07- MISCELLANEOUS Breakfast. Desserts, Entree and Eggs 2021.doc
DOC document 280 KB Posted
- Attached to
- Eggs Oct-Dec, 2021 WeSH
- Solicitation number
- 6100053755
- Issued by
- Berks County, Wolfdale CDP, Pennsylvania
About this file
This document contains the commodity listings for a local purchase proposal from the Commonwealth of Pennsylvania Department of Public Welfare. It outlines a wide range of miscellaneous food items such as baked goods, entrees, egg products, and non-meat items that the department is soliciting bids for. The document provides detailed specifications on product descriptions, packaging, delivery requirements, and acceptable brands for each item. It also includes information on quantity estimates, delivery schedules, rejection and acceptance policies, and vendor responsibilities.
The pricing terms indicate that the contract will award to the lowest bidder, and the Commonwealth reserves the right to increase or decrease quantities as needed. The document also notes the availability of government donated commodities for certain items. Additionally, it states that no further awards will be made to any vendor with an unpaid surcharge, liquidation assessment, or laboratory bill.
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SPECIAL INSTRUCTIONS AND CONDITIONSPRIVATE
MISCELLANEOUS FOODS
1.
INSPECTION: All meat and poultry products must be processed or manufactured in plants operated under the Meat and Poultry Inspection program of the Food Safety and Inspection Services of the U.S. Department of Agriculture or under an inspection program approved by that agency. The official inspection legend and plant number must appear on all shipping containers and/or individually packaged items.
2.
LABELING: Shipping containers and/or individually packed items shall be legibly labeled, printed or stenciled with product & brand name, date of pack, name and location of packer or distributor, net weight and appropriate ingredient statement. A straightforward calendar date or other coding method must identify date of production/pack. If another coding method is used, explanation will be sent to the Chairperson of the DPW Dietary Advisory Committee with a copy to each facility Director of Dietetic Services by the vendor. All products, when received, must have a minimum of 30 days remaining before the stamped "sell by" or "expiration date" expires.
3.
DELIVERY TIME LIMITATIONS: Items from freezer storage must be delivered within 90 days from date of processing.
4.
PRODUCT CONDITION AT TIME OF DELIVERY: To assure specified state of refrigeration all deliveries must be made on freezer trucks. Frozen items shall be delivered at internal temperatures not higher than 10(F (-12.2(C), be solidly frozen and show no evidence of defrosting, refreezing, freezer burn, dehydration or mishandling. To prevent mass nesting of frozen products, packaging units must be individually frozen to a solid state, packaged or unpackaged as specified, before being placed in master container. Final acceptance of frozen items may be based on inspection of the thawed product, not to exceed 15 business days after delivery.
5.
PACKAGING AND PACKING: Products that are placed in polybags shall be securely closed; staples and paper coated metal wire ties are not permitted. Containers shall be of a size and shape normally used for the product and packed to full capacity without slack filling or overfilling. The minimum bursting strength of the fiberboard and the maximum net weight of the containers shall comply with Table I in the General Requirements of the Institutional Meat Purchase Specifications (IMPS). All Case closure to be accomplished by taping, strapping or gluing. Staples shall not be used as a final case closure.
9/14
- 1 -
6.
CONTENTS: When specified, product items shall contain only those kinds of ingredients. Amounts and kinds of ingredients must be within tolerances permitted by the appropriate inspection regulations. The facility reserves the right to submit samples for laboratory analysis. If laboratory analysis verifies that the ingredients do not meet the appropriate regulations, the cost of laboratory analysis will be charged to the vendor. No further awards will be made to any firm with any unpaid laboratory bill.
7.
ACCEPTABLE BRANDS: Any brand and product identified in a specification will be the only brand(s) accepted. Bidder must circle product/brand being bid for each item when submitting bid. Products and brands not previously approved by the DPW Dietary Advisory Committee will not be accepted. Samples may be submitted to the DPW Dietary Advisory Committee for formal evaluations and approval.
Samples must be properly labeled and identified with name of bidder and applicable item name, corresponding specification number and brand name and code number and ingredient statement. Failure to comply with the requested information will be cause for rejection. Written request for product review should be submitted to the Chairperson of the DPW Dietary Advisory Committee at:
Dietary Management Service Specialist
Bureau of State Children and Youth Programs
1401 North 7th Street Fourth Floor
Harrisburg, PA 17105-2675
Telephone: 717-772-0759 8.
FEDERAL GOVERNMENT DONATED COMMODITY PROGRAM: This facility is eligible to participate in the Federal Government Donated Commodity Program. Items so designated are to be bid both with and without Government Donated Commodities (GDC) and will be awarded by the lowest bid.
9.
DELIVERY DATES: Delivery must be made on dates and during hours as specified in contract. Non-compliance will be cause for rejection unless prior approval for change is granted by the Director of Dietetic Services.
10.
CANCELLATION CLAUSE: Quantities listed are estimates only and may be increased or decreased in accordance with the actual requirements of the facility. With notification 15 business days prior to scheduled delivery date, the facility reserves the right to cancel any quantity of the order and agrees to pay the vendor only for products actually accepted by the Department.
-2-
11.
