UNSPSC 50615513: Canned or jarred Non GMO anaheim peppers

The variety of Non GMO peppers known as Non GMO anaheim peppers that have been canned or jarred for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50615513 Canned or jarred Non GMO Anaheim peppers is a Commodity code. State and local governments buying under this code procure shelf-stable canned and jarred produce — primarily peppers and related preserved vegetables — as part of larger food-supply contracts for institutional food service operations. The recent opportunities show these items embedded in bulk food procurement for state health and human services facilities, correctional departments, and school nutrition programs rather than purchased as standalone SKUs. Issuing bodies include state departments of health and human services, state departments of corrections, county boards of commissioners serving senior services and community programs, and school districts. The scope typically involves dozens or hundreds of line items spanning proteins, frozen entrees, dairy, grains, condiments, and canned vegetables delivered on FOB Destination terms to multiple delivery points within seven to thirty days of order placement. Vendors must meet USDA grade standards, provide firm fixed pricing, submit references, and comply with E-Verify and debarment certifications.

Recent activity concentrates in Texas, Georgia, and Oregon. Representative opportunities include the Texas Health and Human Services Commission IFB HHS0017449 for food and consumables supporting the El Paso State Supported Living Center (bid due July 13, 2026), covering 210 line items of fresh, frozen, and preserved food products with a three-year potential value of $4.5 million; Gwinnett County Board of Commissioners informal written quote PE77023NONST2027000000782 for approximately 1,062 cases of shelf-stable food items including canned vegetables (quotes due October 19, 2026); and the Oregon Department of Corrections IFB S2910000017145 for 7,616 cases of canned tomatoes with Oregon-fabricated and resident-bidder preferences worth approximately $13.75 per case in the prior procurement (bids due June 19, 2026). Ben Hill County Schools in Georgia and Burke County Public Schools also issued school nutrition food bids covering nearly 400 line items in May and June 2026. The code shows no standalone Anaheim pepper opportunities; recent Commodity-level activity appears limited to those items as line items within broader institutional food supply contracts rather than discrete pepper procurements.