UNSPSC 50615512: Canned or jarred Non GMO aji dulces peppers

The variety of Non GMO peppers known as Non GMO aji dulces peppers that have been canned or jarred for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50615512 Canned or jarred Non GMO aji dulces peppers is a Commodity code that frames a narrow product line, but recent state and local solicitations show little direct purchasing activity for this specific item. The recent opportunities block contains no bids expressly for Non GMO aji dulces peppers; instead, state and local food-service procurement bodies are soliciting across broad consumable-food categories—fresh, frozen, canned, and jarred proteins; produce; dairy; condiments; and supplies—where canned specialty peppers may appear as one line item among dozens or hundreds. State and local issuing bodies purchasing under this code segment include state health and human services commissions operating state supported living centers, state correction departments, state hospital systems, county boards of education, municipal school districts, and county senior services programs. The geographic scope spans Texas (the most active jurisdiction based on recent postings from the Texas Health and Human Services Commission, Texas Department of Criminal Justice, and Texas Comptroller), Georgia (multiple county school systems), and Oregon (state corrections).

Representative recent opportunities include the Texas Health and Human Services Commission's IFB HHS0017449 for food and consumable products to supply the El Paso State Supported Living Center, posted June 11, 2026, with bids due July 11, 2026 at 10:30 AM Central Time, estimated at $1.5 million historical value; the Oregon Department of Corrections' IFB S2910000017145 for approximately 7,616 cases of canned tomatoes, posted June 5, 2026, with bids due June 19, 2026 at 9:00 AM PST and awarded at $13.75 per case to California Healthy Harvest in a prior February 2026 purchase; and Ben Hill County Schools' IFB #26271 for food products across multiple categories for four school locations, posted May 19, 2026, with bids due June 15, 2026 at 2:30 PM. These solicitations show that state and local governments procure canned vegetables and specialty items as part of large, multi-line consumables bids rather than standalone line items for a single pepper variety. A business pursuing this code should expect to compete in broader food-service RFQs and IFBs where canned aji dulces peppers are one commodity among many, with award driven by competitive pricing, delivery capability, compliance with USDA and FDA standards, and capacity to serve institutional food-service operations across geographically distributed sites.