36C24720Q1195 0003.docx

Project Scope: Dishwasher Room Renovation- Montgomery

5. PROJECT NUMBER (if applicable)

CODE

7. ADMINISTERED BY

2. AMENDMENT/MODIFICATION NUMBER

CODE

6. ISSUED BY

8. NAME AND ADDRESS OF CONTRACTOR

4. REQUISITION/PURCHASE REQ. NUMBER

3. EFFECTIVE DATE

9A. AMENDMENT OF SOLICITATION NUMBER

9B. DATED

PAGE OF PAGES

10A. MODIFICATION OF CONTRACT/ORDER NUMBER

10B. DATED

BPA NO.

1. CONTRACT ID CODE

FACILITY CODE

CODE

Offers must acknowledge receipt of this amendment prior to the hour and date specified in the solicitation or as amended, by one of the following methods:

The above numbered solicitation is amended as set forth in Item 14. The hour and date specified for receipt of Offers

E. IMPORTANT:

is extended,

(a) By completing Items 8 and 15, and returning __________ copies of the amendment; (b) By acknowledging receipt of this amendment on each copy of the offer submitted; or (c) By separate letter or electronic communication which includes a reference to the solicitation and amendment numbers. FAILURE OF YOUR ACKNOWLEDGMENT TO BE RECEIVED AT THE PLACE DESIGNATED FOR THE RECEIPT OF OFFERS PRIOR TO THE HOUR AND DATE SPECIFIED MAY is not extended.

12. ACCOUNTING AND APPROPRIATION DATA

(REV. 11/2016)

is required to sign this document and return ___________ copies to the issuing office.

is not, A. THIS CHANGE ORDER IS ISSUED PURSUANT TO: (Specify authority) THE CHANGES SET FORTH IN ITEM 14 ARE MADE IN THE CONTRACT ORDER NO. IN ITEM 10A.

15C. DATE SIGNED

B. THE ABOVE NUMBERED CONTRACT/ORDER IS MODIFIED TO REFLECT THE ADMINISTRATIVE CHANGES SET FORTH IN ITEM 14, PURSUANT TO THE AUTHORITY OF FAR 43.103(b).

RESULT IN REJECTION OF YOUR OFFER. If by virtue of this amendment you desire to change an offer already submitted, such change may be made by letter or electronic communication, provided each letter or electronic communication makes reference to the solicitation and this amendment, and is received prior to the opening hour and date specified.

C. THIS SUPPLEMENTAL AGREEMENT IS ENTERED INTO PURSUANT TO AUTHORITY OF:

D. OTHER

Contractor

16C. DATE SIGNED

14. DESCRIPTION OF AMENDMENT/MODIFICATION

16B. UNITED STATES OF AMERICA

Except as provided herein, all terms and conditions of the document referenced in Item 9A or 10A, as heretofore changed, remains unchanged and in full force and effect.

15A. NAME AND TITLE OF SIGNER

16A. NAME AND TITLE OF CONTRACTING OFFICER

15B. CONTRACTOR/OFFEROR

STANDARD FORM 30

PREVIOUS EDITION NOT USABLE

Prescribed by GSA - FAR (48 CFR) 53.243 (Type or print) (Type or print) (Organized by UCF section headings, including solicitation/contract subject matter where feasible.)

(Number, street, county, State and ZIP Code) (If other than Item 6) (Specify type of modification and authority) (such as changes in paying office, appropriation date, etc.)

(If required)

(SEE ITEM 11)

(SEE ITEM 13)

(X)

CHECK

ONE

13. THIS ITEM APPLIES ONLY TO MODIFICATIONS OF CONTRACTS/ORDERS,

IT MODIFIES THE CONTRACT/ORDER NO. AS DESCRIBED IN ITEM 14.

11. THIS ITEM ONLY APPLIES TO AMENDMENTS OF SOLICITATIONS

AMENDMENT OF SOLICITATION/MODIFICATION OF CONTRACT

(Signature of person authorized to sign) (Signature of Contracting Officer) 619-20-3-490-0644 Department of Veterans Affairs Central Alabama Veterans Health Care 215 Perry Hill Road Montgomery

AL

36109-3798 Department of Veterans Affairs Central Alabama Health Care System East Campus 2400 Hospital Road Tuskegee

AL

36083-5001 To all Offerors/Bidders

36C24720Q1195 09-17-2020

X x x

See CONTINUATION Page x

IAW FAR 15.206 (d) THIS SOLICITATION IS AMENDED TO EXTEND THE CLOSING DATE UNTIL SEPT 22, 2020 12PM EST.

