UNSPSC 50626728: Non GMO hudson corn purees

The variety of Non GMO corn known as Non GMO hudson corn. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50626728 Non GMO hudson corn purees is a Commodity code representing a single food ingredient product line. State and local governments procure this category as part of broader food service supply chains, though recent opportunities show the code tagged to child nutrition programs and institutional food service operations rather than as a standalone ingredient purchase. The actual buying pattern reflects school districts, state health and human services agencies, and state correctional facilities sourcing food through comprehensive grocery and meal-service contracts that span dozens or hundreds of line items—corn purees and similar prepared vegetable products are bundled within those larger food procurements rather than solicited in isolation. Issuing bodies span school nutrition programs (K-12 districts of varying size), state correctional facilities, state hospitals and supported living centers operated by health and human services agencies, and state veterans homes, with school districts showing the highest frequency among recent postings.

Geographic activity concentrates in Texas (state HHSC facilities, TDCJ correctional system, and school districts), Georgia (multiple county school systems including Liberty, Muscogee, and Burke), and Oregon (Department of Corrections), with secondary activity in Illinois (veterans homes), Missouri (Rockwood School District), and Virginia (Fairfax County Public Schools). Representative recent opportunities include the Texas Health and Human Services Commission's IFB HHS0017449 for food and consumable products serving the HHSC El Paso State Supported Living Center (due July 13, 2026), the Ben Hill County Schools School Nutrition Program IFB covering multiple food categories for four school locations (due June 15, 2026), and the Rockwood R-VI School District Child Nutrition Services grocery items solicitation for over 900 line items across produce, proteins, and prepared foods (due April 29, 2026). Pricing structures across these solicitations emphasize firm fixed prices with limited price adjustment allowances tied to third-party indices (USDA market data, Consumer Price Index), and all include delivery to multiple school or facility locations with weekly or as-needed ordering cadence.