12-3J14-23-B-0285.pdf
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- canned vegetables products replenishment buy for use in Domestic Food Assistance Programs.
- Solicitation number
- 12-3J14-23-B-0285
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Information Description: 12-3J14-23-B-0285 Bid invitation number: 2000009191 Purchasing Group: AMS-Fruit and Veg
United States Department of Agriculture 1400 Independence Avenue, S.W. - Room 3522
1400 Independence Avenue, S.W.
Room 3522-S, STOP 0239
Washington, DC 20036
SOLICITATION
Master/Shortfall Invitation
Bid invitation Overview Bid Timezone: Central Time Start Date: 03/16/2023 14:30:00 Offer Due Date : 03/30/2023 15:00:00
Opening date: 03/30/2023 15:00:00
Invitation Type : Master
Additional requested information:
Tendering text - Header :
CANNED VEGETABLES PRODUCTS, REPLENISHIPMENT BUY, SOLICITATION NO.
The U.S Department of Agriculture (USDA) requests offers to sell Canned Vegetables Products pursuant to the attached Invitation for Bids (IFB) solicitation document for use in the National School Lunch Program (NSLP) and other Federal Food and Nutrition Assistance Programs. Awards will be announced by Midnight, April 28, 2023, . Deliveries are to be made between July 1, 2023 through December 31, 2023.
There is a probationary period for new-to-AMS contractors and existing contractors bidding on new products in which awards are limited to 10 truckloads per product. Contractor must demonstrate successful delivery of at least five (5) truckloads of [new] product in order to be removed from probationary status on future solicitations. For the purposes of this rule, successful delivery is defined as product delivered on-time and in acceptable condition according to the terms and conditions of the contract
*****Vendors are required to submit Product Specification information . Use "Vendor Specification Template" located in the attachment list*****
Products grown and packed in crop year 2023 onwards will be accepted for this solicitation.
QUESTIONS regarding this IFB are due no later than COB Wednesday, March##22, 2023, via email only, to Carol.Givens-Verser@usda.gov and blanca.ochoa2@usda.gov. Please use #Questions concerning Solicitation 200000XXXX Canned Vegetables IDIQ# as the subject line. Vendors are required to submit all questions no later than the deadline specified above. Untimely question submissions may not be answered. An amendment will be issued on March 24, 2023.
***MIXED VEGETABLES***
Container size: 12/29 oz size can (Material 111480) Container size: 12/15 oz size can (Material 111491) # Proportions: For Carrots (Diced) and Potatoes (Diced) # 40% (+/-) 10% for each vegetable # Maximum 80% combined total.
# For Lima beans, thin seeded, Peas, sweet, Beans, green (Short, cut, or mixed), Corn, yellow (Whole kernel), and Celery (Cut, ½ inch maximum in length) - Minimum 20% combined total for all five vegetable sub-types. Minimum 2% for each individual vegetable sub-type.
# Total percentages of potatoes, carrots, and the five other vegetable sub-types must equal 100%.
Type 1: 7-way mix
Sodium content:
12/29 oz: Maximum 140 mg per serving .
12/15 oz: Maximum 290 mg per serving.
Bid invitation number: 2000009191
SOLICITATION
Master/Shortfall Invitation
Page 2 / 5
All other terms and conditions remain unchanged.
***GREEN BEANS***
Container size: 12/14.5 oz size can
Minimum drain weight of green beans: 7.8 oz # 61% of the declared label weight (net) of the can.
Sodium content # Maximum 380 mg per serving.
Grade: U.S Grade A
All other terms and conditions remain unchanged.
***LOW SODIUM COLLARD GREENS***
Container size: 12/14 oz size can.
Minimum drain weight of low sodium collard greens:9.1 oz # 61% of the declared label weight (net) of the can.
Sodium content # 140 mg or less per serving.
Grade: U.S Grade A
All other terms and conditions remain unchanged.
Offerors are cautioned to bid only quantities they can reasonably expect to produce and deliver by the required NLT dates.
Offerors who intend to use more than one processing plant and shipping point for contracts awarded under this solicitation, other than the processing plant and shipping point entered in their bids, may submit a list of their approved processing plants and shipping points on a separate sheet of paper to be uploaded in WBSCM, and to be submitted with their proposals. Purchases will be made on an f.o.b.
destination basis to cities on this solicitation. Destination quantities listed are estimates and subject to adjustment based on offerings, changes in recipient needs, market conditions, and program operations.
All prime vendors are reminded that they are prohibited from subcontracting with companies or individuals that have been suspended or debarred.
Offers must be submitted electronically via the Web-Based Supply Chain Management System (WBSCM). Offers submitted by any means other than WBSCM will be deemed nonresponsive. Offerors must be active in WBSCM and have the required bidder roles in order to submit offers under this solicitation. Once connected, follow the online procedures. A "HELP" button provides detailed instructions or call (202) 720-4517 for assistance.
