1-Spec Sheet.pdf

To Rochester Schools Angela Wuerflein

Project Gage Elementary Rational 7.25 1300 40th St NW Rochester, MN 55901

From Hollander Co.

Cory Plato 5258 W 74th St Edina, MN 55439 9528295500 104

ITEM 1 ‐ COMBI OVEN, GAS (1 REQ'D)

RATIONAL Model ICC 6‐HALF NG 120V 1 PH (LM200BG) Dimensions: 29.6(h) x 33.5(w) x 30.5(d) (CB2GRRA.0000267) iCombi Classic® 6‐Half Size Combi Oven, natural gas, (6) 13" x 18" sheet pan or (6) 12" x 20" steam pan or (6) 1/1 GN pan capacity, digital color display screen with push button control, (3) manual operating modes: steam, convection & combination, temperature range 85° to 572°F, (100) program slots, core temperature probe, retractable hand shower, 5‐speed fan, (4) automatic cleaning programs, integrated care system, 49,500 BTU, 120v/60Hz/1‐ph, 6 ft. cord, 0.6 kW, CE, IPX5, cCSAus, NSF, ENERGY STAR®

1 ea NOTE: All discounts subject to approval by manufacturer 1 ea 2 years parts and labor, 5 years steam generator warranty 1 ea Model CAP Chef Assistance Program, a RATIONAL certified Chef conducts 4 hours/location specialized application training with personnel, no charge 1 ea Model 9999.2002 Pre‐Installation Site Consultation, provides an installation consultation to ensure the site has proper space and connections for gas, electric, drain & water, one (1) Consultation is needed for every four (4) cooking systems, add ‘in one (1) kitchen’, includes 100 miles (200 miles round trip). (see attached installation flyer for details) THIS ITEM IS

NON‐DISCOUNTABLE, USA ONLY (NET)

1 ea Model 9999.2211 RCI RATIONAL Certified Installation, new certified installation for each individual gas table‐top iCombi on a stand or counter, 100 miles (200 round‐trip) included.

(Do not use for Combi‐Duo, See attached installation flyer for details) THIS ITEM IS NON‐

DISCOUNTABLE, USA ONLY (NET)

1 ea Model 8720.1560US Installation Kit, for gas iCombi/SCC/CMP 101G (120/60Hz/1ph); gas iCombi/SCC/CMP 62G (208‐240/60Hz/1ph); gas iCombi/SCC/CMP 61G (120/60Hz/1ph) THIS

ITEM IS NON‐DISCOUNTABLE, USA ONLY (NET)

1 ea Model 1900.1159US Water Filtration Single Cartridge System, for any single combi model, or XS & half‐size Combi‐Duos, or iVario includes: (1) single head with pressure gauge, R95‐ CLX filter & (1) filter installation kit

1 ea Model 9999.2271 RCI RATIONAL Certified Installation, additional installation cost for a RATIONAL Water Filter System is available when purchased with Certified Installation of RATIONAL unit THIS ITEM IS NON‐DISCOUNTABLE, USA ONLY (NET)

1 ea Note: The RATIONAL Water Filtration Systems helps provide consistent high‐quality water to your RATIONAL cooking systems. The patented carbon block technology reduces the effects of sediment, chloramines, and chlorine while delivering the required flow rates.

1 ea NOTE: All public water systems using surface water and most ground water systems treat with either chlorine/chloramine or chlorine dioxide (EPA will allow levels as high as 4ppm safe for drinking water, exceeding our maximum level of .2ppm.

1 ea NOTE: Chloride concentrations above 80ppm can cause corrision. RATIONAL Water Filtration does NOT reduce chloride

1 ea Model 56.01.535 Active Green Cleaner Tabs, for all iCombi Pro/Classic, 150 pieces/bucket (minimum order quantity‐ 2 ea, unless ordered with a unit) (NET)

1 ea Model 56.00.562 Care Tabs, bucket of 150 packets for all iCombi Pro/Classic models and SelfCooking Center® units from 10/2008, with CareControl ‐ Serial SG, SH or SI series (minimum order quantity: 2pcs, unless ordered with a unit) (NET)

1 ea Model 60.31.103 Stand II Mobile Oven Stand, 27‐1/2"H, (14) supporting rails, side panels and top closed, rear panel open, stainless steel construction, height adjustable casters, for iCombi 6‐ and 10‐half size Classic/Pro

