UNSPSC 50626702: Non GMO alpine corn purees

The type of Non GMO corn known as Non GMO alpine corn. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50626702 Non GMO alpine corn purees, a Commodity code, represents a narrow product line within the broader food-supply procurement activity of state agencies, school districts, and corrections departments. State and local governments buy canned and fresh food products for institutional feeding — school nutrition programs, state hospitals, state supported living centers, and correctional facilities — and this code designates a specific processed-vegetable item expected to meet USDA standards, sodium limits, shelf-life requirements, and often Buy American provisions. Recent solicitations show school districts and state agencies purchasing dozens or hundreds of line items spanning proteins, produce, dairy, grains, and prepared foods; UNSPSC 50626702 sits within that larger commodity universe but the recent opportunities block does not surface any solicitations explicitly tagged to alpine corn purees, suggesting the code either represents a specialized or infrequently procured ingredient within broader food-service RFPs.

The issuing-body mix across the broader food-service procurement landscape includes state departments (Illinois Veterans Home, Texas Health and Human Services Commission, Oregon Department of Corrections), school districts (Fairfax County Public Schools, Virginia; Rockwood R-VI, Missouri; Ben Hill County Schools, Georgia; Burke County Public Schools, Georgia; Douglas County Schools, Georgia; Liberty County Board of Education, Georgia; Savannah-Chatham County Public School System, Georgia; Muscogee County School District, Georgia), and supporting cooperative-purchasing vehicles like the GEC Buying Cooperative. Geographic concentration is heaviest in Georgia and Texas, with active procurement in Illinois, Missouri, Oregon, and Virginia. Representative recent opportunities include the Texas Health and Human Services Commission's IFB HHS0017449 for food and consumable products for the El Paso State Supported Living Center (response due July 13, 2026); the Fairfax County Public Schools Master Grocery K-12 contract (IFB 2000004323, response due April 27, 2026); and multiple school-district food RFPs across Georgia (Liberty County, Muscogee County, Burke County, Savannah-Chatham County) with response dates in April and June 2026. The source does not surface active solicitations specifically requesting alpine corn purees or non-GMO corn products, indicating minimal near-term opportunity under this specific commodity code and suggesting the product is either bundled within broader grocery-line solicitations under higher-tier UNSPSC families or procured infrequently by state and local institutions.