REJECTION, FINAL ACCEPTANCE & PAYMENT OF COMMODITIES: Commodities received by the Commonwealth shall be deemed acceptable until the State has had a reasonable opportunity to inspect the commodities. Any commodity which is discovered to be defective or fails to conform to the specifications may be rejected upon initial inspection or at any later time if the defects contained in the material were not reasonably ascertainable upon the initial inspection. It shall, thereupon, become the duty of the vendor to remove the rejected commodities from the premises without expense to the Commonwealth within five business days after phone notification followed by the faxing of the Complaint/Rejection Form 516-C. Rejected items left longer that 5 business days will be regarded as abandoned and the State shall have the right to dispose of them as its own property. The vendor shall immediately replace all such rejected items with product conforming to the specifications. Non-compliance will result in further action unless prior approval is obtained from the Director of Dietetic Services. If the vendor fails, neglects or refuses to do so, the Commonwealth shall then have the right to purchase on the open market and charge the defaulting vendor any increase in price plus $100.00 for liquidated damages. Partial or late deliveries or incorrect items may be rejected and any difference in price for repurchase will be charged to the defaulting vendor, plus $100.00 for liquidated damages. No further awards will be made to any firm with an unpaid surcharge/liquidation assessment or laboratory bill.
The Commonwealth will accept and pay only for actual net weight or count determined at the time of delivery. Any discrepancy between actual net weight or count and the weight or count indicated by the vendor will be recorded on the delivery slips. Payments will be made upon receipt of invoices after commodities have been delivered and accepted.
12. VENDOR RESPONSIBILITIES – The vendor assumes responsibility over products supplied under the contract. This includes the provision of properly labeled and identified products. Alterations to brands and codes must be brought to the attention of the Dietary Management Service Specialist as soon as possible. When pack size changes from stated/current pack (for approved brands); award will be made on cost/unit. Vendor must specify new pack size, count and weight/case.
It is the responsibility of the distributor/bidder to forward this information on pack changes to the Dietary Management Service Specialist (see Acceptable Brands section of special instructions and conditions). Failure to forward information regarding changes may result in removal of products from the acceptable brand list.
13. MANUFACTURER PRODUCT INFORMATION SHEETS: Distributors will be required to supply Manufacturer Product Information Sheets to those facilities participating in the National School Lunch/School Breakfast Program.
This information must be provided at the initial delivery and/or upon request by each participating facility.
-3-
COMMONWEALTH OF PENNSYLVANIA - DEPARTMENT OF PUBLIC WELFARE
COMMODITY LISTINGS FOR LOCAL PURCHASE PROPOSAL
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| DESCRIPTION OF COMMODITY |
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
BAKED ITEMS
Note: Bidder must circle product/brand being bid for each item.
1B BAGELS-Individually Frozen, Sliced. Types: Plain, doz
PRIVATE
Cinnamon/Raisin, Wheat. Approximate tc \l 2 " Cinnamon/Raisin, Whole Wheat. Approximate " diameter 3" - 4". 4 oz. packaged in closed poly film bag. 72/case (Buyer to specify type.)
Acceptable Brands
Code(s)
Sara Lee
Plain 8029, Cinn Rais 8031
Arnie’s
Plain(87171),Wheat(87039)
Cinn.Raisin(87172)
All Round Foods Plain(80000),Cinn,Raisin(80001)
Original Bagel
Plain(20901)Cinn.Raisin(20906)Whole Wheat(20908)
Park Avenue
Wheat
Delivery Dates
Doz/Delivery
2B BISCUITS-Individually Frozen, Fully Baked.
doz
Ready to Serve. Style: Pre-sliced or unsliced.
Weight: Approximately 2 oz. Layer packed and packaged to maintain intact condition of product. 120/case. (Buyer specify type.)
Pre-sliced
Unsliced
Awrey’s
Bridgford (2.25oz)
Pillsbury Buttermilk
106283
Pillsbury Southern Style
106285
11/03
-4-
COMMONWEALTH OF PENNSYLVANIA - DEPARTMENT OF PUBLIC WELFARE
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| DESCRIPTION OF COMMODITY |
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
3B CROISSANTS-Individually Frozen. Pre-baked.
Ready to Serve. Style: Sliced. Weight range:
1.8 oz. - 2.5 oz. Packaged so as to maintain intact condition of product.
PRIVATE
Pack/counttc \l 1 "Acceptable Brands
Pack/count"
4/12 per cs.
Awrey's
5 doz/cs.(2.5 oz.)
Hadley Farms
144/cs
4B DANISH SWEET ROLLS-Bulk, unwrapped. Flavors:
doz.
Cinnamon, Apple, Cheese or assorted tray pack.
Type: Demi-Danish. Minimum weight: 1.25 oz. per roll.
(Buyer to specify flavor.) (50/case)
Code(s)tc \l 1 "Acceptable Brands
Code(s)"
Sara Lee
– Tray pack onlytc \l 1 "
– Tray pack only"
- Cheese Tray
- Assorted Tray
Awrey's – Assorted Tray 2690 (72/cs)
Hadley Farms –Cinn only
318 (108/cs) Chef Pierre
50/case
5B DANISH SWEET ROLLS-Individually Frozen and wrapped. Flavors: Apple, cheese, strawberry, cherry or assorted. Minimum weight: 2.25 oz. or 3.25 oz. per roll.
(Buyer to specify flavor and weight.)
Awrey’s Assorted
2119/2120 48/2.75oz.
