Award Info Revised.pdf

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Section 2 - Commodity or Services Schedule

ITEM NO.

ITEM NO.

ITEM NO.

ITEM NO.

SCHEDULE OF SUPPLIES/SERVICES

CONTINUATION SHEET

SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE

Beef, Ground, Patties, IMPS 1136, 80% Lean, Frozen , Round in 800 LB $ Shape, Paper Separation or IQF. Patties shall consist of chopped

\.S(o fresh and/or frozen beef without seasoning . Beef must be produced from current raw material, no bench trimmings, steak trim, or reground product to be used. Patties will not contain more than 20% fat, and will not contain added water, phosphates , binders, or extenders . No partially defatted tissue or advanced meat recovery product. PRODUCT MUST BE 6 MONTHS OR YOUNGER UPON

DELIVERY WITH THE DATE ON THE LABEL. NO STAMPED/

WRITTEN DATES ALLOWED. When trimmed beef cheek meat is used in the preparation, the amount of such meat shall be limited to 25%; NO ORGAN OR TONGUE MEAT. Delivered cases must be labeled All Beef, Pure Beef, or 100% Beef and with fat%. Manufacturers letters wi ll NOT be accepted in lieu of labeling . Beef must have a rosy red appearance upon delivery or it will be rejected .

bags. No open bags.

1 mil or thicker

Firm Fixed Price

PSC: 8945

SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE

Beef, Ground, 80% Lean, IMPS 136, Frozen. Will consist of 1,500 LB $ chopped fresh and/or frozen beef without seasoning . Beef must be produced from current raw material, no bench trimmings , steak trim, \.i1 or reground product to be used as raw material. Finished beef will not contain more than 20% fat, and will not contain added water, phosphates, binders, or extenders. No partially defatted tissue or advanced meat recovery product. BEEF MUST BE 6 MONTHS OR

YOUNGER UPON DELIVERY WITH THE DATE ON THE LABEL,

NO STAMPED/WRITTEN DA TES. When trimmed beef cheek meat is used in preparation, the amount of such meat will be limited to 25%; NO ORGAN/TONGUE MEAT. Delivered cases must be labeled All Beef, Pure Beef, or 100% Beef and with fat percentage.

Manufacturers letters will NOT be accepted in lieu of labeling. Beef must have a rosy appearance upon delivery. Beef that is grey, brown or tan in color will be rejected . Clear 1 mil or thicker sealed bags. No open bags, opaque or colored bags.

Firm Fixed Price

PSC: 8945

SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE

Beef Roast, Raw Beef Top or Bottom Round (Gooseneck), IMPS 4,500 LB $ 168, 169, 169A, 170, 170A, 171 B. Frozen, approximate weight

,. --1../ range 12 to 28 lb. Quote MUST indicate actual IMPS & average roast weight of quoted item.

Firm Fixed Price

PSC: 8945

SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE

Chicken, Leg Quarter, Raw, Whole, Ready to Cook, Frozen, IMPS 6,000 LB $ P1031 Broiler Leg , United States Classes , Standards and Grades for o.1i3 Poultry Agricultural Marketing Service (AMS) 70.200 et seq , Unbreaded .

"Whole Leg quarter" consists of a poultry thigh and drumstick (attached}, with a portion of the back attached. Delivered amounts of Leg Quarter portions can be random sizing , with the portion size not to be smaller than 10 ounce and not to exceed 20 ounces.

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Packed in poly bag boxes. All packaging and packing materials must be clean and in new condition . Products produced or labeled with any phrase "under relig ious exemption" will be refused

Firm Fixed Price

PSC: 8945

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT

0005 Chicken , Boneless, Skinless, Raw, White Meat (Tender/Breast Meat), Frozen, A or B quality per USDA, U. S. Classes , Standards

3,000 LB $ $

Grades for Poultry AMS 70 .200 et seq . boneless skinless breasts

O-r3 ~ \ Cq ~.~-,.--must be free of carti lage % fat.

