1229107-event.pdf

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Attached to
MSDB Food 2024 - 2025 School Year
Solicitation number
SDB-LimtSol-2024-0033LS
Issued by
Cascade County, Montana

About this file

The document is a limited solicitation (bid) from the Montana School for the Deaf & Blind (MSDB) located in Great Falls, Montana, for food procurement for the 2024-2025 school year. The solicitation is open from 4/29/2024 10:00 AM MDT to 5/13/2024 2:00 PM MDT, with bid number SDB-LimtSol-2024-0033LS. The bid covers seven different food product categories: bakery, canned & frozen, dairy, dry foods, gluten-free foods, meats, and miscellaneous condiments and beverages. Vendors can bid on one or more groups, with detailed specifications for each product line including brand preferences, packaging sizes, quantities, and quality requirements.

The solicitation allows for multiple vendors to be awarded contracts across the different food categories, with payment terms of net 30 days. The bid includes extensive product listings across each category, specifying precise requirements such as packaging, brand preferences, and nutritional specifications. For many items, specific brands are preferred or required, such as Krusteaz for cake mixes, Betty Crocker for gluten-free mixes, and Barilla for gluten-free pasta. The quantities are noted as approximations and do not guarantee specific purchase volumes. The contact for the solicitation is Lauren Spatzierath, who can be reached at Lauren.Spatzierath@mt.gov or +1 406-444-0118.

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13 May 2024

MSDB Food 2024 - 2025 School Year Montana School for the Deaf & the Blind, located in Great Falls, Montana, is soliciting food bids for the 2024- 2025 school year.

13 May 2024

Open 4/29/2024 10:00 AM MDT Type Limited Solicitation Close 5/13/2024 2:00 PM MDT Number SDB-LimtSol-2024-0033LS Currency US Dollar

Sealed Until 5/13/2024 2:00 PM MDT

Payment Terms 0% 0, Net 30

13 May 2024

Contacts Lauren Spatzierath Lauren.Spatzierath@mt.gov

Phone +1 406-444-0118

13 May 2024

Commodity Codes Commodity Code Description 2006 Food - Services 2002 Foods - Dairy Product Processing Supplies 2004 Foods - Non-Perishable 2003 Foods - Meats 2005 Foods - Perishable

13 May 202413 May 202413 May 202413 May 202413 May 202413 May 202413 May 202413 May 202413 May 2024 mailto:Lauren.Spatzierath@mt.gov

The STATE OF MONTANA, Montana School for the Deaf & Blind is soliciting bids for the delivery of bakery, canned & frozen, dairy, dry, gluten free, meats, & miscellaneous foods. This bid is broken down into seven different groups that can potentially be awarded to seven different vendors. A vendor need only respond to a minimum of one full group to be considered for that particular group. When a brand name is listed it is only used as a comparison for quality and does not restrict offerings of similar product brands.

Quantities listed are an approximation and do not represent quantities the State will actually be purchasing.

Description

Required to View Event

Prerequisites Required to Enter Bid

13 May 2024

1. Please review and accept the State's All-Or-None clause.

2. Please review and accept.

3. Please review and accept our delivery & invoicing requirements.

4. Please review.

5.

Please review and accept the State of Montana contract standard terms and conditions identified herein.

Bidders requesting additions or exceptions to the standard terms and conditions must submit them to the procurement officer by the Q&A deadline. The State reserves the right to address nonmaterial requests for exceptions to the standard terms and conditions and contract language with the lowest bidder during contract negotiation.

13 May 202413 May 202413 May 202413 May 202413 May 202413 May 202413 May 2024

Buyer Attachments There are no Buyer Attachments added to this event.

13 May 202413 May 202413 May 202413 May 202413 May 202413 May 2024

Questions Required Questions

There are no Questions added to this event.

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Product Line Items Product Line Items

1. Bakery # Item Name, Commodity Code, Description Allow

Alternates Qty. UOM Requested Delivery

P1 Angel Food Cake 10 EA - Each

2005 - Foods - Perishable

Plain, whole cakes approximately 10 - 14 ounces. Any brand acceptable.

P2 Angel Food Cake/Sponge Cake 25 PK - Pack

2005 - Foods - Perishable

Individual cakes approximately 6 - 12 per package. Any brand acceptable.

P3 Bagels: Sliced, Assorted Flavors 25 PK - Pack

2005 - Foods - Perishable

Any flavor besides, onion or garlic. Any brand acceptable.

Approximately 5 -6 bagels per pack.

P4 Breadsticks: Garlic Flavored, Soft 5 PK - Pack

2005 - Foods - Perishable

Approximately 16 -20 ounces per package. Any brand acceptable.

P5 Breadsticks: White, Plain Soft 5 PK - Pack

2005 - Foods - Perishable

Approximately 16 - 20 ounces per package. Any brand acceptable.

P6 Breadsticks: Whole-Grain 5 PK - Pack

12 per package. Grains must be enriched and whole grain meal or flour @ least 50% whole grains & remaining grains must be enriched.

P7 Breadsticks: Whole Wheat, Hard 25 PK - Pack

Approximately 3 - 6 ounces or 12 count per package. Any brand acceptable.

P8 Breadsticks: Whole Wheat, Plain, Soft 25 PK - Pack

Approximately 16 - 20 ounces per package. Any brand acceptable.