SaraLee (Assorted)
8349 (24/tray)
Hadley Farms:
Apple/Raisin
472IW 72/3oz
Cheese
476IW 72/3oz.
Blueberry
470IW 72/3oz.
11/10
-5-
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| DESCRIPTION OF COMMODITY |
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
Otis Spunkmeyer
- Apple
80870
- Cheese
80880
- Cherry
80875
6B MUFFINS-Baked, Ready to Serve. Kind: Blueberry, Raisin Bran, Corn or Apple. Size: Minimum weight: Approximately
1.5 oz. or 2.5 oz. each. (Buyer to specify kind and size.)
1.5 oz./Code(s) 2.5 oz./code(s)
- Blueberry
8120 (1.5 oz) 72/cs.
- Raisin Bran
8180 (1.5 oz) 72/cs.
8100 (1.5 oz) 72/cs.
Pillsbury
- Apple cinn.
08515 (2.12oz)
08531 (2.37oz)
Otis Spunkmeyer
- Apple cinnamon
09145 (2.25oz) (96/cs) Indiv Wrpped
09100 (2.25oz) (96/cs) Indiv Wrpped
- Harvest Bran
09110 (2.25oz) (96/cs) Indiv Wrpped
Sara Lee:
- Corn
08611 (2.125 oz) (24/4/cs)
08605 (2.125 oz) (24/4/cs)
- Bran
08606 (2.125 oz) (24/4/cs)
- Bluberry
08666 (2 oz) (48/cs)
- Banana Nut
08665 (2 oz) (48/cs)
- Cheese Streusel
08668 (2 oz) (48/cs)
Bake Crafters
(96/cs) Indiv Wrpped
- Banana
- Bran
- Orange
-6-
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| DESCRIPTION OF COMMODITY |
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
7B DONUTS-Ready to Serve. Size: minimum weight: 1.6 oz. Bulk.
case
Assorted to contain at least three types such as plain, powdered and crunch. Packaged approximately 104 ct./case.
Acceptable Brand
Code(s)tc \l 1 "Acceptable Brand
Code(s)"
Assorted 108/cs.(2.25oz)
All Round Foods
Rich’s (104 ct./cs)
Case/Delivery
8B FRENCH TOAST-Individually Frozen. Toaster Ready.
Kind: Plain or Cinnamon. Weight: 1.5 - 1.75 oz.
each. Deep-fat fried not acceptable. Packaged in cartons or polybags; 96-144/case.
(Buyer to specify kind.)
Echo Lake
MF8000
Aunt Jemima
5870 (1.5 oz) 144/cs
Mrs. Butterworths
46003 (1.5 oz) 144/cs
CMI
144/case
9B FRENCH TOAST STICKS-Individually Frozen. Heat and
Serve. Not less than 3/4 oz. 180 sticks per case.
Flavor: Plain or Apple/Cinnamon.
(Buyer to specify kind.)
43585
Farm Rich
67400
46002
-7-
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| PRIVATE |
DESCRIPTION OF COMMODITYtc \l 2 "DESCRIPTION OF COMMODITY"
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
10B PANCAKES-Individually Frozen. Toaster Ready.
Kind: Plain. Weight: 1.2 oz. each.
Approximately 4" in diameter. Packaged in cartons or polybags; 144/case.
MF7000
43571
46004
Pillsbury
63129
11B WAFFLES-Individually Frozen. Toaster Ready.
Kind: Plain, or whole wheat. Approximate weight range per waffle: 1.25 oz. Packaged in cartons or polybags;
144/case. (Buyer to specify kind.)
43573
Mrs. Butterworths (Jumbo Square)
46001
CAKES, FROZEN
CAKE-Frozen. Shall have been fully baked in a sheet pan, loaf pan or individual unit as specified, and be individually packaged. It shall not be soggy or scorched and shall have a flavor characteristic of the particular type of cake and icing specified. The cake and icing shall not exhibit any cracks or dryness. Frosting shall not adhere to packaging material. The cake shall contain fruits, chocolate, nuts, spices or coconut as specified.
Cake shall be quick frozen; age of product at time of shipment shall not exceed 45 days. Cake shall be packaged to afford adequate protection against deterioration and physical damage during shipment. Slicing instructions shall be on the package to ensure the expected yield.
Sheet cakes and brownies shall be in 16"x12" trays, 4 trays per case or equivalent.
-8-
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| PRIVATE |
DESCRIPTION OF COMMODITYtc \l 2 "DESCRIPTION OF COMMODITY"
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
12B BROWNIES, CHOCOLATE-with chocolate icing with or without nuts.
(Buyer to specify with or without nuts)
Packed 4; 12" x 16" trays or 8; 8" x 12" trays. Buyer to specify
Sugar free
Code W/O Nuts/icing)
(w/o nuts)
Foxtail
902002 902004
Rich’s (un-iced)
91461
91480
Sweet Street Desserts, Choc.chunk (un-iced)
13B CHEESECAKE-Tray Pack (28 cut). Cheese cake shall be in 8"x15" tray, and packed 4 trays per case.
14B
COFFEE CAKES, BLUEBERRY OR FRENCH CRUMB
Coffee cakes shall have 24 individual units per tray, packed 4 trays per case. (Buyer to specify type.)