1 ea Model 60.75.110 Heat Shield, for left side panel, type 6‐half size Pro/Classic, 2"W, stainless steel construction

Specifications 07/02/2025

3 ea Model 6010.1101 Gastronorm Grid Shelf, 1/1 size, 12‐3/4" x 20‐7/8", stainless steel

ELECTRICAL

VOLTS CYCLE PHASE CONN AFF NEMA AMPS KW HP MCA MOCP

1 120 60 1 Cord only 5.1 .6

GAS STEAM

SIZE MBTU KW CONN INLET SIZE RETURN SIZE LB/HR PSIG (MIN) PSIG (MAX)

1 1/2" 49.5 1

WATER WASTE

HOT

SIZE

HOT

AFF

HOT

GPH

COLD

SIZE

COLD

AFF

FILTERED

SIZE

FILTERED

AFF

CONDENSER

INLET SIZE

CONDENSER

OUTLET SIZE

INDIRECT

SIZE

DIRECT

SIZE

1 3/4"

GHT

1 2"

2 3/4"

GHT

PLUMBING 1 REMARKS

1/2" ID

PLUMBING 2 REMARKS

Water filters include Y splitters to feed 2 devices

Gage Elementary Ra onal 7.2507/02/2025

Spec sheet iCombi® Classic 6-half size E/G

Capacity > Six (6) Half-size sheet pans or Six (6)

Steam table pans or Six (6) 1/1 GN accessories

> Removable standard hinging rack with 2 5/8 inch rack spacing (68 mm)

> Large selection of accessories for various cooking procedures, such as grilling, braising or baking

> For use with 1/1, 1/2, 2/3, 1/3 GN accessories and optional baker’s standard accessories (400 x 600 mm)

Combi-steamer mode > Steaming 86 °F - 266 °F > Convection 86 °F - 572 °F > Combination of steam and convection

86 °F - 572 °F

ClimaPlus > Climate management – humidity measurement and control > Humidity setting in 10-% increments

Description > Combi-steamer in accordance with DIN 18866 for most cooking methods used in commercial kitchens for optional use of steam and convection, individually, one after the other, or combined.

Ventilation approvals: The electrical appliance conforms to the EPA 202 test in accordance with ANSI/ NFPA 96 "Ventilation Control and Fire Protection of Commercial Cooking Operations" Refer to UL Listing KNLZ.E148536 (America) or KNLZ7.E148536 (Canada).

Unit description and functions

Cooking functions > ClimaPlus: The active climate management in the cooking cabinet, which constantly measures and controls the humidity and guarantees effective dehumidification, combined with high productivity, cooking quality and low energy consumption. Humidity can be adjusted in increments of 10% and monitored via the digital display for precise manual cooking

> Dynamic air circulation in the cooking cabinet through reversing high-performance fan propeller with five fan speeds that can be programmed manually. The optimal energy yield results in excellent uniformity and short cooking times.

> High-performance steam generator for optimal steaming performance even at low temperatures below 212°F

> Integrated, maintenance-free fat separation system without an additional fat filter > Cool-down function for quick cooling of the cooking cabinet via a fan propeller > Core temperature measurement via core temperature probe and optional positioning aid (accessories) > Delta-T cooking for extremely gentle preparation with minimal cooking losses > Digital temperature display, can be set to °C or °F, displays target and actual values > Cooking cabinet humidity and time displayed digitally; displays target and actual values > Individual programming of up to 100 single or multi-stage cooking programs with up to 12 steps > Individual adjustment of the cooking parameters time, temperature and humidity for a program step during ongoing operation > Easy transfer of cooking programs to other cooking systems via USB stick.

> Integrated hand shower with automatic retraction and switchable spray/jet function > Energy-saving, long-lasting LED lighting in the cooking cabinet, with excellent color fidelity to allow quick determination of cooking progress > No-charge 4-hour RATIONAL certified chef assistance program

Occupational and operating safety > Electronic safety temperature limiter for steam generator and convection heating > Integrated fan wheel brake > Use of Active Green cleaning tabs and Care tabs (solid cleaning agent) for ideal occupational safety levels > HACCP data memory and output via USB > Tested according to national and international standards for unsupervised operation > Maximum tray height must not exceed 63 inch when using a RATIONAL stand > Ergonomic door handle with right- / left-handed door opening and swing-shut function

