UNSPSC 50625202: Non GMO florunner peanut purees

The variety of Non GMO peanuts known as Non GMO florunner peanuts. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50625202 Non GMO florunner peanut purees, a Commodity code, represents a niche product line within state and local food procurement. The code sees minimal direct solicitation activity; the recent opportunities block contains no requests specifically for non-GMO florunner peanut purees. State and local governments buy this commodity principally through broader food service contracts—school nutrition programs, institutional food service for corrections facilities and health and human services centers, and cafeteria operations—where peanut products may be bundled into larger food supply line items alongside proteins, dairy, and prepared foods. The issuing bodies soliciting food products that could encompass peanut purees include school districts (Fairfax County Public Schools, Douglas County Schools, Rockwood R-VI, Muscogee County, Liberty County, Savannah-Chatham County, Burke County in Georgia, and Ben Hill County Schools), state departments (Texas Health and Human Services Commission, Oregon Department of Corrections, Illinois Department of Veteran Affairs), and regional cooperative purchasing vehicles (GEC Buying Cooperative serving 30 Georgia school districts). None of these solicitations names peanut purees as a standalone line item.

The recent food procurement activity spans Texas, Georgia, Oregon, Illinois, Virginia, and Missouri, with school nutrition programs and state institutions driving most volume. Representative recent solicitations include the Texas Health and Human Services Commission's IFB HHS0017449 (due July 13, 2026) for food and consumable products at the El Paso State Supported Living Center, budgeted at approximately $1.5 million for the prior period; Fairfax County Public Schools' Master Grocery K-12 contract (RFP 2000004323, due April 27, 2026) supplying 45 elementary, middle, and high schools; and the Douglas County School System's RFP 26-003 (due February 18, 2026) for food supply and distribution services supporting approximately 32,000 meals daily across 32 schools with estimated annual spend of approximately $9,000,000. Peanut purees would appear as commodity items within these larger food service contracts rather than as standalone procurements. The code shows no current market concentration and no standout repeat buyers for this specific product, suggesting that pursuit under this UNSPSC designation requires integration into broader food service bids where the commodity appears as a line item within institutional nutrition supply contracts.