- French
-9-
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| PRIVATE |
DESCRIPTION OF COMMODITYtc \l 2 "DESCRIPTION OF COMMODITY"
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
15B POUND CAKE-minimum weight: 16 ounces. Pound cake shall be loaf shape and packed 12 per case.
16B BANANA SHEET CAKE-with Buttercream Icing.
7520 (4/76oz/ea.)
17B CARROT CAKE-with Cream Cheese Icing. Sheet cake
12" x 16" sheet or 9" round.
(Buyer to specify type.)
Sheet/Code(s) Round/Code(s)
18B CHOCOLATE CAKE-with Chocolate Icing
12" x 16" sheet or 9" round.
7540(4/76oz) 7380 (4/43oz/ea.)
-10-
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| PRIVATE |
DESCRIPTION OF COMMODITYtc \l 2 "DESCRIPTION OF COMMODITY"
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
19B COCONUT CAKE-Yellow cake with White Icing, topped with coconut. 12" x 16" sheet or 9" round.
Awery’s
20B GERMAN CHOCOLATE SHEET CAKE-with German
Chocolate Icing.
7560 (4/76oz)
21B ORANGE SHEET CAKE-with Orange Icing
-11-
COMMONWEALTH OF PENNSYLVANIA - DEPARTMENT OF PUBLIC WELFARE
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| PRIVATE |
DESCRIPTION OF COMMODITYtc \l 2 "DESCRIPTION OF COMMODITY"
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
22B ANGEL FOOD CAKE, UNICED-8" Round, individually packaged with cardboard container. Product not to contain egg yolks.
Rich’s
70018
Chef Fran
Colonial
Old Fashion
7529 (6/cs)
23B
SPONGE CAKES, UNICED
6920(4/48oz)
This section is for special events
Cakes (Specialty cakes)
Pellman brand (9” Round)
Types:
Banana
Black Forest
Carrot
Coconut
Triple Chocolate
Raspberry Chocolate
German Chocolate
Creamy Cheesecake (60oz.)
-12-
COMMONWEALTH OF PENNSYLVANIA - DEPARTMENT OF PUBLIC WELFARE
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| PRIVATE |
DESCRIPTION OF COMMODITYtc \l 2 "DESCRIPTION OF COMMODITY"
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
PIES,FROZEN
PIES-Frozen, Baked or Unbaked, 10". Fruit fillings shall be prepared from fresh, canned, evaporated or dried fruit, or frozen fruit, with sufficient sugar added. The fillings shall not be less than 50%, by weight, of fruit, based on the weight of fresh fruit. Soft fillings shall be plain water or milk fillings. Appropriate flavorings, spices, seasonings, thickening agents and other FDA approved ingredients may be used which will give a satisfactory finished product. Crust shall be evenly baked with no areas of burned or scorched crust; shall be flaky and not tough or soggy; shall have no off-flavor or off-odor.
Fruit pies shall weigh a minimum of 38 ounces. Soft pies shall weigh a minimum of 36 ounces w/the exception of
Boston Cream Pie. Shall be held at 0(F, or lower until time of receipt. Pies shall be individually packaged to adequately protect them from danger or contamination.
Packed four to six pies per case. Buyer to specify baked or unbaked for fruit pies.
FRUIT PIES
24B APPLE PIE-Baked or unbaked.
each
Baked/Code(s) Unbaked/Code(s)
Nifda
Pies Inc.
Chef Pierre
702322
702122
Each/Delivery
5B BLUEBERRY PIE-Baked or unbaked.
9280 or 5007
702192
-13-
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| PRIVATE |
DESCRIPTION OF COMMODITYtc \l 2 "DESCRIPTION OF COMMODITY"
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
26B CHERRY PIE - Baked or Unbaked.
9275 or 5009
Sysco Classic
1020825
702112
27B PEACH PIE - Baked or Unbaked.
9279 or 5019
702342
702202
28B BOSTON CREAM PIE - Ready to serve. (6/33 oz. each)
5435 or 7156
-14-
COMMONWEALTH OF PENNSYLVANIA - DEPARTMENT OF PUBLIC WELFARE
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| PRIVATE |
DESCRIPTION OF COMMODITYtc \l 2 "DESCRIPTION OF COMMODITY"
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
29B CHOCOLATE MERINGUE PIE - Ready to serve.
702412
30B COCONUT MERINGUE PIE-Ready to serve.
Sysco Imperial
1340991
702402
31B LEMON MERINGUE PIE-Ready to serve.
7138 or 5093
702422
-15-
COMMONWEALTH OF PENNSYLVANIA - DEPARTMENT OF PUBLIC WELFARE
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| PRIVATE |
DESCRIPTION OF COMMODITYtc \l 2 "DESCRIPTION OF COMMODITY"
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
32B PUMPKIN PIE-Baked or Unbaked. Minimum of 40 oz.
9276 or 5022
702162
702222
33B PIE SHELLS-Unbaked.10"diameter. Packed 20/case.
If necessary, buyer can specify type.
