12-3J14-25-B-0260.pdf
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- Solicitation number
- 12-3J14-25-B-0260
About this file
This document is a USDA Agricultural Marketing Service (AMS) Solicitation for Turkey and Turkey Products, Bid Invitation 12-3J14-25-B-0260, seeking domestic suppliers for food distribution programs. The solicitation covers chilled bulk turkey and boneless skinless turkey thighs, with a total quantity of 1,944,000 pounds to be delivered between May 1-31, 2025, primarily to locations in Willmar, MN and Harrison, OH. The procurement includes a 50% total small business set-aside for specific material codes, with a probationary period for new contractors limiting initial awards to 10 truckloads per product, and requires electronic submission through the Web-Based Supply Chain Management System (WBSCM).
Key procurement details include bid submissions due by 1:00 pm CT on March 25, 2025, with award announcements by 5:00 pm CT on April 3, 2025. Specific requirements mandate that all turkey products must be fresh, with bulk loads requiring a minimum of 36,000 pounds. Contractors must have a food defense plan, comply with product specifications, and potentially report product information to the GS1 Global Data Synchronization Network. The solicitation emphasizes that products must be grown, processed, and prepared exclusively in the United States, with the contract specialist Reedema Rock and contracting officer Adele Jackson-Croal overseeing the procurement process.
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Information Description: 12-3J14-25-B-0260 Bid invitation number: 2000010692 Purchasing Group: AMS Poultry
United States Department of Agriculture 1400 Independence Avenue, S.W. - Room 3522
1400 Independence Avenue, S.W.
Room 3522-S, STOP 0239
Washington, DC 20036
SOLICITATION
Domestic Commodity Invitation
Bid invitation Overview Bid Timezone: Central Time Start Date: 03/11/2025 11:00:00 Offer Due Date : 03/25/2025 13:00:00
Opening date: 03/25/2025 13:00:00
Invitation Type : Definite Delivery
Additional requested information:
Tendering text - Header :
TURKEY AND TURKEY PRODUCTS, SOLICITATION 12-3J14-25-B-0260 WBSCM NO: 2000010692
The U.S. Department of Agriculture (USDA) invites offers to sell TURKEY AND TURKEY PRODUCTS pursuant to the AMS Master Solicitation for use in the domestic food distribution programs. Bids are due by 1:00 pm CT on March 25, 2025. Acceptances will be announced by 5:00 pm CT on April 3, 2025. Deliveries are to be made between May 1, 2025 through May 31, 2025.
The Contract Specialist for this solicitation is Reedema Rock, (Reedema.Rock@usda.gov) and the Contracting Officer is Adele Jackson-Croal (adele.l.croal@usda.gov). Any questions or concerns regarding this solicitation should be addressed to the specialist first.
*** For Material 100124, TURKEY CHILLED-BULK only: There' s a specific requirement for the following recipient facility: Willmar, MN locations - A weight range between 26-32 lbs.***
This solicitation is fifty percent (50%) Total Small Business Set Aside for Material Code 100883,TURKEY THIGHS BNLS SKNLS CHILLED-BULK and 100124, TURKEY CHILLED -BULK.. See FAR 52.219-6 Notice of Total Small Business Set Aside. NAICS Code 311615.
* * For a new -to-USDA contractor and existing contractors bidding on new products, a probationary period will be implemented in which awards are limited to 10 truckloads per product. Contractor must demonstrate successful delivery of at least five (5) truckloads of product to be removed from probationary status on future solicitations. For the purposes of this rule, successful delivery is defined as product delivered on-time and in acceptable condition according to the terms and conditions of the contract. Any delivery problems directly attributable to the Government will not be held against the contractor.* *
All bulk loads on this Solicitation are No Tolerance. Fewer than 36,000 pounds will be rejected.
Source of Meat: The commodity may be from ready-to-cook turkeys (AMS 70.202), either from freshly processed carcasses, turkey parts or skinless boneless turkey thighs; or from frozen turkeys and parts and skinless boneless turkey thighs if held for no more than 180 days from the date of harvest and packaged to protect from quality deterioration, dehydration and freezer burns.
