2ND QTR UNIT PRICES.pdf

Section 2 • Comrr

FY 2020-2ND QTR

UNIT PRICES

15B31520Q00000002 Page 4 of 41

SCHEDULE OF SUPPLIES/SERVICES

CONTINUATION SHEET

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE FEES AMOUNT

0001 Tuna, Can or Flexible Pouch, Chunk, Light or White (Albacore), Packed in Water, Salt/Sodium Level Regular, No Said Added, Very Low Sodium, or Low Sodium. (CID A-A-20155D, Type A or B,

240.000000 cs $341.49 $ $

Form I.

Color A or B, Packing Media 1, Salt/Sodium Level A, B, C, or D).

Sodium content will not exceed 1.5% salt. Tuna can be a product of the U.S. or other Foreign Country that meets the requirements of 21 CFR 123.12. Product may contain soy and/or vegetable broth. Quote must specify size and packing of case and if quoting on cans or pouches .

.. FSA REQUESTS CANS ONLY

.. FSA REQUESTS 6 CANS PER CS ONLY

PSC: 8905

0002 Hummus, Prepared. Made from cooked mashed chickpeas, 1,780.000000 blended with tahini (tehena), oil, citrus juice, salt and garlic.

Individual or Bulk. Quote must specify if quoting on individual or

EA $ I.O\D $ $

bulk and case size.

Product will not contain any animal by product or ingredients.

'"FSA REQUESTS 4 OZ INDIVIDUAL ONLY

PSC: 8915

0003 Dressing, Salad, Italian, Low Cal. (CID A-A-20030A, Type IV, Style A, B, C, or D). Salad Dressing shall comply with 21 CFR 159.150.

100 ,ODO .000000 EA $ .QI?, $ $

9 Gram Individual Packet. Each. Note case count on bid .

.. FSA REQUESTS 200 PER CS ONLY

PSC: 8915

0004 Spices, Basil, Sweet, Ground or Crushed (C\D A-A-20001B, Type I, Class C, Form 1 or 3). Packaging must indicate actual delivered

35.000000 LB $'d,,'5(o $ $

weight of product. Pure - no additives, extenders, foreign matter, o flow agents.

1/2 oz to 50 lb sealed plastic containers or boxes. Note package size on bid .

.. PAR ITEM

PSC 8950

0005 Beans, Dry, Black Beans, Whole, U.S. Grade 1 - 3 7,500.000000 LB $. '?i'8'8 $ $

.. FSA REQUESTS 50 LB BAG

PSC: 8915

0006 Beans, Black, Canned, In Brine, Meatless. (CID A-A-20134C, Type 100.000000 cs $Q,\O $ $ I. Class Kor Type \V, Class A; Style 1 ). 6/#10 cans per case

.. FSA REQUESTS 6/#10 CANS ONLY

PSC: 8915

0007 Beans, Dry, Lentils, Whole, U.S. Grade 1 - 3 750.000000 LB $,'3loS $ $

.. FSA REQUESTS 25 LB BAG

PSC: 8950

0008 Beans, Pintos, Canned, In Brine, Meatless. (CID A-A-20134C, 150.000000 cs $ \lD,':\Y $ $ Type\ or IV, Class B, Style 1). 6/#10 cans per case

.. FSA REQUESTS 6/#10 CANS ONLY

.. PAR ITEM

PSC: 8915

15B31520Q00000002 Page 5 of 41

0009 Beans, Dry, Pinto, Whole, U.S. Grade 1 - 3 5,000.000000 LB $ ,e,yy $ $. ____ _

'"FSA REQUESTS 50 LB BAG

PSC: 8915

0010 Vegetable, Beets, Canned, Whole Slices, Quarters, Diced, 56.000000 cs Julienne, French Style or Cut. Minimum Drain Weight 64 oz, U.S.

Grade A, U.S. Fancy, U.S. Grade C or U.S. Standard. As defined in Food and Drug Standard of Identify

$ llo•\D~ $ $ ___ _

21 CFR 155.200. Originated from crops that have been 100 percent grown, processed and packed in the United States or Canada. 6/#10 cans or pouches per case. State can or pouch on bid

.. FSA REQUESTS 6/#10 CANS ONLY

PSC: 8915

0011 Spices, Pepper, Black, Bulk, Ground. (CID A-A-20001B, Type I, 164.000000 LB Class X, Form 1 ). Packalng must indicate actual delivered weight of product. Pure - no ad itives, extenders, foreign matter, or flow agents. 1/2 oz to 50 lb sealed plastic containers or boxes.

$ ~. l'8 $ •

Note package size on bid .

.. FSA REQUESTS 1 LB CO

PSC: 8950

0012 Vegetable, Carrots, Canned, Sliced, Diced, Julienne, French Style, or Cut. Minimum drain weight 64 oz. U.S. Grade A, U.S. Fancy, U.S. Grade C or U.S. Standard. As defined in Food and Drug

504.000000 cs $ \"'$,71.\ $ $, ___ _

Standard of Identity 21 CFR 155.200.

Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans or pouches per case. State can or pouch on bid .

.. FSA REQUESTS 6/#10 CANS ONLY

PSC: 8915

0013 Tomato Catsup, as defined in the standard of identity for catsup, 44.000000 cs ketchup, catchup (21 CFR 155.194). U.S. Grade A-C. 6/#10 Cans

$l5,l1f8 $ $, ___ _ per case .