5026 or 7154 (Lard)
9272 (Vegetable Shortening)
LITE PIES (Sugar Free) – Baked or unbaked, 9" or 10” in diameter. No refined sugars-only the natural sugars from the fruit and fruit juice concentrate. Sweetened with Equal or similar sugar substitute. Fillings to contain a minimum of 75% IQF fruit. 1/8 slice of pie (4.5 oz.) contains approximately 240 kcal and 7 gms of fat. Types: Apple, Cherry, Blueberry or Peach. (Buyer to specify baked or unbaked)
SUGAR FREE PIES
34B APPLE PIE-Baked or Unbaked
Baked/code
Unbaked/code
(unbaked)
Pies Inc.(baked)
35B CHERRY-Baked or Unbaked
Unbaked/code
(unbaked)
Pies Inc.(baked)
-16-
COMMONWEALTH OF PENNSYLVANIA - DEPARTMENT OF PUBLIC WELFARE
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| PRIVATE |
DESCRIPTION OF COMMODITYtc \l 2 "DESCRIPTION OF COMMODITY"
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
36B BLUEBERRY-Baked or Unbaked
Unbaked/code
(Unbaked)
Pies Inc.(Baked)
37B PEACH-Baked or Unbaked
Pies Inc.(Baked)
Chef Pierre (unbaked)
ENTREES
Note: Bidder must circle product/brand being bid for each item.
1E CHEESE RAVIOLI-Pre-cooked. Individually Quick lb.
Frozen (IQF). Weight range 1.2 - 1.5 oz. each.
Bulk packed in poly-lined cases.
Acceptable Brands:
Code
Pack/Count
Weight
Rotanelli
9143135 100/case
7.50 lb.
9159535
7.50 lb.
Casa Di Bertacchi
51959
13 lb.
Bernardi
74757
130/case
10 lb.
Florence
66502
142/case
10 1b.
Caesar’s
70293
8.15 lb.
Schiavo’s
60021
13 lb.
Lb/Delivery
-17-
COMMONWEALTH OF PENNSYLVANIA - DEPARTMENT OF PUBLIC WELFARE
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| PRIVATE |
DESCRIPTION OF COMMODITYtc \l 2 "DESCRIPTION OF COMMODITY"
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
2E MANICOTTI-Pre-cooked Pasta. Individually Quick
Frozen. Weight range: 4 in. in length; 60 count per 10 lb.
Packed in poly-lined cases.
74781
72/case
13.5lbs.
51975
60/case
Domani
10.3 lb.
9112035
Florence
66570
Roselli
629548 64/case
11 lb.
70019
60002
12.3 lb.
Rizzo’s
None
12 lb.
3E CHEESE STUFFED SHELLS-Pre-cooked Pasta.
Individually Quick Frozen. Weight range:
2.25-2.75 oz. each. Packed in poly-lined cases.
51916
96/case
16 lb.
Domani
120/case
20 lb.
91250
120/case
20.60 lb.
Roselli
629549
16.5 lb.
T50003
16.5 lb.
60016
80/case
13.5 lb.
-18-
COMMONWEALTH OF PENNSYLVANIA - DEPARTMENT OF PUBLIC WELFARE
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| PRIVATE |
DESCRIPTION OF COMMODITYtc \l 2 "DESCRIPTION OF COMMODITY"
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
4E LASAGNA WITH MEAT SAUCE-Frozen. Packed half size disposable aluminum trays, 4 half size trays per case.
Granny’s Gourmet
S70005 4/5 lb trays/cs
Campbells
4/6 lb trays/cs
9240035
73494
51772
70402S
Stouffers or Nestle
30321
5E VEGETABLE LASAGNA-Meatless. Frozen. Heat and serve. Packed in half size disposable aluminum trays, 4 half size trays per case.
Pack/Count
Granny’s Gourmet
S70004 4/6 lb.
55095
4/6 1/2 lb.
Armour
48333
73486
Campbells
4/5.75 lb.
Stouffers or Nestle
30322
6E EGGPLANT PARMESAN-Frozen, Fully cooked.
Breaded cutlets with sauce. Packaged in 4 half-size disposable pans per case.
Pack/Count
Casa Di Bertacchi
50518` 4/5 lb.
92600
4/5 lb.
-19-
COMMONWEALTH OF PENNSYLVANIA - DEPARTMENT OF PUBLIC WELFARE
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| DESCRIPTION OF COMMODITY |
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
7E PIEROGIES-Individually Quick Frozen. Kind:
Potato/Cheese. Each pierogie contains by weight at least 45% filling. Breaded product is not acceptable.
Style: REGULAR
Acceptable Brand
Mrs. T's
00370
4/72 ea. Bag (288)
Giorgio Foods
4/72 ea. Bag (288)
T & L Pierogies
6/48 ea. Bag (288)
9E PIZZA PATTIES WITH CHEESE SLICE-Individually frozen.
Rectangular or round shape. Portion sizes: 3.5 - 4 oz. each.
Two (2) 1½ oz. beef patties flavored with pizza sauce with 1 oz. mozzarella cheese slice sandwiched in between.
Layer packed with moisture-proof paper between layers.
Packed in approximately 10 lb. cartons, 4 cartons to a master case.
Country Magic (Wis Pack)
1239839
Montage
Maid Rite
45901 lb/Delivery
-20- Commonwealth of Pennsylvania - Department of Public Welfare
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| DESCRIPTION OF COMMODITY |
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
10E PIZZA SLICES-Chilled or Frozen. Approximately 4" x 6” slice rectangle size. Slice shall be entirely covered with pizza sauce and contain no less than 2 oz. mozzarella cheese, or a 2 oz. blend of mozzarella and cheddar cheese.
