OUTLET IN RACEWAY FOR ITEM 152

(TURBOCHEF BULLET) SUPPLIED AND INSTALLED BY OTHERS *** VERIFY

ELECTRICAL REQUIREMENTS ***

· (1) 6‐30RA ‐ PROVIDE OUTLET IN RACEWAY ITEM 153 (PANASONIC NE‐

2180) SUPPLIED AND INSTALLED BY OTHERS *** VERIFY ELECTRICAL

REQUIREMENTS ***

· 2 ea WARRANTY 5 yr compressor warranties

MEGA TOP SANDWICH / SALAD PREPARATION REFRIGERATOR

(Same or like Delfield Model No. D4448NP-18M) Shall have/be:

· Must have two-sections and 4 drawers

· Must be 48"W and 16.0 cubic feet

· Must be stainless steel top with polyethylene cutting board and (18) 1/6 size plastic pans

· Must have ABS interior sides and stainless steel front & sides,

· Must have 5"casters

· Must have front breathing rear - mounted (R404A) refrigeration system

· Minimum 0.3hp

· Must include 3-year parts & labor warranty

· Must include 7-year compressor warranty

· Maximum 115v/60/1-ph, 4 amps, must be NEMA 5-15P

· Must have self-contained refrigeration

· Must include 10-year warranty on full extension plus drawer system

· Must have telescoping lid

· Must be cUL, UL, NSF certified

HOT FOOD WELL UNIT, DROP-IN ELECTRIC (Same or like Delfield Model # N8759-D)

· Must have individual pans, wet/dry type with drain & manifold

· Must include 4-pan size 12"x 20" pans

· Must have individual infinite temperature controls

· Must have stainless steel top & wells

· Must have galvanized outer liner, (58-1/2"x 25"cutout required)

· Must be cULus, UL, NSF certified

· Must include 0460000N 1-year parts and labor warranty

· Maximum 208-230v/60/1-ph, 20.0-22.0 amps

Induction Rethermalizer (Same or like Vollrath Model # 74110110) Shall have/be:

· Minimum 11 quart, must be able to run dry

· Must have temperature control in °F or °C

· Minimum of (4) soup presets

· Must have LED stir indicator

· Must have solid state controls w/ locking function

· Must include induction ready inset & inset cover

· Must include standard warranty

· Maximum 120v/50/60/1-ph, 800 Watts, 6.7 amps, must have cord w/ NEMA 5-15P

· Must be cULus, NSF certified

Conveyor Toaster (Same or like Hatco Model # TQ-10) Shall have/be:

· Must be horizontal conveyor w/ countertop design

· Can toast all bread types

· Minimum 5 slices/minute

· Maximum 2” opening height

· Must have 4” legs

· Must be Stainless Steel construction and include an aluminum toast collector pan

· Must have multiple sheathed heating elements and an impedance protected motor

· Must include a front mounted control panel w/ toast selector knob

· Knob must have variable speed

· Must include1-year onsite parts & labor warranty plus 1 additional year parts

· Maximum 120v/60/1-ph, 1800 Watts, 15 amps, must be NEMA 5-15P

· Must be cULus, UL EPH, NSF certified

MEGA TOP SANDWICH / SALAD PREPARATION REFRIGERATOR

(Same or like Delfield Model No. D4448NP-18M) Shall have/be:

· Must have two-sections and 4 drawers

· Must be 48"W and 16.0 cubic feet

· Must be stainless steel top with polyethylene cutting board and (18) 1/6 size plastic pans

· Must have ABS interior sides and stainless steel front & sides,

· Must have 5"casters

· Must have front breathing rear - mounted (R404A) refrigeration system

· Minimum 0.3hp

· Must include 3-year parts & labor warranty

· Must include 7-year compressor warranty

· Maximum 115v/60/1-ph, 4 amps, NEMA 5-15P

· Must have self-contained refrigeration

· Must include 10-year warranty on full extension plus drawer system

· Must include AS000-B4V-003E Stainless Steel back panel – 24ga 430 rolled finish – 48” ***Requires addition of exterior thermometer to the front***

· Must include exterior digital thermometer ***stainless steel back is required when selecting thermometer in the nosing***