ALL OTHER TERMS AND CONDITIONS REMAIN UNCHANGED.

QUINCY ALEXANDER

CONTRACT OFFICER

CONTINUATION PAGE

UPDATED SOW- THIS IS A BRAND NAME OR EQUAL REQUIREMENT

Description of Need: Project Scope: Dishwasher System replacement for Nutrition and Food Service Central Alabama Veterans Healthcare System (CAVHCS), Montgomery Alabama.

The facility has a need to purchase a new dish machine system, including installation. Dish machine system should be brand name or equal to Hobart.

Minimum requirements include:

1. Remove existing overhead shelf and brackets, SS table with cone, disposer and pre-rinse, soiled dish table with sink, cone and pre-rinse sink with faucet, dishwasher, clean dish table and remove from premises and haul to landfill.

2. Disconnect all utilities and cap off.

3. Provide 8’ x 12’ 0” x 35 ¾” high L shaped soiled landing style soiled dish table with approximate 5 ‘6” overhead dishrack shelf, with pre-rinse sink with pre-rinse faucet with weld-in 6 ½” disposer collar and disposer fixed nozzle hole, vacuum breaker holes, with disposer control bracket under.

12’0” x 35 ¾” high clean dish table with approximate 5 ‘6 overhead dishrack shelf under Item

4. PRE‐RINSE FAUCET ASSEMBLY :T&S Brass Model No. B‐0133‐CC Easy Install Pre‐Rinse Unit, wall mount, base faucet with spring check cartridges & lever handles, 1"L 1/2" NPT male inlets, 35‐1/2"H, 15" overhang, 8‐1/4" clearance, 18" riser, (B‐0107) spray valve, B flex stainless steel hose

5. DISPOSER: similar or Salvajor Model No. 300‐CA‐18‐ARSS‐LD Disposer, 6 ½” weld in collar, 3 Hp motor, start/stop push button, drain/flush/time delay, automatic reversing & water saving with safety line disconnect ARSS‐LD control, includes fixed nozzle, chrome plated vacuum breaker, solenoid valve, scrap ring & flow control, 6‐ 1/2" inlet diameter, heat treated aluminum alloy housing, single support leg, UL, CSA, CE -1 ea. Specify voltage

1. Provide a 44” conveyor type dishwasher.

2. This will be a turn‐key project complete inclusive of all electrical, mechanical and plumbing.

3. DISHWASHER, CONVEYOR TYPE

· Champion Model No. 44 PRO Pro Series, 44”W rack conveyor dishwasher, Proportional Rinse, Progressive anti‐jam drive system, top mounted Prodigy series HMI user interface, Proactive maintenance software,100 gallons per hour with energy sentinel (idle pump shut‐off), (209) racks per hour, single piece hood design, single‐piece stainless steel upper & lower wash arms manifolds, internal removable scrap basket, dual‐piece scrap screens, 20” standard vertical clearance which accommodate 18” x 26” sheet pans, full 180° opening leak proof insulated hinged access doors, automatic tank fill, door safety switches, leak‐proof ball valve drains, lower front & side enclosure panels, stainless steel heavy gauge construction including base & legs, electric tank heat, 2 HP wash pump, single point machine & Provide 5 each Flat Bottom dishrack 20” x 20”, provide 5 each Peg dishrack 20” x 20”

· NSF, cULus, ENERGY STAR®, Made in USA Standard warranty ‐ 1‐Year parts, labor & travel time during normal working hours within the USA

· 24/7 coverage customer service

1 ea. 1-year parts & labor warranty, standard 1 ea Complimentary factory authorized performance test included, upon equipment start‐up. Consult local Champion sales representative for coordination of the start‐up. If customer is beyond 60 miles from Champion authorized service agent consult factory.

1 ea Left‐to‐right operation 1 ea 208v/60/3‐ph 1 ea Electric tank heat, standard 1 ea Electric booster, 70° rise, 21kW, built‐in 1 ea Shock Arrestor (un‐mounted) 1 ea Drain water tempering kit (un‐mounted) 1 ea WATER PRV Water pressure regulating valve (unmounted) 1 ea 24" High hood vertical clearance for oval serving trays (consult factory for price) 1 ea Table limit switch, whisker style (unmounted) (traditional) 5 ea Flat Bottom dishrack 20” x 20”, provide 5 each Peg dishrack 20” x 20” 4 ea Sheet pan rack

Mandatory job site visit is required on date and time VA stipulates per bid. Any vendor not visiting the job site for the mandatory meeting will be automatically disqualified. Successful vendor will submit State license contractor number with bid, otherwise they will be disqualified.