.. FSA REQUESTS 6/#10 CANS PER CASE

PSC: 8950

0014 Vegetable, Corn, Whole Kernel (Whole Grain), Canned, Conventional or Supersweet, Golden (or yellow), Grade A - C. As defined in Food and Drug Standard of Identity 21 CFR 155.130.

448.000000 cs $9').Lol.\ $ $, ___ _

Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans.

FSA REQUESTS 6/#10 CANS PER CASE

PSC 8915

0015 Dressing, Salad Mayo, Salad, Pourable, Regular, Any Flavor, 180.000000 cs Creamy Style. (CID A-A20162B. Type I, II, Ill, or IV, Any Class, Creamy Style) Note Class on Bid

I/' IU \f\ i:::: , $, ___ _

.. FSA REQUESTS 4-1 GALLON CO PER CS

.. PAR ITEM

PSC: 8950

0016 Firm Fixed Price 275.000000 LB $\.:\la $ $, ____ _

Spices, Garlic, Powder. From dehydrated garlic bulb ground to a fine powder after the milling process. 100% air dried garlic.

Appearance and Flavor Cream Brown Fine Powder with the characteristic odor and flavor of garlic.

No off notes. Texture - A dry medium fine granular powder, slightly fibrous. Moisture less than 12%. Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. 1 /2 oz to 50 lb sealed plastic containers or boxes. Note package size on bid

.. FSA REQUESTS 1 LB CO

.. PAR ITEM

PSC: 8950

15B31520Q00000002 Page 6 of 41

0017 Vegetable, Beans, Green, Canned, Cut, Sliced Lengthwise, or 1,120,000000 cs $l't4'a. $ $

French Style, Round Tye, Good to reasonably good character (A or B), Minimum drain weight 59 oz. U.S. Grade A-C. As defined in Food and Drug Standard of Identity 21 CFR 155.120.

Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans or pouches per case. State can or pouch on bid .

.. FSA REQUESTS 6/#10 CANS ONLY

PSC: 8915

0018 Vegetable, Mushrooms, Brown, Buttons, Sliced Whole, Random 20,000000 cs $5o,?;0 $ $ Sliced Whole, Sliced Buttons, or Stems and Pieces. Minimum drain weight 58 oz. U.S. Grade A, U.S. Fancy. U.S. Grade B, or U.S. Extra Standard. 6/#10 cans or pouches per case.

State can or pouch on bid .

.. FSA REQUESTS 6/#10 CANS ONLY

PSC: 8915

0019 Mustard, Prepared, Yellow (Salad Style). (CID A-A-20036C, Type 42,000000 cs $\Q-~ $ $ I). 4/1 Gallon plastic containers per case .

.. FSA REQUESTS 4-1 GALLON CS

.. PAR ITEM

PSC: 8950

0020 Spices, Oregano, Ground or Crushed. (CID A-A-200018, Type I, 35,000000 LB s'a,.~ $ $ Class U. Form 1 or 3). Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, o flow agents.

1/2 oz to 50 lb sealed plastic containers or boxes. Note package size on bid .

.. FSA REQUESTS 1 LB CO

.. PAR ITEM

PSC 8950

0021 Pasta, Enriched Egg Noodles, Ribbon Shaped Noodles or Large Bow Shaped Noodles. (CID A-A-20063C, Type I or Type 11, Style 8). 1 lb to 40 lb sealed bags .

500,000000 LB $ .l..\91,o $ $

.. FSA REQUESTS 10 LB CS

.. PAR ITEM

PSC: 8945

0022 Pasta. Macaroni, Rotini Form, Whole Wheat Blend, Whole Wheat, 3,000,000000 LB $,3LQ2 $ $ or Regular. (CID A-A-20062E, Type V, Style A, B, C, or D) Enriched in accordance with the requirements as specified in 21 CFR 139.115and 21 CFR 139.135

1 lb to 40 lb sealed bags .

.. FSA REQUESTS 10 LB CS

PSC 8945

0023 Pasta, Spaghetti, Long Form, Whole Wheat Blend, Whole Wheat, 14,000 ,000000 LB $,'3lQ''8 $ $ or Regular. (CID_A-A-20062E, Type VI, Style_A, B, or C). Enriched in accordance with the requirements as specified in 21 CFR

139.115 and 21 CFR 139.135.

1 lb to 40 lb sealed bags.

""FSA REQUESTS 20 LB CS

PSC 8945

0024 Pickle, Relish, Sweet (mild or regular), Bulk, Cured. Product will 96,000000 cs $\'i3L\ $ $ comply with the United States Standards for Grades of Pickles (55 FR 11905). Grade A or B. 4/1 Gallon Plastic Containers per case

.. FSA REQUESTS 4-1 GALLON CO PER CS

PSC: 8915

0025 Spices, Pepper, Red, Ground or Crushed. (CID A-A-20001 B, Type 65,000000 LB $9,.,1..\l\ $ $ I, Class Z, Form 1 or 3). Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, o flow agents.

15B31520Q00000002 Page 7 of 41

1/2 oz to 50 lb sealed plastic containers or boxes. Note package size on bid .

.. FSA REQUESTS 1 LB CO

.. PAR ITEM

PSC: 8950

0026 Rice, U.S. Grade 1 or 2, Long Grain MILLED Rice, Parboiled Light 40,000.000000 LB $,~ $ $

••FSA REQUESTS 50 LB BAG

PSC: 8945

0027 Oils, Salad, Vegetable, Canela (rapeseed), Corn, Cottonseed, 103.000000 EA $~.?f\ $ $ Olive (refined), Peanut, Safflower, Soybean, Sesame, Sunflower, or any other vegetable oils or combinations of these oils. (CID A-

A-200910, Type 11).

