UNSPSC 50621778: Non GMO waldin avocado purees

The variety of Non GMO avocados known as Non GMO waldin avocados. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50621778 Non GMO waldin avocado purees, a Commodity code, appears in state and local procurement almost exclusively through school nutrition and institutional food service operations buying weekly groceries and produce under line-item sourcing models. School districts, state corrections departments, and state health and human services agencies are the primary issuing bodies, with school nutrition programs dominating recent activity. The code's nominal product—non-GMO waldin avocado purees—does not align with the recent solicitations in the source block, which show no avocado puree bids posted in the dataset. Instead, the dataset reflects a much broader food commodity landscape: school districts buying canned tomatoes, fresh produce, eggs, proteins, dairy, dry goods, and prepared foods under competitive sealed-bid or RFP processes; state corrections departments (Oregon ODOC, Texas TDCJ) procuring bulk canned goods and produce; state health agencies (Texas HHSC) bidding supplemental food for hospitals and state-supported living centers; and state veterans homes (Illinois IVHQ) ordering weekly food supplies via RFQ. None of these solicitations reference avocado purees, guacamole, or fruit purees at all.

The code shows no directly relevant recent activity. School nutrition procurement in the dataset spans approximately 20 solicitations posted between late January and mid-June 2026, concentrated in Georgia (Ben Hill County Schools, Liberty County Board of Education, Muscogee County, Savannah-Chatham County, Douglas County), Texas (HHSC, TDCJ), Missouri (Rockwood R-VI), Virginia (Fairfax County Public Schools), Illinois (IVHQ), and Oregon (ODOC), with IFBs and RFPs typically closing between February and June for contracts running July 1, 2026 through June 30, 2027. However, the specific product line—non-GMO waldin avocado purees—does not appear in any of these opportunities. If pursuing this code, verify that your firm's product matches actual school district and institutional purchasing patterns, as the taxonomic classification may not reflect current demand signals in recent state and local procurement activity.