· Must have telescoping lid

· Must include AS000DAQS-0038 overshelf with double tier and measurements 48Lx16Wx20H-14H

· Must be cUL, UL, NSF certified

Compact Prep Table Refrigerator (Same or Like Traulsen Model # UPT3212-D) Shall have/be:

· Must include roll-top lid that can be used as an overshelf

· Must have (2) 32” drawers

· Top rails must hold (12) 1/6 pans 4”D

· Drawers must hold (8) 1/6 pans per drawer

· Top rail & drawers must accommodate up to 6”D pans

· Must include full length reversible cutting board

· Must be Stainless Steel exterior top, sides & drawers

· Must be anodized aluminum interior, galvanized exterior back & bottom

· Must have rear mounted self contained refrigeration

· Minimum (4) 4” casters

· Minimum 1/4 HP

· Maximum 115v/60/1-ph, 7.5 amps, 8’ cord, must be NEMA 5-15P

· Must include 3 year parts/labor & 5 year compressor warranty

· Must be cETLus, NSF certified

Equipment Stand, Refrigerated Base (Same or Like Delfield Model # F2975CP)

· Must be 75-1/4”W x 31-47/50”D x 24”H by space availability

· Minimum two section and (4) drawers

· Must be Stainless Steel top & drawer fronts

· Must have front non-spill edge and ABS interior sides

· Minimum (4) 4” casters

· Must have a side mounted refrigeration system w/ electric condensate evaporator

· Minimum 1/4 HP

· Maximum 115v/60/1-ph, 4.8 amps, must be NEMA 5-15P

· Must include 3 year parts/labor & 7 year compressor warranty

· Full perimeter marine edge

· Must have compressor on right side

· Must be cUL, UL, NSF certified

Griddle, Electric, Countertop (Same or Like Wells Model # G-23) Shall have/be:

· Must be 34-1/4”W x 24-5/16”D cooking surface by space availability

· Must have smooth polished steel griddle plate

· Must be Stainless Steel construction

· Must include zoned thermostatic heat control

· Must have removable splashguard and 4” adjustable legs

· Maximum 480v/60/1-ph or 3-ph, 16kW, field wired NEMA 5-15P

· Must include 20635 splashguard for model G-23 & G-236

· Must include 1 year parts & labor warranty

· Must be UL, CE, CSA, NSF4 certified

Charbroiler, Electric, Countertop (Same or Like Wells Model # B-50) Shall have/be:

· Must be 36”W w/ (4) 4” adjustable Stainless Steel legs by space availability

· Must include cast iron grate, grease pan and grate scraper/brush

· Must be Stainless Steel construction

· Must specify voltage and phase

· Maximum 240v/60/1-ph or 3-ph, 10.8kW, field wired

· Must include 1 year warranty on cast iron crates, burners & burner shields

· Must be UL, CE,NSF certified

Equipment Stand, Refrigerated Base (Same or Like Delfield Model # F2996CP)

· Must be 96-1/4”W x 31-47/50”D x 24”H by space availability

· Must have three sections and (6) drawers

· Must be Stainless Steel top & drawer fronts

· Must have front non-spill edge and ABS interior sides

· Minimum (4) 4” casters

· Must have a side mounted refrigeration system w/ electric condensate evaporator

· Minimum 1/4 HP

· Maximum 115v/60/1-ph, 4.8 amps, must be NEMA 5-15P

· Must include 3 year parts/labor & 7 year compressor warranty

· Full perimeter marine edge

· Must have compressor on right side

· Must be cUL, UL, NSF certified

Conveyor Oven (Same or like Matchbox Model # M1718) Shall have/be:

· Must be ventless, rapid cook, countertop design

· Must have dual 17” x 18” cooking platforms w/ auto load/unload 20” cook chamber

· Must have independent top/bottom blowers

· Must have front mounted dual touch screen control displays

· Must have built-in self diagnostics w/ USB menu upload

· Must have smart voltage sensor technology

· Must have flexible dynamic temperature management

· Minimum (4) 4” adjustable legs

· Must be cool to touch 430 Stainless Steel exterior and 304 Stainless Steel interior