P9 Bread: Texas Toast or Comparable Substitute 20 EA - Each

Approximately 1 1/2 lb. loaves, approximately 3/4 inch slices.

Any brand acceptable.

P10 Bread: White 10 EA - Each

Approximately 1 1/2 lb. loaves. Sliced, any brand acceptable.

P11 Bread: Whole Wheat 50 EA - Each

Approximately 1 1/2 lb. loaves. Sliced, any brand acceptable.

P12 Buns/Rolls: Dinner, Brown "n" Serve 25 PK - Pack

Approximately 12 count and/or 12 ounces per package. Any brand acceptable.

P13 Buns/Rolls: White, Dinner 10 PK - Pack

Approximately 12 count and/or 12 ounces per package. Any brand acceptable.

P14 Buns/Rolls: Whole Wheat, Dinner 25 PK - Pack

Approximately 12 count and/or 12 ounces per package. Any brand acceptable.

P15 Buns/Rolls: White, Dinner, Pull Apart 10 PK - Pack

Approximately 12 count and/or 12 ounces per package. Any brand acceptable.

P16 Buns/Rolls: Wheat, Dinner, Pull Apart 15 PK - Pack

Approximately 12 count and/or 12 ounces per package. Any brand acceptable.

P17 Buns/Rolls: White, Poor Boy, Hoagie, Steak Roll, or Equivalent 5 PK - Pack

Approximately 6 inches each, sliced, hinged. Approximately 6 - 8 per package. Any brand acceptable.

P18 Buns/Rolls: Wheat, Poor Boy, Hoagie, Steak Roll or Equivalent 25 PK - Pack

Approximately 6 inches each, sliced, hinged. Approximately 6 - 8 per package. Any brand acceptable.

P19 Cinnamon Rolls: Frosted, Glazed, Plain, or Assorted 5 CS - Case

Individually wrapped. Without raisins or nuts. Approximately 3 - 5 ounces per roll. Any brand acceptable.

P20 Crouton Stuffing Mix, Plain 20 EA - Each

Approximately 12 - 16 ounces per package. Any brand acceptable.

P21 Crouton Stuffing Mix, Seasoned 20 EA - Each

Approximately 12 - 16 ounces per package. Any brand

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P22 Donuts: Any Flavor Except w/ Nuts 5 CS - Case

Assorted: cake donut, powdered sugar, plain etc. Any brand acceptable.

P23 English Muffins: White 20 PK - Pack

Approximately 6 - 8 per package. Any brand acceptable.

P24 English Muffins: Whole Wheat 25 PK - Pack

Approximately 6 - 8 per package. Any brand acceptable.

P25 French Bread, White 25 EA - Each

Approximately 1 lb. loaves, unsliced. Any brand acceptable.

P26 Hamburger Buns, White 10 P8 - Eight Pack

Standard length size (approximately 4 inches), sliced, 8 - 16 buns in each package. Any brand acceptable.

P27 Hamburger Buns: Whole Wheat 30 P8 - Eight Pack

Standard length size (approximately 4 inches), sliced, 8 - 16 buns in each package. Any brand acceptable.

P28 Hot Dog Buns: White 10 P8 - Eight Pack

Standard length size, sliced, 8 - 16 buns in each package. Any brand acceptable.

P29 Hot Dog Buns: Whole Wheat 35 P8 - Eight Pack

Standard length size, sliced, 8 - 16 buns in each package. Any brand acceptable.

P30 Muffins: Any Flavor 10 CS - Case

Individually wrapped, 6 - 12 per package. Any brand acceptable.

2. Canned & Frozen # Item Name, Commodity Code, Description Allow

Alternates Qty. UOM Requested Delivery

P1 Applesauce: 6/#10/cs 2 CS - Case

Lightly sweetened, any brand acceptable.

P2 Baked Beans: 6/#10/cs 1 CS - Case

Any brand acceptable.

P3 Beans: Green, 6/#10/cs 1 CS - Case

Cut, any brand acceptable.

P4 Cherries: Maraschino, 4/1 Gal./cs 1 CS - Case

Any brand acceptable.

P5 Chili: 6/#10/cs 3 CS - Case

With beans, mild flavor, Nalley's or Hormel brand preferred.

P6 Corn: 6/#10/cs 1 CS - Case

Any brand acceptable.

P7 Fruit Cocktail: 6/#10/cs 2 CS - Case

Packed in light syrup, any brand acceptable.

P8 Peaches: 6/#10/cs 1 CS - Case

Quartered, packed in light syrup, any brand acceptable.

P9 Pears: 6/#10/cs 1 CS - Case

Quartered, packed in light syrup, any brand acceptable.

P10 Pineapple: 6/#10/cs 1 CS - Case

Chunks, packed in light syrup, any brand acceptable.

P11 Pineapple: Crushed, 6/#10/cs 1 CS - Case

Packed in light syrup, any brand acceptable.

P12 Tomato, Crushed 2 CS - Case

Crushed Tomatoes: 6/#10/cs. Any brand acceptable.

P13 Tomato Sauce: 6/#10/cs 2 CS - Case

Lightly salted, any brand acceptable.

P14 Frozen Broccoli: 12/2 lb./cs 1 CS - Case

Any brand acceptable.

P15 Frozen Cauliflower: 12/2 lb./cs 1 CS - Case

Any brand acceptable.