5 Gallon Containers, or 35 lb Containers. Note size of container and case size on bid .

.. FSA REQUETS 5 GL CO

PSC 8950

0028 Sauce, Soy, Fermented or Non-Fermented, (CID A-A-20087D, 15.000000 cs $C\.9C $ $ Type I or IV), 4/1 Gallon plastic containers per case

••FSA REQUETS 4-1 GALLON CS

.. PAR ITEM

PSC: 8950

0029 Vegetable, Spinach, Cut leaf of Sliced, U.S. Grade A, U.S. Fancy, 336.000000 cs $ Q.Q."81..\ $ $ U.S. Grade B, or U.S. Extra Standard. As defined in Food and Drug Standard of Identity 21 CFR 51.990. Originated from crops that have been 100 percent grown processed, and packed in the United States or Canada, 6/#10 cans or pouches per case. State can or pouch on bid .

.. FSA REQUESTS 61#10 CANS PER CS

PSC: 8915

0030 Spices, Thyme, Ground. (CID A-A-20001 B, Type I, Class GG, 22.000000 Form 1 ). Packaging must indicate actual delivered weight of product. Pure - no additives, extenders. foreign matter, or flow

LB $ ?,,'d.l.o $ $ agents.

1 /2 oz to 50 lb sealed plastic containers or boxes. Note package size on bid

.. FSA REQUESTS 1 LB CO

.. PAR ITEM

PSC: 8950

0031 Tomatoes, Canned, Diced, as defined in the standard of identity 728.000000 cs $ \L\ .?i\p $ $ for canned tomatoes (21 CFR 155.190). U.S. Grade A-C, Average drained weight of 54.7 to 63.5 ounces per#10 can. 6/#10 cans per case.

State can on bid.

••FSA REOUESTS 6/#10 CANS ONLY

PSC 8915

0032 Tortillas, Wheat, While with spices or herbs, or Other. 7" -10" in diameter, Round Shelf stable, refrigerated, or frozen, Table Ready.

(CID A-A-20143B, Type 1, Style B, C, or E. Size 7, 8, or 9, Shape a, Enrichment type I. Product state a, c, or d, Cook

36,720.000000 EA $.~4'8 $ $

state I). Each. State case count on bid .

.. FSA REQUESTS 360 CT CS

PSC: 8945

0033 Tortillas, Wheat, White with spices or herbs, or Other. 10" in diameter, Round Shelf stable, refrigerated, or frozen, Table Ready.

(CID A-A-201438, Type 1, Style B, C, or E, Size 7, 8, or 9, Shape a, Enrichment type I, Product state

1. 000. 000000 EA $

a, c, or d, Cook state I). Each. State case count on bid.

""FSA REQUESTS 10" TORTILLA ONLY

15B31520Q00000002 Page 8 of 41

PSC: 8945

0034 Pastries, Desserts, Assorted, Individual, Fresh or Frozen, Thaw 45,853.000000 EA $.QB and Serve or Bake and Serve. (Cookies, Cakes, Pies, etc.) Specify item, size case count and if items contain yeast on bid. Items will not contain poppy seeds.

VENDORS, PLEASE SPECIFY THE PRODUCT(S) THAT YOU

WILL BE SUPPLYING, INCLUDING THE UNIT SIZE AND

COUNT

.. PAR ITEM

PSC: 8945

0035 French Toast, Frozen, Regular or Low Fat, Any Flavor, Full Slices. 28,800.000000 EA $, \~ (CID A-A-20234B, Type II, Style A or B, Class 3, Flavor A, 8, C, or D, Shape 1 - 8). Each. State case coLJnt on bid .

.. FSA REQUESTS FRENCH TOAST SLICES ONLY, NO FRENCH

TOAST STICKS

PSC: 8945

0036 Pancake. Frozen, Regular or Low Fat, Any Flavor, Any Shape.

(CID A-A-20234B, Type II, Style A or B, Class 2, Any Flavor, Shape 1 - 8). Each. State case count on bid .

288,000.000000 EA $ .o::'6

.. FSA REQUESTS 144 CT CS

PSC: 8945

0037 Meat Alternative, Individually Frozen, Soy, Vegetable, or Legume 34,505.000000 Based, Patty (CID A-A-20275A, Type I, II, or Ill, Style A or L.).

Fully cooked, chicken flavor. Product to be alternative for Chicken

Patty

Product will not contain any anima( by product or ingredients.

PSC: 8945

Meat Alternative, Individually Frozen, Soy, Vegetable, or Legume Based, Patty (CID A-A-20275A, Type I, II, or Ill, Style A or L.) Fully cooked, beef flavor. Product to be Vegan alternative for Beef Patty.

Product will not contain any animal by product or ingredients.

PSC: 8945

Vegetable, Potatoes, (TATER TOTS). Preformed, Precooked, Frozen, Institutional type, Round, Cross-sectional dimension 3/4 to 1" diameter. Length 1 to 1 1/2 inch, 47 - 54 units per pound.

Unseasoned, seasoned with spices, or seasoned with spices and salt. (CID A-A-20038C, Pack Type II, Style A, Cross Sectional Dimension 1, Length i, Count A, Seasoning 2, 3, or 5. Cooking Method A). Originated from crops that have been 100 percent grown, processed and packed in the United State or Canada

.. FSA REQUESTS 30 LB CS

.. MUST STATE OVENABLE ON THE PACKAGE

.. MUST INCLUDE INSTRUCTIONS FOR OVEN BAKING

PSC: 8945

Beans, Kidney or Red, Canned, In Brine, Meatless, Light or Dark Red. (CID A-A-20134C, Type I or IV, Class C, D, E, or I, Style 1).