· Must include 1 year parts & labor warranty

· Maximum 208-240v/60/1-ph, 12.3kW, 49 amps, must have cord with NEMA 6-50P

· Must be cULus, UL EPH, CE, NSF certified

Undercounter Refrigerator (Same or Like Traulsen Model # UHT60-RR) Shall have/be:

· Must be 60” wide, reach in, two-sections by space availability

· Must be Stainless Steel exterior top, sides & doors, hinged right/right

· Must anodized aluminum interior with galvanized exterior back & bottom

· Minimum (6) 4” casters

· Must include 1 set of CK27 casters, 2-3/4”, set of 6 for 60 and 72” models

· Must have rear mounted self contained refrigeration

· Minimum 1/4 HP

· Maximum 115v/60/1-ph, 7.5 amps, must be NEMA 5-15P

· Must include 3 year parts/labor & 5 year compressor warranty

· Must be cETLus, NSF certified

Tilting Skillet Braisin Pan (Same or like Cleveland Range Model # SEL30TR) Shall have/be:

· Minimum 30-gallon capacity w/ modular open base

· Must have hydraulic hand tilt w/ quick lowering feature

· Must be Stainless Steel construction

· Must include spring-assisted cover and gallon markings

· Must include food strainer, 30 & 40 gallon for braising pans

· Must have Stainless Steel level adjustable feet

· Must include1-year parts & labor warranty & performance start-up after installation

· Maximum 440-480v/60/3-ph, 17.3 amp, must have 8’ cord & plug NEMA 5-15P

· Must be UL CE, IPX6, NSF certified Kettle Countertop (Same or like Cleveland Range Model # KET12T) Shall have/be:

· Must be at least 12-gallon (45L) capacity w/ lift-off cover 12 gallon per each kettle

· Must be 2/3 steam jacket design w/ open base w/ sliding drain drawer & splash screen 28” x 26” x 18”H, Stainless Steel top & legs & allow unit to be hard piped to floor drain

· Must include standard controls, temperature control/main power ON/OFF dial w/ 1-10 settings, LED indicators for heat ON & low water

· Must be Stainless Steel construction w/ 316 series Stainless Steel liner & 50 PSI rated

· Must be self contained w/ level style tilting, anti-drip spout & IPX6 water protection controls

· Must include self locking marine style safety latch, reinforced rolled rim & support console on right based on location of the equipment layout.

· Must include double pantry faucet & bracket

· Must have Stainless Steel level adjustable feet

· Must include1-year parts & labor warranty & performance start-up after installation

· Maximum 208v/60/3-ph, 27.2 amp, 9.8kW, must have 8’ cord & plug NEMA 5-15P

· Must be UL CE, NSF certified

Convection Steamer (Same or like Groen Model # (2)SSB-5EF) Shall have/be:

· Must be doubled stacked boiler generator, doors hinged right

· Must be able to accommodate minimum of (5) 12 x 20 x 2-1/2” pans per compartment

· Must be Must be Stainless Steel interior & exterior w/ open leg stand w/ bullet feet

· Maximum (1) 1/2 “ drain connection per cavity & (2) 3/4” water connections per cavity

· Must include water treatment system (1) per cavity

· Must include (2) single water connection

· Maximum (2) 208v/60/3-ph, (2) 12kW, (2) 34 amps

· Must include 1 year parts & labor and 5 year cavity warranty

· Must be cUL UL, NSF certified

B.2 PRICE/COST SCHEDULE

ITEM INFORMATION

ELECTRIC FOOD CUTTER Hobart Model No. 84186l -1 Food Cutter with #12 attachment hub, 18" diameter stainless steel bowl 20 RPM, double stainless steel knives 1725 RPM, bowl cover with safety interlock, push/pull on/off switch, one-piece burnished aluminum housing, 3" legs, 115v/60/1-ph, 1 HP, 6' cord with plug

Standard warranty - 1-Year parts, labor & travel time during normal working hours within the USA FOB DESTINATION = FREE FREIGHT Contract Period: Base POP Begin: 09-11-2023 POP End: 10-27-2023