Networking > Integrated, IP-protected USB interface for local data exchange > Optional integrated IP-protected Ethernet interface > Optional integrated Wi-Fi interface (incl. Ethernet interface)

Cleaning and care > Automatic, water pressure-independent cleaning and maintenance system for cooking cabinet and steam generator > Care system: Automatic cleaning and descaling of the steam generator > 4 cleaning programs of varying degrees for unsupervised cleaning, even overnight > Easy and intuitive operation of the cleaning programs: Display of the selected cleaning program, the recommended quantity of tabs and the remaining cleaning time > Safe ending of the cleaning in the event of a power failure with no cleaning agent left in the cooking cabinet > Use of phosphate and phosphorous-free Active Green cleaner tabs and care tabs > Hygienic setup flush with the counter without feet for easy and safe cleaning > Unit door with rear-ventilated double glass panel and hinged inner pane for easy cleaning

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RATIONAL ICC 6‐HALF NG 120V 1 PH (LM200BG) Item#: 1

Gage Elementary Ra onal 7.25 Hollander Co. Page: 3

RATIONAL iCombi Classic 6-half size E/G

> Inside and outside material: stainless steel DIN 1.4301, seamless hygienic cooking cabinet with rounded corners and optimized air flow > Glass and stainless steel surfaces allow easy, safe external cleaning; IPX5-class protection against spraying water in all directions

Operation > 4.3 inch TFT color display and softkeys for easy and intuitive operation. Operating modes and functions are visually highlighted > Easy operation and exact settings through a central dial with push function > Acoustic prompts and visual messages when user action is required > Recirculating hoods (accessories) with situational adjustment of extraction power and service message transmission.

Installation, maintenance and environment > Professional installation by RATIONAL-certified technicians recommended > Rear in-direct floor drain with air gap is required, and should be supplied in alignment with local code.

> Adaptation to the installation site (height above sea level ) through automatic calibration > Operation without water softener and without additional manual descaling possible > Installation flush with the floor and wall through connection in the base area * > Double-pane glass door with heat reflective special coating for minimal energy losses > Service diagnostic system with automatic service message display > Regular maintenance is recommended. Maintenance according to manufacturer recommendations available from RATIONAL service partners > Energy efficiency in accordance with ENERGY STAR tested and passed. Published at www.energystar.gov > 2-year RATIONAL warranty including parts, labor, and travel and 5-year steam generator warranty** > * See the installation or planner manual for details > ** Terms and conditions apply, see manufacturer warranty statement at www.rational-online.com

Options > Hinging rack and air baffle for baker’s standard accessories (400 x 600 mm) > Cooking cabinet door, left-hinged > MarineLine – ship version > SecurityLine – prison / security version > MobilityLine - mobile version (available to order as a separate accessory) > HeavyDutyLine – particularly resilient version > Integrated fat drain > Mobile oven rack package > Safety door lock > Protection for control panel > Lockable control panel > Integrated, IP-protected Ethernet interface > Integrated Wi-Fi interface (incl. Ethernet interface)

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Technical specifications

Dimensions and weights

Dimensions (W x H x D) Cooking system (body) 33 1/2 x 29 5/8 x 30 1/2 inches

Cooking system (total) 33 1/2 x 31 5/8 x 33 1/8 inches

Cooking system with packaging 36 3/4 x 37 3/4 x 37 5/8 inches

Maximum working height of top level* ≤ 5 ft. 2 7/8 inches

*When using an original RATIONAL stand

Weights Maximum load size per level 33 lb

Maximum total load capacity 66 lb

Weight - electric unit without packaging 209 lb

Weight - electric unit with packaging 251 lb

Weight - gas unit without packaging 243 lb

Weight - gas unit with packaging 284 lb

Electrical connection conditions

Voltage 3 ph 208 V / 240 V

Connected loads - electric 10.8 kW

Steam power 9 kW

Convection power 10.25 kW

Breaker 35 A

Running AMPS 30 A (208 V) / 26 A (240 V)

Cable diameter AWG 8 140°F

Voltage 3 ph 440 V / 480 V

Connected loads - electric 10.8 kW

Steam power 9 kW

Convection power 10.25 kW

Breaker 20 A

Running AMPS 14.2 A (440 V) / 13 A (480 V)

Cable diameter AWG 14 140°F

Voltage 1 ph 208 V / 240 V

Connected loads - electric 10.8 kW

Steam power 9 kW

Convection power 10.25 kW

Breaker 60 A

Running AMPS 52 A (208 V) / 45 A (240 V)

Cable diameter AWG 4 140°F

Not supplied with cable connection

Connected loads - gas

Natural gas G20

Nominal heat load, total 49500 BTU

Nominal heat load, Steam mode 45500 BTU

Nominal heat load, Hot Air mode 49500 BTU

Required connection flow pressure 6.5 – 10 inch w.c.