6/#10 cans per case

.. FSA REQUESTS 6/#10 CANS PER CS ONLY

PSC 8915

Vinegar, Cider or Distilled, 50 Grain Strength, 4/1 Gallon Containers per case

.. FSA REQUESTS 4/1 GALLON CO PER CS ONLY

PSC: 8950

Corn Meal, Degermed (lower fat), Enriched, White or Yellow, Course Granulation (CID A-A-20066B, Type 111, Class B, Color 1 or 2, Granulation a)

''FSA REQUESTS 50 LB BAG ONLY

PSC: 8920

37,195.000000

23,820.000000

50.000000

15.000000

2,500.000000

LB $.p'a, cs $[).'61 cs Ho,Bo

LB $ .~l.\S

15B31520Q00000002 Page 9 of 41

0043 Beans, Ory, Kidney or Red, Whole, U.S. Grade 1-3. 20,000.000000 LB $.~ $ $

.. FSA REQUESTS 50 LB BAG

PSC, 8915

0044 Beans, Dry, Navy, Whole, CID A-A-20337,Type II, Class 7 5,000.000000 LB s .?i1 $ $

.. FSA REQUESTS 50 LB BAG

PSC 8915

0045 Cereal, Oatmeal, Bulk, Rolled Oats, Quick Cooking, Unflavored, 5,000.000000 LB $ I ?,1-1 $ $ Any Sty\e, Any container size (ClD A-A-20090F, Type II, Flavor A, Style 1-3)

.. FSA REQUESTS 50 LB BAG ONLY

PSC 8920

$~-c Bl" 0046 Spice, Bay Leaves, Whole (CID A-A-20001 B, Type I, Class 0, 14.000000 LB } $ Form 2). Packaging must indicate actual delivered weight weight of product Pure-no additives, extenders, foreign matter, or flow agents. 1/2 oz to 50 lb sealed plastic containers or boxes.

Note package size n bid

.. FSA REQUESTS 1 LB CO

.. PAR ITEM

PSC, 8950

0047 Pasta, Macaroni, Macaroni. Elbow Form, Whole Wheat Blend, 3,000.000000 LB $ .ITT $ $ Whole Wheat or Regular, (CID A-A 20062E, Type V, Style A, B, or C), Enriched In accordance with the requirements as specified in 21 CFR 139.115 and 21 CFR 139.135. 1 lb to 40 lb sealed bags

.. FSA REQUESTS 20 LB BAGS

.. PAR ITEM

PSC 8945

0048 Shortening, General Purpose, (CID A-A 20100D, Type l) Shortening will consist only of partially hydrogenated deodorized vegetable oil or blends of vegetable oils. Products shall not

700.000000 LB $,L\W $ $

contain antioxidants or antifoaming agents.

Smoke point meets or exceeds 425 degrees F, 50 pound block.

*'"FSA REQUESTS 50 LB Block

"'PAR ITEM

PSC, 8945

0049 Eggs, Pasteurized, Liquid, Frozen. Specify case size on bid. 27,000.000000 LB s ,ui7 $ $

.. PAR ITEM

PSC, 8945

0050 Pizza, Prepared, Frozen, Cheese, Thin Crust, Mozzarella Cheese 25,000.000000 EA $ • I..\?, $ $ (Regular, Lite, or Low-moisture par skim as indicated in 21 CFR 133.144, 133.158, and 133.113), Enrichedwheatorwholewheat crust, Wedge, Rectangle, Round Individual (specify size), Individually Quick Frozen. (CID A-A-20277, Type I, Style pf Pizza A, Type of Cheese 1,2,3, or 7, Crust a orb, Shape 1, cut b: Shape 2, cut b; Shape 3, cut d,e, or f; or Shape 4.)

Ingredients: Pizza will consist of a dough crust, tomato suace, cheese and spices. The dough crust will contain enriched flour and yeast and/or other leaving agents. The sauce shall be prepared from peeled and cored tomatoes, tomato puree, and/ or tomato paste: water; and spices, including salt; and/or other ingredients as appropriate. Produce shall be manufactured not more than 180 days prior to delivery. Bid Quote MUST indicate portion weight, dimensions, and case pack .

.. FSA REQUESTS 4-6 OZ EA

PSC, 8945

SMALL BUSINESS

Delivery Schedule: Deliveries may be made M-F, 7:30am - 3:00pm., excluding federal holidays. Food Service Warehouse may be contacted at 662-751-4800 ext. 4115 or 4117.

15B31520Q00000003 Page 4 of 32

Section 2 - Commodity or Services Schedule

SCHEDULE OF SUPPLIES/SERVICES

CONTINUATION SHEET

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE FEES AMOUNT

0001 Kosher Cereal, Assorted 2oz Individual Bowl Pack, Total order may 96,000. 000000 EA $.~\o'-! $ $ be rounded to the next complete case. Certified Kosher, each individual package must be marked with the kosher certification hechsher.

.. FSA REQUESTS 2 OZ INDIVIDIUAL PACK ONLY

PSC: 8945

0002 Kosher Mustard, Prepared, Yellow (Salad Style), 4.5 Gram 80,000.000000 EA $.CC7I $ $ Individual Packet, Certified Kosher Parve, EACH, CID A-A20036C, Type I. •Each individual package must be marked with the kosher certification hechsher. Specify case count on bid .

.. FSA REQUESTS 200 COUNT PER CASE ONLY ..

