UNSPSC 50624020: Non GMO rosemary purees

The variety of Non GMO herbs known as Non GMO rosemary. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50624020 Non GMO rosemary purees (Commodity) does not match the recent state and local procurement activity tagged under this code. The opportunities posted since late January 2026 span broad food service procurement — weekly food orders, school nutrition programs, fresh produce, canned goods, dairy, proteins, and consumable supplies for correctional facilities, state hospitals, school districts, and veterans homes across Illinois, Texas, Oregon, Georgia, and Missouri. None of the solicitations reference rosemary purees or herb-based products as a line item or scope focus. The code's nominal commodity scope (specialty herb purees) and the actual buying activity (institutional foodservice staples and bulk commodity items) diverge substantially.

State and local issuing bodies soliciting under this code tag include school districts (Fairfax County Public Schools in Virginia, Rockwood R-VI School District in Missouri, Douglas County Schools in Georgia, Burke County Public Schools in Georgia, Muscogee County Schools in Georgia, Liberty County Board of Education in Georgia, Ben Hill County Schools in Georgia, Savannah-Chatham County Public School System in Georgia), state agencies (Texas Health and Human Services Commission, Oregon Department of Corrections, State of Illinois, State of Georgia), and a county prison system (Texas Department of Criminal Justice). The geographic concentration is heaviest in Georgia and Texas, with secondary activity in Illinois, Oregon, Virginia, and Missouri. Representative recent solicitations include the Texas Health and Human Services Commission IFB HHS0017449 for food and consumables at El Paso State Supported Living Center (response due July 13, 2026), the Fairfax County Public Schools IFB 2000004323 for Master Grocery K-12 (response due April 27, 2026), and the Douglas County School System RFP SN26-003 for Food Supply and Distribution Services serving 32 schools with approximately $9,000,000 annual expenditure (response due February 18, 2026). The code shows substantial activity in school nutrition and institutional foodservice procurement, but no documented recent opportunities for non-GMO rosemary purees specifically.