P16 Frozen Green Beans: 12/2 lb./cs 1 CS - Case

Any brand acceptable.

P17 Frozen Peas: 12/2 lb./cs 1 CS - Case

Any brand acceptable.

P18 Frozen Vegtables: 12/2 lb./cs 2 CS - Case

Vegetable Blend/Mix: Can include, but not limited to broccoli, cauliflower, peas, carrots, water chestnuts, & green beans. Any brand acceptable.

P19 Frozen Vegetables: 2/10 lb./cs 2 CS - Case

Vegetable Blend/Mix: Can include, but not limited to broccoli, cauliflower, peas, carrots, water chestnuts, & green beans. Any brand acceptable.

P20 Potato: Barrel/Tots Approximate Size of 6/5 lb./cs 3 CS - Case

Seasoned or plain, frozen, oven ready, any brand acceptable.

P21 Potato: Fry Approximate size of 6/5 lb./cs 3 CS - Case

Straight cut, seasoned or plain, frozen, oven ready, any brand acceptable.

P22 Potato: Fry Approximate Size of 6/5 lb./cs 3 CS - Case

Crinkle cut, seasoned or plain, frozen, oven ready, any brand acceptable.

3. Dairy # Item Name, Commodity Code, Description Allow

Alternates Qty. UOM Requested Delivery

P1 Buttermilk Yes 50 QT - Quart

Cultured low fat milk, 1 % milk fat. Grade A Pasteurized.

P2 Milk: 1% Yes 75 CS - Case

Half pint containers, 48/case. Pasteurized. Homogenized.

Not less than 3 % butterfat To contain not less than 9 % solids not fat.

P3 Milk: Skim Yes 50 CS - Case

Half pint containers, 48/case, pasteurized.

Homogenized. Not less than 3 % butterfat.

To contain not less than 8 % solids not fat.

P4 Milk, Chocolate: Skim Yes 90 CS - Case

Half pint containers, pasteurized.

Homogenized. Not less than 2 % butterfat.

P5 Milk, 1% Yes 70 CS - Case

One half gallon containers. Pasteurized, homogenized. Not less than 2 % butterfat.

To contain not less than 8 % solids not fat

P6 Milk, Chocolate: 1% Yes 30 CS - Case

Half gallon containers. Pasteurized, homogenized. Not less than 2 % butterfat.

P7 Milk Chocolate: Skim Yes 5 CS - Case

Half gallon containers. Pasteurized, homogenized. Not less than 2 % butterfat.

P8 Butter Pats Yes 30 CS - Case

Individually separated and individually protected (wrapped).

P9 Butter: Salted Yes 100 LB - Pound

1 Pound Block

P10 Butter: Unsalted Yes 100 LB - Pound

1 Pound Block

P11 Cheese: American, Sliced Yes 30 CS - Case

Approximately 120 slices/5lb/cs Any brand acceptable.

P12 Cheese: Cheddar, mild, shredded Yes 50 CS - Case

5/lb/cs

P13 Cheese, Feta, Crumble Yes 10 CS - Case

5lb/cs only Any brand acceptable.

P14 Cheese: Mozzarella, Shredded Yes 50 CS - Case

5lb/cs

P15 Cheese: Mozzerella, String Yes 10 CS - Case

Ready to serve, approximate Individual weight 1 oz, IW, 100 – 200/cs

P16 Cheese: sticks, Colby Jack Yes 5 CS - Case

Ready to serve, approximate individual weight 1 oz, IW, 100 – 180/cs

P17 Cheese: Pepper Jack & Colby Jack Yes 20 CS - Case

Individually wrapped small serving sizes in blocks or as string cheese. Approximately .6 - 1 ounce serving sizes, 10 - 24 per package preferred. All natural ingredients. Pepper Jack style can contain both Jalapeno & Habanero peppers. Any brand acceptable as long as ALL ingredients are natural. Solicitation is for approximately 20 cases, not 20 for Pepper Jack and 20 for Colby Jack. MSDB may want to purchase approximately 15 cases of Pepper Jack and approximately 5 cases of Colby Jack or vice versa during the solicitation period mentioned in the "Description".

P18 Cheese, Parmesan, grated, shaker style Yes 50 EA - Each

8 - 16 oz.

P19 Cottage Cheese: Semi-dry. 2 % low fat Yes 50 EA - Each

Made from pasteurized milk from licensed producers. Cheese to be white, soft with a mild sour taste, but free from high acidity or evidence of mold. Finished product in prime condition when delivered. To be packed in 5 lb containers.

P20 Cream Cheese, regular: 8 to 16 ounce Yes 100 EA - Each

Assorted Flavors

P21 Cream Cheese: 1/3 Less Fat Yes 100 EA - Each

8 - 16 ounce container, assorted flavors.

P22 Dreamsicles bars or comparable Yes 10 CS - Case

Assorted flavors, individually wrapped.

P23 Fudge Bars: individually wrapped, with stick. Yes 20 CS - Case

P24 Ice Cream: 1 gallon container Yes 20 EA - Each

Assorted flavors such as vanilla, chocolate, fudge, mint chocolate chip, strawberry, neopolitan chocolate chip, cookies and cream, chocolate marshmallow, tin roof sundae, vanilla/orange, totally nuts, heavenly hash, cookie dough, maple nut, butter pecan, strawberry & cream, french vanilla, mint, tin can alley, murdle mountain, campfire conundrum and/or any name similar to above.

