UNSPSC 50622800: Non GMO chard purees

Class

Code facts

Codes under it
7
NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

Codes under 50622800

NIGP codes for 50622800

Definition

The type of Non GMO vegetable known as Non GMO chards. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

About UNSPSC 50622800

UNSPSC 50622800 Non GMO chard purees is a Class code, but the recent state and local procurement opportunities tagged under this code show minimal relevant activity. The code's nominal scope—specialty vegetable purees meeting non-GMO certification—does not align with what is actually being solicited. The sixteen recent opportunities span food service procurement across school districts, correctional facilities, state health agencies, and veterans homes, but they solicit broad grocery categories, fresh produce, canned goods, proteins, and dairy products rather than chard purees or similar specialty items. None of the opportunities name chard purees, non-GMO vegetable purees, or comparable commodity-specific products in their scope descriptions. The code appears to be a mismatch for this collection of solicitations, suggesting either a cataloging error or insufficient market activity to generate representative opportunities under this specific UNSPSC classification.

If your firm tracks food service supply to state and local institutions, the broader procurement patterns in this dataset—school nutrition programs, correctional facility food service, and state health agency purchases—warrant attention under higher-tier food and consumable UNSPSC families. The activity is concentrated in school districts (Fairfax County, Douglas County, Ben Hill County, Rockwood, Liberty County, Burke County, Savannah-Chatham in Georgia; Rockwood and one unnamed district in Missouri; and districts in Virginia), state correctional departments (Oregon, Texas), and state health agencies (Texas HHSC, Illinois veterans homes). However, UNSPSC 50622800 as a targeting vehicle for state and local procurement does not show current market relevance.

Quick answers

What is UNSPSC 50622800?

UNSPSC 50622800 is Non GMO chard purees, a class in UNSPSC 50000000, Food and Beverage Products.

What codes are under UNSPSC 50622800?

UNSPSC 50622800 has 7 codes under it with their own GovTribe pages, including 50622801 Non GMO fordhook giant chard purees, 50622802 Non GMO lucullus chard purees and 50622803 Non GMO perpetual spinach chard purees.

Which NIGP codes match UNSPSC 50622800?

UNSPSC 50622800 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).

On GovTribe

See everything under UNSPSC 50622800

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