Imitation cheese is not acceptable. Packed in poly-lined
Cases. 5 oz. slices, 96 per case. (Buyer to specify state of refrigeration and type of pizza.)
A. 100% Mozzarella Pizza
Pack
Billy Boy’s
CC651
48 Count
Profera
4x6M2 (20001) 96 Count
Gilardi
12584
96 count
Nardones
961CM 96 Count The Max 96 count B. Mozzarella and Cheddar Blend Pizza
Billy Boy’s
MC651
48 Count
Profera
4x6H
96 Count
The Max 96 count C. Pizza Shells-Rectangle shaped, size 24X16, 8 per case, Blank, Par baked
Acceptable Brands
KB Pizza Crust Company
Slice/Delivery
-21-
Commonwealth of Pennsylvania - Department of Public Welfare
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| DESCRIPTION OF COMMODITY |
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
12E CALZONES-Prebaked, IQF portion size is approximately 4.75 oz. to 4.88 oz. each.
Packed unwrapped in a poly-lined case. 63/cs.
(Buyer to specify type of calzone.)
Theos
Ham Flavored
01563
Pepperoni Flavored
03563
Double Cheese
08563
13E STUFFED PEPPERS-Dry pack, fully cooked.
Individually Quick Frozen. Pepper shall contain not less than 60% meat and rice mixture and not more than 40% pepper. Approximately four portions per pound. Packed in bags which are tightly secured.
Country Chef
00575
40/5 oz.
Stouffers or Nestles
48/3.8 oz.
Fred’s
0730620 48/4.2 oz.
-22-
COMMONWEALTH OF PENNSYLVANIA - DEPARTMENT OF PUBLIC WELFARE
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| DESCRIPTION OF COMMODITY |
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
14E STUFFED PEPPERS W/SAUCE-Fully cooked.
Weight range:6.5 - 6.7 oz. each. Packed 48/case.
Fairmont
70101
Sysco Classic
2517001
15E STUFFED CABBAGE-Dry pack, fully cooked.
Individually frozen. Cabbage roll shall contain not less than 60% meat and rice mixture and not more than 40% cabbage. Approximately five servings per pound. Packed in bags which are tightly secured.
00570
64/3 oz.
70140
60/3 oz.
16E
STUFFED CABBAGE W/SAUCE-Fully cooked. A minimum of 6 oz. each. Packed 48/case.
6.7 oz.
70102
6.7 oz.
Stouffers or Nestles
30013
7.7 oz.
-23-
COMMONWEALTH OF PENNSYLVANIA - DEPARTMENT OF PUBLIC WELFARE
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| PRIVATE |
DESCRIPTION OF COMMODITYtc \l 3 "DESCRIPTION OF COMMODITY"
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
17E
VEAL PARMIGIANA-Fully cooked, frozen. Shall contain not less than 40% veal patties, cooked and breaded, 9% cheese topping (mozzarella and parmesan) and not more than 50% Italian style sauce. Portion size: 4 per lb. Packed in full or half size disposable aluminum trays, 2 or 4 trays per case. This product may be bid with and without government donated commodities.
Granny’s Gourmet
32/4 oz.
4/4 lb.
LEAN AND HEALTHY ENTREES
18E SALISBURY STEAK W/MUSHROOM SAUCE-Heat & Serve.
Approximately 5.3 oz. w/2 oz. mushroom sauce.
Product to contain at least 50% Salisbury Steak by weight. Packed 12 patties per tray, 4 trays per case.
Product not to exceed 7.5 grams of fat per 5.3 oz. serving.
Pack/Lb.
Healthy Choice
41669
4/3.94 lb./case
Lean Cuisine
4/4 lb./case
19E REDUCED FAT LASAGNA-Heat & Serve. Packed in
4/6 lb. trays. Product not to exceed 6 grams of fat per 8 oz. serving.
41685
(White Sauce)
Lean Cuisine
(Red Sauce)
-24-
COMMONWEALTH OF PENNSYLVANIA - DEPARTMENT OF PUBLIC WELFARE
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| PRIVATE |
DESCRIPTION OF COMMODITYtc \l 2 "DESCRIPTION OF COMMODITY"
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
20E MEAT LASAGNA W/SAUCE-Heat and Serve. Prepared with no-fat ricotta cheese. Packaged 4/6 lbs./case. To produce approximately 48/8 oz. servings at 240 calories/serving. Not to exceed 6 grams of fat/serving.
41674
21E STUFFED CABBAGE ROLLS W/TOMATO SAUCE-Heat and Serve.
Stuffed cabbage rolls prepared with beef. Packaged
4/6 lbs./case. Packaged 48/8 oz. portions per case.
Approximately 200 calories/8 oz. serving. Not to exceed 6 grams of fat per 8 oz. serving.
41670
22E
STUFFED PEPPERS W/TOMATO SAUCE-Heat and Serve.
Packaged case 48/8 oz. portions per case. Not to exceed 4 grams of fat or 180 calories per serving.
Pack/Lb.
41668
EGG PRODUCTS
Note: Bidder must circle product/brand being bid for each item.
-25-
COMMONWEALTH OF PENNSYLVANIA - DEPARTMENT OF PUBLIC WELFARE
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| PRIVATE |
DESCRIPTION OF COMMODITYtc \l 2 "DESCRIPTION OF COMMODITY"
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
23E
EGGS, LIQUID, WHOLE, MIXED-Frozen. Type 1, Class 1.