Manufactured from pasteurized milk, contain not less than 26% solids and to be manufactured according to federal standards.

P25 Ice Cream: ½ gallon or 48 ounce containers Yes 10 CS - Case

Assorted flavors such as vanilla, chocolate, fudge, mint chocolate chip, strawberry, neapolitan chocolate chip, cookies and cream, chocolate marshmallow, tin roof sundae, vanilla/orange, totally nuts, heavenly hash, cookie dough, maple nut, butter pecan, strawberry & cream, french vanilla, mint, tin can alley, murdle mountain, campfire conundrum and/or any name similar to above.

Manufactured from pasteurized milk, contain not less than 26% solids and to be manufactured according to federal standards.

P26 Ice Cream bar: individually wrapped, with stick, any brand. Yes 10 CS - Case

P27 Ice Cream Crunch bar or Toffee bar Yes 10 CS - Case

Individually wrapped, with stick, any brand.

P28 Ice Cream Cone Yes 10 CS - Case

Nutty Buddy comparable, individually wrapped.

P29 Ice Cream Sandwich (or comparable): Yes 10 CS - Case

Vanilla, strawberry (pink) or Neapolitan ice cream filling.

P30 Ice cream cup Yes 10 CS - Case

Chocolate or fudge & vanilla swirl and/or strawberry/vanilla swirl or vanilla and orange swirl or marbled appearance and/ or a combination of either flavor.

P31 Ice Cream Cup: Vanilla Yes 10 CS - Case

Approximately 3 - 4 ounce cups.

P32 Ice Cream Cup: Chocolate Yes 10 CS - Case

Approximately 3 - 4 ounce cups.

P33 Sherbet Cups: Any flavor. Yes 10 CS - Case

Approximately 3 - 4 ounce cups.

P34 Sherbet: 1 Gallon Container Yes 10 EA - Each

Any Flavor.

P35 Sherbet: ½ gallon or approximately 56 ounce packages. Yes 10 CS - Case

Flavors include orange, lime, raspberry, and rainbow.

P36 Sour Cream, commercial: 5 lb. containers Yes 40 CH - Container

Provided from a licensed producer, to be white, soft and with a mild sour taste, but free from high acidity or evidence of mold. Finished product in prime condition when delivered.

Minimum 18 % butterfat.

P37 Yogurt: Assorted flavors in case Yes 36 CS - Case

Low fat, fat free or similar item lowest in fat content, flavors must include: peach, cherry, strawberry, & strawberry-banana.

8 ounce or less size container.

P38 Yogurt: Greek Yes 20 CS - Case

Assorted flavors, but must include key lime pie, mixed berry & strawberry/banana, no artificial sweeteners, only natural ingredients, approximately 5.3 ounce individual serving sizes, 12 per case. Chobani, Fage, The Greek God's & Oiko's brands only due to thicker consistency and preferred ingredients.

P39 Yogurt: Vanilla Yes 20 CS - Case

Low fat, fat free or similar item lowest in fat content, 8 to 24 ounce size container.

P40 Yogurt: Whips Yes 10 CS - Case

Individual serving sizes, approximately 4 ounce each 12 per case. Assorted flavors (prefer key lime pie, chocolate, and orange crème) can be Greek or regular. Unless there is another very similar item must be Yoplait brand.

4. Dry Foods (Cereal, pasta, flour, chips, etc.)

# Item Name, Commodity Code, Description Allow

Alternates Qty. UOM Requested Delivery

P1 Cereal: Oatmeal, individual packets 3 CS - Case

Hot instant, variety, approximately 1 -2 oz packets, 120/case.

Any brand acceptable.

P2 Cereal: Oatmeal, 12/42 oz, case 3 CS - Case

Any brand acceptable.

P3 Cereal: Apple Jacks 1 CS - Case

Approximately 35 oz. boxes, 8/case. Any brand acceptable.

P4 Cereal: Cheerios, Any Flavor, but must include Honey Nut Flavor 2 CS - Case

Approximately 35 oz. boxes, 8/case. Post, General Mills, or Kellogg's brands only.

P5 Cereal: Chex, Any Flavor 1 CS - Case

Approximately 35 oz. boxes, 8/case. Any brand acceptable.

P6 Cereal: Cinnamon Toast Crunch 1 CS - Case

Approximately 35 oz. boxes, 8/case. Any brand acceptable.

P7 Cereal: Cocoa Krispies 1 CS - Case

Approximately 35 oz. boxes, 8/case. Any brand acceptable.

P8 Cereal: Cocoa Puffs 2 CS - Case

Approximately 35 oz. boxes, 8/case. Any brand acceptable.

P9 Cereal: Coco Wheat 1 CS - Case

Approximate box size 18 ounces. Any brand acceptable.

P10 Cereal: Golden Grahams 1 CS - Case

Approximately 35 oz. boxes, 8/case. Any brand acceptable.

P11 Cereal: Cookie Crisp 1 CS - Case

Approximately 35 oz. boxes, 8/case. Any brand acceptable.

P12 Cereal: Corn Flakes 1 CS - Case

Approximately 35 oz. boxes, 8/case. Any brand acceptable.

P13 Cereal: Cream of Wheat 1 CS - Case

Approximately 18 ounce box. Any brand acceptable.

