12-3J14-23-B-0091.pdf

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natural american cheese for use in Domestic Food Assistance Programs
Solicitation number
12-3J14-23-B-0091
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About this file

This federal solicitation requests offers for the procurement of various dairy, poultry, pork, egg, and seafood products for domestic food assistance programs. Products requested include natural and processed cheese in various package sizes and forms, chicken in whole bird form, canned salmon and pork, cooked pork products, frozen pork loin roast, and shell eggs. Response due date is December 1, 2022 with acceptances announced by December 9, 2022. The solicitation is issued by the USDA Agricultural Marketing Service Commodity Procurement Program and offers must be submitted electronically through the Web Based Supply Chain Management system. Delivery locations are to various points within the United States on an FOB origin basis. The solicitation incorporates set-asides for small businesses including HUBZone, SDVO, and 8(a) firms.

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Information Description: 12-3J14-23-B-0091 Bid invitation number: 2000008940 Purchasing Group: AMS-Livestock

United States Department of Agriculture 1400 Independence Avenue, S.W. - Room 3522

1400 Independence Avenue, S.W.

Room 3522-S, STOP 0239

Washington, DC 20036

SOLICITATION

Master/Shortfall Invitation

Bid invitation Overview Bid Timezone: Central Time Start Date: 11/18/2022 12:00:00 Offer Due Date : 12/01/2022 14:00:00

Opening date: 12/01/2022 14:00:00

Invitation Type : Master

Additional requested information:

Tendering text - Header :

Please review all Solicitation documents attached to this solicitation. Solicitation attachments are incorporated by reference into the contract.

The U.S. Department of Agriculture (USDA) invites offers to sell multiple commodities listed in this solicitation pursuant to the AMS Master Solicitation for use in the domestic food distribution programs.

Bids are due by 2:00 pm CT on 12/01/2022. Acceptances will be announced by 5pm CT on 12/9/2022.

Capacity must be entered in full truckloads and the number of stops in #Step 2# will be limited to a maximum of three.

All prime vendors are reminded that they are prohibited from subcontracting with companies or individuals that have been suspended or debarred.

This Acquisition is unrestricted. Offers must be submitted electronically via the Web-Based Supply Chain Management System (WBSCM). Offers submitted by any means other than WBSCM will be deemed nonresponsive. Offerors must be active in WBSCM and have the required bidder roles in order to submit offers under this solicitation. Once connected, follow the online procedures.

Solicitation questions should be directed to the Contracting Officer; USDA, AMS, Commodity Procurement Program, Proteins, Grains, and Oilseeds Procurement Division; 1400 Independence Avenue, S.W. S-0239; Washington, D.C. 20250-0239. Telephone: (816-560-3130).

The USDA prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual's income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.) To file a complaint of discrimination, write: USDA, Office of the Assistant Secretary for Civil Rights, Office of Adjudication, 1400 Independence Ave., SW, Washington, DC 20250-9410 or call (866) 632-9992 (Toll-free Customer Service), (800)877-8339 (Local or Federal relay), (866) 377-8642 (Relay voice users).

Bid invitation number: 2000008940

SOLICITATION

Master/Shortfall Invitation

Page 2 / 4

Certification Questions :

ALL QUESTIONS MUST BE ANSWERED. WHEN ANSWERING QUESTIONS, PLEASE UTILIZE

ATTACHED ATTRIBUTE QUESTIONS DOCUMENT.

See attached documents:

1 . MSCP-D

2 . Attribute Questions

3 . Egg Specification

4 . Cheese Specification

5 . Chicken Specification

6 . Turkey Specification

7 . Cooked Pork Specification

8 . Pork Loin Roast Specification

9 . Supplement 404

10 . Supplement 507

11 . Supplement 704

12 . Supplement Chicken Products

13 . Tendering Text

Attributes :

1. Timely performance Permitted values: - Have been delivered

- Have not been delivered

- Have not been delivered, but the Offeror has notified the Contracting Officer

- There are no existing contracts/purchase orders

2. OFFEROR REQUESTS HUBZONE SM BUSINESS PRICE EVALUATION PREFERENCE.

3. Point of Contact information

4. Felony/tax_1

5. Felony/tax_2

6. Felony/tax_3

7. Felony/tax_4

8. ACKNOWLEDGE AMENDMENT

Permitted values: - YES (Comment: Yes)

Bid invitation number: 2000008940

SOLICITATION

Master/Shortfall Invitation

Page 3 / 4

- NO (Comment: No)

- N/A (Comment: N/A)

Bid invitation Item details Item Material Description Quantity

10 CHEESE, NATURAL AMER

20 100997 CHEESE CHED YEL CHUNKS-PKG 12/2 LB

554,400.000

LB

Total Quantity for CHEESE CHED YEL CHUNKS-PKG 12/2 LB 554,400.000

LB

30 110841 CHEESE CHED YEL CHUNKS-PKG 12/1 LB

529,200.000

LB

Total Quantity for CHEESE CHED YEL CHUNKS-PKG 12/1 LB 529,200.000

LB

40 110843 CHEESE CHED YEL SHRED-PKG 6/2 LB

470,400.000

LB

Total Quantity for CHEESE CHED YEL SHRED-PKG 6/2 LB 470,400.000

LB

50 CHEESE, PROCESSED

60 100035 CHEESE BLEND AMER SKM LVS-12/2 LB

554,400.000

LB

Total Quantity for CHEESE BLEND AMER SKM LVS-12/2 LB 554,400.000

LB

70 CHICKEN, FROZEN

80 100880 CHICKEN WHOLE BAGGED FRZ CTN-36-43

LB 554,400.000

LB

Total Quantity for CHICKEN WHOLE BAGGED FRZ CTN-36-43

LB 554,400.000

LB

90 FISH, CANNED

100 110563 SALMON PINK CAN-24/14.75 OZ (33630)

21,280.000

CS

Total Quantity for SALMON PINK CAN-24/14.75 OZ (33630) 21,280.000

CS

110 PORK, CANNED

120 100139 PORK CAN-24/24 OZ

504,000.000

LB

Total Quantity for PORK CAN-24/24 OZ 504,000.000

LB

Bid invitation number: 2000008940

SOLICITATION

Master/Shortfall Invitation

Page 4 / 4

Item Material Description Quantity

130 PORK, COOKED

140 110980 PORK PULLED CKD PKG-20/2 LB

560,000.000

LB

Total Quantity for PORK PULLED CKD PKG-20/2 LB 560,000.000

LB

150 111040 PORK TACO FILLING CKD PKG-20/2 LB

560,000.000

LB

Total Quantity for PORK TACO FILLING CKD PKG-20/2 LB 560,000.000

LB

160 111030 PORK PATTY CKD PKG-20/2 LB

532,000.000

LB

Total Quantity for PORK PATTY CKD PKG-20/2 LB 532,000.000

LB

170 PORK, FROZEN

180 111061 PORK LOIN ROAST FRZ CTN-6/5 LB

546,560.000

LB

Total Quantity for PORK LOIN ROAST FRZ CTN-6/5 LB 546,560.000

LB

190 SHELL EGG

200 100936 EGGS 15 DOZEN

21,000.000

CS

Total Quantity for EGGS 15 DOZEN 21,000.000

CS

210 TURKEY, COOKED

220 111222 TURKEY BREAST CKD FRZ CTN 34-42 LBS

558,600.000

LB

Total Quantity for TURKEY BREAST CKD FRZ CTN 34-42 LBS 558,600.000

LB

Total Quantity for Invitation 5,966,240.00

LB

File details come from the government source that posted it. Updated .