INSTALL

Custom Model No. INSTALL Installation includes the following:

Capping off steam lines in kitchen, reusing the existing utilities if possible and running new utilities, hanging of hood, providing new ductwork and installation of ductwork, wall mount fan curb and condensate exhaust fan on back brick wall, move and provide new sprinkler heads as needed where the new condensate hood will be located, Remove existing flight type dishwasher ductwork and replace ceiling tile as needed.

Remove all equipment from premises and haul to landfill.

Assemble new tray make‐up conveyor inclusive of field welds and provide a turn‐key project.

1. Cap off existing steam line

2. Remove/Modify existing water lines, drains, etc.,

3. Remove existing equipment and dispose of

4. Deliver, uncrate, level all equipment and provide all plumbing material and labor to dishwasher and soiled dish table.

5. Startup dishwasher once all electrical and plumbing connections have been made.

Electrical update to support:

Ensure that electrical is supported with new equipment.

Circuits to power up all electrical necessary control connections as needed. Install new breakers, wiring, conduit, etc., necessary to make connection to the new dishwasher and all other items. Provide all labor, material and equipment to complete the project.

Hours/days for install: Preferably weekends or Monday - Friday, can negotiate. 7am to 5pm daily.

Two copies each of the owner’s manual and user’s manual

Turnkey

A.1 PRICE/COST SCHEDULE

ITEM INFORMATION

Clean and soiled distables with 2 each overshelves

LOCAL STOCK NUMBER: CUSTOM

Pre-Rinse Faucet Assembly. Easy Install Pre-Rinse Unit, wall mount, base faucet with spring check cartridges and lever handles.

LOCAL STOCK NUMBER: B-0133-CC

Disposal - disposer 18" cone assembly, 3 Hp motor, start/stop push button, drain/flush/time delay, automatic reversing and water saving with safety line disconnect ARSS-LD control, cincludes fixed nozzle, chrome plated vacuum breaker, solenoid valve, scrap ring and flow control, 6-1/2" inlet diameter, heat treated aluminum allow housing, single support leg.

LOCAL STOCK NUMBER: 300-CA-18-ARSS-LD

Dishwasher, Conveyor Type - Pro Series 44"W rack conveyor dishwasher, proportional rinse, progressive anti-jam drive system, top mounted prodigy series HMI user interface, proactive maintenance software, 100 gallons per hour with energy sentinel (idle pump shut-off), (209) racks per hour, single-piece hood design.

LOCAL STOCK NUMBER: 44 PRO

Install - cap off existing steam line, remove/modify existing water lines, drains, etc., remove existing equipment and dispose of, deliver, uncrate, level all equipment and provide all plumbing material and labor to dishwasher and soiled dish table, start up dishwasher once install complete.

LOCAL STOCK NUMBER: INSTALL

Electrical Install - Provide all material and labor (Turn-key) to connect the new diswasher, disposal and hood vent, inclusive of installation of 200 amp circuit from next floor down main panel room - approx. 125' to new stainless disconnect and connection from overhead to new dishwasher, installation of new necessary circuit for new disposal and misc parts as well as reconnection of existing exhaust fan to power on when dishwasher is active.

LOCAL STOCK NUMBER: ELECTRICAL INSTALL

A.2 DELIVERY SCHEDULE

1.00

1.00

1.00

1.00

1.00

1.00

A.3 52.211-6 BRAND NAME OR EQUAL (AUG 1999)

(a) If an item in this solicitation is identified as "brand name or equal," the purchase description reflects the characteristics and level of quality that will satisfy the Government's needs. The salient physical, functional, or performance characteristics that "equal" products must meet are specified in the solicitation.

(b) To be considered for award, offers of "equal" products, including "equal" products of the brand name manufacturer, must—

(1) Meet the salient physical, functional, or performance characteristic specified in this solicitation;

(2) Clearly identify the item by—

(i) Brand name, if any; and

(ii) Make or model number;

(3) Include descriptive literature such as illustrations, drawings, or a clear reference to previously furnished descriptive data or information available to the Contracting Officer; and

(4) Clearly describe any modifications the offeror plans to make in a product to make it conform to the solicitation requirements. Mark any descriptive material to clearly show the modifications.

(c) The Contracting Officer will evaluate "equal" products on the basis of information furnished by the offeror or identified in the offer and reasonably available to the Contracting Officer. The Contracting Officer is not responsible for locating or obtaining any information not identified in the offer.

(d) Unless the offeror clearly indicates in its offer that the product being offered is an "equal" product, the offeror shall provide the brand name product referenced in the solicitation.

(End of Provision)