PSC 8950

0003 Kosher Vegetable Juice, 5.5 or 6 ounce Sealed Pouch or Can. 3,600.000000 EA $ ,'oY'd- $ $ EACH. Certified Kosher Parve. Can must have easy open top.

Juice must be tomato based with at \east five additional vegetable products in the juice.

*Each individual package must be marked with the kosher certification hechsher.

.. FSA REQUESTS 48 CT CS

PSC: 8960

0004 Kosher Meat - 20 Ounce Chicken Chow Mein Meal consisting of:Chicken Chow Mein entree made from:- 4 ounce-weight

660.000000 EA $ Q,.°'~ $ $

Breaded Chicken Nuggets made from chunked and formed white meat

Breaded (Combined breading and added ingredients may not exceed 35% including no more than 5% soy used as a stabilizer)- 6 ounce-weight Gravy thickened w/corn starch- 1 ounce-weight Celery, Bell Pepper and Onion- 2 ounce-weight Green Beans-

3.5 ounce-weight White Rice- 3.5 ounce-weight Sweet Peas and Carrots

.. FSA REQUESTS 12 CT CS

PSC: 8945

0005 Kosher Meat - 16 ounce Chicken Patty Meal consisting of:- 4 ounce-weight Chicken Patty made from chunked and formed white meat (not from mechanically de-boned meat).

348.000000 EA $ 9'."'a5 $ $

Breaded (Combined breading and added ingredients may not exceed 35% including no more than 5% soy used as a stabilizer) - 2 ounce-weight Chicken Gravy- 6 ounce-weight Mashed Potatoes,

- 4 ounce-weight Mixed Vegetables .

.. FSA REQUEST 12 CT CS ONLY

PSC: 8945

0006 Kosher Parve - 14 ounce Fish Fillet Meal consisting of:- 4 ounce- 984.000000 EA $'a,,0..5 $ $ weight Fish Fillet cut from solid muscle fillet block flounder, cod, tilapia: or other white fish flesh fillet (not Breaded)

- 2 ounce-weight Tomato Sauce- 4 ounce-weight White Rice- 4 ounce-weight Mature Lima Beans

.. FSA REQUESTS 12 CT CS ONLY

PSC: 8945

0007 Kosher Meat- 16 Ounce Meatloaf Meal consisting of:- 4 ounce- 696.000000 EA $ 'd,. .Q'.:1> $ s weight Meatloaf (made with ground beef with not more than: 20% fat; 20% added ingredients)- 2 ounce-weight Brown Gravy

- 6 ounce-weight Mashed Potatoes- 4 ounce-weight Mixed Vegetables- finished product of the Meatloaf may not contain more than 3.5% of a non-dairy/non-meat binders and extenders

15B31520Q00000003 Page 5 of 32 or 2% isolated soy protein may be used, but must be shown in the ingredients statement on the product's label by its common name .

.. FSA REQUESTS 12 CT CS ONLY

PSC 8945

0008 Kosher Meat - 16 Ounce Salisbury Steak Meal consisting of:- 4 1,008.000000 EA $a.,,9~ $ $ ounce-weight Salisbury Steak (made with ground beef with not more than: 20% fat; 20% added ingredients)- 2 ounce-weight Brown Gravy

- 6 ounce-weight Mashed Potatoes- 4 ounce-weight Mature Lima Beans- finished product of the Salisbury Steak may not contain more than 3.5% of a non-dairy/non-meat binders and extenders or 2% isolated soy protein may be used, but must be shown in the ingredients statement on the product's label by its common name .

.. FSA REQUESTS 12 CT CS ONLY

PSC 8945

0009 Kosher Parve - 19 Ounce Vegetable Protein Chili Meal consisting 300.000000 EA $ :,,. "a-S $ $ of: Vegetable Protein Chili made from:- 4 ounce-weight Textured Soy Protein concentrate seasoned to resemble ground beef.

- 3.5 ounce-weight Kidney Beans- 4 ounce-weight Crushed Tomatoes, Onions spices and stabilizers as required to maintain taste and consistency - 3.5 ounce-weight White Rice-4 ounce-weight Mixed Vegetables

.. FSA REQUESTS 12 CT CS ONLY

PSC: 8945

0010 Kosher Meat - 20 Ounce Spaghetti and Meatballs Meal consisting 792.000000 EA $9.85 $ $ of:- 4 o_unce-weight cooked Beef Meatballs (made with ground beef with not more than: 20% fat; 20% added ingredients;)- 5 ounce-weight Spaghetti Pasta

- 3 ounce-weight Tomato Sauce- 8 ounce-weight Sweet Peas-finished product of the Meatball may not contain more than 3.5% of a non-dairy/non-meat binders and extenders or 2% isolated soy protein may be used, but must be shown in the ingredients statement on the product's label by its common name .

.. FSA REQUESTS 12 CT CS ONLY

PSC: 8945

0011 Kosher Je!ly, Sugar Free, Diet, or Diabetic, Grape Flavor, EACH, Certified Kosher Parve, CID A-A-20078B, Type II, Style 1. *EACH individual package must be marked with he kosher certification

8,000.000000 EA $.en $ $ hechsher, Specify case count on bid.

Finished product quality a or b. 10 gram individual portion

.. FSA REQUESTS 200 CT CS ONLY

PSC 8930

0012 Kosher Potato Chips, Individual 1 Ounce Sealed Individual Package. EACH. Certified Kosher Parve, See Delivery Schedule.

*Each individual package must be marked with the kosher

42,000.000000 EA $.17~ $ $

certification hechsher .