***Amendment - FPPS FOR BULK PACK BONELESS, SKINLESS TURKEY THIGH dated September 2018:
Amend Section 557.1 as follows: #The chilled commodity shall be placed in a freezer immediately after packaging or packing and be frozen to an internal product temperature of 0 °F (-17.2 °C) or lower within 72 hours from the time of entering the freezer.#***
This solicitation may show multiple stops on some line items; however, the number of stops will be
Bid invitation number: 2000010692
SOLICITATION
Domestic Commodity Invitation
Page 2 / 6 limited to a maximum of three. To determine the number of destinations, review the "Tendering Text" for the lot, which will indicate the city and state for each stop. Bidders may submit different prices for each stop. However, a price is required on all line items within the lot.
For offshore destinations (Puerto Rico, Hawaii, etc.), offerors have the option to choose to enter their bids direct to the offshore destination or to the port. Offshore destination ports: Guam (O-LA; Los Angeles, CA), Hawaii (O-LA; Los Angeles, CA), Puerto Rico (O-JACK; Jacksonville, FL) and Virgin Island (O-PEVE; Port Everglades, FL).
Purchases will be made on an f.o.b. destination basis to cities on this solicitation. Destination quantities listed are estimates and subject to adjustment based on offerings, changes in recipient needs, market conditions, and program operations.
The Government reserves the right to reject, in total or in part, manufacturers lots, sub-lots, production dates or the like when non-conforming product is identified.
Offerors who intend to use more than one processing plant and shipping point for contracts awarded under this solicitation, other than the processing plant and shipping point entered in their bids, must submit a list of their approved processing plants and shipping points on a separate sheet of paper to be uploaded in WBSCM, and to be submitted with their bids.
Offerors are cautioned to bid only quantities they can reasonably expect to produce and deliver. All prime vendors are reminded that they are prohibited from subcontracting with companies or individuals that have been suspended or debarred.
Offers must be submitted electronically via the Web-Based Supply Chain Management System (WBSCM). Offers submitted by any means other than WBSCM will be deemed nonresponsive. Offerors must be active in WBSCM and have the required bidder roles in order to submit offers under this solicitation. Once connected, follow the online procedures.
Inquiries about the Master Solicitation dated February 2025; the Federal Purchase Program Specification (FPPS) for Turkey and Turkey Products dated July 2018; FPPS for Bulk Pack Boneless Skinless Turkey Thighs dated September 2018, or this Solicitation should be directed to the Contracting Officer; USDA, AMS, Commodity Procurement Program, Proteins, Grains, and Oilseeds Procurement Division; 1400 Independence Avenue, S.W. S-0239; Washington, D.C. 20250-0239. Telephone: (202) 720-4517.
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not
Bid invitation number: 2000010692
SOLICITATION
Domestic Commodity Invitation
Page 3 / 6 all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's
TARGET
Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at
(800) 877-8339.
Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S.
Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C.
20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.
See attached documents:
1 . FPPS for Turkey and Turkey Products July 2018
2 . MASTER SOLICITATION FEBRUARY 2025
3 . FPPS BULK TURKEY THIGHS SEPTEMBER 2018
Attributes :
OFFEROR CERTIFIES THAT THE OFFER IS MADE SUBJECT TO THE MASTER SOLICITATION;
COMMODITY SUPPLEMENT AND/OR SPECIFICATION(S); THIS SOLICITATION; THE AGRICULTURE
ACQUISITION REGULATIONS (AGAR) AND THE FEDERAL ACQUISITION REGULATIONS (FAR).
Timely performance: Offeror and any subcontractor have completed required performance of any USDA contract prior to this bid opening.
Permitted values: - Have been delivered
Bid invitation number: 2000010692
SOLICITATION
Domestic Commodity Invitation
Page 4 / 6
- Have not been delivered
- Have not been delivered, but the Offeror has notified the Contracting Officer
- There are no existing contracts/purchase orders
OFFEROR REQUESTS HUBZONE SMALL BUSINESS PRICE EVALUATION PREFERENCE. APPLIES
ONLY TO FIRMS CERTIFIED IN THE SMALL BUSINESS ADMINISTRATION#S HUBZONE PROGRAM
(FAR SUBPART 19.13).MUST BE THE MANUFACTURER/PRODUCER OF THE PRODUCT TO RECEIVE
A PRICE PREFERENCE
Furnish name, title, phone number, fax number, and e-mail address of person submitting this bid (must be an officer of the company or a person authorized to execute contracts/purchase orders on behalf of the bidder).
IS THE OFFEROR AN ENTITY THAT HAS FILED ARTICLES OF INCORPORATION IN ONE OF THE
FIFTY STATES, THE DISTRICT OF COLUMBIA, OR THE VARIOUS TERRITORIES OF THE UNITED
STATES? YOU MUST ANSWER THE NEXT 3 QUESTIONS IF THE ANSWER FOR THIS QUESTION IS
YES.
