UNSPSC 50616902: Canned or jarred Non GMO cavalier peas

The variety of Non GMO sugar peas known as Non GMO cavalier peas that have been canned or jarred for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50616902 Canned or jarred Non GMO cavalier peas is a Commodity code that sees limited recent activity in state and local procurement, with the code itself appearing in none of the posted solicitations. The recent opportunities block contains bids for canned tomatoes, tomato paste, fresh produce, eggs, broad grocery and food service procurement, and school nutrition programs across multiple states—none of which specify Non GMO cavalier peas as a line item or primary solicitation focus. The code's narrow scope—a single specialty vegetable product with organic or non-GMO designation—does not align with the representative recent solicitations, which consistently address multi-category food procurement spanning dozens or hundreds of line items. State and local buyers soliciting under related food codes are predominantly school districts (Fairfax County Public Schools in Virginia, Rockwood R-VI School District in Missouri, Burke County Public Schools and Liberty County Board of Education in Georgia, Savannah-Chatham County Public School System in Georgia, Muscogee County School District in Georgia, and Douglas County School System in Georgia), state departments (Texas Health and Human Services Commission, Oregon Department of Corrections, State of Illinois, State of Georgia), and county-level institutional food service programs (Ben Hill County Schools in Georgia).

Geographic activity concentrates in Georgia, Texas, Oregon, Missouri, Virginia, and Illinois based on recent postings. Representative recent opportunities include the Texas Health and Human Services Commission's solicitation for supplemental food and consumable products (IFB HHS0017449, due July 13, 2026) covering 210 line items for state supported living centers with a historical annual value of $1.5 million, Rockwood R-VI School District's grocery items procurement (due April 29, 2026) spanning over 900 line items for the 2026-27 school year, and Ben Hill County Schools' food bid (IFB #26271, due June 15, 2026) requiring Buy American compliance across multiple product categories. The code shows little relevant recent procurement activity; buyers addressing canned vegetable needs typically issue broad-based food service RFPs and IFBs that do not isolate specialty items like Non GMO cavalier peas as standalone procurements. Vendors pursuing this code should focus on attachment to larger school nutrition and institutional food service contracts rather than expect standalone commodity-level opportunities for this specific product.