.. FSA REQUESTS 60 CT CS ONLY

.. STATE FLAVOR ON BID

PSC 8945

0013 Kosher Dressing, Salad, Mayo Style, Regular, Reduced Fat, 14,800.000000 EA $,0\5 $ $ Fat Free, or Light 9 Gram Individual Packet. EACH, Certified • Kosher Parve, CID A-A-20140C, Type II, Style A. *Each individual package must be marked with the kosher certification hechsher.

Specify case count on bid .

.. FSA REQUESTS 200 CT CS ONLY

PSC: 8950

0014 Kosher Tartar Sauce, Individual Packet, Each, Regular, Reduced 120,000.000000 EA $ .Q \l.\S $ $ Fat, Fat Free, or Light, 9 Gram Individual Packet. EACH, Certified Kosher Parve, CID A-A 20140, Type Ill, Style A.

*Each individual package must be marked with the kosher certification hechsher.

Specify case count on bid .

.. FSA REQUESTS 200 CT CS ONLY

PSC: 8950

15B31520Q00000003 Page 6 of 32

0015 Kosher Meat - 20 Ounce Chicken Cacciatore Meal consisting of: 660.000000 EA $ 9'.9~ $ $

Chicken Cacciatore made from·

- 4 ounce-weight Breaded Chicken Nuggets made from chunked and formed white meat, (not from mechanically de-boned meat), Breaded (Combined breading and added ingredients may not exceed 35% including no more than 5% soy used as a stabilizer)

- 4 ounce-weight Tomato Sauce

- 4 ounce-weight Diced Tomatoes

- 1/2 ounce-weight Mushrooms

- 1/2 ounce-weight diced Onion, Garlic, spices and vegetable oil

- 3 ounce-weight Pasta Macaroni

- 4 ounce-weight Sliced or Diced Carrots

.. FSA REQUESTS 12 CT CS ONLY

PSC: 8945

0016 Kosher Coffee1/2 oz pks, Instant, Individual Serving Packet, Each Packets Makes 1 - 8 Ounce Serving When Reconstituted,

100.000 000000 EA $ .o.9,.'5 4'ii' $ $

Total amount may be adjusted_ to the next highest case counts Certified Kosher,* Each individual package must be marked with the kosher certification hechsher

••FSA REQUESTS 1000 CT CS ONLY

PSC: 8945

0017 Kosher Farina, Instant, Plain, Individual 1 ounce Package, Total 400.000000 EA $ .'QC $ $ amount may be adjusted to the next h_ighest case count * Each mdividual package must be marked with the kosher certification hechsher

.. FSA REQUESTS 200 CT CS ONLY

PSC: 8945

0018 Kosher Sardines in Soybean Oil, Individual 3.53 oz or 3.75 oz foil pack, 24 packs per case. * Each individual package must be marked with the kosher certification hechsher.

1,560.000000 EA $ ,LDl $ $

••FSA REQUESTS 24 CT CS ONLY

PSC 8905

0019 Kosher Dairy_- 7 Ounce Cheese Omelet Meal consisting of: 480.000000 EA $ g,.C;::C $ $

- 3 ounce-weight Plain Egg Omelet

- 1 ounce cheese

- 3 ounce Potatoes

.. FSA REQUESTS 12 CT CS ONLY

PSC: 8945

0020 Kosher Dairy_- 7 Ounce Spanish Omelet Meal consisting of:

- 3 ounce-weight Plain Egg Omelet

804.000000 EA $'a,,50 $ $

- 1 ounce Spanish Sauce

- 3 ounce Potatoes

••FSA REQUESTS 12 CT CS ONLY

PSC: 8945

0021 Kosher Parve - 13 Ounce Vegetable Protein Cutlet Meal consisting 480.000000 EA $ 'd..~~ $ $ of:

- 3.6 ounce-weight (minimum) Vegetable Protein Cutlet. Product not to exceed 260 mg sodium must have a minimum of 12g protein and not less than Sg of dietary fiber

(Must use soy protein concentrate for at least 70% of the Protein requirement) Product must be coated with batter mix or bread crumbs not to exceed 30% of total weight.

- 2 ounce-weight Mushroom Gravy

- 3.4 ounce-weight White Rice

- 4 ounce-weight Lima Beans

.. FSA REQUESTS 12 CT CS ONLY

PSC 8945

0022 Kosher Meat- 16 Ounce Turkey Cutlet Meal consisting of: 804.000000 EA $ 'sl.AID $ $

- 4 ounce-weight Turkey Cutlet made from chunked and formed white meat (not from mechanically de-boned meat), Breaded

(Combined breading and added ingredients may not exceed 35% including no more than 5% soy used as a stabilizer)

- 2 ounce-weight Gravy

- 6 ounce-weight Mashed Potatoes

- 4 ounce-weight Mixed Vegetables

.. FSA REQUESTS 12 CT CS ONLY

PSC 8945

15B31520Q00000004 Page 4 of 29

SCHEDULE OF SUPPLIES/SERVICES

CONTINUATION SHEET

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE FEES AMOUNT

0001 Cheese, Cheddar, U.S. Grade AA or A. "Cheddar cheese" is 8,500.000000 LB s l.~O $ $ cheese made by the cheddaring process or by another procedure which produces a finished cheese having the same physical and chemical properties as the cheese produced by the cheddar process and is made from cow's milk with or without the addition of coloring matter and with common salt, contains not more than 39 percent of moisture, and in the water.free substance, contains not less than 50 percent of milk fat and conforms to the provisions of §19.500, "Definitions and Standards of Identity for Cheese and Cheese Products." Food and Drug Administration (21 CFR 19.500). Manufacturer's letters will NOT be accepted in lieu of labeling (Bidder needs to indicate if cheese is Loaf/Block or Shredded Coarse). Packaging: 5 lb to 40 lb sealed Bags or containers .