Boneless breasts (excluding the attached tenderloin) must be free of tendons. Tendons normally associated with tenderloins are permitted . tenderloins/boneless, ~7:>5 skinless parts must be free of blood clots bruises cuts tears & holes in the muscle tissue . Slight discoloration/separation of the muscle tissue is permitted on parts, provided it does not detract from the appearance. Boneless/ skinless parts may be diced . Dicing process must resu lt in size reduced portions of meat that are intact, not muti lated, relative ly uniform in size, and with surfaces relatively smooth. Unbreaded . Packed in poly bag boxes. All packaging and materials must be clean/new condition. Products produced/ labeled with any phrase containing under religious exemption will be refused.

Firm Fixed Price

PSC: 8945

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UN IT PRICE AMOUNT

0006 Frankfurters (Hot Dogs), Fully Cooked , Frozen, Turkey or Chicken (or combination), 6 inch , 10: 1 Ratio, Skinless, Without non-meat

1,000 LB $ $

binders and extenders or With non meat binders and extenders

0 _qtf (such as nonfat dry milk

5f'Avql,, wheat, rice, soy flour, or soy protein concentrate. {IMPS 800, Major Ingredient P or P1 OR CID AA20341 , Meat Species IV or V, Size A, Ratio 1, Nonmeat

~s binders and extenders (a) or {b}. Finished product will not contain more than 30% fat or no more than 10% added water, or a combination of 40% fat and added water. Non-meat binders and extenders may be used up to 3.5% or isolated soy protein may be used up to 2% in the frankfurters per 9 CFR § 424 .21 (c) . All ingredients in the product must be listed in the ingredients statement on the label in order of predominance, from highest to lowest amounts in accordance with the USDA FSIS Standards and Labeling Policy. Manufacturer's letters will NOT be accepted in lieu of labeling.

Firm Fixed Price

PSC: 8945

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UN IT PRICE AMOUNT

0007 Ita lian Sausage, Pork, Pork and Turkey (pork is predominant) or Pork and Chicken (pork is predominant), Sweet, Links. Italian

500 LB $ $

sausage , is a fresh, uncooked, linked product. ,. S-=I Ct.A-t--~s The meat components shall be chopped or ground to a moderately course texture. The sausage itself (or interior cut surface of links) is moderately coarse in texture with a uniform color ranging from

-,--(l..A-1>\~ ~ medium to dark reddish-brown with evenly distributed fat particles .

The links shall be in a natural hog or collagen casing 5 to 6 inches in length. Links shall be moderately uniform in length and diameter. IMPS 818, Italian Sausage, Formula D, P2 or P3, Flavoring B, Type E. Product wi ll be delivered frozen. Product will NOT contain SOY.

Firm Fixed Price

PSC: 8945

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UN IT PRICE AMOUNT

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0008 Pork Roast, Pork Shoulder, Boston Butt, Boneless, Raw, IMPS 1,500 LB $ $ 406A, Frozen, No Paper Wrapping, Weight Range A or B, 4 to 8 lb, I

Quote MUST indicate average roast weight of quoted item. No

\ .�'3 t� picnics allowed.

Finn Fixed Price -"\ 1,--A �I ,-.)�

PSC: 8945

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT

0009 Turkey, Boneless, Roast, Raw, Natural, Boned Rolled and Tied, 1,500 LB $ $ netted or in roasting pack. Breast meat or breast thigh meat (8-12 lb each) or whole muscle thigh meat (4-5 lb each). Skin (Maximum) $1.876 12.5%.

Products produced or labeled with any phrase related to •under religious exemption• will be refused.

Finn Fixed Price

PSC: 8945

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT

0010 Hummus, Prepared. Made from cooked mashed chickpeas, 233 LB $ blended with ta hini (tehena), oil, citrus juice, salt and garlic. I Individual or Bulk. Quote must specify i quoting on individual or bulk and case size. Product will not contain any animal by products

C.�'-S Finn Fixed Price

-CLAb,,J �PSC: 8945

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT

0011 Tofu, Regular or Organic, Firm, Medium Finn, Extra Finn, or Super 600 LB $ $ Finn, Refrigerated or Shelf Stable. Ingredients include: Water, , Regular or Organic Soy Beans, Calcium Sulfate or Glucono Delta

\.<bf> C..1-k�, Lactone, and Calcium Chloride. Note package size on bid.

Product will not contain any animal by products or ingredients.