P14 Cereal: Crispix 1 CS - Case

Approximately 35 oz. boxes, 8/case. Any brand acceptable.

P15 Cereal: Fruit Loops 1 CS - Case

Approximately 35 oz. boxes, 8/case. Any brand acceptable.

P16 Cereal: Honey Bunches of Oats 1 CS - Case

Approximately 35 oz. boxes, 8/case. Any brand acceptable.

P17 Cereal: Kix, Any Flavor 1 CS - Case

Approximately 35 oz. boxes, 8/case. Any brand acceptable.

P18 Cereal: Lucky Charms 1 CS - Case

Approximately 35 oz. boxes, 8/case. Any brand acceptable.

P19 Cereal: Reese's Puffs 1 CS - Case

Approximately 35 oz. boxes, 8/case. Any brand acceptable.

P20 Cereal: Rice Krispies, Regular 1 CS - Case

Approximately 35 oz. boxes, 8/case. Any brand acceptable.

P21 Cereal: Special K, Any Flavor 1 CS - Case

Approximately 35 oz. boxes, 8/case. Any brand acceptable.

P22 Cereal: Total 1 CS - Case

Approximately 35 oz. boxes, 8/case. Any brand acceptable.

P23 Cereal: Trix 1 CS - Case

Approximately 35 oz. boxes, 8/case. Any brand acceptable.

P24 Cereal: Wheaties 1 CS - Case

Approximately 35 oz. boxes, 8/case. Any brand acceptable.

P25 Pop Tart: Any Flavor 2 CS - Case

Any brand acceptable. 12/2 lb./case

P26 Pasta: Angel Hair 1 CS - Case

Not to exceed 10 lbs. per package. Any brand acceptable.

P27 Pasta: Bowtie 1 CS - Case

Small. Not to exceed 10 lbs. per package. Any brand acceptable.

P28 Pasta: Egg Noodles 1 CS - Case

Wide, not to exceed 10 lbs. per package. Any brand acceptable.

P29 Pasta: Fettuccini 1 CS - Case

Not to exceed 10 lbs. per package. Any brand acceptable.

P30 Pasta: Linguini 1 CS - Case

Not to exceed 10 lbs. per package. Any brand acceptable.

P31 Pasta: Penne 1 CS - Case

Not to exceed 10 lbs. per package. Any brand acceptable.

P32 Pasta: Shells, Small or Elbow Macaroni 1 CS - Case

Not to exceed 10 lbs. per package. Any brand acceptable.

P33 Pasta: Spaghetti, Regular 1 CS - Case

Not to exceed 10 lbs. per package. Any brand acceptable.

P34 Pasta: Lasagna Noodles 1 CS - Case

Not to exceed 10 lbs. per package. Any brand acceptable.

P35 Rice: White, Instant 25 LB - Pound

20 - 25 lb. package. Any brand acceptable.

P36 Rice: Whole Grain, Instant 25 LB - Pound

20 - 25 lb. package. Any brand acceptable.

P37 Tortilla: Wheat 10" Round 5 CS - Case

Soft, shelf stable, approximately 100/case. Any brand acceptable.

P38 Tortilla: White, 10" Round 5 CS - Case

Soft, shelf stable, approximately 100/case. Any brand acceptable.

P39 Tortilla: Corn 2 CS - Case

Hard shell, shelf stable, packed in 3 sleeves, approximately 100 each sleeve, 300/case. Any brand acceptable.

P40 Flour: White 25 LB - Pound

25 lb. bag, all-purpose, any brand acceptable.

P41 Pancake Mix 2 CS - Case

Complete, add water only, 6/5 lb./cs., Krusteaz brand preferred.

P42 Cornbread Mix 1 CS - Case

5 lb box, 4 per case. Krusteaz or Jiffy brand preferred.

P43 Corn Meal 15 LB - Pound

Yellow, 5 lb. only. Any brand acceptable.

P44 Cake Mix: Yellow 1 CS - Case

6/5lb./cs. Krusteaz, Betty Crocker or Pillsbury brands only please.

P45 Cake Mix: Chocolate 1 CS - Case

6/5lb./cs. Krusteaz, Betty Crocker or Pillsbury brands only please.

P46 Cake Mix: White 1 CS - Case

6/5lb./cs. Krusteaz, Betty Crocker or Pillsbury brands only please.

P47 Cake Mix: Devil's Food Cake 1 CS - Case

6/5lb./cs. Krusteaz, Betty Crocker or Pillsbury brands only please.

P48 Cake Mix: White 10 BX - Box

Approximately 18.5 ounce box or family size. Krusteaz, Betty Crocker or Pillsbury brands only please.

P49 Cake Mix: Chocolate 10 BX - Box

Approximately 18.5 ounce box or family size. Krusteaz, Betty Crocker or Pillsbury brands only please.

P50 Cake Mix: White w/ Sprinkles or Confetti 10 BX - Box

Approximately 18.5 ounce box or family size. Krusteaz, Betty Crocker or Pillsbury brands only please.

P51 Dinner Roll/Bread Mix 5 EA - Each

Whole grain or wheat. 25 lb bag

P52 Brownie Mix 2 CS - Case

Complete mix, add water only, 6/5 lb./cs., Krusteaz brand preferred.