Shall be prepared from whole eggs with whites and yolks in natural proportions. Citric acid may be added to preserve color. Shall be Listeria and
Salmonella negative. Must bear USDA Inspection seal.
16 oz.(1 lb. or 1 pt.) shall be equal to 9/10 large eggs or 12 medium eggs. Frozen shelf life shall be at least one year at 0(F. Storage time prior to delivery shall not exceed 90 days from date of production. Packed in sealed containers. 2 lb. ctn., 15/case; or 8 lb. ctn., 4/case; or 5 lb. ctn., 6/case;
or 30 lb carton. Must be delivered in a solidly frozen condition. Buyer to specify package.
Broken Ready (Papettis)
65123
MGW
Sunny Fresh
10080 (6/5# /cs)
Cutler’s Rapid Egg
5000-30
Reinhart
24E
LIQUID EGG PRODUCT SUBSTITUTE-Frozen. 100% cholesterol and fat free. Shall be prepared from
99% real egg whites. Shall be homogenized and pasteurized, and determined to be salmonella and listeria negative by the USDA methods of analysis. 1 pt.(16 oz) shall be equal to no less than 8 eggs. Packed in 2 lb. cartons, Must be delivered in a solidly frozen condition.
10032 (12/2#/cs)
Rembrandt
3881-023-534-000
Echo Lake Eggs
Papetti’e Better’n eggs 15259-00
Lbs/Delivery
-26-
COMMONWEALTH OF PENNSYLVANIA - DEPARTMENT OF PUBLIC WELFARE
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| PRIVATE |
DESCRIPTION OF COMMODITYtc \l 2 "DESCRIPTION OF COMMODITY"
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
25E
LIQUID EGG PRODUCT SUBSTITUTE-Refrigerated, never lb.
frozen; 100% cholesterol and fat free. Shall be prepared from 99% real egg whites. Shall be homogenized and pasteurized and determined to be salmonella and listeria negative.
Product to be kosher. Packaged in 2 lb. table top cartons. 30 lbs./case.
Healthy Line 15/2 lb. cnt.
152233
Sysco Classic(Optimum Choice) 2580728
Papetti’s Better’n eggs 15233 (15/2#)
26E EGGS, LIQUID, SCRAMBLED EGG BLEND-Refrigerated, never frozen. Shall be prepared from whole eggs with low fat milk, citric acid and Xanthum gum. Shall be pasteurized and homogenized. Guaranteed salmonella and listeria negative. Must bear the USDA inspection seal. One pound shall be equal to approximately nine large eggs. Refrigerated liquid egg blend extended shelf life shall be 10-12 weeks from date of production when held at 35(F to 38(F. Product must have at least
8 weeks shelf life from date of receipt.
Individual cartons to be stamped with production or use by dates. Packed in sealed gable top 2 lb. cartons, 15 cartons/case, 30 lb. per case.
Products must be delivered at a temperature of 40(F or less.
Buyer must specify packaging.
Classic Eggs
313008 (15/2 lb/cs)
650880 (6/5 lb/cs)
150880 (15/2 lb/cs)
Sun Break
10720 (12/2 lb/cs)
Cutler
8100-30I (15/2 lb/cs)
8100-20B (1/20 lb/cs)
Sysco Reliance
7360977 (12/2 lb/cs)
Waldbaum Easy Eggs
89400 (15/2 lb/cs)
Papetti (easy egg)
20011 15/2 -lb/cs) Martins Brand
-27-
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
PRIVATE
ITEM NUMBERtc \l 3 " ITEM NUMBER"
| DESCRIPTION OF COMMODITY |
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
27E EGGS, STYLE: FOLDED OMELET-Individually Frozen.
3 oz. each. Must bear the USDA Inspection seal.
One omelet shall equal approximately 2 medium eggs
(by weight) per serving and be approximately 6" in length. Frozen shelf life shall be at least one year at 0(F. Packaged so as to maintain intact condition of product. Must be delivered in a solidly frozen condition.
MF3006
30168
Juno Chef
Papetti
15207
Award
Crystal Lake(Reinhart)
37009
28E EGG OMELET: SUBSTITUTE ZERO CHOLESTEROL-3 oz. each.
Calories
Award (Con Agra) 44809 70/case 130 kcal/ea.
30165 48/case 70 kcal/ea.
Papetti Foods 15207 84/case
-28-
COMMONWEALTH OF PENNSYLVANIA - DEPARTMENT OF PUBLIC WELFARE
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| PRIVATE |
DESCRIPTION OF COMMODITYtc \l 2 "DESCRIPTION OF COMMODITY"
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
29E EGGS, STYLE: SANDWICH OMELET-Individually frozen.
1.5 oz. each. Product suitable for English Muffin-type sandwich. Shall be prepared from whole eggs and skim milk. Vegetable oil, modified starch, salt, natural butter flavoring. Xanthan gum and citric acid may be added. Must bear the USDA
Inspection seal. One omelet shall equal approxi-mately 1 large egg by weight and be approximately
3½" in diameter. Frozen shelf life shall be at least one year at 0(F. Packaged to maintain intact condition of product. Must be delivered in a solidly frozen condition. 150/case.
3004-153/1.5 oz. per cs.
Juno Chef
3001-200/1.5 oz. per cs.
3009-234/1.5 oz. per cs.
