Dairy and Cheese Specs - 15B50226Q00000052.docx

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Attached to
Dairy and Cheese - FY26 Q4 Federal contract opportunity
Solicitation number
15B50226Q00000052
Issued by
Department of Justice Bureau of Prisons Federal Correctional Complex Beaumont

About this file

This is a specifications document for dairy and cheese products required by the Department of Justice Bureau of Prisons Federal Correctional Complex Beaumont for fiscal year 2026, fourth quarter (Solicitation Number: 15B50226Q00000052). The document outlines detailed product specifications and requirements for various dairy and cheese items to be supplied to the correctional facility.

The specifications establish quality standards, packaging requirements, and product characteristics for dairy products including milk, yogurt, butter, and various cheese types that meet federal procurement standards and correctional facility operational needs. Suppliers must comply with all applicable food safety regulations, FDA standards, and USDA requirements for dairy products. The document provides technical specifications to ensure consistency, quality, and safety of products delivered to support the facility's food service operations. Interested vendors should review this document in conjunction with the solicitation notice for complete bidding instructions, submission deadlines, pricing terms, and contract award information.

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15B50226Q00000052 0001 - Dairy and Cheese.pdf PDF
Dairy_Cheese Offer Letter.docx DOCX document

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Text version

DAIRY / CHEESE ITEMS

15B50226Q00000052 National Menu Specifications Quote Sheet

Institution: FCC BEAUMONT Fiscal Year: FY 2026 Quarter: 4th

Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a “product of” a Foreign Country and distributed in the United States.

No.
Item Description
Unit of Issue
Units to Order
Price per Unit
Total

BUTTER & MARGARINE

1
BUTTER, Reddies. 90 patties per lb on paper chips, 5 grams each. (Made exclusively from milk or cream or both, with or without common salt, and with or without additional coloring matter, and containing not less than 80 percent by weight of milkfat). U.S. Grade AA, A, or B. As defined in 7 CFR 58.2621-2627.

State case size and pack on bid.

EA
640,000
2
BUTTER, Whipped, Bulk (Made exclusively from milk or cream or both, with or without common salt, and with or without additional coloring matter, and containing not less than 80 percent by weight of milkfat – by the uniform incorporation of air or inert gas into butter). U.S. Grade AA or A. As defined in 7 CFR 58.2425 – 2430. State case size and pack on bid.
LB
2,250
3
BUTTER, Whipped, Individual packs. (Made exclusively from milk or cream or both, with or without common salt, and with or without additional coloring matter, and containing not less than 80 percent by weight of milkfat – by the uniform incorporation of air or inert gas into butter). U.S. Grade AA or A. As defined in 7 CFR 58.2425 – 2430. No foil packaging. 5 gram individual pack. State case size and pack on bid.
EA
640,000

CHEESE

4
Cheese, Parmesan or Parmesan and Romano Mixed, Grated, Italian Style,

12-1 lb containers per case

CS
145

Dairy/Cheese Items – 15B50226Q00000052

File details come from the government source that posted it. Updated .