.. FSA REQUESTS CHEDDAR OR COLBY SHREDDED CHEESE

PSC: 8910

0002 Margarine, Bulk, All Vegetable. Margarine shall comply with all applicable Federal regulations including those contained in the Food and Drug Standard of Identity for Margarine (21 CFR Part

4,500.000000 LB $.5{s5 $ $

166) and must conform to USDA Specifications for Vegetable Oil Margarine. Margarine shall be made from one or more of the following vegetable oils; canola, safflower, sunflower, corn, soybean, or peanut oil. Margarine contains not less than 80% fat.

.. FSA REQUESTS 30 LB CS ONLY

PSC: 8910

0003 Cheese, Mozzarella, Low-moisture Mozzarella, Part-skim 4,000.000000 LB $ 1.4c $ $ Mozzarella, Low-moisture Part-skim Mozzarella, and Lite Mozzarella. As specified in the USDA Quality Specifications for Mozzarella

Cheeses. The Cheeses may be in Shredded, or Diced forms.

Milk fat ranging from not less than 45% on dry basis to 10.8% depending on type. Moisture content ranging from more than 45% to not more than 60% depending on type. Each of the ingredients used in the food shall be declared on the label. Manufacturer's letters will NOT be accepted in lieu of labeling (Bidder needs to indicate if cheese is Shredded Coarse). Packaging: 5 lb to 40 lb sealed Bags or containers .

.. FSA REQUESTS 40 LB CS

.. FSA REQUESTS SHREDDED OR DICED FORM ONLY

PSC 8910

0004 Margarine, Reddies, AH Vegetable. 90 Patties per lb on paper chips, 12 lb per case. Margarine shall comply with all applicable Federal regulations including those contained in the Food and

756.000000 LB $ 1.iao $ $

Drug Standard of Identity for Margarine (21 CFR Part 166) and must conform to USDA Specifications for Vegetable Oil Margarine. Margarine shall be made from one or more of the following vegetable oils; canola, safflower, sunflower, corn, soybean, or peanut oil. Margarine contains not less than 80% fat.

PSC:8910

Delivery Schedule: Food Service staff wil! call in delivery requests for milk and/or dairy products weekly or as needed. Deliveries may be made M-F, 7:30am-3:00p.m .. excluding federal holidays. Food Service Staff may be contacted at 662-751-4800 ext 4115

15B31520Q00000005 Page 4 of 33

SCHEDULE OF SUPPLIES/SERVICES

CONTINUATION SHEET

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE FEES AMOUNT

0001 Bread, Roi\, Enriched, Sandwich (Hamburger), Whole Wheat, Part Whole Wheat, or Multigrain, Pan Baked, Sliced, Fresh, Seedless.

14,463.000000 PG $ l,\S $ $

(CID A-A-200538, Type 1, Class of Roi\ C, Style of Roll 2, 3, or 4, Bake Type a, Slice Type i, Product State a, Seed type 1).

Fresh bread shall be delivered within 48 hours after baking.

type and package size on bid.

State

••FSA REQUESTS 12 ROLLS PER PACKAGE

••FSA REQUESTS WEEKLY DELIVERIES

.. PAR ITEM

PSC: 8920

0002 Bread, Roll, Enriched, Finger (Hot Dog), Whole Wheat, Pan Baked, 5,507.000000 PG $ \.BQ $ $ Sliced, Fresh, Seedless. (CID A-A-20053B, Type I, Class of Roll D, Style of Roll 3, Bake Type a, Slice Type i. Product State a, Seed type I).

Fresh bread shall be delivered within 48 hours after baking. State type and package size on bid .

.. FSA REQUESTS 12 ROLLS PER PACKAGE

••FSA REQUEST WEEKLY DELIVERIES

•• PAR ITEM

PSC: 8920

QUANTITIES FOR DELIVERY WILL BE CALLED IN EACH WEEK AS NEEDED BY FOOD SERVICE STAFF BEGINNING JAN. 02, 2020 to MAR. 31, 2020. DELIVERIES SHALL BE M-F, 7:30 AM - 3:00 PM, EXCLUDING FEDERAL HOLIDAYS. FOOD SERVICE WAREHOUSE - 662-751-4800 ext. 4116 or 4117

15B31520Q00000006 Page 4 of 37

ITEM NO.

SCHEDULE OF SUPPLIES/SERVICES

CONTINUATION SHEET

SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE

Meats, Beef, Ground, Patties, 4 oz, lMPS 1136, 80% Lean, 20,000.000000 LB s\,'hC Frozen, Round in Shape, with Paper Separation or Individually Quick Frozen. Ground Beef Patties shall consist of chopped fresh and/or frozen beef without seasoning.

In addition product must be produced from current raw material, no bench trimmings, steak trim, or re-ground product to be used as raw material. Finished product shall not contain more than 20 percent fat, and shall not contain added water, phosphates, binders, or extenders. No partially defatted tissue or advanced meat recovery product. PRODUCT MUST BE 6 MONTHS OR

YOUNGER UPON DELIVERY WITH THE DATE CLEARLY ON

THE LABEL, (NO STAMPED OR WRITTEN DATES ALLOWED).

