Bread_-_Bid_Sheet.pdf
PDF 57 KB Posted
- Attached to
- FY20 Fresh Bakery Products - USP Atwater Federal contract opportunity
- Solicitation number
- 15B61820Q00000005
About this file
Bid Sheet
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Other files for this federal contract opportunity
| File | Type | Posted |
|---|---|---|
| Applicable_T_and_C_for_Food_NEW.pdf | ||
| Bread_-_Solicitation_Verbiage.pdf |
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RFQ# 15B61820Q00000005 Bid Sheet
Item Description Unit Bid per Unit Kosher Bread, Whole Wheat, 1 or 1.5 pound Loaf, 22 slices per loaf. Certified Kosher Parve, First ingredient on label must be Whole Wheat Flour. Loaf Bread, Roll, Enriched, Sandwich (Hamburger), Whole Wheat, Part Whole Wheat, or Multigrain, Pan Baked, Sliced, Fresh, Seedless. (CID A‐A‐20053B, Type I, Class of Roll C, Style of Roll 2, 3, or 4, Bake Type a, Slice Type i, Product State a, Seed type I). Fresh bread shall be delivered within 48 hours after baking. State type and package size on bid. 24/Pk Bread, Roll, Enriched, Finger (Hot Dog), Wheat, Pan Baked, Sliced, Fresh, Seedless. (CID A‐A‐20053B, Type I, Class of Roll D, Style of Roll 3, Bake Type a, Slice Type i, Product State a, Seed type I). Fresh bread shall be delivered within 48 hours after baking.
State type and package size on bid. 24/Pk
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