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1584~623Q00000004 Page 1 of 14
SOLICITATION/CONTRACT/ORDER FOR COMMERCIAL ITEMS
OFFEROR TO COMPLETE BLOCKS 12, 17, 23, 24 & 30
1. REQUISITION NUMBER
l 5B4 l 623PR000099
PAGE 1 OF
2. CONTRACT NO.
7. FOR SOLICITATION
INFORMATION CALL:
9. ISSUED BY
Federal Bureau of Prisons FPC Yankton IO 16 Douglas Avenue Yankton, SD 57078
11. DELIVERY FOR FOB DESTINATION
UNLESS BLOCK IS MARKED
□ SEE
SCHEDULE
15. DELIVER TO
SEE SCHEDULE
3. AWARD/EFFECTIVE 14. ORDER NUMBER
DATE
a. NAME
A. Hunt alxhunt@bop.gov
CODE I 15B416
12. DISCOUNT TERMS
NET30
CODE I .__ _____ _
5. SOLICITATION NUMBER 6. SOLICITATION ISSUE
DATE
l 5B4 l 623Q00000004
b. TELEPHONE NUMBER (No collect calls)
03/10/2023
8. OFFER DUE DATE/LOCAL
TIME
03/17/2023 16:00 CT
10. THE ACQUISITION IS □
UNRESTRICTED OR UU SET ASIDE:IQ0.00 %FOR
0 SMALL BUSINESS WOMEN-OWNED SMALL BUSINESS (WOSB)
ELIGIBLE UNDER THE WOMEN-OWNED
□ HUBZONE SMALL
BUSINESS
SMALL BUSINESS PROGRAM
NAICS: 311999
□ SERVICE-DISABLED
VETERAN-OWNED
SMALL BUSINESS
EDWOSB
□ B(A)
13a. THIS CONTRACT IS A
RATED ORDER UNDER DPAS
(15 CFR 700)
16. ADMINISTERED BY
SIZE STANDARD: 500
Employees
13b. RATING
14. METHOD OF SOLICITATION
~RFQ □ IFS
CODE
□ RFP
17a. CONTRACTOR/
OFFEROR
CODE' I .__ ____ __, FACILITY I 18a. PAYMENT WILL BE MADE BY
CODE '--------I
CODE
TELEPHONE NO.
□17b. CHECK IF REMITTANCE IS DIFFERENT AND PUT SUCH ADDRESS IN
OFFER ·
FPC Yankton FY23Q3 Subsistence.
*DELIVERY TO BE MADE ON OR BEFORE April 21, 2023*
Offers will only be accepted by signature.
Once order is awarded, th~ contractor must sign or Award will be rejected.
VENDERS MUST SELF CERTIFY IN SAM.
See Continuation Sheet(s)
( Use Reverse and/or Atlach Additional Sheets as Necessa;)
25, ACCOUNTING AND APPROPRIATION DATA
18b. SUBMIT INVOICE~ADDRESS SHOWN IN BLOCK 18a UNLESS BLOCK BELOW IS
CHECKED L_J SEE ADDENDUM
-· ,.· '21 J., .. ·:aUANi"1'ry
26. TOTAL AWARD AMOUNT (For Govt. Use Only)
D 27a, SOLICITATION INCORPORATES BY REFERENCE FAR 52.212-1, 52.212-4. FAR 52.212-3 AND 52.212-5 ARE ATTACHED. ADDENDA H ARE. B ARE NOT ATTACHED
□ 27b. CONTRACT/PURCHASE ORDER INCORPORATES BY REFERENCE FAR 52.212-4. FAR 52.212-5 IS ATTACHED. ADDENDA ARE ARE NOT ATTACHED
Q9 28. CONTRACTOR IS REQUIRED TO SIGN THIS DOCUMENT AND RETURN_ COPIES TO □ 29. AWARD OF CONTRACT: REF. __________ OFFER ISSUING OFFICE. CONTRACTOR AGREES TO FURNISH AND DELIVER ALL ITEMS SET FORTH DATED---,-,.,,.,..-,.,,..,,.,,,.,.,,..,,.._· YOUR OFFER ON SOLICITATION (BLOCK 5) OR OTHERWISE IDENTIFIED ABOVE AND ON ANY ADDITIONAL SHEETS SUBJECT TO THE INCLUDING ANY ADDITIONS OR CHANGES WHICH ARE SET FORTH HEREIN, TERMS AND CONDITIONS SPECIFIED. IS ACCEPTED AS TO ITEMS:
30a, SIGNATURE OF OFFEROR/CONTRACTOR
30b. NAME AND TITLE OF SIGNER (TYPE OR PRINT)
AUTHORIZED FOR LOCAL REPRODUCTION
PREVIOUS EDITION IS NOT USABLE
30c. DATE SIGNED
31 a. UNITED STATES OF AMERICA (S/GNA TURE OF CONTRACTING OFFICER)
31b. NAME OF THE CONTRACTING OFFICER (TYPE OR PRINT)
Stephanie Rivera
31c. DATE SIGNED
STANDARD FORM 1449 (REV. 2/2012)
Prescribed by GSA- FAR (48 CFR) 53.212
15B41623Q00000004 Page 2 of 14
19. 20. 21. 22. 23. 24.