MANUFACTURER PART NUMBER (MPN): 84186-1

***PoP is estimated based on award date***BRAND NAME OR EQUAL

MANUFACTURER: _______________________

COUNTRY OF ORIGIN: ______________________

MEAT SLICER Heavy Duty Meat Slicer, manual, 13" CleanCut removable knife with removal tool, burnished finish, removable meat grip assembly, removable ring guard cover, single action top mounted sharpener with Borazon stones, cleaning kickstand, 1/2 hp motor, 5.4amps, 120v/60hz/1-ph, NSF cETLus

Standard warranty - 1-Year parts, labor & travel time during normal working hours within the USA FOB DESTINATION = FREE FREIGHT Contract Period: Base POP Begin: 09-11-2023 POP End: 10-27-2023

MANUFACTURER PART NUMBER (MPN): HS6-1

***PoP is estimated based on award date***BRAND NAME OR EQUAL

REFRIGERATOR/FREEZER RACK, ROLL-IN Cres Cor Model No. 207UA12AD Rack, Roll-In Refrigerator, open frame design, (12) universal slides for 12" x 20" thru 18" x 26" pans on 4-1/2" centers, adjustable at 1-1/2" intervals, welded extruded aluminum frame, with perimeter bumper & enclosed base, NSF

Standard Warranty: 3 year parts, 1-year labor warranty, lifetime guarantee against rust & corrosion FOB DESTINATION = FREE FREIGHT Contract Period: Base POP Begin: 09-11-2023 POP End: 10-27-2023

MANUFACTURER PART NUMBER (MPN): 207UA12AD

***PoP is estimated based on award date***BRAND NAME OR EQUAL

PLANETARY MIXER Hobart Model No. HL200-1STD 100-120/50/60/1; Bench type mixer; with bowl, beater, whip & spiral dough arm, US/EXP configuration - Legacy Planetary Mixer, Bench, 20 quart, (3) fixed speeds plus stir speed, gear-driven transmission, 15- minute SmartTimerT, #12 taper hub, manual bowl lift, stainless steel bowl, aluminum "B" beater, stainless steel "D" wire whip, aluminum "ED" spiral dough arm, stainless steel bowl guard, 1/2 hp, cord with plug

Standard warranty - 1-Year parts, labor & travel time during normal working hours within the USA FOB DESTINATION = FREE FREIGHT Contract Period: Base POP Begin: 09-11-2023 POP End: 10-27-2023

MANUFACTURER PART NUMBER (MPN): HL200-1STD

***PoP is estimated based on award date***BRAND NAME OR EQUAL

ICE BIN SHUTTLE SYSTEM Follett Products, LLC Model No. DEV2650SG-72-75 Ice-Device with SmartCART 75, 2650 lb. bin storage capacity, with front chute, poly liner, SmartGATE ice shield, two poly doors with PowerHinge door hinge, full stainless steel exterior and base, stainless steel top custom cut for ice machine, includes 82 oz plastic ice scoop, paddle and rake set, and (2) polyethylene carts with hinged lid and (3) polyethylene Totes ice carriers per cart, each carrier holds 25 lb/75 lb total per cart, for cube or Chewblet ice only, NSF 5 year parts & labor warranty, standard Contract Period: Base POP Begin: 09-11-2023 POP End: 10-27-2023

MANUFACTURER PART NUMBER (MPN): DEV2650SG-72-75

***PoP is estimated based on award date***BRAND NAME OR EQUAL

ICE MACHINE, NUGGET COMPRESSED Follett Products, LLC Model No. HCD1410NBT Horizon Elite Chewblet Ice Machine, for mounting Follett ice storage bins, up to 1206 lb production of Chewblet ice in 24 hours, no condensing unit for connection to parallel rack system, evaporator module: 115v/60/1-ph, condensing unit: 208-230v/60/1-ph, NSF, ETL

3 year parts & labor warranty, additional 2 years compressor warranty (parts only), standard 2 ea 115v/60/1, 6.0 amps, NEMA 5-15P, standard Contract Period: Base POP Begin: 09-11-2023 POP End: 10-27-2023