When beef cheek meat (trimmed beef cheeks) is used in the preparation, the amount of such meal shall be limited to 25 percent; (NO ORGAN OR TONGUE MEAT) Delivered cases must be labeled All Beef, Pure Beef, or 100% Beef and with fat percentage. Manufacturer's letters will NOT be accepted in lieu of labeling. Upon delivery, product must have a rosy red appearance.

Product that is grey, brown or tan in color will be rejected. Product to be packed in 10 to 60 lb cases. 1 mil or thicker bags. No open bags. Size of patty to be determined locally and size noted on bid

FSA REQUESTS 4 OZ

PSC: 8905

Meats, Beef, Ground, 80% Lean, IMPS 136, delivered Frozen. 20,000.000000 LB $ \.-CS Ground Beef shall consist of chopped fresh and/or frozen beef without seasoning. In addition product must be produced from current raw material, no bench trimmings, steak trim, or re-ground product lo be used as raw material. Finished product shall not contain more than 20 percent fat, and shall not contain added water, phosphates, binders, or extenders. No partia~ defatted tissue or advanced meat recovery product. PRODU T MUST

BE 6 MONTHS OR YOUNGER UPON DELIVERY WITH THE

DATE CLEARLY ON THE LABEL, (NO ST AMPED OR WRITTEN

DATES ALLOWED). When beef cheek meat (trimmed beef cheeks) is used in the preparation, the amount of such meat shall be limited to 25 percent; (NO ORGAN OR TONGUE MEAT) Delivered cases must be labeled All Beef, Pure Beef, or 100% Beef and with fat percentage. Manufacturer's letters will NOT be accepted in lieu of labeling. Upon delivery, product must have a rosy red appearance. Product that is grey, brown or tan in color will be rejected. Clear 1 mil or thicker sealed bags. No open bags, opaque or colored bags. Note weight of packaging and case size on bid.

PSC: 8905

Meats, Beef Roast, Beef Top or Bottom Round (Gooseneck), 20,000.000000 LB sa.w"3 IMPS 168, 169, 169A, 170, 170A, 171B. Frozen, weight range approximately 12 to 28 lb.

MUST indicate actual IMPS & average roast weight of quoted item.

PSC: 8905

Meats, Chicken, Leg Quarter, Raw, Whole, Ready to Cook, Frozen, 30,000.000000 LB s ,39 !MPS P1031 Broiler Leg, United States Classes, Standards and Grades for Poultry Agricultural Marketing Service (AMS) 70.200 et seq, Unbreaded.

"Whole Leg quarter" consists of a poultry thigh and drumstick (attached), with a portion of the back attached. Delivered amounts of Leg Quarter portions can be random sizing, with the portion size not to be smaller than 1 O ounce and not to exceed 20 ounces. Packed in poly bag boxes. All packaging and packing materials must be clean and in new condition. Products produced or labeled with any phrase '"under religious exemption" will be refused

"""FSA REQUESTS 4/10 LB BAGS PER CASE

PSC: 8905

FEES AMOUNT

15B31520Q00000006 Page 5 of 37

0005 Chicken Patty, Meats, Chicken, Filet, Whole Muscle, No 20,000. 000000 LB $,5JJ $ $ mechanically separated chicken (comminuted), previously cooked chicken meat, or MSG may be used in product, 100% white meat, Breaded, (CID A-A-20276A, Type VI, Style A. Meat Type (b), Form 1, Shape (b). Individually Quick Frozen. Vegetable oil shall be used as the frying medium. Combined batter and breading shall not exceed 30% by weight and will be evenly coated. Finished meat product may not contain more than 3.5% non-meat binders and extenders (such as nonfat dry milk, cereal. or dried whole milk) or 2% isolated soy protein may be used, but must be shown in the ingredients statement on the product's label by its common name. All ingredients in the product must be listed in the ingredients statement in order of predominance, from highest to lowest amounts in accordance with the USDA Food Safety Inspection Service (FSIS) Food Standards and Labeling Policy.

Manufacturer's letters will NOT be accepted In lieu of labeling_ Size of patty to be determined locally and size noted on bid.

PSC: 8905

0006 Meats, Chicken, Boneless, Skinless, Raw, White Meat (Tender/ Breast Meat), Meat, Frozen, A or B quality per the USDA, United States Classes, Standards and Grades for Poultry Agricultural

45,DD0.000000 LB $ .'-191 $ $

Marketing Service (AMS) 70.200 et seq. Boneless thighs must be free of cartilage, fat, tendons, blood clots, bruises, cuts, tears, and holes in the muscle tissue Boneless, skinless parts may be diced.

The dicing process must result in size-reduced portions of meat that are intact, not mutilated, and with surfaces relatively smooth in appearance. Individual size-reduced portions of meat must be relatively uniform in size and shape, and consistent with the size reduction process. Unbreaded. Packed in poly bag boxes.

All packaging and packing materials must be clean and in new condition. Products produced or labeled with any phrase "under religious exemption" will be refused

PSC: 8905

0007 Meats, Pork Roast, Pork Shoulder, Boston Butt, Boneless, Raw, 10,000.000000 IMPS 406A, Frozen, No Paper Wrapping, Weight Range A or B, 4

LB $ \.'ia"J $ $ to 8 lb. Quote MUST indicate average roast weight of quoted item

No picnics allowed

PSC: 8905

SMALL BUSINESS

De\\very Schedule: Deliveries may be made M-F, 7:30 am -3:00p.m., excluding federal holidays. Food Service Warehouse may be contacted at662-751-4800 ext. 4115 or 4117.