Bid invitation number: 2000009191
SOLICITATION
Master/Shortfall Invitation
Page 3 / 5
Offerors are cautioned to bid only quantities they can reasonably expect to produce and deliver.
Inquiries about the Master Solicitation dated March 2022; Inquiries for this Solicitation should be directed to the Contracting Officer; USDA, AMS, Room 3522-South; 1400 Independence Avenue, S.W.;
Washington, D.C. 20250-0239.Telephone: (202) 720-4517. FAX: (202)720-2782.
The USDA prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual's income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.) To file a complaint of discrimination, write: USDA, Office of the Assistant Secretary for Civil Rights, Office of Adjudication, 1400 Independence Ave., SW, Washington, DC 20250-9410 or call (866) 632-9992 (Toll-free Customer Service), (800)877-8339 (Local or Federal relay), (866) 377-8642 (Relay voice users).
See attached documents:
1 . Vendor Specification Template
2 . MSCP-D 03012022
3 . US Standards for Grades of Canned Leafy Greens
4 . CID Vegetables, Mixed, Canned
5 . US Standards for Canned Green Beans
6 . Canned Vegetable IDIQ IFB
7 . Part B Schedule
8 . Exhibit 2 Order Estimates
9 . Common Q & A
Attributes :
OFFEROR CERTIFIES THAT THE OFFER IS MADE SUBJECT TO THE MASTER SOLICITATION;
COMMODITY SUPPLEMENT AND/OR SPECIFICATION(S); THIS SOLICITATION; THE AGRICULTURE
ACQUISITION REGULATIONS (AGAR) AND THE FEDERAL ACQUISITION REGULATIONS (FAR). Timely performance:
Timely performance: Offeror and any subcontractor have completed required performance of any USDA contract prior to this bid opening.
Permitted values: - Have been delivered
Bid invitation number: 2000009191
SOLICITATION
Master/Shortfall Invitation
Page 4 / 5
- Have not been delivered
- Have not been delivered, but the Offeror has notified the Contracting Officer
- There are no existing contracts/purchase orders
OFFEROR REQUESTS HUBZONE SMALL BUSINESS PRICE EVALUATION PREFERENCE. APPLIES
ONLY TO FIRMS CERTIFIED IN THE SMALL BUSINESS ADMINISTRATION#S HUBZONE PROGRAM
(FAR SUBPART 19.13).MUST BE THE MANUFACTURER/PRODUCER OF THE PRODUCT TO RECEIVE
A PRICE PREFERENCE
Furnish name, title, phone number, fax number, and e-mail address of person submitting this bid (must be an officer of the company or a person authorized to execute contracts/purchase orders on behalf of the bidder).
1A) Offeror certifies that the information submitted in GS1 GDSN will be kept up-to-date (to reflect changes in product attributes, such as changes to the ingredient or allergen statement) until the end of the contract period.
https://www.ams.usda.gov/sites/default/files/media/GS1_GDSN_ListofRequiredProducts.xlsx.
1B)Offeror certifies that complete and accurate product information will be submitted to GS1 GDSN no later 20 days after contract award, if the awarded contract includes item(s) from the List of Required Products for GS1 GDSN reporting.
1C) Offeror certifies that the information submitted in GS1 GDSN will be kept up-to-date (to reflect changes in product attributes, such as changes to the ingredient or allergen statement) until the end of the contract period.
Offeror acknowledges receipt of the amendment(s) to the solicitation. Select N/A if no amendment was issued to the solicitation.
Permitted values: - YES (Comment: Yes)
- NO (Comment: No)
- N/A (Comment: N/A)
Bid invitation Item details Item Material Description Quantity
60 VEGETABLE, CANNED
70 111491 V-MIXED VEGETABLES CAN-12/15 OZ
12,848,940.0
CS
Total Quantity for V-MIXED VEGETABLES CAN-12/15 OZ 12,848,940.0
CS
80 111426 V-CUT GREEN BEANS 12/14.5 OZ
12,848,940.0
CS
Total Quantity for V-CUT GREEN BEANS 12/14.5 OZ 12,848,940.0
CS
Bid invitation number: 2000009191
SOLICITATION
Master/Shortfall Invitation
Page 5 / 5
Item Material Description Quantity
90 111480 V-MIXED VEGETABLES CAN-12/29 OZ
6,364,800.00
CS
Total Quantity for V-MIXED VEGETABLES CAN-12/29 OZ 6,364,800.00
CS
100 111484 V- LOW SODIUM COLLARDS CAN-12/14
OZ 12,848,940.0
CS
Total Quantity for V- LOW SODIUM COLLARDS CAN-12/14 OZ 12,848,940.0
CS
Total Quantity for Invitation 44,911,620.0
CS
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