ITEM NO. SCHEDULE OF SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT
i
I
32a. QUANTITY IN COLUMN 21 HAS BEEN
□ RECEIVED □ INSPECTED □ ACCEPTED, AND CONFORMS TO THE CONTRACT, EXCEPT AS NOTED: ___________ _
32b. SIGNATURE OF AUTHORIZED GOVERNMENT 32c. DATE 32d. PRINTED NAME AND TITLE OF AUTHORIZED GOVERNMENT
REPRESENTATIVE REPRESENTATIVE
32e. MAILING ADDRESS OF AUTHORIZED GOVERNMENT REPRESENTATIVE 32f. TELEPHONE NUMBER OF AUTHORIZED GOVERNMENT
REPRESENTATIVE
32g. E-MAIL OF AUTHORIZED GOVERNMENT REPRESENTATIVE
33. SHIP NUMBER 34. VOUCHER NUMBER 35. AMOUNT VERIFIED 36. PAYMENT 37. CHECK NUMBER
CORRECT FOR
OcoMPLETE □PARTIAL □FINAL
I PARTIAL I IFINAL
38. S/R ACCOUNT NUMBER 39. S/R VOUCHER NUMBER 40. PAID BY
41a. I CERTIFY THIS ACCOUNT IS CORRECT AND PROPER FOR PAYMENT 42a. RECEIVED BY (Print)
41b. SIGNATURE AND TITLE OF CERTIFYING OFFICER 41c. DATE
42b. RECEIVED AT (Location)
42c. DATE REC'D (YY/MM/DD) 142d. TOTAL CONTAINERS
STANDARD FORM 1449 (REV. 2/2012) BACK
Section
15B41623Q00000004 Page 3 of 14
Table of Contents
Description Page Number
Solicitation/Contract Form Commodity or Services Schedule Contract Clauses ....................................................................................................... , List of Attachments Solicitation Provisions ............................................................................................... , 15B41623Q00000004 Page 4 of 14
Section 2 - Commodity or Services Schedule
ITEM NO.
ITEM NO.
ITEM NO.
ITEM NO.
ITEM NO.
ITEM NO.
ITEM NO.
SCHEDULE OF SUPPLIES/SERVICES
CONTINUATION SHEET
SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
Kosher Farina, Instant, Plain, Individual Packet. 1 ounce Package. 1 cs $ $ EACH. Kosher Farina, Ind. 200 Count Case
~a '61~ PSC: 8945
SUPPLIES/SERVICES QUANTITY UNIT
UNIT PRICE I AMOUNT
3,825 EA $ $
Kosher Jelly, Fruit, Standardized, Variety, Apple, Apricot, Cherry, .<J~9 Grape, Orange, Peach, Raspberry or Strawberry. Regular or reduced sugar, U.S. Grade A or equivalent. (CID A-A-20078D), Type 11, kind A ,B, F, M, R, S, Y, or AA, Style 1 or 2. Finished
~Ov\JQ._r' product quality a orb. 10 gram individual portion. EACH. *Each individual package must be marked with the kosher certification hechsher.
PSC: 8945
SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
1 cs $ $ Certified Halal- 7 Ounce Cheese Omelet Meal consisting of:
'blb
- 3 ounce-weight Plain Egg Omelet
~o - 1 ounce cheese
- 3 ounce Potatoes
PSC: 8945 '
SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
2 cs $ $ Kosher Bologna Luncheon Meat (chicken or turkey), Frozen, 4 Ounce multiple slice portion, (Shelf Stable may be 1-402 slice)
2=>11 Wrapped in Sealed Plastic. *Each individual package must be )'\O marked with the kosher certification hechsher.