MANUFACTURER PART NUMBER (MPN): HCD1410NBT

***PoP is estimated based on award date***BRAND NAME OR EQUAL

HIGH CAPACITY WATER FILTER SYSTEM Follett Products, LLC Model No. 00978957 High Capacity Water Filter System (one per ice machine) for use with all Follett ice machines and ice and water dispensers, filtration capacity 15,000 gallons (56,781 liters), NSF Contract Period: Base POP Begin: 09-11-2023 POP End: 10-27-2023

MANUFACTURER PART NUMBER (MPN): 00978957

***PoP is estimated based on award date***BRAND NAME OR EQUAL

BLAST CHILLER/SHOCK FREEZER, ROLL-IN Irinox North America Model No. MULTIFRESH MF 100.1 MultiFresh Blast Chiller/Shock Freezer, Roll-in: 91-3/4 high cabinet, rolling rack capacity (1) single standard universal angle rolling rack sized for 12" x 20" x 2-1/2" steam table pans (pans & racks not included), 220 lbs. blast chill/freeze capacity from finished cooked temperature/194 degree F to 37 degree F in approximately 90 minutes or from finished cooked temperature/194 degree F to 0 degree F in approximately 4 hours on average, door hinged right, touch pad controls, (4) standard chilling and freezing cycles, an additional (51) dynamic chef designed, iconcontrolled product specific cycles, able to customize and record replicable cycles, favorites menu, WIFI or USB for data transfer to HACCP software, multi-sensor temperature probe, automatic SANIGEN sanitation system, 304 grade stainless steel construction, 2- 1/4' thick insulated floor, IRINOX BALANCE SYSTEM remote energy efficient air-cooled condensing unit, (6) hp compressor rating, installation not included, R404a, cULus, UL EPH Classified (compliant with NSF standards) Cabinet with matching Irinox Condensing Unit, Installation

(2) year parts and labor warranty, standard

(5) year compressor warranty, standard Cabinet: 208v/60/3-ph, 1.6 kW, 5.2 amps, standard Remote Condensing Unit: 208v/60/3-ph, 12.0 kW, 38.7 amps RWL: City water-cooled version available (Contact Factory for water Standard door hanging (hinge on the right) External ramp - right opening (hinges on the right) 120 degree angle (recommended for minimum 2 units next to each other)

FOB DESTINATION = FREE FREIGHT

Contract Period: Base POP Begin: 09-11-2023 POP End: 10-27-2023

MANUFACTURER PART NUMBER (MPN): MULTIFRESH MF 100.1

***PoP is estimated based on award date***BRAND NAME OR EQUAL

CONVECTION OVEN, ELECTRIC Alto-Shaam Model No. 2-ASC-4E/STK/E Platinum Series Convection Oven, Electric, stacked, standard depth, electronic controller, temperature range 100-500 degree F, food probe, 60/40 dependent doors, (6) chrome plated wire shelves each, (12) 18" x 26" pan capacity per deck, vent riser, stainless steel front, sides & top, porcelain enamel interior, 3/4 hp fan motor, NSF, cETLus 2 ea 440-480v/60/3-ph, 13.6 amps, 10.4 kW (NO cord and plug) 1 ea Left door with window and right solid door, standard 1 st 5003790 Caster set, 6", for mobile stack applications

FOB DESTINATION = FREE FREIGHT

Contract Period: Base POP Begin: 09-11-2023 POP End: 10-27-2023

MANUFACTURER PART NUMBER (MPN): 2-ASC-4E/STK/E

***PoP is estimated based on award date***BRAND NAME OR EQUAL

CONVECTION OVEN, ELECTRIC Alto-Shaam Model No. 2-ASC-4E/STK/E Platinum Series Convection Oven, Electric, stacked, standard depth, electronic controller, temperature range 100-500 degree F, food probe, 60/40 dependent doors, (6) chrome plated wire shelves each, (12) 18" x 26" pan capacity per deck, vent riser, stainless steel front, sides & top, porcelain enamel interior, 3/4 hp fan motor, NSF, cETLus 2 ea 440-480v/60/3-ph, 13.6 amps, 10.4 kW (NO cord and plug) 1 ea Left door with window and right solid door, standard 1 st 5003790 Caster set, 6", for mobile stack applications