P53 Chips: Potato, 64/1 to 2 oz/cs 2 CS - Case

Regular, Ruffles, Pringles, Kettle, Lays, Cape Cod brands preferred.

P54 Chips: Potato, Approx. 4 - 6/2-3 lb/case 3 CS - Case

Regular, Ruffles, Pringles, Kettle, Lays, Cape Cod brands preferred.

P55 Chips, Potato, BBQ Flavored 3 CS - Case

64/1 to 2 oz./ cs. Prefer Lays brand.

P56 Chips: Potato, BBQ Flavored 2 CS - Case

Approximately 4 - 6/2 to 3 lb/cs. Ruffles, Pringles, Kettle, Lays & Cape Cod brands preferred.

P57 Chips: Sun Chips, Original. 2 CS - Case

64/1 to 2 oz./cs. Sun Chip brand only.

P58 Chips: Corn Chips, Original 1 CS - Case

Frito brand preferred. 64/1 to 2 oz./cs.

P59 Chips: Tortilla, Corn 3 CS - Case

Round or triangular shaped. 6/2 pound/cs. Any brand acceptable.

P60 Pretzels, Tiny Twists 1 CS - Case

64/ 1 to 2 oz./cs. Any brand acceptable.

P61 Cracker: Saltine 2 CS - Case

300 to 500/case. Any brand acceptable.

P62 Cracker: Whole Grain 2 CS - Case

Wheat Thins or comparable item. Any brand acceptable, any flavor. 50 - 75/1 to 2 oz./cs.

P63 Crackers: Cheddar, Fish-shaped 2 CS - Case

Any color and flavor. Pepperidge Farm brand preferred. 50 - 75/1 to 2 oz./cs.

P64 Crackers: Animal, Plain 1 CS - Case

Farm or zoo animal shapes, any brand acceptable. 50 - 75/1 to 2 oz./cs.

P65 Crackers: Animal, Frosted 1 CS - Case

Farm or Zoo shaped animals, any brand acceptable. 50 -75/1 to 2 oz./cs.

P66 Whole Grain Snacks 5 CS - Case

Individual sizes of .75 ounce each. Any except Goldfish or Cheezit type crackers. Grains must be made with enriched & whole grain meal or flour and @ least 50% whole grains with the remaining grains enriched.

P67 Fortune Cookies 1 CS - Case

Approximately 5 - 7 lb. bulk, any brand acceptable.

P68 Croutons: Seasoned, Any Flavor 3 LB - Pound

Moisture proof packaging, 6 to 24 oz. package, any brand acceptable.

5. Gluten-free Foods # Item Name, Commodity Code, Description Allow

Alternates Qty. UOM Requested Delivery

P1 Bread: Hamburger Buns 10 PK - Pack

Approximately 12 oz. per package, gluten free, Franz brand preferred.

P2 Bread: Hotdog Buns 60 PK - Pack

Approximately 12 oz. per package, gluten free, Franz brand preferred.

P3 Bread: White 10 PK - Pack

Approximately 18 -20 oz., gluten free, Rudi's, Udi's, or Franz brand preferred.

P4 Bread: Whole Grain 10 EA - Each

Gluten free, sliced, approximately 16 - 24 ounces per loaf.

Rudi's or Udi's brands preferred.

P5 Breadsticks: Hard 10 PK - Pack

Gluten free, approximately 4 - 6 ounces or 12 per package. Any brand acceptable.

P6 Brownie Mix 20 BX - Box

Gluten- free in approximately 20 oz. box. Betty Crocker or Krusteaz brand preferred due to smoother consistency.

P7 Cake Mix: Chocolate 1 CS - Case

Approximately 14 - 17 oz. each package, 6 per case, gluten-free, Betty Crocker brand preferred due to flavor and consistency.

P8 Cake Mix: Devil's Food 1 CS - Case

P9 Cake Mix: Vanilla or White 1 CS - Case

P10 Croutons 36 OZ - Ounce

Gluten free, 6 - 12 ounces per package. Any brand acceptable.

P11 Flour: 5 lb Package 10 LB - Pound

Namaste Perfect Flour Blend, gluten-free. This brand is preferred due to flavor and consistency being close to flour.

P12 Flour: 48 oz Bag. 2 BG - Bag

Namaste Perfect flour blend, gluten-free. This brand is preferred due to flavor and consistency being close to flour.

P13 Frozen: Chicken Nuggets 10 PK - Pack

Gluten free 20 - 22 ounce package, no hormones, steroids, or hormones. Perdue or Tyson brands preferred.

P14 Frozen: Corn Dogs 10 PK - Pack

Approximately 16 regular sized gluten free corn dogs per package. Foster Farms brand or comparable preferred.

P15 Frozen: Pizza 20 EA - Each

Gluten free, approximately 10 ounce size, assorted variety, Udi's brand preferred.

P16 Muffins: English 10 PK - Pack

Gluten free, approximately 4 - 6 per package. Any brand acceptable.

P17 Pasta: Fettucini 36 OZ - Ounce

Approximately 12 oz. each package, gluten-free, Barilla brand preferred due to flavor and consistency.

P18 Pasta: Lazagna 36 OZ - Ounce

Heartland brand only, approximately 9 oz. box, gluten-free.

P19 Pasta: Penne 24 OZ - Ounce

Approximately 12 oz. each package, gluten-free, Barilla brand preferred due to flavor and consistency.