50 per case.
PSC: 8945
SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
' 3 cs $ $ \Olo. o<-\ Kosher Dairy - 7 Ounce Cheese Omelet Meal consisting of:
~\)cf\ULd' - 3 ounce-weight Plain Egg Omelet
- 1 ounce cheese
(JD("'~ ~)c\L ~ - 3 ounce Potatoes 12/ct
PSC: 8945
SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE . I AMOUNT
100 EA $ $
Certified Kosher Parve - Pastries, Desserts, Assorted, Individual, Fresh or Frozen, Thaw and Serve, (Cookies, Cakes, Pies, etc.).
e,1t EACH. *Each individual package must be marked with the kosher f'lt> certification hechsher. Specify Item and size on bid. Total amount may be adjusted to the next lowest case count.
PSC: 8945
SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
10 cs $ $ 9(.Q:, Kosher Parve - 14 ounce Fish Fillet Meal
~ consisting of:
- 4 ounce-weight Fish Fillet cut from solid muscle fillet block flounder, cod, tilapia: or other white fish flesh fillet (not Breaded)
!¼ 0 ~'fl\ 1)~~e_,' - 2 ounce-weight Tomato Sauce
- 4 ounce-weight White Rice
- 4 ounce-weight Mature Lima Beans 12 /ct
'15B41623Q00000004 Page 5 of 14
PSC: 8945 I
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0008 36 EA $ $
Kosher Parve - 16 Ounce Pasta with Vegetable Protein Meat Sauce Meal consisting of: .
61t Vegetable Protein Meat Sauce made from:
- 0.5 ounce weight - Mushrooms, Nb - 6.5 ounce weight - Pre-Flavored Textured Soy Protein. Pre-flavored to mimic Beef and Italian Sausage. Product to be Vegan.
- 5 ounce-weight Cooked Elbow Pasta
- 4 ounce-weight Green Beans
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0009 50 EA $ $ q;.:zso Kosher Dairy- 16 Ounce Vegetable Protein Lasagna Meal consisting of:
~\)if\u> ' ~ Vegetable Protein Meat Sauce made from:
- 0.5 ounce weight - Mushrooms,
- 6.5 ounce weight - Pre-Flavored Textured Soy Protein. Pre- a}-.\):,e-flavored to mimic Beef and Italian Sausage. Product to be Vegan.
- 5 ounce-weight Cooked Ricotta Cheese Roll-up ~~
- 4 ounce-weight Green Beans
PSC: 8945 ;
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0010 4 cs $ •. $ 9]. C.04 Kosher Dairy - 7 Ounce Spanish Omelet Meal consisting of:
~\)O"~
- 3 ounce-weight Plain Egg Omelet
- 1 ounce Spanish Sauce
- 3 ounce Potatoes 12/ct
C.,.C)fl\ N'-
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
4oz, Beef, Ground, Patties, IMPS 1136, 80% Lean, Frozen, 1,800 LB $ $ ?:, ~ ?) 22
Round in Shape, Paper Separation or IQF. Patties shall consist
YueblQ of chopped fresh and/or frozen beef without seasoning. Beef must be produced from current raw material, no bench trimmings, steak trim, or reground product to be used. Patties will not contain more than 20% fat, and will not contain added water,· phosphates, -~r~\"~ binders, or extenders. No partially defatted tissue or advanced meat recovery product. PRODUCT MUST BE 6 MONTHS OR
YOUNGER UPON DELIVERY WITH THE DATE ON THE LABEL.
NO STAMPED/WRITTEN DATES ALLOWED. When trimmed beef cheek meat is used in the preparation, the amount of such meat shall be limited to 25%; NO ORGAN OR TONGUE MEAT.
Delivered cases must be labeled All Beef, Pure Beef, or 100% Beef and with fat%. Manufacturers letters will NOT be accepted in lieu of labeling. Beef must have a rosy red appearance upon
I delivery or it will be rejected. 1 mil or thicker bags. No open bags.
