UNSPSC 50626749: Non GMO pristine corn purees

The variety of Non GMO corn known as Non GMO pristine corn. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50626749 Non GMO pristine corn purees is a Commodity code that state and local governments buy narrowly — the recent opportunities block contains no solicitations for this product. Instead, state and local procurement activity under adjacent food codes focuses on broad-based food service supply: weekly food orders for institutional facilities, complete grocery procurement for school nutrition programs, fresh produce and canned goods for corrections departments, and supplemental food and consumables for state hospitals and supported living centers. The code's nominal scope—non-GMO pristine corn purees specifically—does not map to any of the recent state and local opportunities posted, which cover general grocery, fresh produce, canned vegetables, eggs, and prepared foods for schools, corrections, and health and human services entities. The issuing bodies are predominantly school districts (Fairfax County Public Schools, Burke County Public Schools, Rockwood R-VI, Liberty County Board of Education, Muscogee County School District, Savannah-Chatham County Public School System, and Douglas County School System), state health and human services agencies (Texas HHSC, Oregon Department of Corrections), state departments (Illinois Veterans Home, Georgia), and occasional county schools (Ben Hill County Schools). There are no repeat buyers for this specific commodity code.

The geographic spread of recent activity spans Georgia (multiple school districts, state procurement), Texas (HHSC, TDCJ), Oregon (ODOC), Illinois (veterans home), Missouri (Rockwood School District), and Virginia (Fairfax County Public Schools). Representative recent opportunities include the Texas Health and Human Services Commission IFB HHS0017449 for food and consumable products at the El Paso State Supported Living Center (due July 13, 2026, historical value $1.5 million); the Fairfax County Public Schools IFB 2000004323 for Master Grocery K-12 (due April 27, 2026); and multiple school district food procurements across Georgia due in April and May 2026. The code shows minimal relevant activity — prospective vendors should note that this commodity appears to be either a niche specification rarely solicited by state and local buyers or a coding mismatch in the database, as general grocery and produce procurement dominates the recent opportunity set in this family.