P20 Pasta: Rotini 24 OZ - Ounce

Approximately 12 oz. each package, gluten-free, Barilla brand preferred due to flavor and consistency.

P21 Pasta: Spaghetti 36 OZ - Ounce

Approximately 12 oz. each package, gluten-free, Barilla brand preferred due to flavor and consistency.

P22 Pizza Crust 5 OP - Two Pack

Gluten free, 2 per package, approximately 7 ounces total. Prefer Mama Mary's brand due to consistency and taste.

P23 Pretzels: Gluten Free 5 LB - Pound

Approximately 8 oz. package, any brand acceptable.

P24 Soy Sauce 2 EA - Each

Ingredients: Water, soybeans, rice & salt. Approximately 10 oz.

bottle.

P25 Tortillas: Soft Taco 10 PK - Pack

Gluten free 7 - 8" round each, 6 - 8 per package. Any brand acceptable.

6. Meats (Beef, Pork, Chicken, Lunch Meat, etc.)

# Item Name, Commodity Code, Description Allow

Alternates Qty. UOM Requested Delivery

P1 Beef Roast 25 LB - Pound

Round rump.

P2 Beef Cube Steak 10 LB - Pound

2003 - Foods - Meats

4 ounce portion, fresh cut, not breaded, each layer to be separated by paper or similar liner.

P3 Beef Stew Meat 3 CS - Case

2003 - Foods - Meats

Approximately 1/2 inch cubes, fresh cut, diced, 5 to 10 pounds per case.

P4 Beef, Ground Patty 5 CS - Case

2003 - Foods - Meats

Approximately 4 ounces per patty. 40 - 50 patties per case. No less than 85% lean meat and no more than 15% fat.

P5 Beef, Ground 10 CS - Case

2003 - Foods - Meats

Approximately 5 pounds per package, no less than 80% lean meat and no more than 20% fat.

P6 Beef: Hot Dogs 3 CS - Case

All beef, approximately 6" long, 8 per 16 oz pack.

P7 Beef: Gyro Meat 6 CS - Case

Fully cooked, sliced, frozen & in approximately 5 lb. packages.

P8 Pork loin/chop 5 CS - Case

Approximately 4 oz. portion, boneless, fresh cut, center cut, not breaded, each layer to be separated by paper tissue or plastic sheets.

P9 Bacon: Original/Smoked/Maple or Applewood. 10 LB - Pound

18 - 20 slices/lb, 16 lb and under, slices not over 10" in length, thick sliced, center cut slices, to be cut from bellies, any brand

P10 Chicken: Skinless Breast 40 LB - Pound

Fresh, 3 - 5 lbs. in each package for sautéing or roasting. No additives or preservatives.

P11 Chicken: Whole 25 LB - Pound

Approximately 3 - 5 lbs. each chicken, for roasting, fresh. No additives or preservatives.

P12 Chicken: Thighs 20 LB - Pound

Approximately 2 lbs per package, fresh, for roasting. No additives or preservatives.

P13 Chicken: Wings 20 LB - Pound

3 - 5 lbs. per package, fresh, for grilling or baking. No additives or preservatives.

P14 Chicken: Drummies 50 LB - Pound

3 - 5 lbs. per package, frozen and oven ready, for baking. No additives or preservatives.

P15 Chicken: Diced or Sliced 25 LB - Pound

Cut up chicken breast or thigh meat, fresh, 3 - 5 lbs. per package for baking or roasting. No additives or preservatives.

P16 Chicken: Patties 50 LB - Pound

Breaded, breast meat, fully cooked, oven ready and individually frozen, approximately 3 oz., 48 - 60/3oz/case. No additives or preservatives.

P17 Chicken: Nuggets or Tenders 50 LB - Pound

Breaded, breast meat, fully cooked, oven ready and frozen, approximately 2 - 3oz. each, 48 - 60 oz. per package. No additives or preservatives.

P18 Turkey: Deli-style Lunch Meat 3 CS - Case

Breast meat, sliced, oven roasted, and natural

P19 Beef: Sliced, Roasted 3 CS - Case

For sandwiches, fully cooked.

P20 Ham: Buffet Deli Style 10 CS - Case

Sliced for sandwiches

7. Misc.: Condiments, Syrups, Jellies, Toppings, Gravies & Beverages # Item Name, Commodity Code, Description Allow

Alternates Qty. UOM Requested Delivery

P1 BBQ Sauce: Original Flavor 1 CS - Case

4/1 gallon/cs., Cattleman, KC Master Piece, Oven Pit brands preferred.

P2 BBQ Sauce: Original, 12 to 24 oz. 1 CS - Case

Cattleman, KC Master Piece, Oven Pit brands preferred.

P3 Dry Dressing Mix: Ranch, Approximately 16 to 24 oz Containers 1 CS - Case

Hidden Valley brand preferred.

P4 Dressing: Italian, 8 to 16 oz/cs 2 CS - Case

Ken's, Kraft, Newman's Own, Wishbone & Great Value brand's preferred.

P5 Dressing: Thousand Island, 8 to 16 oz/cs 1 CS - Case

Ken's, Hidden Valley, Kraft, Newman's Own, Wishbone, & Great Value brands preferred.

P6 Hot Sauce 1 CS - Case

12/12oz./cs, Hot, Tabasco brand preferred.