HAS THE OFFEROR BEEN CONVICTED OF A FELONY CRIMINAL VIOLATION UNDER FEDERAL OR
STATE LAW IN THE 24 MONTHS PRECEDING THE DATE OF OFFER?
HAS THE OFFEROR HAD ANY OFFICER OR AGENT OF OFFEROR CONVICTED OF A FELONY
CRIMINAL VIOLATION FOR ACTIONS TAKEN ON BEHALF OF OFFEROR UNDER FEDERAL OR STATE
LAW IN THE 24 MONTHS PRECEDING THE DATE OF OFFER?
DOES THE OFFEROR HAVE ANY UNPAID FEDERAL TAX LIABILITY ASSESSED, WHICH ALL
JUDICIAL AND ADMINISTRATIVE REMEDIES HAVE BEEN EXHAUSTED/LAPSED, THAT IS NOT
BEING PAID IN A TIMELY MANNER PURSUANT TO AGREEMENT WITH THE AUTHORITY
RESPONSIBLE FOR COLLECTING IT?
Offeror acknowledges receipt of the amendment(s) to the solicitation. Select N/A if no amendment was issued to the solicitation.
Permitted values: - Yes
- No
- N/A
OFFEROR CERTIFIES THAT A FOOD DEFENSE PLAN EXISTS FOR ALL PLANTS AND SHIPPING
POINTS PRIOR TO BID OPENING
Offeror has reviewed the List of Required Products for GS1 Global Data Synchronization Network (GDSN) Reporting located at:
https://www.ams.usda.gov/sites/default/files/media/GS1_GDSN_ListofRequiredProducts.xlsx.
Offeror certifies that complete and accurate product information will be submitted to GS1 GDSN no later 20 days after contract award, if the awarded contract includes item(s) from the List of Required Products for GS1 GDSN reporting.
Offeror certifies that the information submitted in GS1 GDSN will be kept up-to-date (to reflect changes in product attributes, such as changes to the ingredient or allergen statement) until the end of the contract period.
Bid invitation Item details Item Material Description Required by ZipCode Quantity
Bid invitation number: 2000010692
SOLICITATION
Domestic Commodity Invitation
Page 5 / 6
Item Material Description Required by ZipCode Quantity
10 TURKEY, BULK
20 TURKEY CHILLED -BULK
Tendering text - Item : ALL PRODUCT MUST BE FRESH!!!
30 HUNTSVILLE AR
40 100124 TURKEY CHILLED -BULK 05/01/2025-05/15/2025 72401
36,000.000
LB
50 WILLMAR MN
60 100124 TURKEY CHILLED -BULK 05/01/2025-05/15/2025 56201
1,404,000.00
LB
70 100124 TURKEY CHILLED -BULK 05/16/2025-05/31/2025 56201
216,000.000
LB
80 LOT: 454134539 WILLMAR MN
90 100124 TURKEY CHILLED -BULK 05/01/2025-05/15/2025 56201
19,200.000
LB
100 100124 TURKEY CHILLED -BULK 05/01/2025-05/15/2025 56201
16,800.000
LB
110 LOT: 648595236 WILLMAR MN
120 100124 TURKEY CHILLED -BULK 05/01/2025-05/15/2025 56201
13,953.000
LB
130 100124 TURKEY CHILLED -BULK 05/01/2025-05/15/2025 56201
22,047.000
LB
Total Quantity for TURKEY CHILLED -BULK 1,728,000.00
LB
140 TURKEY THIGHS BNLS SKNLS CHILLED-BULK
150 WILLMAR MN
Tendering text - Item : ALL PRODUCT MUST BE FRESH!!!
160 100883 TURKEY THIGHS BNLS SKNLS
CHILLED-BULK
05/01/2025-05/15/2025 56201
144,000.000
LB
170 HARRISON OH
Tendering text - Item : ALL PRODUCT MUST BE FROZEN!!
180 100883 TURKEY THIGHS BNLS SKNLS
CHILLED-BULK
05/01/2025-05/15/2025 45030
72,000.000
LB
Total Quantity for TURKEY THIGHS BNLS SKNLS CHILLED-BULK 216,000.000
LB
Total Quantity for Invitation 1,944,000.00
LB
Bid invitation number: 2000010692
SOLICITATION
Domestic Commodity Invitation
Page 6 / 6
Item Material Description Required by ZipCode Quantity
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