PSC: 8945
ITEM NO. SUPPLiES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0012 4,000 LB $ $ ;;., '-l =, Beef, Ground, 80% Lean, IMPS 136, Frozen. Will consist of chopped fresh and/or frozen beef without seasoning. Beef must be produced from current raw material, no bench trimmings, steak trim, or reground product to be used as raw material. Finished
?ue_b) o beef will not contain more than 20% fat, and will not contain added water, phosphates, binders, or extenders. No partially defatted tissue or advanced meat recovery product. BEEF MUST
BE 6 MONTHS OR YOUNGER UPON DELIVERY WITH THE
1 rtzJ-,'(\J DATE ON THE LABEL, NO STAMPED/WRITTEN DATES. When trimmed beef cheek meat is used in preparation, the amount of such meat will be limited to 25%; NO ORGAN/TONGUE MEAT.
Delivered cases must be labeled All Beef, Pure Beef, or 100% Beef and with fat percentage. Manufacturers letters will NOT be accepted in lieu of labeling. Beef must have a rosy appearance
'. upon delivery. Beef that is grey, brown or tan in color will be rejected. Clear 1 mil or thicker sealed bags. No open bags, opaque or colored bags. -
PSC: 8945
15B41623Q00000004 Page 6 of 14
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0013 2,000 LB $ $ ':,.~40
Beef Roast, Raw Beef Top or Bottom Round (Gooseneck), IMPS 168, 169, 169A, 170, 170A, 171 B. Frozen, approximate weight c\'f'~ range 12 to 28 lb. Quote MUST indicate actual IMPS & average roast weight of quoted item. ' oJ.,1 ' ~
PSC: 8945
~M \-)C;
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0014 7,000 LB $ $ .lo9 Chicken, Leg Quarter, Raw, Whole, Ready to Cook, Frozen, IMPS P1031 Broiler Leg, United States Classes, Standards and Grades
P<}-\J~ ~,~~ for Poultry Agricultural Marketing Service (AMS) 70.200 et seq, Unbreaded. "Whole Leg quarter" consists of a poultry thigh and drumstick (attached), with a portion of the back attached. Delivered amounts of Leg Quarter portions can be random sizing, with the 4..0)('{' f(' portion size not to be smaller than 12 ounce and not to exceed 18 ounces. Packed in poly bag boxes, 10/lb bag. All packaging and packing materials must be clean and in new condition. Products produced or labeled with any phrase "under religious exemption" will be refused. 10/lb bags only.
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0015 3,000 LB $ $ I. J 'i<.
Chicken, Boneless, Skinless, Raw, White Meat {Tender/Breast Meat), Frozen, A or B quality per USDA, U.S. Classes, Standards & Grades for Poultry AMS 70.200 et seq. Boneless skinless
:pve_\)o breasts must be free of cartilage % fat. Boneless breasts (excluding the attached tenderloin) must be free of tendons.
Tendons normally associated with tenderloins are permitted.
Tenderloins/boneless, skinless parts must be free of blood clots bruises cuts tears & holes in the muscle tissue. Slight
,1 ro-&~ Ij discoloration/separation of the muscle tissue is permitted on parts, provided it does not detract from the appearance. Boneless/ skinless parts may be diced. Dicing process must result in size reduced portions of meat that are intact, not mutilated, relatively uniform in size, and with surfaces relatively smooth. Unbreaded.
Packed in 10/lb poly bag boxes ONLY. All packaging and materials must be clean/new condition. P_roducts produced/ labeled with any phrase containing under religious exemption will be refused. Must be in 10/lb bags only or prqduct will be rejected.
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
4oz Fish, Alaska Pollock, Cod, or Other, Fillet Block, Single
1,300 LB $ $~ ~.7QS-
Frozen, Portion, Any Shape, Any Oven Ready Weight, Fried Fish Type, Composition (a) (Meets the requirements of U.S. Grade A [Portions - 65 percent by weight of fish flesh; all other fishery product types - 60 percent by weight of fish flesh]), Crumb Coated Breading, Unflavored. (CID A-A-20325, Fish Species I, II, or Ill, Style A, Type 2, Oven Read~ Weight (a - d), Shape (1-3), Fried Fish Type (b), Composition a), Coating (1 ). All ingredients in
~ue,\\ 0 the product must be listed in the ingredients statement on the
~'(~~~~ label in order of predominance, from highest to lowest amounts in accordance with the USDA Food Safety Inspection Service (FSIS) Food Standards and Labeling Policy. Manufacturer's letters will NOT be accepted in lieu of labeling. Fish Patty, Breaded, 4 oz, by the pound.
