3rdQtrBreadFY24.docx

DOCX document 15 KB Posted

Attached to
FCI Otisville 3rd Quarter Bread Items FY24 Federal contract opportunity
Solicitation number
15b21124Q00000014
Issued by
Department of Justice Bureau of Prisons Federal Correctional Institution Otisville

About this file

This document provides details on a forthcoming federal solicitation from the Federal Bureau of Prisons, Federal Correctional Institution in Otisville, NY. The solicitation will be for the acquisition of bread items for delivery weekly to the facility from April through June 2024. The contract type will be firm-fixed price with terms of FOB Destination. Interested vendors must be registered in SAM.gov and able to submit quotes by March 14, 2024 through email or fax. Evaluation criteria will be price, past performance, and technical specifications, all weighted equally. The point of contact for any questions is the listed contract specialist. Faith-based and community organizations may participate on equal footing with other vendors.

View the file

On GovTribe

Work with this file on GovTribe

  • Download the original file
  • Contacts named in this file
  • Similar government files
  • Ask GovTribe AI about this file

Text version

VENDOR: ______________________________________________________________________

ADDRESS:______________________________________________________________________

UEI #:_________________________________________________________________________

FCI OTISVILLE

Bread, Roll, Enriched, Finger (Hot Dog), Wheat, Pan Baked, Sliced, Fresh, Seedless. (CID A-A-20053B, Type I, Class of Roll D, Style of Roll 3, Bake Type a, Slice Type i, Product State a, Seed type I). Fresh bread shall be delivered within 48 hours after baking. State type and package size on bid.

26,640ea Your Price Per Roll: ________________________________________________ Your number of rolls per package:____________________________________________ Your number of ounces per package:_________________________________________

Bread, Roll, Enriched, Sandwich (Hamburger), Whole Wheat, Part Whole Wheat, or Multigrain, Pan Baked, Sliced, Fresh, Seedless. (CID A-A-20053B, Type I, Class of Roll C, Style of Roll 2, 3, or 4, Bake Type a, Slice Type i, Product State a, Seed type I). Fresh bread shall be delivered within 48 hours after baking. State type and package size on bid.

65,520ea Your Price Per Roll: ________________________________________________________ Your number of rolls per package:____________________________________________ Your number of ounces per package:_________________________________________

Bread, White, Whole Wheat, or Wheat, Unseasoned, Fresh, Any Loaf Size, Pan Baked, Sandwich, Sliced, Enriched, Seedless. (CID A-A-20052B, Type I, Style B, Type II, or Type III, Style B, Product State 1, Loaf Size a-e, Bake Type i, Shape b, Slice Type I, Enrichment Type A, Seed Type 2). Fresh bread shall be delivered within 48 hours after baking. State type and loaf size on bid.

200,200ea **USABLE SLICES, do not include end pieces** Your Price Per Slice: ________________________________________________________________ Your usable slices per loaf:___________________________________________________________ Your ounces per loaf:________________________________________________________________

SUBMIT QUOTES TO GBODINE@bop.gov , Ph 845 386 6771.

File details come from the government source that posted it. Updated .