UNSPSC 50621753: Non GMO monroe avocado purees

The variety of Non GMO avocados known as Non GMO monroe avocados. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50621753 Non GMO Monroe avocado purees, a Commodity code, does not appear in recent state and local procurement activity. The source contains thirteen recent opportunities tagged to food service and nutrition procurement, but none solicits avocado purees—GMO or non-GMO—or related specialty produce products. The opportunities span large institutional food service contracts covering comprehensive grocery, produce, fresh fruits and vegetables, canned goods, proteins, dairy, and prepared entrees for school districts, state corrections facilities, state health and human services agencies, and veterans' homes across multiple states. None of the representative recent solicitations references avocado purees, specialty produce ingredients, or products at the commodity specificity level of this code.

Geographic spread among the active food service contracting is broad: Texas (multiple HHSC procurements), Georgia (school districts in Liberty County, Muscogee County, Savannah-Chatham, Douglas County, and Burke County), Oregon (state corrections), Illinois (state veterans home), Missouri (Rockwood R-VI school district), and Virginia (Fairfax County Public Schools) show sustained institutional food procurement activity through June 2026. Representative recent opportunities include the Texas Health and Human Services Commission's 210-line-item supplemental food and consumables IFB (HHS0017449, response due July 13, 2026) and the Fairfax County Public Schools Master Grocery K-12 IFB (2000004323, response due April 27, 2026). The Commodity code for non-GMO Monroe avocado purees reflects a narrow product specification that does not align with institutional food service demand patterns documented in current solicitations.