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0017 1,200 LB $ $ E , ,@-S:QI. I (o Pork Roast, Pork Shoulder, Boston Butt, Boneless, Raw, IMPS
Puel)o 406A, Frozen, No Paper Wrapping, Weight Range A or B, 4 to 8 lb, Quote MUST indicate average roast weight of quoted item. No picnics allowed. J>'qJ,'A-y
PSC: 8945
I
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT
0018 1,000 LB $ I $ 'b, l '-t .
15841623Q00000004 Page 7 of 14
Turkey, Boneless, Roast, Raw, Natural, Boned Rolled and Tied, netted or in roasting pack. Breast meat or breasUthigh meat (8-12 lb each) or whole muscle thigh meat (4-5 lb each). Skin (Maximum) 12.5%. Products produced or labeled with any phrase related to "under religious exemption" will be refused.
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0019 1,500 LB $ $ I.~
Cheese, Cheddar, U.S. Grade AA or A. "Cheddar cheese" is cheese made by the ch.eddaring process or by another procedure which produces a finished cheese having the same physical and chemical properties as the cheese produced by the cheddar process and is made from cow's milk with or without the addition
~\~p~ of coloring matter and with common salt, contains not more than 39 percent of moisture, and in the water-free substance, contains not less than 50 percent of milk fat and conforms to the
L-e) Nv ff\. . provisions of §19.500, "Definitions and Standards of Identity for Cheese and Cheese Products." Food and Drug Administration (21 CFR 19.500). Manufacturer's letters will NOT be accepted in lieu of labeling (Bidder needs to indicate if cheese is Loaf/Block or Shredded Coarse). Packaging: 5 lb bags and 20Ib sealed boxes.
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0020 800 LB $ $
IWS, Cheese, Sliced, (Real Cheese, Not Imitation), As specified in the Code of Federal Regulations, TITLE 21, CHAPTER I, SUBCHAPTER B, PART 133-- CHEESES AND RELATED ro"\t CHEESE PRODUCTS , Subpart B, 133.173 ,One of the following µo cheeses, Pasteurized Process Cheese American, Cheddar, Provolone, Swiss, Colby, or Monterey Jack . Each of the ingredients used in the food shall be declared on the label.
Manufacturer's letters will NOT be accepted in lieu of labeling.
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0021 1,000 LB $ $ ,(). ~L(
Cheese, Mozzarella, Low-moisture Mozzarella, Part-skim Mozzarella, Low-moisture Part-skim Mozzarella, and Lite Mozzarella. As specified in the USDA Quality Specifications c . .\ ~ rr0 for Mozzarella Cheeses. The Cheeses may be in Loaf, Sliced, Shredded, or Diced forms. Milk fat ranging from not less than 45% on dry basis to 10.8% depending on type. Moisture content ranging from more than 45% to not more than 60% depending on
Gi:J('('\1¥' type. Each of the ingredients used in the food shall be declared on the label. Manufacturer's letters will NOT be accepted in lieu of labeling (Bidder needs to indicate if cheese is Loaf/Block or Shredded Coarse). Packaaina: 5 lb baas and 20Ib sealed boxes.
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0022 150 LB $ $ (. Q ~9
Beans, Dry, Black Eyed Peas, U.S. Grade 1 - 3.
~o.vo.r PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0023 2,000 LB $ $ a. l'-14 Beans; Dry, Black Beans, Whole, U.S. Grade 1 - 3.
Sf'..o.v-!lI' PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0024 500 LB $ $ .(o~L-j Beans, Dry, Kidney or Red, Whole, U.S. Grade 1 - 3
6'r\o.. w..r PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0025 1,500 LB $ $ .~~~
Sugar, Brown, Light or Dark (CID A-A-20135D, Type 11, Style A or
B)
PSC: 8945 -
15B41623Q00000004 Page 8 of 14
0026 56 cs $ $ ~- Q.5 Vegetable, Carrots, Canned, Sliced, Diced, Julienne, French Style, or Cut. Minimum Drain Weight 64 oz. U.S. Grade A, U.S. Fancy, U.S. Grade C or U.S. Standard. As defined in Food and Drug
~°'--V-e/' Standard of Identity 21 CFR 155.200. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#1 O cans only.
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0027 56 cs $ $&]~ QQ Tomato Catsup, as defined in the standard of identity for catsup, c!: l l,.)~ :::CN:-e.r ketchup, catchup (21 CFR 155.194). U.S. Grade A- C. 6/#10 Cans only.