P7 Ketchup: 4/#10/cs 3 CS - Case

Hunts or Heinz brand only.

P8 Mayonnaise: 4/1 gallon/cs 3 CS - Case

Real. Hellman's, Blue Plate, Best Foods, Kraft brands preferred.

P9 Mayonnaise: 11.5 to 30 oz Jar 1 CS - Case

Real. Hellman's, Blue Plate, Best Foods, Kraft brands preferred.

P10 Miracle Whip: 12 - 30 oz. Jar. 1 CS - Case

Kraft brand preferred.

P11 Mustard: Yellow Classic, 4/1 gal./cs 1 CS - Case

Any brand acceptable.

P12 Steak Sauce: 8 to 16 oz. 1 CS - Case

A-1 or similar brand.

P13 Sweet and Sour Sauce: 8 - 24 oz. 1 CS - Case

Any brand acceptable.

P14 Sweet and Sour Sauce: Individual Servings. 3 CS - Case

Approximately 1 ounce servings, 100/case. Any brand acceptable.

P15 Tarter Sauce: Original, 8 to 24 oz. 1 CS - Case

Any brand acceptable.

P16 Tarter Sauce: Individual Packets 2 CS - Case

Approximately 9 - 12 grams per packet, 200 per case.

P17 Tzatziki Sauce: for Gyros 3 CS - Case

4 lb. containers, 2/case. Any brand acceptable.

P18 Syrup: Pancake & Waffle, 4/1 gal/cs 1 CS - Case

Maple flavor, imitation, any brand acceptable.

P19 Syrup: Pancake & Waffle, 16 to 36 oz 4 EA - Each

Strawberry flavor, imitation in family size individual containers, any brand acceptable.

P20 Jelly: Grape, 8 to 16 oz/cs Container 2 CS - Case

Squeeze bottle any brand acceptable.

P21 Jelly: Mixed Berry, 8 to 16 oz/cs Container 1 CS - Case

Squeeze bottle any brand acceptable.

P22 Jelly: Strawberry, 8 to 16 oz/cs Container 2 CS - Case

Squeeze bottle, any brand acceptable.

P23 Peanut Butter: Creamy, 8 to 16 oz Containers/cs 5 CS - Case

Smooth, Skippy, Jif, Kraft, Adam's, Peter Pan brands preferred.

P24 Peanut Butter: Crunchy, 8 to 16 oz containers/cs 2 CS - Case

Smooth, Skippy, Jif, Kraft, Adam's, Peter Pan brands preferred.

P25 Peanut Butter: Individual Size 3 CS - Case

.75 ounce size, natural or regular, creamy-style.

P26 Relish: Dill, 1 Gallon 1 GAL - Gallon

Green any brand acceptable.

P27 Relish: Sweet, 1 Gallon 1 GAL - Gallon

Green any brand acceptable.

P28 Olives: Black, Pitted, Sliced, 6/#10/cs 2 CS - Case

Ripe, medium size, must be sliced any brand acceptable.

P29 Olives: Black, Pitted, Whole, 6/#10/cs 1 CS - Case

Ripe, medium size, must be sliced any brand acceptable.

P30 Olives: Green, Pitted Approximately 5 to 10 oz Containers, 6 Per Case 1 CS - Case

Medium size any brand acceptable.

P31 Gravy: Beef Flavor, 6/13 - 15 oz/cs 2 CS - Case

Dry Mix, add water only, Minor brand preferred.

P32 Gravy: Chicken Flavor, 6/13 - 15 oz/cs 2 CS - Case

Dry mix, add water only, Minor brand preferred.

P33 Gravy: Turkey Flavor, 6/13 - 15 oz/cs 2 CS - Case

Dry mix, add water only, Minor brand preferred.

P34 Apple Cider: Individual Packets 1 CS - Case

Spiced, approximately 48/cs. Any brand acceptable.

P35 Cocoa: Hot Chocolate, Individual Packets 2 CS - Case

Approximately 6/50 ct./cs. Any brand acceptable.

P36 Drink Mix: 12/24 oz/cs 2 CS - Case

Orange, Cherry, Strawberry, Raspberry, & Fruit Punch flavors.

Any brand acceptable.

P37 Drink Mix: Pink Lemonade 2 CS - Case

Approximately 12/24 oz/cs, any brand acceptable.

P38 Hawiian Punch, 1 Gallon 5 GAL - Gallon

Fruit Punch, any brand acceptable.

P39 Juice: Apple, 100 % Juice 5 CS - Case

Approximately 40/ 6 oz/cs. in aseptic box/containers, any brand acceptable.

P40 Juice: Mixed berry, 100 % Juice 5 CS - Case

Approximately 40/ 6 oz/cs. in aseptic box/containers, any brand

P41 Juice: Orange, 100 % Juice 5 CS - Case

Approximately 40/ 6 oz/cs. in aseptic box/containers, any brand

P42 Orange Juice: 1/2 Gallon 20 EA - Each

Fresh, 100 % fruit Juice, not concentrate, ready to serve, Tropicana, Simply Orange, Minute Maid, Old Orchard, Kroger, Tree Top, Sunkist, Dairy gold or Meadow gold brands preferred.

Service Line Items Service Line Items

There are no Items added to this event.

13 May 202413 May 202413 May 2024

File details come from the government source that posted it. Updated .