FOB DESTINATION = FREE FREIGHT

Contract Period: Base POP Begin: 09-11-2023 POP End: 10-27-2023

MANUFACTURER PART NUMBER (MPN): 2-ASC-4E/STK/E

***PoP is estimated based on award date***BRAND NAME OR EQUAL

COMBI OVEN, ELECTRIC Combitherm CT PROformance Combi Oven/Steamer, electric, boiler-free, countertop, capacity (8) 18" x 26" full size sheet or (16) 12" x 20" full size hotel pan (1/1 GN), PROtouch control with steam/convection/combi/retherm modes, removable single-point temperature probe, (2) power levels, (4) cooking modes, programmable cool-down, SafeVent steam venting, CombiClean PLUS with (5) cleaning levels, CoolTouch3 glass window, door hinged right, high efficiency LED lighting, (2) side racks with (8) nontilt support rails, stainless steel construction, adjustable stainless steel legs, EcoSmart, cULus, UL EPH Classified, CE, IPX5, ENERGY STAR, EAC, city-wide COA for New York City (Model CTP 7-20EVH) 2 ea It is the sole responsibility of the owner/operator/purchaser of this equipment to verify that the incoming water supply is comprehensively tested and, if required, provide a means of water treatment that would meet the compliance requirements with the manufacturers water quality standards published on the product spec sheet. Non-compliance with these minimum standards will potentially damage this equipment and/or components and VOID the original equipment manufacturers warranty XP-SVC START-UP Installation start-up check (NOTE: Includes travel within 60 miles (120 miles round-trip) of installer. Additional trip charges may apply outside the 60-mile limit. Contact your local factory-authorized service agent for details) ECOpower 440-480v/50/60/3-ph, 20.6-22.4 amps, 15.7-18.7kW, 8 AWG, NO cord or plug 5026932 Installation Kit, for electric CTP or CTC combi ovens, Copper, rated up to 30.0 amps, per oven ((NET) NO FURTHER DISCOUNTS APPLY) (Note: Required to meet NYC requirements) Removable single-point temperature probe, standard 5016710 Stacking Hardware, 7-20E or 7-20G over 7-20E (non ventless hood application) 5017391 Mobile Stacking Base, for stacking on 7-20 model ovens

FOB DESTINATION = FREE FREIGHT

Contract Period: Base POP Begin: 09-11-2023 POP End: 10-27-2023

MANUFACTURER PART NUMBER (MPN): CTP7-10E

***PoP is estimated based on award date***BRAND NAME OR EQUAL

ROLL-IN REFRIGERATOR Traulsen Model No. RRI232HUT-FHS Spec-Line Refrigerator, Roll-in, two-section, self-contained refrigeration, StayClear Condenser, stainless steel exterior and interior, standard depth cabinet, full-height doors, accepts 72" high racks (by others) with microprocessor controls, 1/2 HP, cULus, NSF 115v/60/1-ph, 11.4 amps, NEMA 5-15P, standard 3 year service/labor & 5 year compressor warranty, standard Standard refrigerant, standard Left door hinged left/right hinged right, standard

FOB DESTINATION = FREE FREIGHT

Contract Period: Base POP Begin: 09-11-2023 POP End: 10-27-2023

MANUFACTURER PART NUMBER (MPN): RRI232HUT-FHS

***PoP is estimated based on award date***BRAND NAME OR EQUAL

ROLL-IN FREEZER Traulsen Model No. RIF232HUT-FHS Spec-Line Freezer, roll-in, two-section, self-contained refrigeration, StayClear Condenser, stainless steel exterior and interior, standard depth cabinet, (2) full-height locking doors, accommodates (2) 72" high racks (by others), interior LED lighting, microprocessor controls, 1 HP, cULus, NSF 208-230/115v/60/1-ph, 9.4 amps, NEMA L14-20P, standard 3 year service/labor & 5 year compressor warranty, standard Left door hinged left/right hinged right, standard

