1-HACCP.pdf

This is a Food Safety and HACCP Program certification document for Northside Independent School District (NISD) in San Antonio, Texas, submitted in support of a Fresh Produce for Child Nutrition contract opportunity. The document confirms that the vendor maintains an active Hazard Analysis and Critical Control Points (HACCP) Program and follows food safety manufacturing practices as required by the USDA and state and local entities. The vendor must provide a signature and date attesting to compliance with these food safety standards. This contract replaces the previous RFP 2024-059, which expires on June 30, 2026, and all vendors are required to respond to the new RFP to maintain their business relationship with the District.

The certification document serves as a prerequisite requirement for vendors seeking to supply fresh produce to NISD's child nutrition program. All proposals must include the cost of shipping and handling to the District's location in San Antonio, Texas. Vendors who fail to submit the required food safety documentation and certifications risk losing their opportunity to continue supplying products to the District. The specific response deadlines, pricing terms, quantities, and other contractual details are contained within the associated RFP documents.