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0028 2,000 LB $ $ ·6&: ~
Cereal, Rolled Oats, Quick cooking, Unflavored, Any Style, 50 lb oY"\o-..v,e_r bag (CID A-A-20090F, Type II, Flavor A, Style 1 - 3, Container size
50Ib bag)
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0029 112 cs $ $ 2:(). '69 Vegetable, Corn, Whole Kernel (Whole Grain), Canned, Conventional or Supersweet, Golden (or yellow), Grade A -
~Y"O.-v e_r C. As defined in Food and Drug Standard of Identity 21 CFR
155.130. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans only.
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0030 500 LB $ $ .qQq Corn Starch, Unmodified, regular, native or common, fine or coarse powder. 50/lb bags only. SY'\o.ve_r
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT ,UNIT PRICE I AMOUNT
Flour, All Purpose flour, or Bakers Flour, Unbleached or Bleached.
3,500 LB $ $ .LI~~
(CID A-A-20126H, Type I (Class 1-3), II (Class 1-2) or Ill (Class
~oV-ef 1-5) VI, Style A or Style 8, Protein level a-d, Packaging type 1) Size g-j, Agricultural practice i ). 50/lb bag I
PSC: 8945 '
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT.PRICE I AMOUNT
Spices, Garlic, Powder. From dehydrated garlic bulb ground to a
150 LB $ $ !.J, ln,n - ' find powder after the milling process. 100% air dried garlic.
Appearance and Flavor Cream Brown Fine Powder with the_ Characteristic odor and flavor of garlic. No off notes. Texture -A s'rc-ver dry medium fine granular powder, slightly fibrous. Moisture less than 12%. Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. 25Ib to 50 lb sealed plastic bag in sealed boxes.
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0033 84 cs $ $ .07.~ Vegetable, Beans, Green, Canried, Cut, Sliced Lengthwise, or French Style, Round Type, Good to Reasonably Good Character sY'D-v-1(;
(A or 8), Minimum Drain Weight 59 oz. U.S. Grade A- C. As defined in Food and Drug Standard of Identity 21 CFR 155.120.
Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans only.
15B41623Q00000004 Page 9 of 14
PSC: 8945 I
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0034 15 cs $ $ r(--/..n. ~~ Vegetable, Collard Greens, Canned, Grade U.S. No. 1. As defined in Title 7, 51.521. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans only. S\ewlf
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0035 40 cs $ $ 1:7. a.OD Syrup, Table, Regular, Maple flavor (CID A-A-20124D, Type IV, Style 1 or 2, Flavor A, B, C, D, or E. Syrup shall be manufactured
61 ~J. -:c 0-t.Q/' in accordance with the U.S. Standard of Identify for Table Syrup, 21 CFR 168.180. 4/1 Gallon Plastic containers per case.
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
Vegetable, Mixed (5-way mix Including carrots, green beans, peas, corn, and lima beans), Canned, With Salt, Without Salt, No Salt
56 cs $ $ 'P--ln ~ <'"i<
Added, Low Sodium, or Other, (CID A-A-20120E, Type 11, Style
~~~ A, B, C, D, or E). Minimum Drain Weight of 64 oz. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada: 6/#10 cans only.
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
Mustarb, Prepared, Yellow (Salad Style). (CID A-A-20036C, Type
5 cs $ $ \C,."8 I). 4/1 Gallon Plastic Containers per case.
~CA.V-Q..r PSC: 8945
ITEM NO. SUPPL! ES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0038 150 LB $ $
Non-Fat Dry Milk, Fortified with Vitamins A and D. (CID A-f\..\o ~1\) A-20085D, Type II, Class A, B, or C)
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
Powdered Pancake Mix, , 50 LB bags, CID A-A-20181 B, Type 2, 10 EA $ $ /J I.'~ I
Class 1, Style C ~uer
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0040 100 LB $ $ ,~. Odo.
Spices, Paprika, Ground. (CID A-A-20001 B, Type I, Class V, Form 1 ). Packaging must indicate actual delivered weight of product. 9'ovru-Pure - no additives, extenders, foreign matter, or flow agents. 25 lb to 50 lb sealed plastic containers in sealed boxes.