Liquid gas

Nominal heat load, total 48500 BTU

Nominal heat load, Steam mode 44500 BTU

Nominal heat load, Hot Air mode 48500 BTU

Required connection flow pressure 10 – 15 inch w.c.

3/4” NPT with 3/4" gas shut off Additional gas types and voltages available on request

Connected loads - gas

Voltage 1 ph 208 V

Connected loads - gas 0.6 kW

Breaker 15 A

Running AMPS 2.9 A

Voltage 1 ph 120 V

Connected loads - gas 0.6 kW

Breaker 15 A

Running AMPS 5.0 A

All gas units are supplied with a 6 ft cord.

Connection conditions water

Water inlet (pressure hose), each 3/4”

Water pressure (flow pressure), each 14.5-87.0 psi

Maximum flow rate per cooking system 3 gal/min

Water drain, each 2” OD

Max short-term amount of wastewater 0.11 gal/sec

Use only high-temperature resistant drain pipe

Water quality requirements Untreated water can be 0 to 24.5 gr/gal (0 to 420ppm) hardness. We do not recommend treated water hardness < 5 gr/gal (86ppm) because the water could be corrosive. Sodium ion exchangers are not recommended;

H+ Ion exchange systems are recommended. Water that does not meet the following minimum standards will require the proper conditioning

Contaminant Water Requirements If > than recom-mended

Sand / Particles < 15 μm Particle filter

Chlorine (Cl2) < 0.012 gr/gal (0.2 ppm) Active carbon filter

Chloride (Cl-) < 4.68 gr/gal (80 ppm) RO

Connected loads - exhaust air and thermal load

Latent heat load 1943 BTU

Sensible heat emission 2391 BTU

Sound level (electric) 55 dBA

Sound level (gas) 60 dBA

Connection loads - data

LAN data interface RJ45

WiFi data interface IEEE 802.11 a/g/n

Minimum distances at installation Clearance Requirements To facilitate servicing, we recommend leaving a 20" (500 mm) gap on the left-hand side of the unit. If there is not 20" (500 mm) left side clearance available, provisions for moving the unit to the left for service access must be made. Such provisions include, but are not limited to, having quick connections (water, gas, etc.) and lengthened electrical connections with flexible cords.

If there are no external heat sources acting on the unit, there should be at least 2” (50 mm) of clearance on either side of the unit. On the back, single units and electric Combi-Duo vent pipe can be mounted flush with the wall. 2” rear clearance from the gas Combi-Duo exhaust gas box.

If a high temperature heat source is on the left or right side of the unit, clearance of at least 14” (350 mm) must be maintained on the respective side. This clearance may be reduced to 2" (50 mm) if a heat shield is used (see accessories).

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Recommended clearance from unobstructed rear exhaust pipes and any surface collecting grease or flammable material; 16” (400 mm) gas, 10” (254 mm) electric. It is recommended to have a hood overhang of 6” (150 mm) to 18” (450 mm) at the front of the unit and 6” (150 mm) on the sides if installed at the end of the cooking line. Please refer to the Installation Manual for additional technical data and for instructions on installation and setup.

Installation conditions > Observe all local and country-specific standards and regulations regarding the installation and operation of industrial cooking appliances. The local standards and regulations for interior ventilation systems must also be taken into account.

Approvals

NSF Certification iCombi Pro (LM100) and iCombi Classic (LM200) are NSF-certified, shown on the NSF list.

