UNSPSC 50623314: Non GMO korila cucumber purees

The variety of Non GMO cucumbers known as Non GMO korila cucumbers. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50623314 Non GMO korila cucumber purees is a Commodity code that appears with limited recent activity in state and local procurement. The source material contains no documented solicitations for non-GMO korila cucumber purees specifically. Recent state and local opportunities posted under this code or in the same product family focus instead on broad food supply categories — canned tomatoes, fresh produce, eggs, and general grocery items for school nutrition programs, correctional facilities, and state health and human services operations. The code's nominal scope does not align with the work actually being solicited in the recent-opportunities dataset provided, suggesting either infrequent procurement of this specialty item or consistent miscoding of food-procurement opportunities at the commodity level.

State and local issuing bodies soliciting food products in the broader 50000000 family include school districts (Fairfax County Public Schools, Rockwood R-VI School District, Liberty County Board of Education, Burke County Public Schools, Savannah-Chatham County Public School System, Douglas County School System), correctional departments (Oregon Department of Corrections, Texas Department of Criminal Justice), health and human services agencies (Texas Health and Human Services Commission, Illinois Veterans Home), and county nutrition programs across Georgia, Missouri, Illinois, Oregon, and Texas. When food procurement does occur, issuing bodies typically use RFQ, RFP, IFB, or ITB notice types with response windows of two to four weeks. Representative recent opportunities include the Texas Health and Human Services Commission's procurement of supplemental food and consumable products (IFB HHS0017449, due July 13, 2026, estimated prior-period value $1.5 million), the Oregon Department of Corrections' solicitation for canned tomatoes (ITB S2910000017145, due June 19, 2026, 7,616 cases at previous pricing of $13.75 per case), and Fairfax County Public Schools' Master Grocery K-12 contract (IFB 2000004323, due April 27, 2026, covering 45 elementary, middle, and high schools plus seven distribution kitchens). Geographic spread is concentrated in the Southeast (Georgia, Texas), Pacific Northwest (Oregon), Midwest (Missouri, Illinois), and Upper South (Tennessee, Georgia), with school districts and state agencies representing the largest share of recent posting volume.