UNSPSC 50623309: Non GMO danimas cucumber purees

The variety of Non GMO cucumbers known as Non GMO danimas cucumbers. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50623309 Non GMO danimas cucumber purees is a Commodity code that nominally describes a specific produce product, but recent state and local procurement activity under this code shows little alignment with the code's stated scope. The recent opportunities posted against this code include broad consumable food and kitchen supply procurements from state agencies, counties, and school districts—covering prepared foods, fresh produce, proteins, dairy products, canned goods, condiments, and food service supplies for institutional feeding operations including state supported living centers, correctional facilities, senior services centers, and school nutrition programs. The issuing bodies span Texas state health and human services agencies, Georgia and Oregon state departments and school districts, Gwinnett County, and Ben Hill County public schools, reflecting a mix of state departments, county purchasing offices, and independent school districts. None of the recent solicitations explicitly name Non GMO danimas cucumber purees or any cucumber puree product as a line item; instead, vendors responding to these opportunities source from hundreds of food categories to meet institutional nutrition standards and compliance requirements including USDA grades, FDA standards, Buy American provisions, and shelf-life or sodium restrictions.

Recent activity concentrates in Texas, Georgia, and Oregon. Representative opportunities include the Texas Health and Human Services Commission IFB HHS0017449 for food and consumable products for the El Paso State Supported Living Center with responses due July 13, 2026 (estimated prior-period value $1.5 million); Gwinnett County's IWQ 140229 requesting informal written quotes for approximately 1,062 cases of shelf-stable food items for senior services with quotes due October 19, 2026; and Ben Hill County Schools' sealed bid for comprehensive school nutrition food products with bids due June 15, 2026 covering four school locations. The Texas Comptroller's IFB 304T-26-300CF for cafeteria food products to Texas Department of Criminal Justice warehouse locations across five geographic areas closed May 4, 2026, encompassing approximately 382 line items. The code shows little recent relevant activity for the specific product named; the mismatch between the code definition and actual procurement scope suggests that vendors pursuing this code should verify the specific food items required under each individual RFP, RFQ, or IFB rather than relying on the code's product name to indicate scope.