UNSPSC 50625506: Non GMO yellow potato purees

The variety of Non GMO potatoes known as Non GMO yellow potatoes. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50625506 Non GMO yellow potato purees, a Commodity code, sees limited recent state and local activity directly tied to this specific product line. Reviewing recent opportunities tagged under this code reveals a significant mismatch: the opportunities posted are predominantly broad food procurement solicitations from school districts, state agencies, and correctional facilities seeking general groceries, produce, proteins, and consumables — not specialized potato puree products. The Illinois Veterans Home quarterly food order (RFQ, due February 24, 2026) and the Texas Health and Human Services Commission food and consumables bids (IFB, due July 13, 2026) represent the scope of activity, but neither explicitly names potato purees as a line item, and the actual recent procurement volume for non-GMO yellow potato purees specifically cannot be determined from the available records.

State and local issuers pursuing food procurement span school nutrition programs, corrections departments, state health and human services agencies, and veterans facilities across Texas, Georgia, Oregon, Illinois, and Missouri. School districts dominate this tier of activity — Ben Hill County Schools, Burke County Public Schools, Fairfax County Public Schools, Liberty County Board of Education, Savannah-Chatham County Public Schools, Douglas County School System, and Rockwood R-VI School District all posted food bids in the first half of 2026. Texas Health and Human Services Commission, the Oregon Department of Corrections, and the State of Illinois also appear as repeat buyers. The code shows no recent opportunities with named response dates that isolate potato purees as a distinct procurement line, indicating either minimal standalone demand or systematic consolidation into broader grocery or produce categories where this product is sourced as a commodity input rather than a standalone bid item.