30606 (130/1.75oz/cs)
40635 (200/1.5 oz/cs)
30E DICED EGGS-Packaged in 4-5 lb. bags/case; 20 lbs.
per case.
60010
Papetti
452190
1500-20C
Waldbaum
64201
-29-
COMMONWEALTH OF PENNSYLVANIA - DEPARTMENT OF PUBLIC WELFARE
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| PRIVATE |
DESCRIPTION OF COMMODITYtc \l 2 "DESCRIPTION OF COMMODITY"
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
31E Hard Cooked, Peeled Eggs - Buyer to specify case size/pack.
A.
Container – Bucket or tub. Product will contain citric
Acid and sodium benzoate.
50026
20 lb
50110
10 lb
Papetti’s
103330
202190
3050-10C
3050-20C
Classic Egg
102001
202001
B. Dry Pack – Packaged in a clear plastic bag with no openings.
50039
72/cs
860000
48/cs.
812000
96/cs.
041011
48/cs.
081011
96/cs.
D. Eggs, Shell - Grade A, Medium, Class 1 Natural or Class 2 Shell Protected.
Minimum net weight per case (30 Dozen) 39 ½ lbs.
Martins Brand
-30-
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| DESCRIPTION OF COMMODITY |
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
NON-MEAT ITEMS
32E VEGETARIAN BURGER-Pre-cooked, IQF. Weight 3.3 oz
- 3.5 oz. patties. No more than 30% of calories from fat. Completely meatless. Zero cholesterol.
Approximately 170 calories/pattie.
Packaged 48/case.
Morningstar Farms
97712 (112/cs)
Giorgio Foods
Garden Variety Burger (Veggieland) 4035 (3.5 oz/48/cs)
33E VEGETARIAN SAUSAGE BREAKFAST PATTIES-Pre-cooked.
Case
IQF. Weight approximately 1.5 oz. per pattie.
completely meatless. Zero cholesterol.
approximately 85 calories per pattie. Packaged
112 patties/case.
Morningstar Garden Burger
47114 (112/cs)
34E Vegetable Chicken Patty, Chicken Flavored, Breaded, Packaged 64 per 10# case.
Acceptable Brands
Dr. Praegers
35E Slider Rolls, 1.2 oz. portion size, 210 per case, Acceptable Brands
36E Bread Sticks, Whole Grain, 5-inch length, 1 oz. portion size, 240 per case.
Acceptable Brands
Bake crafters
7E Flour Tortilla, Wheat, 8 inches, packaged 24/12 packs, 288 per case.
Abuelita
-31- 9/14
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| DESCRIPTION OF COMMODITY |
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
1M MILKSHAKE-Frozen. Portion packed. Size:4, 6, or
8 oz. by volume. Flavors: Chocolate, Vanilla, Strawberry and/or Oramge creme. Product shall be made from a pure, clean and pasteurized frozen mix containing fresh cow's milk and/or NFD milk powder, cream or butter, cane sugar,corn sugar, cocoa, vanilla or strawberry flavorings and stabilizers. Product shall contain not more than 6 grams per 4 oz. serving of milk fat.
At least 45 cal per ounce serving. Label on each container must include complete list of ingredients and nutritional labeling information.
The product shall be prepared, processed and packaged under modern sanitary conditions. Containers shall be sound, clean and properly sealed with manufacture date on each container. Each container shall be marked with the name of the product and shall bear the name and address of the manufacturer or distributor. Container of milkshake must be able to fit in a 3½" high x 5¼" wide compartment of an enclosed heat retention tray.
(Buyer to omit this container size requirement if it is not applicable for your use.)
Frozen shelf life of milkshakes shall be at least 9 months at 0(F. Product must be delivered in a solidly frozen condition. If unit price involves rebate, the rebate must be provided by the vendor prior to or at the time of delivery. (Buyer to specify portion size, flavors and container size requirements if applicable.)
Nutra/Balance Products
4 oz
72/cs.
6 oz
50/cs
Brookwood Farms tc \l 1 " Brookwood Farms"
Hormel/Mighty Shakes
4 oz
75/cs (Van, Choc, Straw or Or. Creme)
6 oz
50/cs (Van, Choc, Straw or Or. Creme)
-32-
PRIVATE
DATE:
COMMODITY CLASS
NAME OF FACILITY
PROPOSAL NUMBER
| ITEM NUMBER |
| PRIVATE |
DESCRIPTION OF COMMODITYtc \l 2 "DESCRIPTION OF COMMODITY"
| QTY. |
| UNIT |
| UNIT PRICE |
| TOTAL |
2M WHIPPED TOPPING. Non-dairy dessert Topping. Frozen. Ready to use (pre-whipped). Maintains stability on top of refrigerated desserts for several hours. Packaged in 16 oz. Decorator type bag. 12 to a case. Buyer to specify packaging type if purchasing the decorator bag.
Decorator Bags:
Rich’s On Top Original Topping (12/16 oz/case)
02559
Rich’s Sugar Free On top Topping (12/16 oz/case)
02090
Rich’s Chocolate On Top Topping (10/16 oz/case)
01855 Quality Farms Froz Whpped Topp (12/16 oz/case)
Packaged in Tubs:
Rich Whip (1/10 lb/case)
06031
(12/16 oz/case)
02225
-33-
File details come from the government source that posted it. Updated .