FOB DESTINATION = FREE FREIGHT

Contract Period: Base POP Begin: 09-11-2023 POP End: 10-27-2023

MANUFACTURER PART NUMBER (MPN): RIF232HUT-FHS

***PoP is estimated based on award date***BRAND NAME OR EQUAL

PASS-THRU REFRIGERATOR Hoshizaki Model No. PT1A-FG-FG Steelheart Series Refrigerator, pass-thru, one-section, 24.2 cu. ft., top mounted self-contained refrigeration system, (3) epoxy coated wire shelves, (1) full-height right hinged glass door, digital temperature display/controls, LED interior lighting, stainless steel interior, stainless steel exterior front, sides & top, (4) 4" casters (2 with brakes), R290 Hydrocarbon refrigerant, 1/4 HP, NEMA 5-15P, cETLus, ETL-Sanitation Warranty: 3-Year parts & labor on entire machine Warranty: 5-Year parts on compressor 115v/60/1-ph, 5.0 amps, standard 16 ea HS-3557 Stainless Steel Bottom Support Universal Pan Slides (1 Pair), Tray / Pan slides accommodate: (1) Baker Pan: 17-7/8"D to 18"D x 25- 3/4"W to 26-7/8"W or (2) Hotel Pans: 12-7/8"D to 13"D x 20-3/4"W to 20-7/8"W, (16) Sets on 3" Centers per section is the recommended maximum capacity for uprights; units can hold as many as (24) sets on 2" centers per section

FOB DESTINATION = FREE FREIGHT

Contract Period: Base POP Begin: 09-11-2023 POP End: 10-27-2023

MANUFACTURER PART NUMBER (MPN): PT1A-FG-FG

***PoP is estimated based on award date***BRAND NAME OR EQUAL

REACH-IN FREEZER Hoshizaki Model No. F1A-FG Steelheart Series Freezer, reach-in, one-section, 23.1 cu. ft., top mounted self-contained refrigeration system, (3) epoxy-coated wire shelves, (1) full-height hinged glass door, digital temperature display/controls, audible & visual alarms, LED interior lighting, stainless steel exterior front & sides, stainless steel interior, (4) 4" casters (2 with brakes), R290 Hydrocarbon refrigerant, 3/4 HP, NEMA 5- 15P, cETLus, ETL-Sanitation Warranty: 3-Year parts & labor on entire machine Warranty: 5-Year parts on compressor 115v/60/1-ph, 8.5 amps, standard 4 ea HS-3557 Stainless Steel Bottom Support Universal Pan Slides (1 Pair), Tray / Pan slides accommodate: (1) Baker Pan: 17-7/8"D to 18"D x 25- 3/4"W to 26-7/8"W or (2) Hotel Pans: 12-7/8"D to 13"D x 20-3/4"W to 20-7/8"W, (16) Sets on 3" Centers per section is the recommended maximum capacity for uprights; units can hold as many as (24) sets on 2" centers per section Casters, 4" (set of 4), field installed, standard

FOB DESTINATION = FREE FREIGHT

Contract Period: Base POP Begin: 09-11-2023 POP End: 10-27-2023

MANUFACTURER PART NUMBER (MPN): F1A-FG

***PoP is estimated based on award date***BRAND NAME OR EQUAL

NUGGET ICE MAKER Hoshizaki Model No. FD-650MAJ-C Ice Maker, Cubelet-Style, 22"W, air-cooled, self-contained condenser, production capacity up to 634 lb/24 hours at 70?/50? (495 lb AHRI certified at 90?/70?), stainless steel finish, H-Guard Plus antimicrobial agent, compressed cubelet style ice, Advanced CleanCycle24T, R404A refrigerant, 115v/60/1-ph, 11.3 amps, NSF, UL Warranty: 3-Year parts & labor on entire machine Warranty: 5-Year parts on compressor & air-cooled condenser 3 wire with neutral for 115v, standard H9320-51 Water Filtration System, single configuration, 18.4" H (manifold & cartridge) Warranty: 1-Year on entire water filtration system & replaceable elements, standard

FOB DESTINATION = FREE FREIGHT

Contract Period: Base POP Begin: 09-11-2023 POP End: 10-27-2023

MANUFACTURER PART NUMBER (MPN): FD-650MAJ-C

***PoP is estimated based on award date***BRAND NAME OR EQUAL

CHEF'S COUNTER Delfield Model No. 818A 52" ASSEMBLY WITH A CAFETERIA TOP MODIFIED TO BE 51.5 INCHES LONG 33.38" DEEP 52" WORKTOP REFRIGERATOR, S/C R290 COMPRESSOR ON LEFT 115V/60C