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Technical drawing, electrical

A

110°

R53 6 [

R21 1/

8]

[5

1/ 8]

850 [33 1/2]

[1

/8

206 [8 1/8]

[1

6]

96 [3 3/4]

246 [9 5/8]

LAN

[3

5/ 8]

[5

/4

[2

5/ 8]

[2

[2

/4

549 [21 5/8]

[2

/4

[2

[3

/2

24 [1]

276 [10 7/8]

710 [28]

784 [30 7/8]

[2

/4

[2

/2

645 [25 3/8]

850 [33 1/2]

775 [30 1/2] 67 [2 5/8]

842 [33 1/8]

1 Water inlet

2 Water drain

3 Electrical connection

4 Equipotential bonding

5 Ventilation pipe

6 Ethernet interface

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Technical drawing, gas

LAN

A

[3

5/ 8]

[5

/4

[2

5/ 8]

[2

[2

/4

110°

R53 6 [

R21 1/

8]

549 [21 5/8]

[2

/4

[2

[4

[3

/2

24 [1]

276 [10 7/8]

710 [28]

784 [30 7/8]

794 [31 1/4]

[2

/4

[2

/2

645 [25 3/8]

850 [33 1/2]

775 [30 1/2] 67 [2 5/8]

842 [33 1/8]

[5

1/ 8]

850 [33 1/2]

[1

/8

[4

/8

[3

/8

91 [3 5/8]

206 [8 1/8]

309 [12 1/8]

[1

6]

96 [3 3/4]

246 [9 5/8]

1 Water inlet

2 Water drain

3 Electrical connection

4 Equipotential bonding

5 Ventilation pipe

6 Ethernet interface

7 Gas connection

8 Exhaust pipe gas (steam)

9 Exhaust pipe gas (convection)

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Accessories Accessories Item number

RATIONAL Active Green cleaning agent tabs – guarantee the best cleaning performance Item no. 56.01.535

RATIONAL Care tabs – effectively prevent limescale deposits Item no. 56.00.562

Condensation breaker – diverts steam and vapors to an existing exhaust air system Sizes 6-half size, 10-half size, 6-full size and 10-full size

Item no. 60.72.592

Run-in rail for mobile rack and mobile plate rack Size 6-half size, 10-half size Item no. 60.75.115

Finishing system for banquets Size 6-half size, 20 plates Item no. 60.61.741

Mobile oven rack and mobile plate oven rack – for simple loading outside the cooking system See Cooking Systems and Accessories catalog

Hinging racks - Size 6-half size Item no. 7 racks 60.61.624

Item no. 5 racks 60.61.615

Heat shield – for installing a unit near a heat source, e.g. a grill - Size 6-half size Item no. left side 60.75.110

Item no. right side 60.75.113

Mobile catering stand - especially for heavy mobile catering usage Item no. 60.31.164

Stackable Combi-Duo kit Size 6-half size E/G on Size 6-half size E or Size 10-half size E Item no. 60.73.991

Stackable Combi-Duo kit - Size 6-half size E/G on Size 6-half size G Item no. right-side hinges 60.75.751

Item no. left-side hinges 60.75.753

Transport trolley for mobile rack and mobile plate rack - height-adjustable - Sizes 6-full size, 10-full size Item no. 60.75.606

Transport trolley for mobile rack and mobile plate rack - standard - Sizes 6-half size, 10-half size Item no. 60.74.000

UltraVent recirculating hood - for Size 6-half size, 10-half size electric units only Item no. 60.67.179

UltraVent Plus recirculating hood - for Size 6-half size, 10-half size electric units only Item no. 60.76.177

Stands are available in various versions - standard, with casters, or with anchorable stainless steel feet See Cooking Systems and Accessories catalog

RATIONAL USB stick – to securely transfer cooking programs and HACCP data Item no. 42.00.162

RATIONAL Single Water Filter - for all single models and Combi-Duo XS/XS, 6-half size/6-half size and 6-half size/10-half size

Item no. 1900.1154US

We offer a wide range of cooking accessories to help you achieve ideal cooking results; for more information, please consult our accessories brochure, ask your dealer, or visit www.rational-online.com

Planner RATIONAL AG 1701 Golf Road, Suite C-120, Commercium Rolling Meadows, IL 60008 Toll Free: 888-320-7274 Fax: 847-755-9583 Email: info@rational-online.com Visit us on the internet: www.rational-online.com

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Water Filtration Products.

R195-CLX

R195-CLX

RATIONAL Water Filtration Products Model R195-CLX single cartridge water filtration system helps provide consistent high quality water for your RATIONAL combi by reducing the effects of sediment, chloramines, chlorine, taste & odor while providing the required flow rates for any single Combi model or Combi-Duo models 6-half size/6-half size or 6-half size/10-half size or XS/XS.