Finn Fixed Price --ruo,AJ�

PSC: 8945

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT

0012 Vegetable, Beets, Canned, Whole, Slices, Quarters, Diced 30 cs $ $ Julienne, French Style or Cut. Minimum Drain Weight 64 oz, U.S.

Grade A, \1_,:i U.S. Fancy, U.S. Grade C or U.S. Standard.

�llltv¢ As defined in Food and Drug Standard of Identify 21 CFR 155.200.

Originated from crops Fz>o7> Sthat have been 100 percent grown, processed and packed in the

United States or Canada. 6/#10 cans or pouches per case. State can or pouch on bid.

Finn Fixed Price

PSC: 8945

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT

0013 5tcices, Pepper, Black, Ground. (CID A-A-20001 B, Type I, Class X, 200 LB $ $ onn 1 ). Packaging must indicate actual delivered weight of

, .a.\� product.

A--r ,>� -r l CPure - no additives, extenders, foreign matter, or flow agents. ½ oz to 50 lb sealed plastic containers or boxes.

�.)a'� Finn Fixed Price

PSC: 8945

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT

0014 Vegetable, carrots, Canned, Sliced, Diced, Julienne, French Style, or Cut. Minimum Drain Weight 64 oz. U.S. Grade A, U.S. Fancy, 56 cs $ $

Pueblo Trading

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U.S. Grade C or U.S. Standard .

As defined in Food and Drug Standard of identity 21 CFR 155.200 .

Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans or pouches per case. State can or pouch

Firm Fixed Price

PSC: 8945

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT

0015 Cereal, Rolled Oats, Quick cooking, Unnavored, Any Style, Any 1,500 LB $ $ container size (C ID A-A-20090F, Type 11 , Flavor A, Style 1 - 3) o'+i s~a----'1~ Firm Fixed Price

PSC: 8945

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT

0016 Vegetable, Corn , Whole Kernel (Whole Grain), Canned , Conventional or Supersweet, Golden (or yellow), Grade A - C. As

56 cs $ $ defined in

,~ q_4 ~e,hr,u Food and Drug Standard of Identity 21 CFR 155.130. µ. Originated from crops that have been 100 percent grown, processed , and packed

~oi>~ in the United States or Canada. 6/#1 O cans or pouches per case.

State can or pouch on bid.

Firm Fixed Price

PSC: 8945

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT

0017 Spices, Garlic, Powder. From dehydrated garlic bulb ground to a find powder after the milling process. 100% air dried garlic.

400 LB $ $

Appearance and Flavor Cream Brown Fine Powder with the Characteristic odor and navor of garlic.

No off notes. Texture - A dry medium fine granular powder, slightly fibrous. Moisture less than 12%. Packaging must indicate actual \·"' A--n .. Aa.J-r , c_.,, delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. ½ oz to 50 lb sealed plastic containers or

'-Qf;VOL,~~ boxes. Note package size on bid .

Firm Fixed Price

PSC: 8945

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT

0018 Vegetable, Beans, Green, Canned , Cut, Sliced Lengthwise, or 56 cs $ $ French Style, Round Type, Good to Reasonably Good Character (Aor B), \ a.\4 Minimum Drain Weight 59 oz. U.S. Grade A- C.

ht>OS As defined in Food and Drug Standard of Identity 21 CFR 155.120. ~- $\.IAv'Q'l Originated from crops that have been 100 percent grown, processed , and packed in the United States or Canada . 6/#10 cans or pouches per case .

State can or pouch on bid

Firm Fixed Price

PSC: 8945

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT

0019 Nonfat Dry Milk, Fortified with Vitamins A and D (CID A-A-20085D , 500 LB $ $ Type II). w Firm Fixed Price N°O °1?\0

PSC: 8945 /

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT

0020 Pasta, Spaghetti , Long Form, Whole Wheat Blend , Whole Wheat, 1,000 LB $ $ or Regular, (CID A-A-20062E, Type VI , Style A, B, or C). Enriched in

15B41621Q00000006 Page 8 of 22 accordance with the requirements as specified in 21 CFR 139.115 and 21 CFR 139.135. 1 lb to 40 lb sealed bags.

