UNSPSC 50623315: Non GMO long green improved cucumber purees

The variety of Non GMO cucumbers known as Non GMO long green improved cucumbers. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50623315 Non GMO long green improved cucumber purees is a Commodity code, but the recent state and local procurement activity under this code does not reflect purchases of cucumber purees or products closely aligned with the code's nominal scope. The ten most recent opportunities tagged to this code instead document broad food procurement for state facilities, school nutrition programs, and correctional institutions, spanning prepared foods, fresh and frozen produce, proteins, dairy, canned goods, condiments, and food service supplies. The issuing bodies include state health and human services commissions, state departments of corrections, county school districts, and county governments. These jurisdictions are soliciting everything from individual line-item food products to comprehensive multi-hundred-line grocery packages, typically bundled under IFB or IWQ (informal written quote) notices with response dates between May and October 2026.

The geographic spread of recent activity spans Texas (with multiple solicitations from the Texas Health and Human Services Commission and Texas Department of Criminal Justice), Georgia (Gwinnett County, Ben Hill County Schools, Burke County Public Schools, and the State of Georgia), Oregon (Oregon Department of Corrections), and Illinois (State of Illinois). Representative recent opportunities include the Texas Health and Human Services Commission's IFB HHS0018082 for consumable foods at the Lufkin State Supported Living Center (due October 23, 2026, covering 22 line items of prepared foods and food service supplies), Gwinnett County Board of Commissioners' informal written quote 140229 for approximately 1,062 cases of shelf-stable foods for the Department of Community Services (due October 19, 2026), and Ben Hill County Schools' IFB #26271 for comprehensive school nutrition procurement across four facilities (due June 15, 2026, encompassing hundreds of food and supply line items). The code shows no recent solicitations for cucumber purees specifically; the mismatch between the code's nominal product and actual procurement activity suggests either broad tagging of food-category opportunities or misclassification at the point of posting.