(1) 103A - 19" DOOR HINGED LEFT

(1) 103A - 19" DOOR HINGED RIGHT

(1) 127 - REFG BASE TEMP CONTROL VIEWING LENS

(1) 801A - MODIFY UNIT TO BE 36" WIDE

(1) 906A - PROVIDE STAINLESS STEEL END ON RIGHT

(1) 906A - STAINLESS STEEL END ON LEFT

25.5" S/S WAINSCOT SPACE FOR ALADDIN DHO7

(1) 801A - MODIFY UNIT TO BE 36" WIDE

(1) 6-20RA - PROVIDE OUTLET FOR ITEM ALADDIN DH07 *** VERIFY ELECTRICAL REQUIREMENTS ***

(1) 1027D - SET OF 6 LEGS

(1) 505B - STAINLESS STEEL REINFORCED FINISHED BACK

105" ASSEMBLY WITH A CAFETERIA TOP 33.38" DEEP 62" TOP EXTENSION S/S INTERIOR SIDES

(1) 1038D - BUILT IN N8759-D HOT FOOD (4) 12X20 WELLS

(1) 707A - SHELF 60.12 INCHES LONG BOTTOM SHELF

(1) 712A - S/S APRON 60.12 INCHES LONG OMIT MIDDLE SHELF

(1) 801A - MODIFY UNIT TO BE 36" WIDE

(1) 906A - PROVIDE STAINLESS STEEL END ON LEFT

39" WORKTOP REFRIGERATOR, S/C R290 COMPRESSOR ON RIGHT 115V/60C

(1) 103A - 19" DOOR HINGED RIGHT

(1) 801A - MODIFY UNIT TO BE 36" WIDE

4" SECTION WITH FRONT PANEL

(1) 703J - MODIFY UNIT TO BE PART OF MECHANICAL SECTION. PROVIDE WITH 18" PANEL IN LIEU OF STANDARD

(1) 801A - MODIFY UNIT TO BE 36" WIDE

(1) 906A - PROVIDE STAINLESS STEEL END ON RIGHT

(1) 15-30RA - PROVIDE OUTLET IN BASE FOR ITEM ALADDIN IND7003 *** VERIFY ELECTRICAL REQUIREMENTS***

(1) 728A - PROVIDE GROMMET HOLE FOR CORD ON ITEM ALADDIN IND7003

(1) 1027D - SET OF 6 LEGS

(1) 505B - STAINLESS STEEL REINFORCED FINISHED BACK

1 ea 32" ASSEMBLY WITH A CAFETERIA TOP MODIFIED TO BE 31.5 INCHES LONG 33.38" DEEP 74" S/S WAINSCOT SPACE FOR ITEMS D4448N-18M AND ALADDIN DHO7.

(1) 801A - MODIFY UNIT TO BE 36" WIDE

(1) 6-20RA - PROVIDE OUTLET FOR ITEM ALADDIN DH07 *** VERIFY ELECTRICAL REQUIREMENTS ***

(1) 5-15RA - PROVIDE OUTLET FOR ITEM D4448N-18M

24" TOP EXTENSION S/S INTERIOR SIDES MODIFY UNIT TO BE 23.5 INCHES LONG

(1) 717D - 16" X 20" X 12" S/S SINK WITH FAUCET

(1) 902C - REMOVABLE THREE SIDED SINGLE THICKNESS SINK RISER

(1) 707A - SHELF 21.62 INCHES LONG BOTTOM SHELF

(1) 712A - S/S APRON 21.62 INCHES LONG OMIT MIDDLE SHELF

(1) 801A - MODIFY UNIT TO BE 36" WIDE

(1) 906A - PROVIDE STAINLESS STEEL END ON LEFT

8" SECTION WITH FRONT PANEL

(1) 801A - MODIFY UNIT TO BE 36" WIDE

(1) 703B - PROVIDE 18"…