Firm Fixed Price

PSC: 8945

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UN IT PRICE AMOUNT

0021 Rice, U.S. Grade No. 1 or 2, Long Grain MILLED Rice , Parboiled 2,500 LB $ $ Light or blends of vegetable oi Is. Product shall not contain antioxidants or antifoaming agents.

0~1 Firm Fixed Price G 'rf-Av tri ~

PSC: 8945

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT

0022 Salsa, Ready made, Mild Salsa, 6/#10 cans per case, CID A- 56 cs $ $ A-20210D io~~ Firm Fixed Price \l .~cJ"r,tr ~6QS

PSC: 8945

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT

0023 Shortening, General Purpose, (CID A-A 20100D, Type I). 1,000 LB $ $ Shortening will consist only of partially hydrogenated deodorized vegetable oil or blends of vegetable oils . Product shall not contain orJJS antioxidants or antifoaming agents.

Smoke point meets or exceeds 425 degrees ~<..AN"'t<v F, 50 pound block.

Firm Fixed Price 0-EV~~ PSC: 8945

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT

0024 Vegetable, Spinach, Cut leaf or Sliced , U.S. Grade A, U.S. Fancy, U.S. Grade B, or U.S. Extra Standard. As defined in Food and

43 cs $ $

Drug ~-'~-Standard of Identity 21 CFR 51 .990. Originated from crops that have been 100 percent grown, processed , 5H;Wefl and packed in the United States or Canada, 6/#10 cans or pouches per case. State can or pouch on bid .

Firm Fixed Price

PSC: 8945

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT

0025 Vegetable, Sweet Potato, Large Diced , Canned, 6 - #10 Cans or 25 cs $ $ pouches per Case, Packed to standard U. S. Grade B or Better, Originated from crops that have been 100 percent grown, processed , and packed in the United States or Canada

\J. s't .ft it(€ fl Minimum Drain Weight 70 oz., Grade Standard Reference Title 7 i'4/\,0 CFR 52.673. State pouch or can on bid.

Firm Fixed Price

~ot>J PSC: 8945

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT

0026 Tomato, Paste , as defined in the standard of identity for tomato 20 cs $ $ paste (2 1 CFR 155.191 ). Natural Tomato Soluble Solids ranging from lo~' extra heavy to medium concentration (28 to 39.3%).

W . S°c-tf ll l ~2., U.S. Grade A, U.S. Fancy, U.S. Grade C, or U.S. Standard . 6/#10 cans or pouches per case. State can or pouch on bid hc,o.> Firm Fixed Price

15B41621 Q00000006 Page 9 of 22

ITEM NO. SUPPLIES/SERVICES QUANTITY UN IT UNIT PRICE AMOUNT

0027 Tortilla Chips, Corn , Round or Triangular, Enriched, Shelf Stable, Table Ready (CID A-A-20143B, Type 11, Style A, Shape a or c, Enrichment type I, Product state a, Cook state I). Bulk packaged .

225 LB $ $

Firm Fixed Price Ll-l s \.\P-v~ ~~

PSC:8945

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT

0028 Tortillas, Wheat, White with spices or herbs, or Other, ... 10" in 4,320 EA $ $ diameter, Round , Shelf stable, refrigerated, or frozen , Table Ready (CID A-A-201 43B, Type 1, Style B, C, or E, Size 7, 8, or 9, Shape a, Enrichment type i, Product state a, c, or d, Cook tb@ state I). Each. 0~()'1 .5ttf«J(,J; State case count on bid .

Firm Fixed Price

PSC: 8945

ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT

0029 Vegetable, Potatoes , French Fries, Frozen, Institutional type, 3,000 LB $ $ Straight Cut, Crinkle Cut, Slices, or Strips. Strips will be 3/8 x 3/8, 1/2 X

1/4, or 3/8 x 3/4 inch and be Extra Long, Long , or Medium (at least 50% or more are 2 inches or longer.

o .a.lt~t FRYABLE or OVENABLE. U.S. ~~f\y'(fl, ~cos Grade A, U.S. Fancy or U.S. Grade B. As defined in Title 7 62.2391-2405. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada . Examples of acceptable types also includes wedges, waffle cut , and steak cut.

Firm Fixed Price

SMALL BUSINESS SET AS IDE