Product Benefits › Carbon block technology effectively reduces chloramines, chlorine, taste, and odor for better equipment protection.

› NSF Standard 42 and FDA CFR-21 compliant materials.

› Sanitary Quick Change (SQC) encapsulated cartridge design allows for fast and easy cartridge change-outs with ¼” turn.

› ½” FNPT horizontal inlet and outlet ports allow direct or easily adaptable connections to existing plumbing lines.

Visit www.nsf.org for the claims associated with products that are NSF listed.

Model Number

Article No. Reduction Claims

Nominal Micron Rating

Capacity Replacement Cartridge

Service Flow Rate

R195-CLX 1900.1159US Chlorine, Taste and Odor Chloramines

5.0 1 54,000 gallons (204,412 liters)

R95-CLX

1900.1155US

5 gpm (18.92 lpm)

1.5 gpm (5.68 lpm)

1 NSF Certified for Particulate Reduction

RATIONAL 1900.1159US Item#: 1

Gage Elementary Ra onal 7.25 Hollander Co. Page: 10

2 5/16"

21 7/8"

4 3/8""

Min required for CTG removal

RATIONAL USA

1701 Golf Road Suite C-120, Commercium Rolling Meadows, IL 60008

Tel. 888-320-7274 (Toll Free) Fax 847-755-9583 info@rational-online.us rationalusa.com

Warning To reduce the risk associated with the ingestion of contaminants:

Do not use with water that is microbiologically unsafe or of unknown quality without adequate disinfection before or after the system.

RATIONAL recommends regularly scheduled maintenance and replacement of the filter cartridge(s) in order for the product to perform as advertised/sold. RATIONAL shall not be liable for system failures due to improper maintenance.

Water Filtration Products.

R195-CLX

Application Guide

Important: Installation Tips These installation tips are for informational purposes only and are not intended to be used as actual installation instructions. Caution: To reduce the risk associated with property damage due to water leakage:

› Read and follow Use Instructions before installation and use of this system.

expected to drop below 40°F (4.4°C).

› Do not install on hot water supply lines. The maximum operating water temperature of this filter system is 100°F (37.8°C).

› Water pressure range- minimum 25 to maximum 80 psi (172-552 kPa).

If your water pressure exceeds 80 psi (552 kPa), you must install a pressure limiting valve. Contact a plumbing professional if you are uncertain how to check your water pressure.

› Do not install where water hammer conditions may occur. If water hammer conditions exist you must install a water hammer arrester.

Contact a plumbing professional if you are uncertain how to check for this condition.

› The disposable filter cartridge must be replaced every 12 months, at the rated capacity or sooner if a noticeable reduction in flow rate occurs.

Limited Warranty RATIONAL warrants this Product will be free from defects in material and manufacture for five (5) years from the date of purchase:

The filter cartridge or filter membrane is warranted to be free from defects in material and manufacture for one (1) year. This warranty does not cover failures resulting from abuse, misuse, alteration or damage not caused by RATIONAL Water Filters or failure to follow installation and use instructions. No warranty is given as to the service life of any filter cartridge or membrane as it will vary with local water conditions and water consumption. RATIONAL MAKES NO OTHER WARRANTIES OR CONDITIONS, EXPRESS OR IMPLIED, INCLUDING, BUT NOT LIMITED TO, ANY IMPLIED WARRANTY OR CONDITION OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE OR ANY IMPLIED WARRANTY OR CONDITION ARISING OUT OF A COURSE OF DEALING, CUSTOMER OR USAGE OF TRADE. If the Product fails to satisfy this Limited Warranty during the warranty period, RATIONAL will replace the Product or refund your Product purchase price. This warranty does not cover labor. The remedy stated in this paragraph is Customer’s sole remedy and RATIONAL exclusive obligation. For additional information, see the entire Limited Warranty located in the product Installation and Operating Instruction Manual.

Limitation of Liability. RATIONAL will not be liable for any loss or damage arising from this RATIONAL product, whether direct, indirect, special, incidental, or consequential, regardless of the legal theory asserted, including warranty, contract, negligence or strict liability.

Some states and countries do not allow the exclusion or limitation of incidental or consequential damages, so the above limitation or exclusion may not apply to you. 21

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· V -0

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RATIONAL 1900.1159US Item#: 1

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