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0041 240 LB $ $
Pasta, Lasagna Noodles, Curl or Flat Form, Whole Wheat Blend, ':,11) Whole Wheat, or Regular. (CID A-A-20062F, Type VIII, Class 1 No of or 2, Style A, B, or C). Enrichment type (A). 1 lb to 40 lb sealed bags.
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
Pasta, Macaroni, Rotini Form, Whole Wheat Blend, Whole Wheat, 480 LB $ $ . '1s~ g,_ or Regular. (CID A-A-20062F, Type V, Style A, B, C, or D).
15B41623Q00000004 Page 10 of 14
Enrichment type (A). 1 lb to 40 lb sealed bags.
I j PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0043 480 LB $ $ .<"zs:s a Pasta, Spaghetti, Long Form, Whole Wheat Blend, Whole Wheat, or Regular. (CID A-A-20062F, Type VI, Style A, B, or C).
~C\,VQ,, Enrichment type (A). 1 lb to 40 lb sealed bags
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0044 56 LB $ $ c9.J.J-:J.
Pizza Sauce, 6 /#10 cans per case, CID #A-A-20200.
'5¼,v-lf' PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0045 3,000 LB $ $ . ~ ':bY , Sugar, White (Refined), Powdered or Confectioners (CID A-
A-20135D, Type I, Style C)
~0,VJlr PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
Pepper, Red, Flakes, Packaging: 25Ib sealed containers, 25 LB $ $
Packaging must indicate actual delivered weight of product, Pure
No 61f) spice-no additives or extenders.
PSC: 8945
I
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0047 20 cs $ $ Salsa, Ready made, Mild Salsa, 6/#10 cans per case, CID A-
~°'h,CA,v e_ A-20210D
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0048 25 cs $ $ '-II.~ Vegetable, Spinach, Cut leaf or Sliced, U.S. Grade A, U.S. Fancy, U.S. Grade B, or U.S. Extra Standard. As defined in Food and
~v-e__r Drug Standard of Identity 21 CFR 51.990. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada, 6/#1 O cans only.
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0049 2,000 LB $ 6<tS. L/'a.,_ Sugar, White (Refined), Granulated (fine, extra fine, or superfine)
61)) (CID A-A-20135D, Type I, Style A or B) 50Ib bag
~No PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0050 50 LB $ $
Taco Seasoning, Ground, Packaging: 25Ib to 50 lb sealed containers, Packaging must Indicate actual delivered weight of
~\.C) ~1» product, Pure Spice - no additives or extenders.
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0051 1,000 LB $ $ .'·-lln LJ Flour, whole wheat flour, or Bakers Wheat Flour, Unbleached or
,s\J\~ve_r Bleached. (CID A-A-20126H, Type I (Class 1-3), II (Class 1-2) or Ill (Class 1-5) VI, Style A or Style B, Protein level a-a, Packaging type
1) Size g-j, Agricultural practice i ) 50Ib bags
15B41623Q00000004 Page 11 of 14, 0052 8,000 EA $ $
Donut, Each
7\.\C g1~ PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0053 5,904 EA $ $ .l~<i< Tortillas, Wheat, White with spices or herbs, or Other, 10" in diameter only, Round, Shelf stable, refrigerated, or frozen, Table Ready (CID A-A-20143B, Type 1, Style B, C, or E, Size 7, 8, or 9, ~\r-o,v-Qr Shape a, Enrichment type i, Product state a, c, or d, Cook state I).
Each. 144ct case
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0054 5,000 LB $ $ ,.553
Vegetable, Potatoes, French Fries, Frozen, Institutional type, <
Straight Cut, Crinkle Cut, Slices, or Strips. Strips will be 3/8 x 3/8, 1/2 x 1/4, or 3/8 x 3/4 inch and be Extra Long, Long, or
~\)C'\J Medium (at least 50% or more are 2 inches or longer. FRYABLE or OVENABLE. U.S. Grade A, U.S. Fancy or U.S. Grade B. As defined in Title 7 62.2391-2405. Originated from crops that have been 100 percent grown, processed, and packed in the United c..ur"-f/"\.. States or Canada. Examples of acceptable types also includes wedges, waffle cut, and steak cut.
PSC: 8945
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE I AMOUNT
0055 75 EA $ $
Kosher Bread, Whole Wheat, 22 slice, 24 oz Loaf, Certified Kosher No ~)~ Parve. First ingredient on label must be Whole Wheat Flour.
Small Business Set Aside.
File details come from the government source that posted it. Updated .